The Village Restaurant in Cornwall, Isles of Scilly

Great little cafe, came a couple of times for lunch. The food is lovely and made to order. You get plenty and is reasonably priced. Came for breakfast last year and was, nt disappointed. Will definitely be back next year.

Village restaurant is closed down and is now Milk Bar cafe.

Warm welcome a little disorganised but food was good

Name is now 'The Milk Barn' not The Village Restaurant. Very homely little cafe. Friendly Staff. I can't comment on the food as I only had a Coffee, but the table next to me had some large pieces of delicious Homemade Cake! There is also some Arts & Crafts 4 sale in the Cafe.

Lovely cup of coffee in a very pleasant outdoor area

The Milk Bar,as it now appears to be called, is run with very helpful and friendly staff. Good range of food and drinks at reasonable prices.

Change of owner, now the Milk Barn Cafe. Great food catering for all dietary requirements. Friendly staff.

It is a difficult time to celebrate a 50th wedding anniversary, but we couldn’t have bettered the take- away meal we had from The Village Restaurant tonight. The prawn cocktail starter followed by Lobster Mornay were first class- the vegetables al dente and the presentation was just lovely. Thank you so much, David and Linda for making our very special day just that!

Had a lovely supper as take out. Then took it down to Poldhu to enjoy the sunset. Food was beautiful and very generous. Can highly recommend the monk tail scampi and the Thai green seafood curry.

We were so pleased to visit this lovely restaurant, the staff were friendly and professional. The menu was really good and the food was absolutely delicious all freshly cooked by chef David. They offer a Curry night every Friday with a take-out service which was very popular. We will definitely be returning to this lovely restaurant.

Had a fantastic evening meal with friends, food and staff were excellent. Would recommend for lunch or supper.

My Wife and I had a wonderful Evening out. I had Cheese Souffle to start and my wife had prawn cocktail which were lovely. Both of us had steak which was cooked to perfection and for sweets we had Lemon and Thyme Cheesecake which wonderful and to finnish of the Evening we had Irish Coffee

This is the third year in a row that my friends and I have eaten here while on holiday on the Lizard. Lovely food and service every time. The menu is varied and there are usually some tempting specials. The wine list is excellent.

Lovely little restaurant the food was excellent.. service was friendly and helpful. The seafood is so fresh and cooked to perfection.

Always delicious, never disappointed, already looking forward to our next meal there!

What a wonderful meal, in the heart of a small Cornish village. The lobster was fabulous, the service very warm, and the overall experience was lovely. Worth booking to make sure you can be accomoodated, as the restaurant is quite small.

This must be our 5th or 6th visit here as we always come when in Cornwall. Restaurant was very full but the chef David coped brilliantly ( he cooks alone I believe), getting good quality meals out in good time and a wide variety of food too. Service from his lovely wife Lynda and the additional waitress was kind and attentive as always. As I have said in previous reviews, although the cooking is of an extremely high standard to say the least, it’s more very gifted amateur than professional but is all the lovelier for that. We always feel as though we are going to eat with family - so relaxing.

Wow what a gem faultless you need to book early it's very popular here but once you have dined you will understand why

Good choice of menu and the food lived up to their mouthwatering descriptions. Good wine list too. Value for money in a cosy environment.

My wife and I have our 10th wedding anniversary there, just the two of us, the food was top quality and staff was very polite and the owners was very very friendly and welcoming, I would recommend the village restaurant

Best meal we had during our 10 day holiday in Cornwall. Fresh ingredients that were perfectly cooked. Thank you.

The food was outstanding except for the rolls which were cold and heavy. Dogs welcome with dog biscuits on the table. Very good friendly service. The four of us all enjoyed the food and said it was the best local restaurant.

Complete surprise in little mullion (which is also lovely btw). Absolutely stunning restaurant, lovely people and good to die for.

Thanks Linda and David for special meals and great food ... steak :) and fish dishes exceptional - the tempura is to die for :) go and see for yourself well worth every a visit.

Amazing food. Can't believe how fab it is. Second night in a row coming here. No disappointment in the food. Will be here again next year on holiday Wish we lived closer xxx

My husband and myself come here every time we visit Cornwall and, this time, we brought our adult daughter too. The service is lovely and very personal and it is so nice to see a chef take such personal pride in the dishes he cooked. Fish and seafood are the specialities and we were not disappointed by the scallop starters, lobster, stone bass and sole mains. Desserts of ice cream, chocolate fondant and sticky toffee pudding did not disappoint either. Always a joy to come to the Village Restaurant to enjoy the food and company of the owners and their staff.

Visited this restaurant last night and had a fantastic time.

Excellent service and food at this lovely restaurant. Fish dishes really good , scallop starter was top class. This place is a little gem.

Just managed to get a table for dinner. Staff were really friendly, restaurant charming and very clean. Service and food were excellent. Far superior to anywhere else in Mullion. Have booked a table for tomorrow!

A fantastic week in Mullion was rounded off with a lovely meal at The Village Restaurant. A homely, welcoming place that had a different and tasty menu. My teenage daughter had the ribs as a main - they looked and tasted amazing! The spatchcock chicken and pork escalope were tasty and hearty. Nothing went back to the kitchen!! Puds were pretty decent too! Freshly made chocolate fondants were polished off and the panna cotta had a good wobble!! Great night. Thanks to our hosts. We enjoyed hugely

Just like to say hope u both are doing well , we haven't forgotten the lovely meals that we had at your restaurant, just love to wish u both a merry Xmas and a happy New year to you, lots of love the Tillman family

Date 2/10/2018 at 6.30pm , had the most fantastic meal made and brought to us by the most fantastic couple that own this restaurant. We enjoyed the meal that much we are going back Friday before we head home on Saturday. Thank You so much c u Friday

We are visiting Mullion and happened upon The Village Restaurant which is only open 4 evenings a week. It is worth waiting for! The food was so lovely, great combinations of flavours and a very pleasant atmosphere, we would definitely return

Our friends live in Mullion and visit frequently this small, community orientated restaurant, run by a very pleasant husband and wife team, not too busy for a chat but not intrusive. The menu has a lot of fish so we selected scallops for starters and the Thai seafood curry for mains - all extremely fresh and delicious. Lots of gluten free options, too.

We booked for dinner whilst staying in Mullion. The restaurant is only small so booking is advisable. It is run by a husband and wife team. It is old school in a good way. The food that we had was beautifully cooked We couldn't fault it. Great choice on menu and plenty of gluten-free options. Good wine list. Will definitely go again when we are in Mullion.

Our third or fourth visit to this lovely restaurant run by a charming husband and wife team and their attentive staff. We always come here when staying in the area. The food is great and so is the service. As I have said in a previous review, the food is more very gifted amateur rather than posh restaurant standard, but all the better for that. We ate a lovely scallop starter, lobster and sea bream and sticky toffee pudding and peach Melba desserts - the latter with home made panettone ice cream, which was a triumph. I can thoroughly recommend a visit

Thanks David and Lynda for another great meal. Great company, food, drink and atmosphere. Service was great. xxx

I have eaten here a number of times, as it is as it is only across the road from where we are visiting family. Surprisingly I've never done a TripAdvisor review, but will correct it on this occasion. As usual the food was excellent but I have to commend crab ravioli starter. The outstanding dish for me was the lobster Thermidor, which was half a lobster and a beautiful Thermidor sauce. And finished off with a beautiful chocolate desert which I shouldn't have had. All our other meals were excellent, and this restaurant deserves the place it has in the heart of the locals who use it all year round. The owners run the restaurant and it shows in attention to detail with the food, and the service.

What a little gem. Don't be fooled by the living room interior - this is local seafood at its very best. Excellent, charming family service - very welcoming and truly attentive. We managed to book a table for two at the last minute - do book if you can as they get busy, and it's very easy to see why.

The village restaurant is one of those rare treats with their fantastic food that require you needing a reservation to get in. This place is very popular with the local. The only issue is the parking, so you will have to park on the road or have a little walk from the village car park.

Went as a family of 6 with a 6 and 8 year old for an evening meal. Was initially nervous as I felt the small size would mean the children’s behaviour would be scrutinised; I needn’t have worried. Not only were the staff excellent with the children (bringing their mains out with our starters etc) but the service itself was spot on. Attentive but not intrusive. When I asked about the options for the lobster, our waitress was very knowledgable and willing to spend time telling me about the menu. The food was excellent- no complaints from anyone and they prepared a special dish for both of my children which they both polished off. Recommend the mussels as a starter- the sauce was just delicious. A thoroughly enjoyable evening all round. Thank you.

This restaurant is a beautiful oasis for a quiet night out.set in a loverly village the restaurant is quite small with about 10 covers but the service and quality of food is excellent

Excellent food and service Husband and son had lobster which they really enjoyed and I had the fish stew served with gluten free rolls Will be returning

Nice airy restaurant on a warm summers night. We had the Crab ravioli starter followed by half a lobster thermidor and hake florentine. Desserts of plum pudding and panna cotta (I think). With a bottle of wine the bill came to around £80.00. All of the food was excellent and the service fairly efficient. The place was fully booked for the night (Tuesday) which says it all really. We would go back anytime.

Pleasant surroundings,inside or out. Nice choices on menu ,staff very helpful and friendly.Handy to shops and large parking area.

We visited here this week..the food we chose was excellent. Service was ok, orders were taken wrongly at the next table to ours but it was sorted satisfactorily ..a little expensive for the meal we had but would recommend.

My husband and I ate here one evening during our recent stay in Mullion. We are so glad we did as the food was probably the best we have eaten, ever! We had the crab bisque, chicken pate, beef stroganoff, salmon and prawn fishcakes with parsley sauce, panna cotta and chocolate fondante. It was absolutely delicious.

With a group of 14 people to seat in the Lizard, I have to give a big thank you to Lynda and David for making the effort to accommodate us all. It can't have been easy to coordinate all the meals from the small kitchen but they did an excellent job and the food was lovely.

Visited this last week for a meal one evening(booking a must it is justifiably often busy)

Some of the best food I have tasted. If you can get a table this restaurant is fantastic

Superb food and excellent service. Lovely choice of seafood

I should start by saying that the owner was lovely, we chatted for ages and I liked her hugely. Sadly, the food was not the best. Gritty scallops and inconsistently cooked steak. Many aspects of this small village restaurant are lovely however a few improvements on cooking would be hugely beneficial.

My family and I visited for a last meal for our walking holiday in Cornwall.

Looks very attractive inside however I have yet to enter as the restaurant is open at all different times which is confusing. There is a lot of competition in the village for eating out with two great pubs who do great food cheaper than the Village Restaurant, which seems expensive.

If your a holiday maker or a local you have got to try this place. Lovely cooked food and great service. We went on Valentines day and Christmas day and other evenings. The takeaway service is lovely also.

Would just like to say about this little resturant in mullion is a gem of a find it was our first visit this far down in corwall and we were looking for somewere nice to eat and this place delivered with the most beautiful food for a while its a family run resturant with one chef who cooks everything fresh to order we had a starter and a main meal and a desert which we shared as the potions are very ample and a bottle of house red which the chefs wife let us taste first as she recomended it to us as they spent time in africa which is were it was from all came to a total of £64.00 pound which in my opinion was value for money as i had a large piece of steak for my mains and my wife had fiĺlet of stroganof we will be definately going back and if anyone reads this and your down that end on holiday i do reccomend it you will not be disapointed as we wasn't top marks and would just like to say a big thankyou to the owners for sharing your lovely food and resturant with us

Went. For Christmas 🎄 lunch last year so good we booked again for this year 🦃🍷👨‍🍳

Wow what a great place this is to eat. We thought we had picked wrong when we saw the out side but never judge a book by its cover as the food was to the very highest standard and what lovely owners they are. Who would have expected sleepy old Mulion to have such a great place to eat. I highly recomend this restaurant for the best meal you will have for some time with such fresh food and such wonderfull flavours.

Excellent owner run and staffed restaurant in a quant little building in the centre of Mullion. The place is very well decorated with a great atmosphere. The food was excellent right through the menu with good portions for a gourmet restaurant so representing very good value for money too. Can't wait to go back to Mullion so we can go back to the village restaurant again.

Had a really good meal with friends from the village. We had the fishcakes ,beef strogonoff , thai fish stew and a sirloin steak we all had delicious desserts to follow also. All the food was cooked to perfection and the service was excellent. We have dined here a few times over the years and never had anything to complain about, we shall return next year. We would highly recommend .

Small cosy restaurant just outside the centre of Mullion. Excellent food, very well presented, especially the fish. Excellent friendly staff who were very attentive. Very good portions, so very good value for money. Lot of care obviously goes into this restaurant where the owner is the Chef and his wife the Maitre de. Thoroughly recommend!

This is the third time we have had dinner here. I have to say that the ambience and decor were much improved. But when we arrived at 6.25 for our 6.30 booking, Lynda the joint proprietor said 'You're early. I've still got things to do.' Not the most welcoming start.

Our visit to The Village Restaurant was a success from start to finish. We had booked several days in advance, and mentioned at the time of booking that one of our party of five was a vegan. The immediate response was 'no problem, we can accommodate that', and so they did, even though vegan dishes do not feature on their regular menus.

Delicious food and brilliant front of house service. One of the best meals I've ever had!

Lovely fresh local food, no rush to finish and amazing service.

The Village is a small family run restaurant serving excellent food all freshly prepared. We return every year while on...

Una gran alternativa para los vegetarianos de los típicos de ensalada de queso de cabra que parece ser el estándar para vegetarianos en alrededor. Mullion Tenía charlotte berenjena, Nuevas ollas y verduras verdes. Muy agradable. Todo está cocinado, así que no puedo comer hasta las...

Una pequeña joya en la península de Lizard. Habíamos reservado pero llegamos un poco temprano. No hay problema, nos dieron la bienvenida y nos quedamos en nuestra mesa. El menú era maravilloso, nosotros con un problema, ya que lo que tienen. Al final fuimos para...

La comida bien cocinada y presentada. El servicio es muy atento. Un interés genuino en la satisfacción de los comensales.

Having phoned to check that the restaurant was open, I drove to Mullion, with my friend. We parked nearby, in one of the village's free car parks, before calling in for lunch. There were only two other diners in the restaurant, but it was obvious that they were regular customers. We immediately received a warm welcome from Linda, who showed us to our table, handed us the menu and tempted us with the special dishes of the day, before taking our orders for drinks. My friend chose gilt-headed bream, whilst I chose hake, both of which came with delicious sauces, a choice of potatoes and a good variety of vegetables. Both meals were cooked to perfection. For the sweet course, we shared a creme brûlée, with a compote of fruit, which rounded off a very enjoyable and satisfying meal.We both look forward to eating here again in the future.

Delicious meal for five of us...so much choice, and everything top notch! Great service and very friendly staff AND diners. Thank you Lynda and David xx

Went here for our 1st anniversary and were very impressed.For starter we had the crab ravioli and scallops and both were cooked to perfection and the flavours were delicious.For mains we both had the monk fish with salsa verde and again really enjoyed it. For pudding we shared a chocolate fondant and it was one of the best I've tried.We had our small dog with us and they welcomed him in and cooked him a sausage! The lady who owns the restaurant was very friendly and the wine she recommended- a New Zealand Sav blanc was fabulous.

Not open every day but this restaurant run by husband and wife team was excellent. Very nice lady who came and chatted while her husband does all the cooking, We shared a whitebait, while I had a wonderful fillet steak stroganoff and my wife had monkfish which was equally well cooked. Followed by a shared fresh peach melba. Each of our shared dishes was split and put onto 2 plates, a nice touch. A glass of wine and a soft drink all for around £56. Considering the quality of the food, excellent value. Booking is recommended as it is a very popular restaurant with a lovely friendly atmosphere.

We came to Mullion from London for a long weekend, came across this restaurant after doing a bit of research on the area. Probably the best experience of our entire trip! The food was plentiful and exquisite. I had the moules mariniere, delicious. I've had it many times before in Rome and Geneva, and this plate topped the list. My main was the sirloin steak with mushrooms, chips and onion rings. Every part of this plate was so tasty. Soul food..you feel the love. And the sticky toffee pudding! I ummed and aghed with every bite. This restaurant is run by a delightful lady, friendly, accommodating and very attentive. The chef, David, came out to greet all guests. I loved this place, down to earth and personable. Beats the restaurants in the city.

We have been going to The Village Restaurant for the past four years and we have always had a lovely meal. There is always a good choice and some wonderful daily specials too. Over the years we have taken friends to eat here and all have agreed this place is a hidden gem.Husband and wife team David (Chef) and Linda (Front of House) deliver great food together with friendly and welcoming service.The restaurant is only open 4 days a week (see their website for details) so book to avoid disappointment.We will be back again next year.

After eating here last year we could not fault anything and was so looking forward to re-visiting....so disappointing this time round food very bland and over priced, steak was under cooked and bloody on the plate, after asking for it to be well done, will not bother in future!!

Very warm welcome. Lovely place. A real gem. Food was all amazing. Bream and sea bass was very good, steak and kidney pie with oysters was exceptional. Tried very hard to satisfy our 8 year old, and made him a special crab pasta which he loved. Deserts were very good, special mention to sticky toffee pudding. Home made ice cream very good especially the gran mariner ice cream. Will be back. Lovely meal thank you.

We booked for 7 after a couple of tries as the phone diverting service wasn't working. There was only one other table occupied which wasn't a big surprise on a Tuesday in April, but meant a very quiet atmosphere. I had crab ravioli in seafood bisque which was delicious, although the pasta was perhaps a little thick, followed by skate wing, which I hadn't eaten for years so I really enjoyed as well. Lovely husband had pastrami followed by chicken jalfrezi which he demolished in its entirety. The service was pleasant. A fair price for the quality of food. I'd go again.

We stayed at mullion cove coastal retreat and was recommended the village restaurant. We ordered a curry for takeaway and it was amazing, lovely flavour. Highly recommend. Will definitely be visiting again thank you for a lovely meal.

Great little restaurant in Mullion Village serving delicious locally sourced food from a small but diverse menu. The couple who own and run it are extremely friendly and offer a great service. This is a gem of a restaurant and you won't be disappointed. Shame we weren't staying longer or else we'd have eaten there again.

We enjoyed a lovely meal in the Village Restaurant whilst staying in Mullion. The food was excellent and very well served. The atmosphere is welcoming and the staff are pleasant and friendly. We would certainly recommend it to others and would have no hesitation in returning next time we are in the area.

Had been looking forward to a wide range of fish dishes in what was advertised as being speciality fish restaurant. It was a limited but average menu. Only a couple or so fish dishes available. Other than cod it was mostly monk fish cooked in butter. The crab ravioli was lovely but the pasta slightly too thick for my taste. The whitebait was second to non. Everything was freshly cooked. The service was good and the atmospher very friendly. Most dinners being on first name terms with the proprietors. We were disapointed that the bill for a 2 course average dinner was slightly more than we were paying for a 4 course luxury dinner in the much more up market Mullion Cove Hotel where we were staying.

Great place to have an evening out . Food is freshly cooked and taste fantastic. Excellent service. Owners are friendly and helpful.

Well what a suprise,no need to go and spend a fortune in that certain chain that originates from Padstien.The meal we had here last week was one of the best we have had in many a year and it was a better price than an awful old pub round the corner.Run by a "retired" :-) couple who obviously love the job and the service,we will be back again and again.Food...fish..cooked as it should be and not over priced. 11/10!! The bream was superb along with the cheesecake and chocolate fondant.Its not often you see the chef walk through for a hello as he pops out to snip some fresh herbs for your meal with his scissors.As they say in Cornwall..."Proper Job"!!

We had one of the best fish meals we ever had.My husbad and I had Whitebait to start then Plaice for the main follwed by the best Peach Melba we have ever had.

My wife and I dined here on Friday. Table had bunch of fresh carnations as table flowers- nice touch. We both had the crab soup and it was superb. The bream on the specials menu was beautifully cooked and with peppers and ginger, a combination I would never have thought would work but it did! The chocolate fondant passed the Masterchef test (gooey in the middle) and was delicious. The wine list looked interesting and well priced, the rose getting the thumbs up from us both. Great meal, good service and a lovely end to our holiday in Mullion.

The Village Restaurant, where to start? Noted the place on our first day in the area, small tidy looking restaurant with a decent sounding menu. We were not quite prepared for how good it would be. Seats about 25 in an open, not overcrowded room. The menu, plus specials, offers a good range. The lovely lady opted for soufflé to start, said it was like eating a cloud. Crab soup with brandy for me, a generous and very flavoursome bowl. Lasagne for the boss, steak and kidney pie with oysters for me. Both wonderful. Just had room for shared cheesecake to finish. A delight from beginning to end, would go back without hesitation if we are in the area again.Nicely paced, we didn't feel rushed, and the chef came out to say hello to everyone when he was finished cooking. It's not large, so booking recommended.

I have eaten at The Village a few times and would always recommend it. The food is freshly cooked and their fish is excellent. Crab soup excellent !

First time 2 restaurant. Waiter very attentive and polite food tasty owners welcoming all in all an enjoyable experience.

We decided to try this restaurant based on the menu board posted outside. How lucky we were to get a table! Our meal was fabulous from start to finish! My husband had the pork and rabbit terrine as a starter and I had the crab soup. My soup was well flavored with lots of crabmeat and just a hint of brandy. For entrees, my husband had lemon sole and I had lobster. The sole was rich and buttery, perfectly cooked. My lobster was perfectly cooked, sweet and tender. For dessert we shared Peach Melba, a perfect ending to a very nice meal. The service was warm and friendly. Make sure that you book in advance. We were lucky in that serveral parties that requested tables after us were turned away.

Had a lovely meal here in this sweet restaurant. Simple room, with elegantly laid and dressed tables, some gentle classical music giving a warm ambience, pleasant staff, and fabulous local fish. We both had re mullet, one filletted, one whole, with salad/ veg. Average price, with wine, great food. Oh, and non-fishy choices are also available of course.

We were looking forward to visiting this restaurant having read the previous trip advisor reviews. The occasion was our Annivarsary. However, our experience was so disappointing that having revisited this site to write our review, I see the previous reviews were 1 year ago, clearly a lot has changed! We pre-booked a table to ensure we had a table for our Annivarsary dinner. We were running a bit late so my husband telephoned the restaurant to say we needed to change our table reservation by 30 minutes, the woman was cool and very off-hand and not particularly pleased with the change of time. We arrived at the restaurant and was met with equal coolness. The woman was very frosty and unwelcoming and this continued throughout the evening. We attempted to make polite conversation when the order was being taken and the food being brought to the table but throughout she appeared almost hostile, uninterested and made absolutely no attempt in making it a pleasant evening for us. The food was average, absolutely nothing special. My main course of Lobster Thermidor was chewy with a watery cheese flavoured sauce, not nice at all. The vegetables were tasteless and not cooked. I could not eat my main meal and due to the woman's hostile and frosty attitude towards us, I did not complain as I did not want to spoil our Annivarsary night with a confrontation with her. I left the food and she removed it without comment. We paid our bill and left. We are fortunate to have eaten in many restaurants all around the world but never had an experience quite like this before. We noticed she seemed to have a similar approach to a party of 4 in the restaurant, although her hostility towards us seemed greater. We did not let it spoil our Annivarsary weekend and found other places to eat in Mullion that served great food with a warm and welcoming ambeience. We would never recommend this restaurant. Poor food and a most appalling service!

Return visit for us as we ate a meal here last year too and came back as it was so good. It didn't disappoint this time either. Beautiful food in a nice, relaxed setting with good service.

We have been eating here since David & Linda opened the restaurant and have never had anything but a great experience. We always take friends who are visitng and they all agree with us. Whatever David cooks is wonderful, try his fresh fish, salmon, lobster or whatever is on the menu. His meat is always locally sourced and is equally good. Linda will give you a warm welcome and explain the menu and the specials. Starters and desserts are equally good.

Pre-booked a table and was made very welcome by the owners. Lovely choice on the menu and a selection of further fish specials. Service with a smile and the food was excellent. I would recommend the crab ravioli starter.

We have stayed one Week in Mullion and have eaten several times out. We were really happy that the restaurant reopened after a short break. We have eaten for dinner, the Ravioli and the Soup were both very nice, the 1/2 Lobster and the Seebass excellent. For us the village is with no doubt the best restaurant in Mullion, not very cheap but Life is so short.......

From the phone call to book a table (advised) to leaving after enjoying a well prepared meal backed by really good & friendly service, the experience was very good indeed. Memorable for all the right reasons. Thanks again, we'll be back.

Lovely intimate restaurant providing delicious, well cooked food. Local produce used wherever possible. Great service, very knowledgable.Booking essential, especially in peak season. Well worth it.

Excellent meal with good service in pleasant and attractive surroundings. It is an advantage to have a restaurant of this quality in the small village of Mullion.Enjoyed the red mullet and sea bass.

This is an excellent family run restaurant in the centre of Mullion Village serving good food with ingredients sourced locally where possible. David, also the chef and his wife offer a most relaxing atmosphere in which to enjoy good food and wine.David speaks Italian and cooks Italian food as well as local dishes.