The best restaurants serving African food in Scotland

Staff were so nice and explained everything as it was my first time here the mac was lovely shame dont do adult size portions tho loaded fries were lovely but could have had a bit more chicken in them but food was quick and tasty love how u can get ur own spice mild to spicy not bad price only thing i found wrong was tables are far to close to others which gives no privacy or space when u have anxiety but cnt wait to go bk tho try some other things but staff all lovley go above and beyond for you well done guys as it was mega busy

Food excellent and service very good

Poor customer care , ordered the main meal and hot drinks however was harshly told no hot drinks could be served because the guy at front desk could only attend at customers as he was the only one at front desk , makes me wonder if there was no chef at all in kitchen who could make tea or coffee. They need to work on their customer care , communication skills and put people who are friendly at front desk .

Ordered the plant-based Great Imitator wrap. Was delivered a chicken wrap. Only realised when I bit into it. Shockingly poor if they're getting something like this wrong.

Dined in yesterday and had probably one of the worst food experiences to date eating in a restaurant. Ordered the jollof rice with beef and was seated at a table that appeared to have not been wiped down properly. It was a cold night and was really raining outside so was pretty soaked. The restaurant was stone cold with no heaters on to my dismay. Food arrived promptly but had noticed something off about the rice and quickly realised it was gone off. I then complained of the smell and the taste as it was sour and clearly gone bad to the host who proceeded to use a spare knife in front of me to taste the foul rice for himself. I was actually quite shocked by this as you can imagine. After realising I was in fact right he whisked my plate away to come back some minutes later with a fresh plate, and explained that it was a gone off ball of fresh pepper that was added to the rice not the batch itself. I find it very hard to believe anyone can cook with ‘fresh’ ingredients and not notice when they are spoilt and have never experienced anything like this. This second plate was without the spoilt taste , however was completely lacking in any flavour the rice just tasted of salt no seasoning or typical jollof flavour and the beef stew tasted like a gravy you would put on a cheap Sunday roast. Nothing Nigerian or authentic about the food here at all. I honestly would have refused to pay for the main however I had read a review of a woman below who had a another negative experience who was locked inside of the restaurant so paid my bill and have made a mental note to never come back. They should really close this place down.

Not many vegetarian option, so disappointed