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The best restaurants in London

22695 restaurants in GastroRanking

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8,4
5405
Reviews

Galvin La Chapelle


Spitalfields and Banglatown, Tower Hamlets
08/11/2020: The best of welcomes and the most amazing architecture met us on one of the last evenings before lockdown 2.We were instantly made comfortable by everyone we met and each of our SEVEN courses was delicious.There was no 'fussiness or 'preciousness' that you may associate with some Michelin establishments...and despite all the servers wearing masks, we were kept informed all the way throughout our meal.Thank you to Sarah, Franco and everyoneFran and Stu
01/11/2020: We had a fantastic meal at this great restaurant. Very attentive service from superb staff. Really nice surroundings and atmosphere. Cannot fault anything and we will return. Thanks Galvin La Chapelle team for looking after us.

8,4
1185
Reviews

The Canbury Arms


Canbury, Kingston upon Thames, 30-45£
02/11/2020: Popped in for an early dinner on Friday evening. Staff very friendly, food was really nice, in a relaxed setting. One of our favourite 'gastro pubs' in Kingston
01/11/2020: We had a delicious lunch to celebrate a birthday. The staff were warm and welcoming. We were not rushed and the ambience was superb. Thank you so much

8,4
1947
Reviews

The Golden Chippy


Greenwich West, Greenwich
10/10/2020: Отличное заведение вдали от туристических троп, которое стоит посетить любому, кто оказывается в Лондоне. Ресторан совсем-совсем небольшой - пара столиков внутри и несколько столиков на улице. Порции определённо больше средних по городу. Что же касается вкуса, то здесь готовят лучший fish and chips в Лондоне.
08/10/2020: this place has some very Nice fish and chips. friendly and welcoming ,great service, highly recommended

8,3
3784
Reviews

Le Gavroche


West End, City of London,Westminster
08/11/2020: I visited for the first time in 20 years recently, sampling the weekday lunch and have to say that from the minute I entered the restaurant to the moment I left, everything was top notch: Michel Roux Jr came round to say hello at one point (although I nearly didn’t realise who it was due to him wearing a face mask ) and when I mentioned it was my birthday the next day, they went to the effort of customising my dessert. Hope to again very soon with hopefully less restrictions for the public in place but it certainly won’t be another 20 years before I do so.
25/10/2020: We had read an article earlier in lockdown by Michel Roux that Michelin restaurants were going to be challenged with absence of business dining and foreign visitors so he intended offering a good value menu. We booked and walked in to a very busy lunch time service. £85 for 4 courses with lunch. Food was great. Not a huge choice but enough and service of course was excellent from a young and knowledgeable team. It was also a great pleasure to see the chef himself and he stopped and chatted with diners, even complementing my husband on his napkin tick. The highlight for my husband also being the availability of a particular English wine, that was also spotted and discussed with Michel Roux. Overall a lovely experience, one that we couldn’t do too regularly but can and have recommended this to lots of others.

8,3
2558
Reviews

Murano


West End, City of London,Westminster
25/10/2020: Thank you so much for making our evening so special ,food sublime, front of house sublime,it's our second visit and once again not disappointed thank you so much👏👏👏
20/10/2020: This restaurant always has a special place in my heart as I'm a lover of Italian food & wine. I'm also now very pleased to say that after today's visit nothing has changed in fact to be honest they've only enhanced my passion for Italian even more. We arrived on saturday just a day after the latest government announcement which really is hurting the hospitality industry. Yet this this did nothing to effect the fabulous welcome we received from Laura and the team. We sanitised our hands immediately then after a quick chat were escorted to our table. As you looked around you could see the majority of the tables were couples but in all they were quite busy especially when you consider what's just been announced it was good to see.Our lunch started with a nice touch from Laura as we were given a complimentary glass of champagne to start us off which we enjoyed along with a fantastic selection of snacks. During this time we also had a look at the menu where you had the choice of A la Carte which you could turn into your own Tasting Menu or the Lunch Menu. We opted to create a five course tasting menu and chose differently so that we could enjoy as many dishes as possible. Once the decision on the food was made it was time to meet head sommelier Ali who it was a real pleasure to talk to throughout our lunch. After a little chat to find out what style of wine we each liked and therefore what would be best to take us through the menu she came up with a fabulous recommendation. The Villa Malacari 2015 Rosso Conero was an absolute delight with amazing fruit flavours of berries and cherries along with a touch of earthiness proved to be a winner all round and luckily for us had only just gone on the wine list.Now it was time for our first courses where my wife chose the Beef Carpaccio with blackcurrant & smoked onion that was absolutely delicious. I opted for the Burrata with fig , basil & smoked almond which was heavenly and definitely the best burrata dish I've ever had.Before we moved onto our second course there was a lovely surprise from Head Chef Em who sent us a little extra dish for us to try. This was the Scallop Tartare with buttermilk , radish & bergamot that with a mixture of creaminess of the buttermilk along with the crunch of the radish made this dish amazing. Now we could move on to our next course. My wife went for her favourite Gnocchi which on this occasion came with parmesan & autumn truffle and you could see by the look on her face how good it was. Myself though was not jealous in anyway because the Oxtail Tortellini with cavolo nero & celeriac was simply stunning and a real flavour sensation.Next to arrive were two dishes from the fish section in the form of the Cod with mussel tempura & curried saffron veloute and my favourite fish the Halibut with brown butter , taramasalata & cucumber. Both choices were perfect and a great way to lighten your palate after the richness from the previous course.Now it was time for the main course and we were definitely in for a real treat again as we chose the Rare Breed Pork with mostarda & seasonal brassicas that was delicious. Our other choice was the Jacobs Ladder with watercress salsa verde & pomme anna that was worthy of being a main course anywhere.We then decided to have a cheese course to share which consisted of five cheeses , jelly , chutney , bread & crackers and obviously a glass of port. So now it was time to finish with dessert where we were both delighted to see our favourite things on the menu. My wife loves Carrot Cake which came with walnut & spiced mascarpone sorbet and was delicious. I was extremely happy to see Apple Tarte Tatin with vanilla ice cream on the menu which was definitely one of the best ever. This was paired with a Distillerie du Gorvello a cider brandy that matched the tarte tatin perfectly so congrats to sommelier Ali on another fabulous pairing.We then finished with coffee and petit fours but not before we received a visit to our table from head chef Em who we finally had the pleasure of meeting. It was at this point we could personally tell her that the food was absolutely amazing and was without doubt our best visit yet. We also discussed the current situation but you could see just like everyone else in the industry that they will continue to do all they can to make your dining experience as memorable as possible.This brought to and end a fantastic Italian lunch where the food was amazing. This was matched by some fabulous wine selections from sommelier Ali. The service led by Laura and the team was excellent as every member of staff was so friendly and professional. I really would highly recommend a visit here and even more so now in the tough times the industry is facing. I will definitely be back early in the new year to enjoy another fabulous dining experience.Thank You Laura , Em , Ali and all the team for a memorable lunch and look forward to seeing you all again soon. Angela Hartnett should be proud of you all.#SupportHospitality

8,3
497
Reviews

Pizza Park


Bloomsbury, Camden
13/10/2020: Crispy base, soft, chewy crust, tomato sauce packed with flavour and quality toppings. Really friendly staff made me feel welcome. Atmosphere really nice. I hope they can expand their menu once more as I would have loved a salad on the side.
04/10/2020: Possibly one of the nicest pizzas I have eaten, lovely little independent restaurant, good service. Only down side limited choice of beer, only a minor negative, would definitely recommend and would definitely visit again.

8,3
15348
Reviews

Brasserie Zédel


West End, City of London,Westminster, 20-30£
08/11/2020: Everything about this restaurant is very good - but to have andouillette as a mainstay of the menu is magnificent. 'Andouilette frites' must be one of the most 'French' things one can enjoy, accompanied by a suitable northern French wine or any robust franco-red. I am Anglo-Saxon, albeit fluent French-speaking, and having lived in France, came several decades ago to appreciate andouillette as the ultimate savoury French delicacy. I love the fact that in northern France it is often 'fait maison' and when I have ordered it, the chef will come out and thank me, as a strange foreigner expected to order nothing more adventurous than steak or pizza, especially as one from next-door in England, and discuss the recipe and tradition of making in the particular region - a magical human connection (go to Edito in Dunkirk among many others). Here at Zedel it is marvellous to have the opportunity to experience such a wonderful delicacy - I thank God for it.I heartily recommend this restaurant and the andouillette, and the whole menu. Long may this restaurant prosper and long may I and my friends be able to return to a little bit of France in London. Vive l'Angleterre and vive la France!
07/11/2020: Zedel is a great French resteraunt, the food is delicious and you should definetly go there, it has a pretty room with a clock, I like sitting under the clock. The room is big and it has lovely colours. The beef bergenoung is really nice, I recommend it. I have been here more than once and I have not got bored of it. It has amazing bread, we can not get enough of it.

8,3
6571
Reviews

The Savoy Grill


St James's, City of London,Westminster
31/10/2020: A truly wonderful experience from Athina and the staff there at the Grill... From the booking to the waiters/waitress's to the Maitré de and the chef, the whole 9 yards was a service above and beyond. I was shaperoning a young girl who is down for cancer treatment and we booked to eat there, the minute they knew how special this little girl is and what she is going through, the way they treated us and accomodated her every need was really emotional for me.... Nothing, and i mean NOTHING was too much for them to ensure she was as comfortable as possible... It was such an amazing experience it brought me to tears such was the kindness and warmth they afforded us... The staff there can really stand alone in how they go about thier jobs. A truly wonderful and personal experience that Lily will never forget...Thank you does it no justice. I humbly bow to your generosity.....
27/10/2020: The running of this Restraunt is unbelievable on arrival a warm welcoming and are very attentive to any request that you may have . They make you feel at ease and comfortable in your own space . They are all very becoming.You may pay a little extra but you most differently will not be disappointed with the food the service or the ambiance here. It was a special treat as it was my wife birthday and having dinned here for the 1st time it was an absolute pleasure .All the staff were on a different level to other establishments I had previously visited and I can not give the food presentation a gold plus star it was simply the best of the best . Very high standards from start to finish and a pleasure to have visited this establishment.A must if visiting London .

8,3
391
Reviews

Ponte Nuovo


Fairfield, Croydon, <20£
19/10/2020: I enjoyed my time at Ponte Nuovo. Great food, cool ambiance and friendly service. Highly recommended.
19/10/2020: Enjoyable ambience, staff friendly. Food was excellent, seafood dish was so fresh and tasty . Friends ordered fish and thoroughly enjoyed food. Wine was nice. Lovely evening out.

8,3
1253
Reviews

Angler


Aldgate,Billingsgate,Bishopsgate,Bridge,Broad Street,Candlewick,Cornhill,Langbourn,Lime Street,Portsoken,Tower, City of London,Westminster
05/11/2020: Dined here in October. Lovely experience. We had the 6 course tasting menu. The tartare of cornish mackerel was absolutely delicious. The chocolate dessert was a bit too rich. Service really good. Looking forward to dining here again at some point.
01/11/2020: There are great views from this restaurant and they provided a great backdrop as the sun set over London. We visited on a Saturday evening and this meant that the only choice was the tasting menu, We were happy with this and enjoyed the different courses as they arrived. As you might expect, they were mainly fish based, but showed a lot of different techniques both in cooking and presentation. The one area that was a little disappointing was the distinct lack of accompanying vegetables.

8,3
6631
Reviews

Gordon Ramsay


Royal Hospital, Kensington and Chelsea, >100£
24/10/2020: We booked lunch for my Birthday, having eaten here on many occasions. A couple of tables had been taken out to make sure everyone was adequately socially distanced. As usual, the restaurant was full on a Friday afternoon. We were delighted the fabulous Jean-Claude was on hand to make us feel like royalty as always. The way he works the room making everyone feel welcome and special is just so wonderful. A lovely Birthday card awaited me and JC even asked the incredible Head Chef Matt Abé to write Birthday wishes from him on my menu. Such a lovely touch. The food as always was just superb - everything is impeccable. The staff are super attentive, the top of their game. We loved the 'treats' in between courses and I was grateful for my perfect and discreet 'Birthday cake & candle' presented by JC at the end. This isn't just a lunch, it's an incredible experience from start to finish. I had the best Birthday treat and came away blown away by my all time favourite restaurant. Can't wait to go back next year. Thank you to Gordon and all the staff for such high standards. Well worthy of your 3 Michelin stars.
23/10/2020: The atmosphere of the restaurant is lovely. I like it very much. The foods are brilliant and delicious. We like it very much.

8,2
1201
Reviews

The Port House


St James's, City of London,Westminster
03/11/2020: Shown upstairs to our table, wooden cubicle style with benches. The waitress was rushing about and asked a couple of times if we were ready yet making us feel hurried. The food was as speedy as the waitress, arrived quickly and absolutely delicious. Small portions for a lot of money but a great place for a treat. The candle lit atmosphere was pretty and I’d return for an occasion, hopefully not made to feel under pressure to order.
21/10/2020: A great night here last night ... excellent quality food and wine, and very friendly staff. Felt very covid safe too.

8,2
151
Reviews

the Orpington


Orpington, Bromley
07/11/2020: Excellent serve!, and coffee which is really out of this world... Well done! Gary (the barrista) I would encourage everyone to go
04/11/2020: You know it's not your fault but there's going to be a lot of very very upset and disappointed people in Orpington that you had to close

8,2
692
Reviews

Pier 1


South Richmond, Richmond upon Thames, >100£
05/11/2020: We went to have a meal in the restaurant last night before the November lockdown starts.From today Thurs 5 Nov Pier 1 will still be serving take away food from their counter near the door. On line you can see the shortened menu on offer. Deliveroo and Uber deliveries mean you do not need to go on person. The restaurant is always very clean and hygienic. I am sure you will stay safe.Do support Billy and his excellent staff throughout the winter.Fish in Batter travels better than grilled fish as the batter insulates the fish. Generous portions of chips and sauce are given. I enjoy the prawns and order Prawn Caesar. It is excellent.Stay safe and eat fish to stay well’
28/10/2020: We went here on the evening before my son's wedding because we wanted something low-key but good before the celebrations to come. What more suitable than an up-market Fish n' Chippie? The meal was a disappointment. I had a Whitebait starter that I had to send back because the fish were leathery and chewy. They gave me a fresh serving but the fish were in the same condition. so were not eaten. I'm informed by a fish merchant that the probable reason why it was like this was that it had been kept too long and had lost its tone. So the main arrived - Cod & Chips. The cod was unfortunately dry and not in the least moist and succulent. I used quite a lot of tomato sauce to moisten it.Its fair to say that other people in the group were happy with what they had so my experience might have been a one off.

8,2
131
Reviews

Everest Spice Nepalese and Indian Restaurant


Sutton Central, Sutton
17/10/2020: Guaranteed great meal no matter what you choose. Warm welcome to all always and generally just perfect antidote to stressful times - everything about this few hours out is soothing to the soul. Latest recommendation is the king prawn biryani. Another fabulous dish.
11/10/2020: Went here for a quet meal with my wife. The food was delicious and very reasonably priced and the staff very friendly. I'd definitely recommend this place for eating out in Sutton centre.

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