The best restaurants serving Thai food in West Dorset South West

Just had the best street food I have ever had the curry and rice was amazing you can choose from a range of different curry’s and different heats The dad and daughter team that run this fantastic stall are so friendly that I can’t wait for next Saturday and apparently they are there at the Wednesday market as well

Just delicious food we love it my favourite lovely people ⭐️⭐️⭐️⭐️⭐️

Very disappointed. Texture was horrid and food was tasteless.Annoyed that i had to give you a star just to write my review. So i gave you one. I have never eaten at a restaurant where they served dried cheap tofu, especially in an up market location as Dorchester. It was my first time in Dorchester and I arrived in the evening over the weekend. I was shocked. I had just visited a friend and I was about to drive home. I love eating Thai food and was feeling very hungry. I prefer Thai food to Indian or Chinese food. Because the Thai food is delicately fragrance but with lots of different flavours and nicely garnished. I arrived out of the very cold that evening. The restaurant was not very busy. I sat down and knew what I wanted to eat. I am vegetarian and so I ordered a tofu starter. I was not impressed with the high price of the menu. No need. I have eaten Thai food in a restaurant a lot and do not see why this restaurant should charge extortionately high because the area is supposedly a big town centre where houses are slightly under the value of London. So, I ordered a side order of Jasmine rice. I was expecting the soft white tofu, nicely season in a seasoned sauce. When the starter arrived with a tiny bowl of rice, It looked more like sticky boiled rice and not Jasmine rice and horrified to see dried cheap tofu. I should have put up a fuss as I would never have expected to eat that dried textured tofu. It needs to be soaked for at least five hours + and cooked in a flavoured sauce. I've purchased it once. From Holland and Barrett, a 375g bag at £1.99. Never again.It is a horrible texture. Not what you expect to be served in a posh location or even in a restaurant. This restaurant could not have soaked it long enough. Then, they deep fried them. The tofu texture was like eating deep friend flavourless bread. I eat three bits only. I then poured what little sauce there was in the tiny bowls over my sticky rice and quickly eat some of it then stood up. The English teenage waitress arrived, I told her that was vile. I walked over to quickly pay for my food and left. I would have expected her to show some concern as i hardly eat the food. Possibly because i did not look like i was a local. Well, I was born in London. I am not a foreigner.NO phone or WiFi signalThe starter cost nearly £7.00 and side order of sticky rice cost nearly £3.00 OMG. And it was not what I ordered, jasmine rice was not worth the price. Shocked. And to think that I was going to purchased a portion of vegan fish and chips. I really wish that I had.

We ordered a takeaway and the food was excellent. Can particularly recommend the beef and oyster sauce and the chicken and ginger. The service was very friendly too.

We were staying nearby for my Sisters 40th weekend getaway. On the Sunday of our trip we decided to get a Thai takeaway. When we went to collect my uncle and I ended up having a right laugh with Anyawee and Mon. They even gave us a few Singa beers to go with our meal, on the house! The food was hot, full of flavour and was utterly delicious and very reasonably priced too! I Would definitely recommend:)

Nice to see a Thai family set up a small restaurant in Bridport, and to read some good reviews below. However we did not enjoy our experience here. The restaurant area is pleasant, with 20 table settings and pleasant shabby-chic furnishings, but the kitchen divided off within the same room takes up too much of the available space. The plastic tablecloths were sticky, and polishable cutlery was unpolished, tarnished. There were no soups on the menu whatsoever, including the Thai classic, Tom Yum. How can any self-respecting Thai restaurant not serve Tom Yum? I was underwhelmed by my stir fried noodles with duck (£12.50), and my wife's lamb dish was too spicy for her taste. The owner unhesitatingly brought out a soup spoon of yoghurt on request, and laid it on her plate. Why not bring it in a small dish? Friendly people, but very amateurish. The least good Thai restaurant I have eaten at, by a wide margin. And take-away prices are the same as eat-in prices, and are not as inexpensive as one would expect from a family-run place. My opinion is of course subjective, and I am glad that this restaurant has a popular following. I am glad we tried it, but we shall not be returning.

The menu board clearly states last orders at 2:45pm. We tried to place an order for four people at 2:15pm to be told the kitchen was closed. So best not to go if you want a later lunch as their kitchen hours are clearly ‘flexible’.