47 Grains - The Restaurant in Calderdale

The food was really nice, small portions for the price, drinks expensive, staff and service fantastic.

Can't just say wonderful meal, because everything was wonderful. The food was beautiful. I'd pre ordered my main course due to an allergy, and that was fine. My main course (beef) was gorgeous and the potatoes ..! I need the recipe. On arrival, the staff are so friendly. We were shown to our table, and served complimentary home made bread, olives and balsamic. Neropasso was our red wine of choice, it's amazing. We both chose a starter, the mushroom and chocolate soup was great! Both mains -beef and lamb - were perfect, the bread and butter desert gorgeous. Everything about our evening was super. Thanks to the staff ... It makes an evening out a definite treat!

This is the first time we've visited this restaurant and we've already booked to go again to celebrate Velntine's Day. The food was excellent (I can highly recommend the fish pie and the sticky toffee pudding!!), the staff were all really friendly, attentive and efficient, and the restaurant itself has a very cosy, intimate feel about it. This is definitely a "hidden gem" in Brighouse!

Hi, return visit to 47 grains the Saturday before Christmas, good as ever, tasty and seasonal food, coupled with fantastic service, cannot recommend enough. Visited The Millers today for Sunday lunch, always a pleasure. My thanks to the kitchen and bar teams, they work beautifully together to deliver great food and service, in a very pleasant and relaxed environment.

Just a great place to spend Xmas eve in a modern British restaurant with such an inspired menu selection.As one of our party required gluten free this was recognized immediately and a separate menu provided.The special Xmas Fayre was great value at only £25 per head for a 3 courses. The food was also special.The braised steak dish was just outstanding.Finally the staff were ALL just wonderful Happy Noel to all of you.

First time at this restaurant - nice surroundings and we had a good table. We ate from the Early Bird Menu which is small but I felt there was a good choice - i had the haddock mousse to start and the lamb Henry - enjoyed both dishes although rather too much couscous with the Lamb Henry. Raspberry creme brûlée to finish. The service was very good - friendly and efficient waiting staff. We weren’t rushed away from the table even though we had booked early bird and we had a really enjoyable night. I look forward to eating there again.

Very poor description on menu.Fritters came as potato croquettes.Lamb dish, expected Moroccan dish, came out as a stew laden with potatoes.Very Disappointed.

A decent menu served well, although like other reviews slightly slow service, but not as bad as some reviews have suggested.Easy Parking across the road ( note, free on Sundays).We were there on a Sunday. and it was quite quiet, with plenty of room and all in all a very pleasant meal at a reasonable price.

Certainly enjoyed the food and the staff were really friendly. However, service was very slow. 40 minutes for starters and two hours in total for two courses. A shame really, given the great flavours.

Food was lovely, hot very tasty and the steak was cooked perfectly. We were in the corner so perhaps quieter than being more in the middle of the room but this suited us as we were having a catch-up.Staff were welcoming and attentive but without hassling or interrupting you.Would definitely recommend and we will be back for another meal soon!!

Only been the once to dine picked the most expensive on the menu lobster what a let down ,sorry folks the foods not good enough for a return visit

Amazing celebration for nine of us, the food was perfect, the service friendly and professional.Sunday lunch with 3 courses everything I'd hoped for, at a reasonable price in a restaurant with great atmosphere, we will certainly be back.Thank you to all the excellent staff.

Meal for 4, fabulous food, service and price. Could not fault any of these, so lovely to be welcomed back and a lovely touch to check on the occasion and arrange a birthday celebration. Thank you so much for making it a really lovely evening.

Been here a few times now and felt it was time to write a review. Never had a bad experience here, every course of every meal has been spot on. The service has always been fantastic , very attentive to all our needs and knowledgeable when asked about any questions we had. Would highly recommend to anyone for a nice restaurant meal, or if you fancied a nice pub meal the pub downstairs is also fantastic pub food.

Lovely place, decent enough menu and the food we had was okay. Just need to really brush up on their service. We dined on a Saturday night and it was very quiet, which is always a telltale sign. We had to remind them several times for things we’d asked for. We were there for a friend’s birthday and they said they would acknowledge our celebration....they didn’t, obviously forgot or just didn’t want to. Shame. Unlikely to return when there are so many fabulous restaurants around West Yorkshire.

Disappointing. Our first visit following recommendations from my sister. We arrived at 47 grains & were greeted but not offered any menus. Minor point. But the meal then progressed where we had to ask for every little thing, menus, wine, for example. There was only one waitress who seemed very uninterested. The starters were generally tasty but the portion size of the ox cheeks was particularly tiny. The main courses were nice but the desserts weren't great and we mentioned this to the waitress who apologised but didn't take any further action. My main issue about tonight was the quality of service we received. It was substandard & really spoilt the meal. I won't be visiting here again.

This restaurant is a must visit. The food is absolutely superb and great value for a top notch meal. The excellent service provided to us on the night, so friendly but extremely efficient and professional helped make our evening at this restaurant so enjoyable and memorable.

Opted for the Early Bird on a Saturday (before 6pm, 7pm Weds-Fri) with 4 choices on each course. The goats cheese mousse was gorgeous, followed by Lamb and finished with a Chocolate Brownie with amazing ice cream. Everything was beautiful. But the little touches like bread fresh from the oven with balsamic and oil to start with and the best red wine I’ve ever had also add to the experience. The service is great too. A la carte menu looked wonderful, but the set menu suited us. 10/10

We had heard good reviews of this restaurant and were not ddaointed ourselves.I had their own pHure gin with elderflower tonic and it was excellent. My artner had the mussels as a starter and pronounced them 'outstanding'. Fortunately there was enough lovely bead to soak up their delicious sauce. I had melt-in-the-mouth belly pork. Not to be missed. For mains I opted for the roast beef dinner. It was substantial with lovely veg including gorgeous red cabbage, huge Yorkshire pudding and both mashed and roast potatoes. Not to forget the jug of gravy! My partner was a little sorry to have chosen the lamb Henry, which was fine but not exceptional.We were late diners and the main courses took a bit more time than you might have expected but it's a super venue with very pleasant staff.

We visited 47 Grains on Friday 28th June,. We were greeted by a lovely young man called Ben. We had a drink at the bar and then were shown to our table. Ben looked after us the whole of our visit, he was very attentive. The meal was first class. We had three courses from the Early Bird menu, which had a varied choice. The decor is very pleasant. We will be back.

Made a very late booking online via the IHG Hotels App as this hotel was one that they recommended. Were shown straight to our table on arrival. Good choice of menu. Selected a bottle of white wine which wasnt too expensive and tasted great. The staff were a little slow to come back and take our order, but when they did so they apologised that they were extremely busy due to a large party. We were given bread and olives with an oil and balsamic dip while we waited for our starters. The olives were really good, even my boyfriend who doesnt normally eat olives enjoyed them. Starters of Scallops were nicely presented and quite large scallops and the soup of the day - pea and ham - both delicious. We both ordered the chicken for main which again was nicely presented with a portion of dauphnoise potato and a leek and corn sauce. As we had to be somewhere we asked the waitress for the bill when she brought the main course. When she presented the bill to the table she once again apologised for the slow service and had knocked 10% off the bill (we didn't actually think it was too bad and had we not been going somewhere would have enjoyed it being leisurely)Overall staff were polite, friendly and helpful and the food was delicious and we wouldnt hesitate in returning.

All the team at 47 Grains could not do enough for us. It is our favourite place, which is why we keep coming back time and time again.

We dined with friends who had visited several times and raved about it. With good cause. A lovely restaurant with staff to match. We had different starters and mains all were delicious, unfortunately it left no room for a sweet. A great evening, we'll definitely go back.

Just been here with my sisters and nieces for a girly night out. The food was amazing and we all commented on how lovely it was. I had the mussels in Thai broth followed by belly pork and then tried to squeeze in sticky toffee pudding ( couldn’t manage it all) Lovely staff as well. We will be back soon.Compliments to the chef

We were a party of 12, we did a pre order, which made things easy, we were made welcome from the minute we arrived, the food was well presented and did not disappoint, a great evening and cannot wait to return. We were unfortunately too full for pudding....

Recommended by a friend to whom I am truly grateful! Wonderful food, service and ambience. From the outside it’s difficult to imagine the lovely place that awaits you. Lovely bar area, pretty lighting throughout comfortable furniture and tasteful decor.The food choice was limited however we were still torn on our choices - we plumped for scallop starter and the stuffed mushroom starter - both were so well presented and so incredibly tasty . We followed our delightful starters with Lamb and a surf and turf- all presented well again and so very tasty , I had the blue cheese sauce as a side - highly recommend with the steak and to dip the fires yum!All of this was washed down with a lovely red chosen from a well appointed wine list.The staff are friendly and knowledgeable as well as being discreet, the ambience is calm and comfortable and the food was to die for! Venture upstairs at millers and enjoy this local little eaterie !!

Visited this restaurant for the first time to celebrate an anniversary.The food was excellent - between us we had venison scotch egg, scallops and lamb cutlets. It was all beautifully cooked and very tasty.The staff were attentive and very friendly. It was a Thursday evening and a little quiet but hear it’s busy at the weekends.Will definitely be going back.

We visited the restaurant for a Friday evening meal with friends. The welcome and subsequent service was warm, friendly and prompt. We particularly enjoyed the atmosphere which was calm and relaxing which meant we were able to chat without having to speak loudly! Each of courses were delicious and the portion sizes were excellent. We especially enjoyed the complimentary dipping bread which came as we waited for our starters!We all felt the whole experience was great (including value for money) and we are already planning our next visit. Highly recommended!

Me and my parter dined here and found the food absolutely delicious and the staff really welcoming and extremely attentive. The menu at the time was the winter menu which was well thought out which made it so difficult to choose from! The atmosphere was really relaxed and cosy which added to the overall great dining experience we had. We had the cheeseboard for dessert which we learnt was locally sourced from Czerwik’s. Great to be supporting local businesses at a very reasonable price as well! Can’t wait to go back!

Went here with my partner and a couple of friends after work one night (5.30pm) - nice and quiet at this time, (although a couple of the items and the menu weren't ready) had an early bird 3 coarse meal and it was lovely. The place itself has a lovely atmosphere, nice toilets and the staff are attentive. Definately recommend this place - will be going back.

Highly recommended . Lovely decor. Food was excellent. Had the early bird menu & was very impressed. Staff very efficient & friendly. Also for larger parties there is a separate room.

Had a delicious Sunday lunch here with 3 generations of family. The atmosphere was very relaxing, service just the right level of friendliness and the food amazing. Portion sizes were generous, warm bread was delicious and there was a good, interesting choice for a Sunday lunch menu. Sadly we didn't have room to try the desserts. A very nice touch was to offer us a taste of the soup of the day (parsnip, ginger and lime - fantastic!). Thank you

This is a bit of a hidden gem above Millers Bar (which also does great food) - lovely stripped back décor, great value early bird menu, fabulous food and very knowledgeable around Coeliac and cross contamination for Gluten. Overall a great experience and would definitely return

Lovely restaurant with nice atmosphere , excellent food , great service and friendly staff . Had the early bird menu good value for money . Would definitely recommend this place.

Have driven past this place numerous times and just thought it did pub food but with a mark up. I was wrong. Everything from the decor, helpfulness of the staff and the food made me feel bad about my previous thoughts. The design and decor is stripped back and relaxed but stylish. The menu was excellent which resulted in some hard choices having to be made.The food itself was cooked and presented really well.The only thing, and I’m really reaching here, that I would whinge about were the chairs...just a little too low for the tables. Mind you probably did my posture great as I really did have to sit up straight.

A group of 16 of us has our Christmas get together on Saturday. Organising the evening was great, the team at 47 Grains were really helpful. On the day we had the private dining area which was brilliant for us, with our giggles and excitement over secret Santa. The food was (as always) delicious, we all thoroughly enjoyed it. Great service too. Thanks 47 Grains for a lovely evening.

Ate here last night and it was very good. Had the calamari to start which was perhaps a little over but the salsa with it was great. Had turkey really, really well done plus great gravy. Cheese to finish very nice. Good place would recommend and very good value.

I was brought here for a surprise birthday meal and had a lovely time. I like a decent pint and whilst the restaurant bar is a bit limited, the main bar downstairs has plenty on offer and the staff are happy to bring you whatever you would like.Food quality was excellent, but I was particularly impressed with the quality of the staff. They are a young team, but very professional and attentive. One of our party has a food allergy, but the member of staff who took his order made sure exactly what his limitations were, and was able to come back with recommendations and options, including modifying existing dishes for him.The only issue, which wasn't a direct one for me, but worth considering, is the separate entrance for the restaurant, which isn't easy for people who struggle walking. I appreciate that this might not be straightforward to sort out and I didn't want to deduct any stars for what was an excellent night.Thanks to all.

We had our works Christmas meal on Saturday night and cannot praise all the staff enough! Everyone really enjoyed the event and the food off the Christmas menu was fabulous. There were twelve of us and I think everyone had something different and everyone enjoyed what they had chosen There were two guests who are Vegan and they were so impressed as they were individually catered for and were even given a choice! Thank you to 47 Grains for making this such a great night out!

We had our Christmas party at 47 Grains on Saturday and I have got to say it was superb from start to finish. The food was 1st class especially the beef and the service was fantastic

We ate here on Saturday night with friends and were disappointed. We were given the choice of the new winter menu or the Christmas menu to choose from so we had plenty of choice. I chose the pate and my partner had the cauliflower soup which were both ok.But our main courses were disappointing the trio of lamb was over cooked and my partners turkey dinner from the Christmas menu was badly cooked especially the sprouts carrots and parsnips making them inedible.Considering how much the meal cost we expected better.

This is set on the bridge over the canal in Brighouse. It's name function is drink. Lots of quality wines and craft beers . Very busy has some parking space. Food is available and again good quality . Service is good and staff are friendly. The one problem for me as a disabled person is much of the food is upstairs. You can get food downstairs if there is room.

First visit for all 4 of us after recommendations from friends. A nice atmospheric room with very pleasant staff. It took a while to get pre dinner drinks but the excellent cocktails were worth waiting for. Soups and venison carpaccios were excellent and mains of duck,chicken and sea bass were all decent. Would be more than happy to return.

We went here October 2018 for a meal with my husband. The place is stunning, the staff are very friendly. The food I ordered was beautiful, however my husband order the liver & steak, which was sliced. The steak had a tough grain running through it so he couldn't cut it in some parts. If you are paying for steak it needs to be good quality and edible.

First time eaten here and won’t be the last very pleasant clean surroundings and nice and warm too on a cold evening. The staff were attentive and all the food served was good

Booked last minute a table for 6 from start to finish excellent service exceptional when they realised it was a birthday a free cocktail was given. The food was fantastic, I would highly recommend

A relaxed setting with very attentive staff. The food was delicious. We arrived in time for the early bird offer which was excellent value and excellent quality. I have dietary requirements and asked for information related to gluten and diary free options available. Nothing was too much trouble 90% of the menu could have been adapted and there was no sign of any problems to do this. Both myself and friend will be returning and definitely taking others with us to spread the word. Was a lovely evening with great food would definitely recommend.

I was glad I came to this curiously named restaurant for dinner tonight. (It is named obliquely after the flour mill, now deceased, which looms over it.) I took advantage of the very competitively priced early doors menu - a steal at £19 - which includes complementary nibbles of olives, bread and oil + balsamic. There is a decent choice on this menu. I opted for the blue cheese rarebit, followed by the red mullet with crab linguine and the mixed home made icecreams. My only small complaint was that the rarebit needed more cheese and thinner bread; when I passed on this comment it was very graciously received. The mullet was very tasty, cooked just right and the linguine good. The ices were also very pleasant. Service was exemplary, very friendly. I did (for once) enjoy the background music which was to my taste - perhaps because I was on my own? With a large glass of wine and a coffee I paid just under £29 which was very fair. 47 Grains deserves a higher TA rating!

Visited here on a Sunday late afternoon. Lovely clean restaurant very nice decor and friendly helpful staff. Had the £16 2 course meal. Wait time was average and food hot. The chive mash was gorgeous fish & chicken well cooked good selection of veg and delicious gravy. My only small complaint would b a few of the chips were a bit hard but still can’t beat hand cut chips The chocolate brownie was delicious as were the ice cream all in all very impressed will definately be returning

Party of 12 booked for early evening. We all ate off the set menu. Lovely interior and staff were very friendly. Overall everyone seemed satisfied with their food. Not amazing but nice. Reasonable price as well, worked out at £25 per head for 2 courses and drinks.

Having read the good reviews we decided to go to 47 Grains and we were not disappointed. The food was very good but the staff went beyond their call of duty. Keep up the good work.

Was quiet but we were there at 17.30. Had the early bird and was delicious, started with soup and duck parcels was nice. The mains of belly pork really tasty and then sticky toffee pudding yum yum. Can’t wait to go back and go through the menu

Driven past several times and decided for my birthday after reading reviews to book. 23 of us attended to celebrate and I was not disappointed. Staff friendly and welcoming and attentive. Food exceptional quality presentation and taste. Not easy to accomplish such a big group but it was executed perfectly. The time between courses more than acceptable considering size of the table. The added bonus is a large dining/function room for large parties. We did not interrupt the other guests and able to have a personalised birthday.Absolutely perfect. Best birthday in years and many of us will venture back.Once meal over the bar below, millers was a perfect location and venue for a chilled and extended catch up. Live bad playing, sizeable seating area, simply spot on.

Booked for 7pm arrived early Chilled in the bar area on the sofas having a drink before we ordered Olives and bread complimentary Enjoyed king scollops and soup for startersSwordfish and vegetable ravioli for mains Strawberries and cream for desert The house white wine is gorgeous Can’t wait to return

We went here for a 40th birthday celebration having heard good things about the restaurant from friends. We were not disappointed. From the booking right through to settling the bill was a seamless experience and nothing was too much trouble.The food is to an exceptional standard and a varied menu makes it difficult to choose what you actually want. The service was second to none and nothing was too much trouble. We will certainly be returning!!

So impressed with 47 Grains. Tried a few times to book a table, so worth the wait. Had the Thai fishcakes in Thai broth for starters - delicious. For mains the hubby had surf and turf, everything cooked to perfection, mine was the lamb 2 ways again not disappointed at all. All accompanied by a lovely French Voigner. We will definately be back

Our party of 6 ate here on June 9th, we have our favourite restaurants but wanted to try somewhere new. Not disappointed. The food was great, pretty and presented well, nicely portioned and the staff were so polite and helpful, especially the super smiley pregnant Hannah, who even organised a 6 seater taxi for us to get home.

This was a good find... upstairs from the Millers bar and so different away from the noise and buzz. So relaxing. Lovely food ...but...if you have anything spicy I recommend you ask for very lightly spiced !! Sea bream was a delicacy.

I had heard a lot abot this place and my family decided to take me for my birthday yesterday - it was absolutely amazing. The tempura veg was beautiful as was the hake and portions were of a good size - the husband was happy with this! Would highly recommend - the funishings are lovrly and the staff were extremely polite and relaxed - will deffo go again - you will not be disappointed. Thank you to all staff

The staff were brilliant and very efficient in confirming my booking by email. Once we arrived they were very attentive and friendly. The food was amazing, really tasty and good portions. We had veggie tempura and risotto, both great vegetarian options. The fresh bread with olives was a really nice touch. The actual place had a really nice atmosphere and it was very chilled out. We had a really nice evening meal from the early bird menu and I would go back again.

We found 47 Grains on a last minute tea browse and we were not disappointed! Greeted with a friendly warm welcome from the bar staff into a cosy quaint dining area, the layout and decor compliments the cosy feel perfectly. Just the atmosphere we needed after a long working week.We dined with the early bird menu, which is value for money no doubt about it! Ingredients are fresh, presentation perfected & portions perfect satisfying. The fact we have no pictures to add to this review shows how quickly we devoured the food with it looking & tasting amazing! Pulled pork croquette to start with delicious bacon bits, and crispy calamari which wasn’t overly battered, just the right amount.We both had hake with chive mash and cray fish sauce, which I was pleased to find some actual cray fish in there too! The chocolate brownie to finish with was divine and the best brownie I’ve had! Crispy on the outside... gooey in the middle The waiter was very attentive in the right amounts, we felt catered to but not smothered. As a new restaurant, 47 grains have all the right touches added; delicious complimentary bread, oil & olives as an appetiser, ice, lemon & lime In the table water, a quirky delivery of the bill in an OXO old fashioned tin. Keep it up and this place will be on the map in no time! We will definitely be back to try the summer menu! Thank-you for a lovely evening.

Myself and my husband enjoyed a really lovely meal this evening at 47, The Grains. We had the luxury of having the place to ourselves tonight, although we were assured that it is usually much busier!We started with warm bread, balsamic and olive oil which i could have eaten all night had I not had to order a 'proper meal'! The food was beautifully cooked and presented - steak for him and guinea fowl for me - and tasted as good as it looked. The lemon posset that I had for dessert was just the right balance between sweet, creamy and lemony (the latter being VERY important) and the Czwerwik cheese board was hovered up by hubbie. The wine to accompany all this - a Shiraz - washed things down very nicely indeed.Whilst it is not cheap enough to be an everyday kind of place, it is a very lovely restaurant in which to enjoy a relaxed evening with good service and great food and wine. I highly recommend a visit.

4th time there, had minor issues all previously but all were more than adequately dealt with, love the warm fresh bread and excellent choice of starters, mains and the collezione red compliments the food very well. The tables are set up very personally as not to interfere with other diners so even if it is fully booked there is still a nice space and not cramped at all. Would recommend this restaurant highly we will be going back.

Firstly I would like to say if you want to go somewhere where the staff make you feel comfortable have a proper conversation with you and cater your every need this is the place. I went with my best friend we were not disappointed. From the minute we entered we was welcomed by well presented polite staff. Cocktails are amazing especially the espresso martini. The restaurant has a really rustic and cosy feel which is nice. We had scallops and scotch egg for starters. These were cooked to perfection and tasted amazing. For main we got lamb and monkfish. The chef definitely has a creative side with flavours and just has it right. After we sat on the sofas near the bar had a few more drinks where the staff interacted with us and brought drinks to us. Good value for money. Would recommend and will 100% be returning.

Came here for a girls night out. The food was excellent. I particularly recommend the scallops. Will definitely come back.

Fantastic food, service and ambience, what a little gem of a place in Brighouse- waiting staff very attentive and friendly, food exceptional, and a little different. Plenty of different wines and spirits to choose from. Sumptuous surroundings- plenty of character giving a feeling for relaxed dining. We will definitely be returning to this little oasis - loved it all !

We were first to arrive that evening, everyone was very welcoming,the restaurant was neat, tidy and clean if a little cool initially but that was sorted as the heating got going. Not a huge menu but quite different combinations but we all managed to choose something we fancied. The food was excellent, as was the service, some of our party even tried their own gin which I am told was very good. An excellent evening all round.

Absolutely wonderful evening wonderful ambiance fantastic service Food to die for, lovely wines to choose from thanks to all the brilliant staff & chef

We arrived quiet late and with no reservation having travelled 200 miles and been delayed by traffic but the staff were very helpful. The food we all ate was excellent, I had the steak, my wife had the monk fish both were delicious. One of the others ate the lamb which was also excellent (and he used to be a chef). Throughout the staff were attentive and friendly. A real gem.

My wife and I visited the restaurant for the first time due to our good experiences in the Millers bar below. We were not disappointed!! The food is lovely and the service is exceptional. Friendly and attentive staff from the moment we arrived to the moment we left. Highly recommend!!!

We ate here on Saturday night for the 1st time and all chose from the set xmas menu. The soup and duck spring rolls were very nice then I had the beef as did my son which was excellent and my partner had the turkey dinner which she really enjoyed. Cudnt manage a sweet but we were given mince pies with the bill. Overall a great night with excellent food in a very nice new restaurant. Well worth a visit and we will come back.

My girlfriend and I went on the 17th for the early bird menu and absolutely everything from the decor to the amazing staff to the atmosphere to the beautiful food that far surpassed our expectations including the mushroom soup and the smoked haddock risotto (which the chef happily agreed to throw some chorizo in for me!) Made for a truly happy and contented date night.Needless to say we have been spreading the word and have another reservation to check out the Christmas menu! (Amazing staff include but are not limited to; Hannah, Lydia, Elliott, Nizar, Doug, Grace and Liz) Thanks guys

This was our first visit. Excellent. Delicious food. The staff are very friendly and helpful. Wonderful evening. Excellent value. Will definitely visit here again in the very near future.

Booked for the early bird menu, excellent value but no loss of quality Absolutely amazing food with fantastic service Thoroughly recommend Wonderful cocktails and a great wine list

Just had a great meal at 47 Grains. Hannah is the perfect host with a really friendly team assisting. Food was excellent. Will certainly be back again.

Delicious meal with excellent service from start to finish! Lovely atmosphere in a well presented restaurant. If available, as the dish was on the autumn early bird menu try the belly pork and potato croquette. Amazing!! We will definitely be back.

Visited here for the first time tonight with my partner for our anniversary. Fantastic hidden gem. The decor is modern yet tasteful. The service was excellent. And the food was fantastic. Price was on par with other local restaurants. Highly recommend this restaurant to anyone in the area. Looks outside are deceiving... go in, eat and enjoy!!

Visited here on a Saturday evening and so glad be did. What a gem of a place xxx We didn't have a starter but you are brought crust bread with a balsamic dip which is gorgeous. I opted for the steak with scallops and king prawns. The steak was one of the best I've had in a long time. The scallops and king prawns were cooked to perfection. My husband had the slow roasted lamb shank which he said tasted divine. We were too full so didn't have dessert. The waiter was very friendly and attentive as were all the staff we met. Well worth the money and we will be back xxxx

This was our third visit for a special anniversary, first two were five stars but appears to be declining food was ok but not as special as first times, found out that they have been through quite a few chefs, never a good sign. Meat was on the raw side of pink and chewy, presentation was bit haphazard Staff are friendly and helpful, need to go back and see if food has improved. Will be a great shame if initial standards have slipped

Went for my birthday meal with family and had a fantastic meal. Food was lovely! Full of flavour and great value! I am gluten intolerant and there were lots of different options on the menu to choose from. All the staff were very welcoming and the atmosphere and decor is lovely! Had 6 children in the group and the staff were great with them! Amazing cocktails as well! Will definitely be going back! Would recommend highly!!

Went for early bird, great value. All dishes were packed with flavour and huge portions. Impressive decor and atmosphere, great staff. Surprised it wasn't very busy but I'm sure it will be over the coming months. Definitely recommend

Been a few times now and it just gets better and better. Staff are super friendly and helpful and the food excellent. I ordered from the pub menu which was no problem for the staff and when I couldn't decide between two dishes I was told I could have the stuffed pepper as a starter and the roast haddock as a mains. Both were lovely, the pepper crisp and juicy and the roast haddock cooked to perfection with an amazing butter sauce and fab little roast potatoes. Later on we were told that we could have just ordered anything we wanted whether on the menus or not and as long as they had the ingredients they would make it! I have mentioned this in my other reviews but the wine list is absolutely brilliant- I have considered just going to drink wine which I'm sure would be allowed so accommodating are the staff, talking of which.... What can I say? Lovely lovely people I can't make special mention because they are all brilliant. The chef who brought me a new cream sauce personally 'just to try as it will go well with that fish' Hannah who is just the most friendly person ever, Elliot who fusses the girls and makes , I am told, the best cocktails (Timmy Taylor makes mine!!) and last but not least the serene Lydia who, swan like, projects the most calm and serene persona whilst noticing every detail and running the whole set up with total professionalism.For me it's as good as it gets.

Called in on chance at 17:15 Saturday, they said it was fully booked from 19:45 but we were welcome until then. Sat on the sofa near the bar and had our drinks brought to us (I ordered a Timmy Taylor's from the pub downstairs and they fetched this). We had the early bird, a really good starter and the Seafood Linguine main was excellent. Staff were attentive and the prices are reasonable. It did lack atmosphere but we were there very early, I would suspect there is quite a buzz when at more popular times - new restaurant definitely worth trying.

We visited on a Saturday night - the atmosphere was great, the food was excellent and the service couldn't be faulted! We can't wait to go again! We would highly recommend this restaurant.

As a party of 2 couples we dined here on Saturday evening at 7.30 and was a little surprised to note that only 3 tables were occupied throughout the night, ours being one of them. Thought it would be busier. Having said that, the welcome, the atmosphere, the decor, and above all the attention from staff was excellent.Love the subdued colours and rustic decor. Love the polite and friendly service. Love the menu, despite being limited but with a choice of more unusual dishes. Love the cocktail menu and the choice wine list.Did not love my "creamy??chilli and garlic mussels" starter which came on a plate??? and hence no sauce in which to dip my large piece of accompanying bread. Also they were not de bearded !! Please can we have them thoroughly cleaned and in a bowl with the sauce (and with another bowl for the shells) . My pig's cheek main course was delicious but think it was only a piglet !! It came on a bed of potato mash, (I never found the baby leeks), and though it was very enjoyable, as it comes with no veg ( I know it's an extra at £3 a time !!) I felt under served and over charged At £16 for a small meal which I ate in a matter of minutes.Our friends chose the tongue starter (which was a bit tough)and the chorizo/ asparagus (which was superb),followed by rib eye steaks which they both enjoyed.I appreciate you are not serving "pub grub" and I cannot fault the restaurant itself for ambience or the brilliant staff team for impeccable service but if 47 Grains is to stand out amongst the other "fine dining" local establishments I think it needs a little fine tuning to give value for money food wise.We WILL return to support this new venture and hope to try the early bird menu which should satisfy my quest for remarkable food at an fair price !

Had an amazing meal here on a lovely Friday evening. Service great as soon as we walked in, with lovely attentive staff who were very friendly. Food was faultless and presented beautifully! Thankyou for an amazing meal, we shall be back soon!

FRENCH ONION SOUP - onions not caramelised to flavour.VENISON - burnt black!! - should never have left the kitchen (shame on you 'chef')Cooked too fast at too high temperature. (bottom right of photos)ROSTI POTATO - burnt, able to lift in one piece! (pic l & 2)Even the embarrassed young waiter offered to take it straight back as it couldn't even be cut. The ever so sweet waitress was equally unimpressed.Defeated, the two of us sent it back for a quicker alternative- Hake - plain boring and tasteless! Three of us were convinced it sat on a bed of 'tinned' tomatoes. Table bill approx £400+NEVER EVER AGAIN!!

So, decided to try this place last night. Millers Bar downstairs was packed to the rafters so we were surprised to see only 4 tables occupied on a Friday night. We were there 2.5 hours. No one came or left. The decor was nice, dark chocolate coloured walls and vases of daffodils on the wooden tables. I think it was lacking atmosphere because it was empty.We had pre dinner drinks and perused the menu, which is quite brief, but interesting.The prices were quite a surprise, more than we expected for where it's located.We decided not to order wine as it seemed to be expensive.The starters arrived.everthing was nicely presented. The bread came in a small hessian bag with butter and balsamic oil to dip into. However, a few hessian hairs had escaped onto the bread rolls so nice idea, but not hugely practical.My husband ordered duck breast, which when it came we laughed. There was 4 slivers of duck, £7.95 ishI mean it looked as if the chef had run out of duck, I wish we had taken a photo it was shocking. The vegetable starter was nicely presented as was the fish starter.Mains, the meat on three dishes was good. They all looked very nicely decorated. The veg was already incorporated in the dish and there was no extra veg on the menu to purchase separately. My fish was tiny. It was the same size as my fish starter portion but with added veg. I said OMG is that it. It was maybe two inches long and an inch wide. Literally. I think this was about £16-17! very very disappointed. We felt quite ripped off frankly. We didn't order dessert. The food that we ate was very good. It was nicely presented. The decor is cozy. The waiting staff pleasant. After our meal, one waitress was chatting to customers, we waited 20 mins to get the bill, my husband had to go & find one of the other waitresses chatting at the bar and ask for the bill. It wasn't as if they were busy.So mixed reviews for this place. Nice but overpriced - some ridiculously small portion sizes. It has potential. Just needs tweaking. Not sure we will hurry back. Hubby came home and had a snack. He was still hungry. Not good when the bill was heading towards £130 with no wine, no desserts and no coffee.Such a shame. Feel disgruntled.

First visit to 47 Grains and won't be the last. Food was exceptional with service to match. Atmosphere and ambience was relaxed and friendly, overall a great addition to restaurants in the Brighouse area. 👍

What a fantastic meal I had tonight! I began with the French Onion soup - a favourite of mine - which did not disappoint. My main course of beef fillet with ox cheek croquettes was the business. Melt in the mouth fillet and crunchy croquettes made my tummy very happy indeed. I finished with the lemon posset and loved it. The service was excellent and I was well looked after by Hannah and Elliott. I'll definitely be back here soon.

Looks like finally have some where to replace the going down hill Brooks restaurant. Excellent food and service, menu a little restricted but early days. Good selection of winesDefinitely be backOnly negative is access, being on the first floor

We have been twice since the restaurant opened upstairs. First time with a group of 6, the second a family meal. Both times we were warmly welcomed by the staff. The food was well presented and delicious. Choice of vegetarian starters and mains. The warm crusty bread to start is a neat touch. Elliott "the cocktail maker" does a brilliant job at making individual cocktails. The red wine selection is astounding, my husband said it was one of the best red wines he has had in a restaurant. The staff have the time to chat to you which gives it that personal touch. The décor is rustic and tastefully done including some items from the old Sugdens Mill. It is warm and cosy inside. We will definitely be back again. It is great to have such a lovely restaurant to visit so close to home. Well done and good luck for the future.

We visited here for an evening meal. The food was tremendous and was delightfully presented. Delicious warm bread to start with was a great touch as well. The restaurant was lovely and cosy inside and a good selection of music went down well. The staff were all so friendly and helpful and made the night very enjoyable. Something different for brighouse and another great development for the town. Make sure to visit. Will be back!

Myself and my husband visited on Saturday 11th for the opening night, the food was amazing, the staff were very attentive, and beautiful restaurant and live music was a lovely added touch, we will be back again soon