The best restaurants serving British food in Rainham South Medway South East

Best breakfast u can ever get in medway food a good quality it not overcooked and is lovely and the place is very clean one of the best in medway and quality good price too.

We visited for Sunday lunch and chose the roast turkey and lamb. Both dishes were served hot and the meat was nice. What we particular liked was the amount of fresh rather than the normal frozen vegetables that our meals came with i.e. cauliflower, swede, carrots, sprouts, broccoli, cabbage and roast potatoes. Overall a great Sunday roast, we will definitely return and have already recommended to friends and family.

Mi esposa es una gran fan de Pie & Mash y se encontró con este lugar por casualidad en Internet hace unos años. Lamentablemente no hay pastelería y puré donde vivimos, así que pensamos que íbamos aquí para el almuerzo. Mi esposa era como un niño comiendo su almuerzo, no solo por el sabor, sino también por la nostalgia de comer pastel y puré con su difunta mamá en Brixton en los años 60. El personal era muy amable y asistido con pasteles congelados y licor empacado para llevar de vuelta a la Isla de Wight. Precios muy razonables. Lo recomendaría no solo por la comida sabrosa, sino también por la experiencia. Sra. ya planea visitar en nuestro próximo viaje.

small portion. not many vegetables and missing drinks

The Manor Farm has always been my preferred choice of pub/ restaurant in Rainham, Kent. I am hardly a regular but I have for several years popped in with friends for a Christmas dinner.from the yearly festive menu. It has never been exceptional in terms of quality but at least honest and affordable. With a couple of pints the final bill usually comes to approx £30 per head. However my last visit 2024 was extremely disappointing. Firstly we were informed that due to food contamination there was no festive option available. We had pre booked so were somewhat disappointed to be informed on arrival that we would have to choose from a reduced menu. I chose fillet steak, medium rare which although pink in the middle was charcoal burnt on the outside. I ordered a pint of peroni beer afterwards only to be told that it had run out. The final straw, as we went to order our last pints at 21-45 was to be told that the bar had already closed. I can’t be too critical of the staff who were doing their best on the night but I have to question the early closing at 21-45 so close to Christmas. Very disappointing night that we have always enjoyed up until now. Unlikely to be booking next year.