The best restaurants serving Other cuisines food in Rusper and Colgate Horsham South East

First casual visit but my 2 friends have been Intermittently over many years. The Frog & Nightown is situated in remote country setting with an extensive garden setting near to Horsham. Open 12 noon until 9 pm with light lunch menu. A FREE HOUSE COUNTRY PUB ATMOSPHERE.

This pub seems to have changed hands, and in my opinion is now best avoided. My fiancée and I took my Mum for lunch here on 3 January 2025. We ordered three baguettes, a lemonade, a lime and soda, and a pint of Harvey’s Old Ale, for which we were charged £52.20. We waited for over 40 minutes for our food to arrive, which we sent back, as the baguettes included butter, which we had specifically told them my fiancée could not eat, and the baguettes were the type you heat up in a microwave, and had clearly been thrown together without any care, and the tuna mayonnaise did not have any mayonnaise. My fiancée challenged the staff on the breakdown of the bill, which left them flustered, as they couldn’t explain how our drinks totalled £22.20 - they had charged us £10 per baguette, which were only c.8cm long and were the worst I have ever seen served. It is a shame that this pub no longer justifies its previous reviews; its new owners have a lot of work to do. We were given a full refund, but we will not be returning.

Was really looking forward to a lovely day out and picnic. But they are not as sweet as their strawberries! There was nothing on their website about no picnics, so when got there was shocked to find that there is a no picnic rule! The situation could have been handled well by staff, but when aproached by a female staff member we were told that we could go and sit behind an old shed in the car park, or in the strawberry field (where you are not allowed to also eat) where no one would see us. Because apparently if ANYONE saw us having a small picnic on the grass then EVERYONE who saw us would suddenly want to bring picnics! I really thought this was a community place, but we were told in their own words that they only care about making money. So when we offered to buy things in the cafe we were told this was still not ok. Rude staff as well. On website said not gluten free kitchen so what are the gluten free people meant to do about food!? Eat the grass!? Overpriced cakes and tea. Do not recommend!!

My husband and I celebrated our 23 wedding anniversary and ordered fillet steaks served with chips, mushrooms and fried onion with a pepper corn sauce drizzled on the steaks. This was cooked with perfection and presented well . The service was professional and polite . The rioja red wine goes extremely well and sets the flavours . This gives a feeling of satisfaction and puts a smile on your face .

My son and I visited here today for lunch, we both ordered a first course and a Sunday roast for the main course, my son having beef and myself lamb. Both of our first courses were good apart from the fact that the menu said the baked camembert was with chorizo and my son received bacon lardons instead and my scallops were without seasoning with none provided on the table. The roast main meals arrived and looked fine, I tried my lamb to find I was tasting beef so called the manager over who was serving tables, he told me it was definitely lamb but may taste like beef as it had beef gravy, I said I had never tasted flavourless lamb meat that tasted of beef and if so why would the chef cover it in beef gravy and not lamb gravy! His reply was 'so you want me to waste this food'? My reply was 'I am unhappy with the tasteless lamb but would be happy to have a chicken roast to replace it to which I was told 'No, for if I were to bring you a chicken roast you will say it is not chicken'. Unbelievably rude! I was forced to eat just the side vegetables without the potatoes as my plate had been removed. The dumb thing is, we of course asked for the lamb roast charge to be removed from the bill when if he, like any eating establishment would with an unhappy customer, gone ahead and replaced the three poor quality slices of lamb with a chicken we would have paid the full bill. My further research shows that a lamb roast that tastes like beef is lamb that is particularly lean, poorly prepared, or from an older sheep (mutton), which can result in a milder, less "gamey" flavour that is closer to beef in taste. If you are thinking of going here for a meal I would completely avoid it with the poor quality meat and the managers bad way of handling unhappy customers forcing them leave hungry and angry.