The best restaurants serving Seafood food in Heldon and Laich Moray Highlands and Islands

I have watched the postings from this restaurant and the reviews by diners for over a year. This was the first opportunity to sample it for ourselves and it did not disappoint. The warmth of the welcome and the personal involvement of the chef were really unusual. The meal started with a rich tomato soup amuse bouche . The starter course of marinated sticky monkfish on a dressed salad was superb - tasty and optimal size. We both had a whole lobster accompanied by a bed of various vegetables and served with fries. We loved it. The desert of a cherry/ apple/nut strudle was soft and delicious. We had a reasonably priced bottle of Romanian Pinot Noir which was smooth and flavourful . I finished my meal with a Springbank 12 Malt and my wife had a brandy. For what we had,we thought the final bill was remarkably reasonable. We will be back !

Always a queue which is indicative of how popular. Order always taken promptly and the portions are plentiful. Good fish and chips. Thoroughly recommended.

Our server was over familiar, she didn’t listen when I was asking a question about the dish I was ordering. As a result my dish didn’t have the extra side dish I would have ordered as the server stated it came with sauce. On receiving my meal I’d asked where my sauce was? It took a few minutes for the person who took my order to return to our table. The server pointed over to one of the guests in my party and stated they had sauce. I then pointed out It was my meal I’d asked questions about. The server was quite blunt asking “do you want sauce” By this point I was about 10 minutes into my dinner so said no because I didn’t want to wait any longer. My meal was getting cold and I felt the server was passive aggressive. think the staff require more front of house training in order to maximise the customer experience.

Just home from a beautiful tapas meal. We went for the mixed tapas, the chef decided what to cook once you order. If you’ve never tried tapas before, this is a great introduction, it was amazing! There were meatballs, mussels, mushrooms, spicy sausage, calamari and chicken to name a few. There was more than enough for 4 of us, and my parents who never had tapas before loved it! Can’t wait come to back!