Supper Club St Albans in St Albans

A beautiful setting by the water on a sunny evening, 1st was the house red wine which was delicious followed by an amazing 3 courses, The organic beef short rib which was a delightful & one of the best starters I have ever tasted ( please make this a main course) I then went for the rump of lamb which was cooked to perfection & then finished with a knickerbocker glory! What a treat!!! Our waiter Daniel was excellent & very attentive & knowledgeable about the dishes he also kept our wine topped up, we will certainly return so we can sample more of this superb menu, thanks for making our Saturday evening a memorable one.