The Plough at Bolnhurst in Bedford

What a fabulous restaurant, the food, service and atmosphere all top notch. Lovely innovative menu choice, I had monkfish starter and Jacobs ladder main both amazing, lemon tart was to die for, husband had squid and calves livers, no complaints from him, nor from sister and husband with theirs. We then hard a great cheese board. A little far from home to become a regular favourite but looking forward to arranging my next visit.

The Plough at Bolnhurst never fails to disappoint. We are so glad that they have opened again. Our party ordered two Monkfish starters, scallops starter and duck confit; and then two lamb shoulder and two two Pork tenderloin starters. Absolutely incredible. Food is to die for.The staff are fantastic; and it’s always lovely to have a chat with Jane, one of the owners. Without a doubt one of our favourite restaurant/pubs in the area.

Our first visit back since what seems like forever due to pandemic. Everything was so well done from the usual friendly welcome to the excellent rhubarb and ginger Bellini! The menu is varied and our choices of sirloin steak and turbot we’re both beautifully cooked and totally delicious. Puddings did not disappoint Bedfordshire honey panacotta and orange and passion fruit meringue - light as a feather! We are returning soon with friends. Wish we lived nearer!! Thank you Jayne Martin and team

Beautiful Sunday lunch for a family celebration. Seasonal menus, dietary requirements catered for, alternatives found when items unavailable. Attentive but unhurried and all food was delicious.

This place saved us after a long day's hike along the South Downs Way. Super friendly and obliging service and very tasty generous portions, we had the double Plough burger and chicken burger with BBQ wings and onion rings. Lovely terraced outside seating with parasols. Most importantly the lager was fizzy and cold!

Always very much enjoy visiting The Plough. Lovely country pub, friendly hosts and the food is excellent.

Lovely evening with friends at The Plough. Pork Cheeks to die for and the usual excellent friendly service. We’ll be back (many times)

We visited this restaurant for Sunday lunch and couldn't have made a better choice. On arrival we went through the covid formalities and were shown to our table in the conservatory overlooking a little pond in the grounds. The tables were nicely spaced and the set with gratis bread and olives arriving quickly. Disposable menus and wine lists were already on the table. Our drink requirements were efficiently dealt with as was our subsequent order from the two or three course fixed price Sunday lunch menus. Plenty of choices were available, including vegetarian options for both starter and main courses. Between us we had the starter salad and the crab salad...both excellent and roast sirloin for the main courses. The beef was perfectly cooked to order and served with yorkshire pudding and roast potatoes..(at long last I have found a chef who can manage crispy outside and soft inside...a holy grail for me). Individual dishes of vegetables accompanied including a pot of extra gravy..a nice touch. Puddings looked tempting but we finished with excellent coffee and a homemade biscuitService was excellent, friendly and efficient. Definately a restaurant to be recommended..

Lovely atmosphere and friendly service. Our starter of tatare was a bit small compared to what you get in France) but beautifully seasoned and nice and fresh and certainly enough for a starter. My main course of partridge was ok. The two breasts were slightly tough but nice, however the two legs were totally inedible, being so raw that I could not even cut into them with my knife. I mentioned this to our waitress when she collected our plates but nobody came back to me.It's a shame as we have eaten here in the past and never been disappointed before.

Had lovely service once again from James, Dave and Sam! Lovely food and great atmosphere! Fully recommend for a good evening/day :) highly satisfied. Homemade food is excellent and friendly to the T! Xx

Always top class food & a pleasure to dine there. Go on treat yourself life is too short not to. Staff always helpful & polite.

We’re thrilled that The Plough has re-opened and once again, we had a wonderful evening. The welcome, food & service is exceptional, every signal time. With the necessary health measure in place, to protect both guests & staff, nothing has compromised the wonderful atmosphere. Can’t wait to go again soon!

Went here for a special lunch with special friends and it certainly didn’t disappoint it was absolutely fantastic the rustic charm of the restaurant and absolutely amazing food it was probably the best meal I have eaten in a very long time .

My wife and I recently celebrated her birthday at The Plough.We sat it the Oak room for a mid week evening meal and we thoroughly enjoyed every moment. The staff were polite and welcoming, the food was incredible and we felt perfectly safe with the COVID measures in place.I highly recommend a visit.

Went to The Plough with my sister & brother in law. All the COVID-19 procedures were in place . The meal was first class & the service was excellent . Are waitress Jamie was helpfully without being intrusive . The portion were a decent size . I highly recommend a visit you won’t be disappointed

So having recently moved we have been keen to explore our new local restaurants. 45 min drive not exactly local but the Plough has been on my list of restaurants to try and it did not disappoint. The roast pigeon breast with saffron risotto was one of the best starters I have ever had - it was that good and quantity was decent. Followed by pheasant loin with faggot potato, roasted cauliflower and red wine sauce, the flavours were sensational ! Just when I thought it couldn’t get any better I finished with honey and cardamom parfait with roasted figs and pistachio tuile . Coffee served with what tasted like mini warm home made chocolate cookies . I forget to mention our bar snacks, devils on horseback, chorizo sausage and anchovies with sour dough and olives . Cant wait to go back and to introduce our foodie friends to this stunning restaurant !

Saturday luncheon in the bar. Terrific menu. Pear Bellini and GhostShip AF assisted by 3 pre meal snacks, a lovely start. The Spanish “boquerones”, large anchovy fillets, the early stars.Vitello tonnato perfect to start - tasty, light, fresh.Dareingly rare calves liver super enhanced by the roasted gnocchi, salsify and rich Madeira jus. Maybe the amt of crushed celeriac slightly too much.Deep Brazilian espresso notes via Northamptonshire a most acceptable ending.Terrific value at £115 for two.Hard to fault. Thank you.And see you again soon.

Great evening. Plenty of professional staff in lovely surroundings. I’er cru Chablis spectacular, similarly The Sack. Great food all round especially the Soufflé and the Polenta main. Not cheap but worth paying for. Quality establishment

Was aware of it's "good reputation". A big disappointment.The 'Ins and Out' menu is expensive and of poor quality. The bread and olive oil option had no balsamic vinegar. The artisan bread was heavy and doughy. One olive each when it said "with olives'.Moorish pork skewers chewy and over flavoured with cumin.The polenta base was watery and fluffy. Roasted vegetables ok ish.Goat's cheese and roasted vegetables on ciabatta was poor. After one olive there were lots of chewy gherkins. Tiny amount of salad leaves and Goat's cheese. The aubergine was tough.A simple meal under delivered.Wine was good though probably £10 overpriced when compared with local venues.Lovely building and at first impression good service. The "perfect trinity" statement is pretentious and not true. What a shame. It could so easily be better.

We have been eating at The Plough many times over the years and it was nice to hear that the restaurant had re-opened. We had lunch with 2 friends. It felt safe with Covid measures in place and welcoming as usual. The menu remains varied and interesting. The food is excellent, fresh ingredients cooked to the highest level. There was no pressure to vacate the table, we were just left to enjoy our meal. When we left we were asked whether we were satisfied. “Of course we were”.

I cannot recommend this restaurant too highly. In difficult times the team have worked hard to make it feel safe, welcoming and as "normal" as it can be and they have succeeded. We felt welcome and relaxed from the moment we stepped inside. The food was as superb as it always has been, with an interesting menu always using quality, fresh, local ingredients where possible. The starter of salmon with a horseradish soufflé was delicious and my pork cutlet superb. I love the style of food here because it is not to "cheffy" as to be ridiculous! The service was impeccable and well timed and all the team were friendly and welcoming.

We ate lunch here a day or so after they opened. Though they are now taking great care to observe COVID guidelines, the atmosphere was still great and the welcome as warm as it always has been. We eat in the bar because we take our dog and it’s lovely to have a bowl of water waiting for him when we arrive. The food is as delicious as ever - the only ‘pub’ I know who can pull off a soufflé as triumphant as theirs and which puts a lot of fine dining restaurants to shame - and a clever approach to the wine list with a QR code on the short menu which takes you through to the full list online. We shared a chateaubriand which was cooked to perfection with triple cooked chips which were crunchy and fluffy.It’s lovely to support a treasured local business and we’ll be back again soon.

Delighted the Plough is up and running again and of course setting the standard for others to follow. Brilliantly organised for our new normal, we felt very safe, with appropriate distancing and cleanliness. But the food, excellent as always, just as good as before, the freshest of ingredients, of the highest quality and fabulously prepared. There are very few better places to eat, anywhere, in my view.

Very warm welcome back to a perfectly organised,safe environment. Totally relaxed knowing all the guidelines and precautions were in place. The menu although re structured was as ever, innovative, reasonably priced and as always the food delicious- service impeccable. Would never have any reservations about recommending . Thanks to the whole team

They’re back and so are we! As you’d expect from the excellent team at The Plough, they have managed to combine reassuring Covid measures whilst maintaining the welcoming and relaxed atmosphere. The menu remains interesting, seasonal and varied with the usual high standards of delivery. Twice in one week says it all!!

The Plough is consistently great - we have been here many times over the years and looked forward to returning following its re-opening this week. It didn't disappoint. As usual the food was terrific as was the drinks selection and the staff team.We were particularly impressed by the care taken to promote safety in light of Covid. Tables were well-spaced, staff were vigilant and helpful. All these precautions were done in such a way as to not compromise the relaxed and welcoming atmosphere the Plough always provides. The information on the website about the safety and infection prevention arrangements was clear and very helpful.

I have wanted to go here for a long time and never get around to booking long enough ahead. We went with friends and were all really impressed with what we had. As I was driving I loved the fact that they had a special list of all their non alcoholic drinks. The menu was quite beef focused, there was a lot of choice, but less if you were vegan/ vegetarian which we aren't. I had artichoke and wild garlic risotto which was beautifully cooked as a starter, halibut for main course which was delicious and then a mandarin tart which was the icing on the cake.

Worth the wait! We booked ages ago to be able to go on a Saturday night and it was not disappointing at all. The food is amazing even for the kids. Staff is helpful and friendly. The place is beautiful and even if it takes a bit to find it, it’s worth it. LOVE IT! Don’t miss it! It’s a local hidden gem which I was glad to discover.

Great place to dine , Player Bonhurst is a very nice old building with a great ambience. Good selection of gins & beers.Wait in the conservatory part of the restaurant very pleasant, staff are very polite and helpful and very knowledgeable about the menu. The meal was fantastic fantastic flavours colour and seasonal. I particularly enjoy the fish . Good selection of wines so by the bottle or the glass, enjoy the whole evening with my partner will definitely come again well done.

Just had Sunday lunch with my wife but to just call it that is an injustice. From the time we entered The Plough the welcome was exceptional with a pre drink at the bar to being shown to our table, the attention to detail by the staff was exemplary from taking our order to the serving of our choices. From the starters through the main course to the sweets everything was cooked to perfection and served with exceptional skill. I can truly say that has been the very best meal we had in a very long time. This is a place we will be returning to in the future. Thank you

Our second visit to The Plough, this time to celebrate my wife’s birthday.The cosy atmosphere is so welcoming as you step inside the pub and, from that point on, everything seems to be so well done. The staff all seem to be so proficient in their various roles but do it in a warm and friendly way which is so welcoming.Of course, all of this would count for very little were it not for the quite outstanding quality of the food. I had the blade of beef, my wife had the guinea fowl - both absolutely perfectly done. Same for the starters and the desserts.Add to this a great wine list and a huge selection of other drinks (both alcoholic and non-alcoholic) and it really makes for a special experience.It’s not a cheap evening but so worth visiting for special occasions.

Can’t praise Jayne, Martin & our waiter for the excellent way they looked after us. Impeccable quick service . The menu was to die for and the food was hot and simply divine. I would highly recommend a visit and look forward to going again very soon.

Recently visited with my girlfriend for an evening meal; it's been a while since I've been but it's still as good as ever.The food was perfectly cooked and presented beautifully. The setting is perfect for a romantic meal and the service is impeccable; very attentive without being intrusive which is a very hard thing to achieve.Having worked in the industry for many years, I can comfortably say The Plough is the best restaurant in Bedfordshire if you're looking for quality, high level food/service without the rosette prices.Well done to all the team, we'll be back on a more regular basis...if we can get a table!

Best roast beef dinner I have tasted in a very long time! Will return again and would recommend to anyone, you will not be disappointed with the food.

Fabulous menu for lunch. Delicious food. Amazing soufflé. Great wine list. Excellent, friendly service. Lovely atmosphere and a charming setting. We had our dog with us and therefore ate in the bar; sometimes this can mean you feel a little short changed on the experience, but this definitely wasn’t the case here. The staff went out of their way to make the three of us feel welcome and there was even a bowl of water waiting for our dog when we arrived and some dog biscuits were produced to make up for him missing out on the venison main. Having recently moved to the area, it was lovely to find such a wonderful place to eat relatively close by and we will definitely be back.

I must say that dining at The Plough with my family was possibly the best ever dinner out for my wife and I. From the moment we walked in until we left we felt very special. Big thanks to the staff for their excellent attention, the chefs for the glorious food, this place is a beauty. Well worth a visit.

Fantastic pub in the middle of no where but worth the drive. We opted for the 3 course Sunday Lunch was very good, service was excellent

We returned to our favourite restaurant to celebrate an 84th birthday and had an absolutely wonderful afternoon. The Plough is a unique combination of incredible food, relaxed environment and personal service. The vegan Josper Oven Butternut Squash as well as the not so vegan Ox Cheek demonstrated The Plough’s ability to create amazing textures and flavours whatever the dietary preference. The Plough has been the stage for many of our best days with family and friends, for which we are very grateful.

If you want outstanding levels of service, with a great choice of excellent food and wine then you won't be disappointed. Pre-starters of olives and devils on horseback with our bread and olive oil (GF bread provided for my wife).

Me and my Husband went for lunch here on a busy Saturday, we had the dog with us so we ate in the bar. I chose the sea bass, my husband had the ox cheeks. Both meals were absolutely beautiful and were served in good time. You couldn't fault the service, all the staff were very attentive and asked if we needed more drinks just before ours were finished, they even asked if our dog would like some water. We really got 5* treatment. The prices were a little high but you definitely got your monies worth with the food, service and whole experience. Would definitely recommend.

Both the steak (not the tastiest) and gilled fish (slightly overcooked), came with only one side, so if one wanted potatoes AND a vegetable, the already quite expensive dish became more so. The portion not large (enough but at £23 for fish not cheap), but the plates unadorned with any garnish.

As soon as I walked in I could feel how popular The Plough is and the smell of a wood fire created a wonderful atmosphere. Seated without fuss and promptly served with drinks and warm home made rolls set the scene perfectly. Service was quietly attentive and of a high quality. Sunday lunch served with perfectly cooked beef, wonderful yorkshires and side veg with extra boat of gravy and horseradish sauce delivered unasked for - they really know what they are doing here. Steamed ginger pooding was as light as love and with real custard. Very popular and I can see why. We will be back

Wonderful restaurant. Service was fantastic, food delicious. I’m coeliac and they catered for me perfectly & confidently. Highly recommended

Have visited The Plough on numerous occasions and always experienced a very efficient, friendly and welcoming owner and staff. The food has always been excellent and good value for money. Suggest booking early as it is difficult to get a table at popular times

A & I went to The Plough earlier this afternoon with friends for their Sunday lunch set menu. The food was so perfect. That beef did not disappoint. Everything tasted so well seasoned and prepared.

Never knew this place in North Beds existed until our friends booked it up, last meal with them until they settle in at Harrogate. We all had the £40 set meal, lots of choice, the mains fish and the slow cooked beef were fantastic. Good wine selection. Whole atmosphere was relaxing never felt rushed and all staff very pleasant. On the list to return

This is the second time we've lunched here as it's a short journey from Bedford Train Station but feels like we're a million miles from the city. We sat in the main area of the dining room this time, last time we were within the bar area. There are no separate Allergy Menus offered but as always, staff are on hand to help take you through the menu and they know their ingredients list well. Rather then removing items from the dish, they have a ready store of gluten free appropriate alternatives.

Really enjoyed revisiting the Plough with friends after the Edible Ornamentals chillie farm visit. The Partridge was superb and accompanying vegetables very tasty. Tried and shared the lovely cheeses and the wine was good too.

This place has long been the place to eat in N Bedfordshire, behind only the sainted Paris House in our estimation yet we get to it rarely thanks to the 25-minute drive and consequent inhibitions about drinking. This causes a frustration doubled by the excellence of the wine list and the interesting beer selection.

Booked for Sunday lunch. It was a nice meal, staff very polite and attentive. But just didn’t hit the 5 stars review and I just can’t put my finger on it as to why.

Five of us had a lovely meal at the Plough for £250. The menu had so many good choices that we struggled to choose. Lamb shoulder, steaks and pork saddle were all super. Starters (scallops with butternut squash, devilled kidneys) both great. Inexpensive but varied wine list. The waiting staff were attentive and informal, service was prompt. So why wouldn't I go back?

The Plough easily retained its Best in Bedford status. Service impeccable, friendly yet unobtrusive. Menu full of interesting choices, expertly executed and a great choice of wines. Very good cheese menu, do try the Baron Bigod, that was a wonderful discovery. Moules as a starter with warm fresh bread for the delicious sauce. Overnight slow cooked beef with a sirloin pave; quite outstanding.

When we booked. we asked for a quiet table so that we could talk, and one was selected for us. Service was prompt, polite, quick and efficient. Four different starters and two different main courses were all pronounced as delicious. I asked for a second starter as a main course, accompanied by potato and vegetables "No problem." That, too, was delicious. Our desserts (including a huge and perfect souffle) left no space for cheese or coffee. The whole meal was simply delicious. "How can a restaurant like this survive in a tiny place like Bolnhurst?" Because it's good and its reputation spreads by word of mouth.

I found the plough after hunting online for a quality gastropub in North Beds. The Plough did not disappoint at all. It’s a lovely building, with lots of space, a buzzing atmosphere and log fire. The staff were all great at what they do and how they do it....all with a smile and a relaxed professionalism. They helped look after my father, who is badly disabled and struggles to walk. We all opted for the 3 course Sunday lunch and every dish we ordered was perfect. Between each course there was a well timed break - not too short to allow the previous course to go down, but not so long that you felt like you were waiting. We don’t live locally, but when we next come to see the family we will come back to the Plough for sure. For a gastropub it’s just about perfect.

A cosy Sunday lunch teaming with rain outside the real wood fire was a warm welcome. The staff were all incredibly attentive but that star of the show was the amazing food. The veloute starter was stunning, others in our party raved about the risotto and the set menu salmon ceviche was yummy. You have to like ginger to enjoy the duck.

Having promised ourselves a visit for many years we finally made it and oh my was it worth it. Great atmosphere and setting with roaring log fires. Attentive and efficient staff. The food was just fabulous from beginning to end, especially the côte de boeuf. Lots of gluten free options and gf beer on tap. A wonderful evening that we will be repeating.

We phoned at short notice on a Friday evening and they managed to fit us in for dinner. It is a really comfortable pub with a warm and welcoming ambience. The menu was imaginative with lots of choice and the wine list is unusual and not over-priced. We both had the same meal. The potted shrimps were an individual interpretation of a classic, but was very successful - beautifully seasoned and presented. The pig cheeks were excellent and showed a really skilful hand in the kitchen. Service was friendly and efficient and we plan to make a return visit as soon as possible.

I have been driving past here daily for sometime, and having heard good reports thought to try it out. We were a family party of 5 and we all thoroughly enjoyed it. The food and service was excellent. We look forward to coming back.

Absolutely stunning, venue, food, staff, atmosphere. It is mine and my husbands go to place for all special occasions and visits from friends and family. If anyone asks where is the best place to eat in Bedfordshire, look no further than The Plough.

We haven’t visited here for a long time and we have been missing out. There is a great atmosphere even in very busy restaurant. The quality of the food is excellent. Portions are perfectly sized and full of flavor, we were able to enjoy 3 courses without feeling too full. The warm chocolate orange tart was to die for. Will definitely be returning soon.

Blink and you'll miss it - the restaurant that is. Or do as I did and ring to say you cannot find them! Once there, you'll not be disappointed.

I had booked my visit online and was very quickly ushered in to the restaurant without any delay by some very pleasant and polite members of the establishment. We were served immediately but not rushed and the meal was lovely - beef roasted to my liking - pink - and the vegetables also excellently cooked and able to eat without having to use a hammer and chisel but not over cooked either - I had an excellent house red wine to compliment the occasion. the atmosphere was convivial - quiet chatter and busy staff walking around keeping an eye on tables but unobtrusively - I left with a warm feeling in my stomach and will look forward to coming again in the near future.

As always - friendly, attentive with great ambience and of course excellent food. I had the smoked beef - a new and delicious experience while my wife enjoyed what a good cook can make of a simple cod steak. To start a rich hot soup for one - and a grilled broccoli salad for the other. A real brule and a sweet wine finished it - driving meant full exploration of the Plough's cellar was not possible!

We always love to retreat here to the cosy bar for lunch. The two/three course menu is excellent value and always an appealing set of choices. I love that I can choose something light and low carb; it is so refreshing to be able to choose, for example a delicious fish dish with quinoa instead of endless chips or mash (although those are available too). The food is beautifully cooked and presented.

We have been visiting this lovely rural pub for sometime now.

We are so lucky to live in Bedford, and know that if we have a special celebration, we can get a really wonderful meal at The Plough. It never disappoints.

What a find. Wonderful atmosphere, delicious food and most of all - the best service. To be greeted with so many smiling faces eager to help and look after you makes all the difference. Thank you so much.

The plough is in a class of its own. Has always been the go to place for a special occasion and still is. Lo ely grounds, lovely restaurant, lovely food and above all great hosts and waiting staff.

We had dinner here Saturday evening having found the restaurant on trip advisor. The food was as expected absolutely lovely and the staff friendly and welcoming. Beautiful grounds and atmosphere really set the evening off. We sat in the bar as the restaurant was full but that in. O serrated from the experience. My only criticism is that when calling to book I was told they where fully booked and turned away. No mention of the option to dine in the bar was given so I nearly missed out: its only that we where passing and stopped on the off chance that we where able to enjoy the delights they had to offer

We met we four friends for a Sunday lunch at this delightful restaurant. Typically superb service where they get it just right ie attentive but know when to leave you. All 6 of us said we have never had a bad meal or experience here and yet again we left feeling very happy. Lovely choice on the menu and fish cooked to perfection which is not easy. One of the party is gluten-free and they bent over backwards to help him. Nothing is too difficult for the staff here and it is a favourite place for us. The impression is one of perfection and to create this impression an awful lot of hard work goes on behind the scenes. Thank you for a very nice day again.

Following a recent visit as a family of eight my parents returned to the Plough tonight and had a lovely evening and great food. Although I was regretfully not with them, they said the food and service was excellent. Jayne looked after them with care and they had a fantastic dining experience. Thank you for your hospitality and I look forward to returning soon.

Recently moved to the area and was recommended this restaurant as a special place to go! After already visiting St Helena’s restaurant in Elstow so can safely say The Plough is not a patch on St Helena’s.

Another great meal here. Lovely atmosphere, nice menu, good value. Highly recommend the roast beef Dinner(the roast potatoes superb) and apricot and amaretto delice.

Set in the countryside is this high class restaurant. Choice of menu's but food cooked to perfection. I ate fish and the quality was outstanding and cooked perfectly. No complaints from my 3 guests who seemed comfortably replete when we left. Had too little time sadly which was entirely my fault!!

A beautiful building located in the small village of Bolnhurst tucked away in the Bedfordshire countryside.

This is a great place to eat. I took my girlfriend here for her birthday surprise dinner. Amazing food, excellent service. Not a cheap place to eat but highly recommend for a treat. We will definitely return.

Fantastic shame I had to drive as the wine was lovely food was top class look forward to eating there again soon best I'm Bedford by far

20 odd people waiting outside for doors to open at 19,00. Therefore a bit of a clamour to get in and get a pre dinner drink. They might be better to open the bar half an hour or so before the restaurant. Notwithstanding this the service throughout was excellent.The veal and sweetbread starters were very good. My sliced beef main was a bit chewy but tasting my wife's turbot confirmed that we both felt it was divine, I forget exactly what our desert was called, but it was very chocolatey and jummy. The sommelier was very helpful and the wines chose not too expensive. Have been to pretty well all the best restaurants in the environs of Cambridge and the Plough delivers the nearest to fine dining you well get. Quite pricey.

We were very fortunate to have been gifted with a voucher for this pub/restaurant.

Have reviewed The Plough before but not for some time. We were there for lunch this week and it continues to be excellent in everything it does. The quality of the food and service is up there with the best. We have been coming here for many years and it never disappoints. Long may it continue

I hadn’t been to this restaurant for over a year, when booking remembering it’s along way ! Oh no regrets my starter was out of this world spinach haddock and a hens egg, so tempting to see what it was about, this must have been one of the best starters I have ever tried! My main course was Turbot with crab an prawn sauce served on a bed of fantastic veg . Oh what a meal , to full to try a sweet course! Marvellous experience so pleased I returned to this fantastic restaurant!!

Went with my family on recommendation of my sister. Very comprehensive menu with a lot of choice. We had a combination of dishes and everything was very well presented and cooked. I had the Cornish sweetbreads and they were sublime! The steaks looked great and the fish on our table was cooked perfectly.

We stumbled upon the Plough by chance while on a drive looking for a country pub, and what a great surprise! Delicious, fine dining food at reasonable prices for the excellent level of quality and service. Lovely setting and atmosphere too. We will definitely be back to try the steak and enjoy a drink in the beautiful garden.

The Plough has long been a favourite of ours, but now we are non-resident in the UK we can’t visit as often.

Fantastic food great restaurant good wine food tasty and beers good section ice atmosphere friendly staff

Beautiful place to go away in the village of Bolnhurst. Attractive building and nice comfortable interior and restaurants. Friendly and helpful staff and good choices on the menu. Just be careful not to drive past as it as it is not too clearly marked from the road.

Our first visit to The Plough: beautiful place in lovely surroundings; attentive without being pushy service and absolutely delicious food quite obviously freshly prepared. Waiting staff were knowledgeable and happy to advise on menu and drinks choices.

Birthday meal for my father as this is normally one of his favourites. Difficult to pinpoint exactly what wasn’t quite right but in general we didn’t think the standard was as high as normal. Have to say our waiter was exceptional - can’t remember his name regretfully. Small things, lamb slightly overdone and far too many peas it swamped it, steak a bit dry, fish and berlotti beans too buttery. With the cost I think overall not the experience we hoped for. For a Wednesday night it was very busy so maybe just a bit too much for the kitchen on this occasion.

The hospitality of the ever changing front of house never changes in quality for this oasis in north beds : a great selection of food, main meals and snacks as well as frequently changing beers and an extensive wine list.

My Husband, myself and youngest son had to collect my middle son from a designated point at the end of his 3 day D of E expedition. Whilst looking on google maps for the “phone box” on the St Neots junction my husband noticed the Plough and we decided to eat before collecting our son who was due back at 4.00 pm ( slightly mean as middle son had been eating camp rations for the weekend ) !!! The Plough is lovely and obviously popular as was very busy. The food was delicious and my 10 year old said “best spaghetti bolognese ever”. I had the pork cheeks and potato gratin - just thinking about it makes me salivate! My husband had the roast dinner and I tried one of the roast potatoes at his request and they were very good. It’s nowhere near our home but we will be back. Great find would highly recommend.

Amazing food and choice of wine served by very friendly and welcoming staff. All set in a very well curated environment. Recommend the passion fruit soufflé

Visited here on a Friday evening with friends for my wife's birthday.

The Plough has always been good We had a private area for a birthday celebration with 30 friends . We anticipated a good meal but it exceeded itself. Great food , attentive service and ambiance was exceptional . Many thanks to all the staff. Highly recommended.

Warm and pleasant reception.Seated quickly drinks order arrived in no time.Wide selection of food offered.We choose from the set lunchtime menu.£26 for three courses.Exceptional value.The whitebait starter was delicious.For mains we choose the pork,very tasty,and the cod very nice.Desert was a chocolate tart ,yummy and a ginger and rhubarb trifle. The staff are very professional,and the atmosphere is relaxed and unhurried.Lovely venue enjoyable experience.Highly recommended.

Excellent food and service in a lovely, quaint venue. Well worth a visit. The bread and water on the table to begin is so simple, but makes a huge difference. Can’t wait to go back.

We arrived about 15 minutes before our table was booked, so had a short wait in the bar. After being shown to our table we were able to order drinks. Unfortunately we had a very long wait for the waiting staff to come & take our order & even had to ask if we could now place our order. Five out of six starters were good, unfortunately the poached egg with the asparagus starter was hard. Main courses were all lovely as were desserts & the staff brought out the birthday girls dessert with a candle & sang happy birthday.

Encouraged by an enjoyable lunch a few weeks ago, we revisited The Plough for dinner after a gap of several years. The venue remains attractive, with renovations and an extension in harmony with the old timbered building, and charming garden dining areas for a summertime meal.

Really nice cosy pub, friendly atmosphere and received good service. Enjoyed the food, would go back again. Luci

We have been coming here regularly since the new owners took over in 2005 and it has been our top choice in the Bedford area ever since.

Have visited before for similar celebration, delicious food once again and very friendly, professional staff. Great atmosphere, good times.