Albion House Restaurant in Thanet

Excellent decor and friendly atmosphere. We loved the food and enjoyed a Sunday roast last weekend. A great choice of wines and a splendid view of the sea. Only thing we did not enjoy as much was the roast potatoes were a bit hard to eat and could have done with more gravy but the beef was honest first class! Will be back!

We haven’t been to The Albion for a long time but was so happy to see their new resident chef was one of our favourites! The food did not disappoint,Tomas always delivers. Burratta was perfect , the Chicken Shnitzel was large and absolutely delicious! The crumble was again really tasty a good sized portion. The service was very slow and our food came before our drinks. There only seemed to be 2 staff on when we arrived and there was a wedding in the next room, so maybe this was why. But we genuinely had a great evening and food was fab.

Amazing place food was so good the touches of floors and napkin with dried flowers was beautiful the service so lovely had a toddler made to feel very comfortable a star in ramsgate stunning

A lovely dining area with a really well stocked bar. We stayed in the hotel but there were many diners who were not. Great food and wine menu and everything was delicious. We loved the atmosphere . Service was very very friendly. We also had a great breakfast and had drinks in tge Georgian rooms in the afternoon .

Heard that the chefs from Waverley House were doing a residency in the kitchen so had to try. Food was fantastic, as expected. Looking forward to see what else goes on the menu as the season progresses. Some lovely wines on the list. Service was OK, definitely a marked improvement over previous visits but room for improvement. Will be back again and again while these chefs are running the kitchen.

I arranged to meet a friend who I hadn't seen for two years at the Dining rooms, for his birthday this day - my treat. I'd seen the menu online, and knew from past visits, that they also had a bar food menu with steak burgers which I loved, so I was excited to go. I knew if the menu didn't suit, we would both find something we liked to eat on the bar menu. Arriving, the menu wasn't the one I'd viewed on their website when considering my booking (and still isn't as I write this). It didn't float my boat, so I asked for the bar food menu, only to be told that it ended some months ago. I was gutted as their steak burgers were divine. I hope they rectify this error and keep their menu on-line updated. It was my friend's birthday, so I put on a brave face as I didn't really want to take him to Spoonies down the road. Reviewing the menu again, the only dish that looked my sort of food was the beef. I am a bit particular about my food elements. Neither truffle or mash do it for me. I asked for fries instead. When my friend ordered the same I breathed a sigh of relief that he managed to find a dish he liked to try too. When he asked for no veggies. I was in heaven and copied him removing them off my order too. I also have a sulphite allergy so the red wine jus was a risk I took. Thankfully, I asked the server to put it in a separate dish, which was good because after two dips I sadly had to stop imbibing. Although this doesn't sound good so far, we were both singing the praises of the chef as we dipped into the wonderfully cooked plates. The beef was tender, exquisitely cooked and flavoured. The red wine jus was heavenly, I only wish I could have eaten more. My friend cleaned his plate and we both agreed - absolutely scrummy. We had forgone the starters as nothing appealed. I decided I had room for a dessert and choose the classic, a chocolate brownie, with caramel and vanilla ice cream and chocolate sauce, My friend? The fruit crumble with ice cream. Both were amazing and precisely as required to end a good meal. Crockery-wise not so good. The crumble was served in a bowl full to the limit and while it is great to have a decent amount of food, with the ice cream sat on the top higher than the rim of the bowl, there was very little room to move the food about in the bowl. Conversely, my bowl was so wide, that every time I put my spoon down, resting it on the side of the bowl, it slid down into the chocolate sauce. It was funny licking it off initally, but became annoying after the sixth lick. Either a spoon rest, a flat plate under the bowl, or a simple flat plate for the dessert would have been better. I was also disappointed not to be able to have my favourite Mojito cocktail due to the lack of mint on the premises. Finally, the seating. Some of the chairs looked nice and comfortable in the room, our's were not. I can only assume the staff, like the crockery issue, don't actually sit down and try their own wares. I can understand sitting on a wooden chair for a short while, but for two hours? Both of us are relatively short in height. My feet just reached the ground but had to contend with the wooden ridge at the front of the chair. This dug into the back of my thighs. My friend said his wasn't much better even including the "church biscuit" cushion on his chair. I snaffled two lovely unused comfy cushions off the sofas nearby. Staff need to review their wooden chair cushions and maybe invest in some that reach the edges of the chairs. Overall, the experience was interesting and the food of a high quality cooked to perfection. The staff remained polite and attentive and the elegant environment was beautiful - as usual. Of course I'll return, sooner if the steak burgers go back on the menu and the chairs get a new life with better cushions.

I stayed at the Albion recently and as I love hotel breakfasts I had to mention that this one is one of the better one I have experienced in the UK! There is a menu of classic hot English offering, but also delicious breads and yogurt. All local, fresh and of the best quality. Great coffee as well. The staff are very helpful if you want to design your own plate, and order a smaller portion or order outside the menu.

We haven't been at The Dining rooms for over a year but was keen to try once we heard there was a new chef. We were so underwhelmed with the general lack of customer service and the dis interest of the staff The bar area was clutterd with washing up bowls and we had to ask for a drink whilst 3 staff stood at the end chatting. The food was less than average and we will be cancelling Mother's Day next week.Such a shame but it seems as if no one cares

Very nice place and food would definitely go again.

Top evening, staff couldn’t do enough for us, thoroughly enjoyed, room and table was stunning, music was perfect, 100% recommend, not forgetting the food, that was sooo good.

Cocktails lovely but a bit on the small size. The starters were lovely (salmon rillettes/duck. We had the roast beef and mushroom Wellington for mains. A really nice meal for a special occasion .

Lovely restaurant with a nice ambience and good service but very simple food for the price

Despite there only being 4 other diners I waited 35 minutes for a cocktail - the remaining service was slow and inattentive and the food on a par with Wetherspoons - unimpressed as this is a beautiful building and could provide a fabulous experience

Went for a Sunday roast yesterday as a party of 6. Vegetables were raw, yorkshire puddings cold and the beef tough. Way overpriced at£90 per couple for main meal, one dessert per couple and a drink each. Won't be recommending or visiting again!

Excellent meal. Food ambience and service was spot on

Lovely staff, very helpful and attentive. Sunday lunch was OK, but the beef was stringy and the roast potatoes were just warm

This is a lovely local restaurant- we are very lucky to have it!

Really lovely place, friendly staff and good food with attention to detail.

Great place to have a drink, order your Sunday roast and relax. Only one negative, dogs in the restaurant, barking and not really for me!

Easy and tasty Sunday lunch with family. Service a bit slow but all the staff made up for it.

The meal & service very good however the restaurant was on the cold side which made it uncomfortable.

Absolutely stunning place, staff attentive, food gorgeous!

Really impressed with our last visit to the Albion House. We haven’t been there since it changed hands. We had a lovely table, service was excellent, efficient and professional whilst remaining friendly and relaxed. It was New Years Day so the menu was short but all the dishes were sublime. Our party of guests had different things but everyone was delighted with their orders. The quality of the food was fantastic, compliments to the chef. A thoroughly enjoyable dining experience and at a reasonable cost for such high quality. We will be back! Thank you for having us.

The food was simply awful. Not a good experience!!

Lovely building. We waited to be seated but there was no one available outside the dining room, after waiting 2-3 mins walked into the bar. The staff were friendly enough although lacked a sense of urgency when taking orders for food and drinks between courses. I would say the quality of the food was ok but overpriced for what it was. The steak was alright but certainly not worth close to £30. The cod was again tasty but quite a small portion. Overall pretty average for both food and service. I expected it but more.

Lovely food Nice service mainly from Dascha Music was a bit low so hard to hear maybe the speaker close to us was off? Very nice Boxing Day lunch Thanks

A short menu with excellent food in a spacious dining room. Worth a visit.

Lovely vegetarian option for sunday lunch. Great choice of wine. Lovely, friendly service

Celebrating my mum's 91st birthday, all 4 of us enjoyed our delicious meals in lovely and comfortable surroundings.

Excellent venue and location. Very warm welcome from Lucy. Beautifully decorated. Friendly and efficient servuce all evening. Only slight winged was the chocolate brownie was a bit hard. Delicious though.

The food was good but we had to wait 1 hour for the pudding to be served to be served. We had young children with us which made it difficult for us. The table was booked for 7pm we got our pudding at about 9.30

Overall good experience. Decent food. Nice staff beautiful restaurant

lovely meal - a classic done well. Beautiful room - just a shame lacking in atmosphere but think it was so quiet as it was so cold out side !!

Lovely room. Lovely staff. Lovely dinner. Thank you.

Great food, both vegan and meat options stunning. Beautiful venue with cheery and helpful staff. We had a great evening for a birthday treat! Would definitely recommend.

Had steak - extremely fatty and so was my colleague’s. At £30 a shot, you expect a decent piece of sirloin, would get far better at Aldi’s. Mentioned to the waitress and no offer of anything off the bill. It really was bad. The sauce, chips and fennel slaw were lovely. Service very good. Very limited menu. Overall was not an enjoyable experience and the food was definitely not value for money.

Cocktail bar and restaurant in the same, really cool room Great pre dinner cocktails, a good wine list and great menu options and very well prepared food Attentive and helpful staff Great sea views We had dinner and lunch over the same weekend - I had vegetarian dishes, not like me, both were superb ! A highly recommended restaurant if you are anywhere near Ramsgate

We had a very nice lunch, the food and the venue are very nice, and we will come back.

Good food and wine. Also nice cocktails. Dinner was fresh ingredients and nice touches. Filling, but also well-presented. Starters were really great particularly - fresh anchovies, toasted nuts with mushrooms, both simple but delicious. Attentive and friendly staff. Lovely dining space. Interesting, stylish, in keeping with the age of the hotel but with some great twists - local art and sculpture which was for sale. Excellent!

Visited the The Dining Rooms yesterday for Sunday Lunch, visiting my Godmother. The Dining Rooms are quite splendid with a lovely view out over the Channel. Lunch was excellent and enjoyed by us all. Top raost potatoes!! Very good and would dine there again.

It had quite a small menu, but the food was delicious, the service was good and the surroundings were beautiful. I had the steak, which was cooked perfectly, and my husband had the sea bass. We shared a smoked duck starter and the peach melba dessert, both of which were yummy. The house red was good. Our only grumble was the £6 charged for the chips my husband had with his fish (it didn't come with any chips/potatoes/rice). Despite that, we would certainly return.

Fantastic food, presentation was beautiful, excellent service and delicious Côtes du Rhône. Will definitely be back.

Sunday lunch- lovely roast beef and fish and chips Nice view from the dining room. Service a bit chaotic.

We held a Wedding Breakfast here for our Daughter. The process wad made easy bb the Events Manager. The private room was decorated really nicely. We arrived at 2pm for a 4 o’clock start. Cocktails and drinks in their peaceful lounge/dining area. Dinner from their weekly menu, we had pre ordered the three course dinner. I had cod cheeks with pea, roast chicken followed by local cheeses. Well, the meal was delicious and everyone loved it. The staff were excellent, welcoming, helpful, professional and went the extra mile. We left at around 11pm, we enjoyed it there so much. Thank you Albion House.

Excellent service, great roast dinner, fresh prawn starter

We arrived at the Albion to be told we had no reservation. The reception was cold and unapologetic. Disappointing as we had high expectations.

Introduced to this delightful restaurant by friends. Lovely, classy restaurant, well presented, delicious food; attentive, friendly, professional front of house team. A lovely lunchtime experience!

Delicious food! The hot smoked salmon starter was very tasty. Chicken beautifully cooked Great service too.

The Albion is a lovely hotel with friendly staff. I enjoy taking friends and family here for the beautiful views and the fine coffee. The only point I think could be improved would be to have some yummy cake to go with your beverage. Seems to be available sporadically, instead of regularly.

In our experience, the food was excellent in taste, quality and presentation. However the room was very noisy do to a couple of large groups. The chairs at our table were too low, making eating uncomfortable.

We all ordered different things from the Sunday lunch menu and all were delicious. Substantial amount, felt full after. Really friendly, good service. We arrived before it got busy so didn’t notice the noise levels rise as it got busier. Not a very good selection of beer or cider but the bottle of wine we ordered was good.

great service from the staff, no faults. food lovely and good quality produce. The chorizo in the seabass was stunning. Like everything, going out to eat is becoming more expensive so that's my only 'criticism' but it's not even a 'criticism' just an observation. it just means i see The Albion as more of a treat place as opposed to somewhere to eat regular. Atmosphere is lovely although lighting a little bright as the sun went down.

Brilliant service, with a lovely ambience. A great place to sit and have dinner. Me and my girlfriend had a great experience here, and the team made me my favourite cocktail (not on the menu) which made my night completely. Well done chefs, amazing food. Starters, mains and dessert, all outstanding. Thank you.

The Albion has become one of my favourite places To Dine it just pop in and have a coffee. The service is amazing all the staff are super welcoming and professional and just amazing! Can’t speak highly enough of this place, must try! Dogs are also welcome.

GOOD FOOD,FRIENDLY STAFF,WOULD DEFINITELY RECOMMEND

Another great meal at The Dining Rooms, my favourite restaurant in Ramsgate! The Burrata was a perfect starter and five of us enjoyed the tender chicken supreme accompanied by new potatoes. My sister said the steak was cooked to perfection. The aviation cocktail had a delicate violet flavour and the English Rose didn’t disappoint. Service was friendly and just the right amount of attentiveness. Thank you.

We've eaten here a few times now and the food and service as consistently exquisite. Plus the cocktails are to die for, perfect starter to a great meal every time!

A really delicious meal with my mum and sister. We all had the chicken which was so tender and nice variety of vegetables. Generous portion of minted new potatoes. Accompanied by the best Rose wine Chapel Down we’ve ever had! Thank you.

Lovely meal, great cocktails! Beautiful spot too!

Super steak cooked to perfection. I also like the chips and salad with it

Going to a restaurant needs to be enjoyable above all. This is determined by the food and service. Food variable good to not good at all. Service / just felt the customers were not wanted

From the first time we went into The Albion House Hotel to discuss having our wedding celebration there the staff were excellent and very happy to accommodate our wishes. They helped us plan our special day from the menu to the table decoration. Our friends and family had a brilliant time in the lovely dining room with its views over the sea and Ramsgate Harbour. The staff were fantastic during the planning and preparation of the menu and the food was outstanding. After our meal the tables were cleared and we had a party which everyone enjoyed especially after the music and cocktails kicked in! Thank you to all at The Albion House Hotel for making our special day so memorable. We are planning to spend our first anniversary there.

Such a good vibe, absolutely loved the dj it created a great ambience. Food was absolutely delicious they made me the roast but just with vegetables I was told they would add the vegetables crumble from another dish, but the chef forgot that’s my only negative feedback from the entire experience. The hostess and all of the staff were very kind and attentive. Thanks for such a great experience.

A beautiful place to dine! Food was delicious and staff attentive, lovely experience.

Exceptionally lovely food. Relaxed atmosphere and very efficient service. We’ll be back

Great! Place and food! We enjoyed a lot! We will return.

I have eaten here before and its been very good overall. Sadly this was not the case on Sunday. The wait staff did not have a clue about the menu, when asked what vegetables were in the vegetarian option we were told "the colourul ones". The roast was also very poor, flat and tasteless yorkshire, watery gravy and chewy beef.

The restaurant is absolutely awesome! The food is perfect with a good selection of really exciting dishes. I had the duck and the pan fried sea bass and they were both fantastic. They smoke the duck (and salmon) at the restaurant. The service was insanely quick for such high quality food. A great atmosphere / ambience and all at very reasonable prices.

Went to Albion House for Sunday lunch. Apart from the service being painfully slow (it took 45 minutes between asking for the bill and eventually paying), the roast beef itself was poor....very overcooked and only 2 transparently thin slices. On mentioning this to the person taking the payment, I was told by her that this was not her responsibility as she worked on reception. As far as I am concerned, she either accepts responsibility or goes to get a manager; she did neither. There were 4 of us and for this meal we were charged just under £300; very expensive for what we received!!

Excellent service friendly approachable welcoming

Great vibe, friendly attentive staff. We all agreed ' one of the best meals we had eaten in long while'

Always great service with a fabulous view! Love the décor and style. Very relaxed atmosphere. Great food, although could do with another vegan option! Love it here and will always be a first choice!

What a beautiful place to visit. The decor is gorgeous, the staff were professional and very friendly and the food was excellent. Will definitely visit again, very shortly. I would highly recommend.

Great ambience and service, food was very tasty too

Lovely dinner in a beautiful setting with attentive service.

I had two breakfast and two dinners here, I cannot express enough how delicious all my meals were. The freshness and the flavors, and the high standard of cooking was a pleasure to behold what I loved, was a small choice, knowing that each meal was cooked to such a high standard equivalent to a top London restaurant.

The kindness and attentiveness of the people makes this an outstanding place to visit, eat and stay.

Very lovely Sunday lunch, first visit will definitely go again !! Very impressed overall , decor , food delicious , good service great atmosphere for a relaxing meal. Afternoon DJ good addition as background music for a chilled out wet summers afternoon

We have eaten here a number of times since the Albion opened. Occasionally there have been slight glitches but we have continued to eat here sporadically and enjoyed what we ate. However our experience today (30/6) was such that this is our swansong. We arrived to find the receptionist deep in conversation with 2 guests who were standing in such a way we had to weave round them to get to the restaurant. As returning diners, we knew our way. I would add that conversation continued for some time after we sat down. Our choices for lunch were, first course: 2 x Caesar salad and 1 Smoked duck. The Caesar salads were fine, white anchovies, salmon, a lightly boiled egg, apart from the croutons which were so hard it was impossible to spear them with a fork so both of us resorted to picking them up. We drew the server’s attention to this problem. The smoked duck was an elegantly prepared dish which tasted good, but with a rather small amount of duck Our second courses were 2 x BBQ Oyster Mushroom, fermented hispi (small sweet pointed cabbage) and smoked pepper.. Nowhere have I found a recipe for barbecuing Oyster mushrooms. I did findone for sautéing them which says that the texture of the mushrooms are as important that as their taste. It went on say that whilst they can be chewy, sautéed in olive oil they will become silky, creamy and maintain a chicken like texture. I can only say that it’s a shame they weren’t cooked like that. We were presented with plates that had the mushroom cut in 4 on top of the hispi which was placed on two leaves of hispi - mine was so burnt it, along with the mushroom (apart from the very top) were inedible. The hispi mixture was good, although we didn’t see any evidence of smoked pepper. Our guest ordered the Home made Guinness bread rare roast beef sandwich with horseradish. She reported the beef was very good and plentiful, the horseradish she found overwhelming and then there was the bread ……. It was toasted/ barbecued - very prominent burnt lines across it - beyond any hope of eating it as a sandwich.Sadly I didn’t take a photo of what returned to the kitchen. We suggested to our server that given we had just paid £18 (£36) for what was essentially a cabbage dish, that perhaps there was some leeway to reduce the bill. She did come with bread and butter, whilst that was a gesture on her part, we don’t eat bread and it was inappropriate, We discovered that there was nobody in the building - neither Ben, Emma (the owners) or the Restaurant manager) Surely if there is no management team member working staff need to be given authority to make a decision when such a situation arises. Our guest picked up on the server’s attitude, which in terms of customer service left something to be desired. We did notice that when the second two diners came in she was at the far end of the long bar, they just stood around and when she noticed them her response was ‘I’ll be with you in a minute! My only other comment is that on Monday, I tried to book on line only to find whatever time and day I chose I got a “no tables available message” (which may have accounted for the fact only 3 tables, including ours were occupied!) I then phoned the hotel, made the booking for today and was assured that the person who answered the phone would deal with it immediately. Imagine my surprise when I went on the Albion website whilst still in the restaurant , and tried to book a table - “no tables available.” popped up again. So I told the receptionist who indicated she would get on to the IT company!

This promised more than it delivers. The ambiance and price sets an expectation it unfortunately didn’t deliver on. The food was okay, nothing special. The hostess was excellent attentive and helpful. However the meal was served without the accompanying potatoes and vegetables we ordered which came when we reminded about 4minutes later with no acknowledgement or apology. The cheese board at £12 really does need either chutney or butter, whilst grapes are lovely it was still dry. At £150 for two courses for three people this felt expensive compared to nearby meals at a slightly lower bill which were more tasteful.

Fabulous restaurant with friendly professional staff Disappointed with food on this occasion steak overdone & sea Bass fillet small & overcooked. We have eaten here previously & had food cooked perfectly so hopefully just a one off.

I am so sad to be giving low marks here but I have to unfortunately. The bar staff were fantastic and the cocktails were amazing. Our waitress was lovely and not to blame but the way the manager and chef dealt with my dairy allergy was a shambles and negligent. I told the waitress about my allergy and she clearly wrote it down but when my steak came it was swimming in butter. It was only because I noticed that I didn’t eat the steak and when I queried it, they asked me if it was “just an intolerance” or an “actual allergy” - like it matters. They brought me a new steak and the waitress said that the chef said it was “his bad” a flippant remark that made me cross. They gave me a free drink which was nice but my evening could have ended very badly! The actual food was very very good and the restaurant is a lovely place to be. They just need to get a clear process in place to protect people with intolerances and allergies. If the steak thing hadn’t happened then my review would have been completely different.

Very average Sunday lunch. We waited for an hour and 15 mins for our main course, and the potatoes and Yorkshire puddings were cold. We sent them back and got hot potatoes but the Yorkshire pudding was still cold. The beef was nice and the vegetables were cooked well but overall for a £180 Sunday lunch, for 4 adults and x2 children, it really wasn’t worth it.

There was a slight delay due to a few large groups of people as it was Father’s Day - but we were kept informed and when we received our food it was absolutely delicious. Happy to wait a bit longer as long as we are kept up to date, service is friendly and food is good once received, however we have eaten here on a number of occasions and I should point out that it isn’t the norm for there to be a wait for food. This is a lovely venue for a special Sunday lunch and it’s also dog friendly which is important for us.

At last! Somewhere where a vegetarian meal is not just pasta. The beetroot salad was full of flavour and the mushroom main course was delicious. For the meat eater the mackerel starter and steak sandwich hit the spot! The only criticism was that there was already a service charge on the bill…..we prefer to give our own….and would have liked fresh fruit (strawberries) on all days, not just Sundays. Good food, good service and good music.

We have stayed here twice and eaten here several times. We like it a lot and will come back On this occasion ,the menu was not really for us where main courses were concerned - too many vegetarian type options and the ubiquitous sea bass. We both were left to choose sirloin steak which was a little too fatty for us albeit well cooked . Ambience and staff were excellent as always.

Our first time visiting the hotel, definitely won’t be the last. The meal was excellent, all food hot and prepared exactly as requested. Portions good size. The staff were friendly and all worked with smiles.

Really quite disappointing. We came as a family for tea and cakes after a memorial and were pre booked. We were a group of 18. It took an incredibly long time to even take a drinks order to the point one of our group had to leave as they had small children. It took nearly an hour for coffees and teas to arrive and even then one of the drinks was missed. It took over an hour for cakes to arrive and again some were missing. The cakes themselves although large were incredibly dry, you'd get better from a supermarket. The service was virtually non existent and miserable when it did turn up (with the exception of the young lad bringing out the cakes). The lady who greeted us almost seemed annoyed we were there. When our order was followed up for the second time we were told they'd had to make a lot of drinks and it would be out soon. We'd been there the best part of an hour and it really wasn't busy. If you want a 4/5 star experience, this place might look pretty but this isn't it.

Our experience at the Albion was very good. The starters were very good and the steak was cooked perfectly. My wife had the sea bass and it was delicious. Deserts were excellent too and our drinks were very well made. Our server was excellent and very helpful.

Meal was ok, nothing special but pricey for what you get. Asked for extra potatoes and no Yorkshire, they gave the same amount of potatoes and still added a Yorkshire pudding. It was pleasant but nothing special. Been there previously for cocktails and had a much better time.

Great ambience, delicious food - ordered combination from the main and bar snacks menu - and a lovely bottle of Chapel Down for our celebration lunch.

I’ve booked this restaurant for my friend, and I after reading reviews from the local Airbnb that we were staying in. The only slight disappointment was the view because the view that I had read said it had good views but we were basically looking...

Disappointing Roast, shame really as we ate here a few weeks ago and it was outstanding . Raw roast carrots , no cheese in the cauliflower cheese, reheated roast potatoes .

Don’t let the price out you off, you get what you pay for and will not be disappointed. Huge cocktail list with some fun takes on classics as well as the favourites. Very nice restaurant decor and atmosphere. Highly recommended!

This is an immensely relaxed place but with high standards in the kitchen. The restoration of the building has been accomplished to a high standard. All the staff are warm and very friendly.

Took my girlfriend there for her birthday. Food was good she really enjoyed it. Price was what I expected all round very nice restaurant.

Ambience lovely and service ok; however, my beef was fatty and had a lot of gristle, also vegetables came out lukewarm; such a shame!!! Would return if they did a roast chicken dinner.

So disappointed to have to write this review as we were really looking forward to visiting here after looking at the menu and researching. Firstly, the decor is lovely and it’s a really nice ambience to dine in and the waiting staff are all very...

Excellent food and a superb bottle of organic Côte du Rhone. On arrival, we were immediately told that the table was booked again in 2 hours time which niggled slightly

We went here for Sunday lunch for my Husband’s birthday and the food didn’t disappoint. The portion sizes were generous, most of us had the roast beef and one had the roast pork belly. There were clean plates all round. The cheeseboard and coffees we...