The best restaurants in Hans Town Kensington and Chelsea London

No es el tipo de restaurante que esperaría encontrar en un aeropuerto, más como Mayfair. El lugar es lo suficientemente agradable, aunque he oído que se debe renovar pronto. El personal era muy bueno, hablador y conocedor del menú. La cocina en sí es perfecta con excelentes panes para comenzar. También disfrutamos de una variedad de bocadillos que eran imaginativos y sabrosos. Los platos destacados incluyeron un impresionante plato de venado seguido de una ambiciosa receta de chocolate que ofrecía sabores de chocolate refinados y fuertes con texturas súper ligeras.Una experiencia realmente impresionante con un equipo de cocina en su juego.

This is the second time we have visited this restaurant in the last 1/4. With a drizzly cloudy day all that was surpassed with a fab welcoming, great food and atmosphere. The service was of a high standard as it was last time (consistency) is key for me. The food, the fillet steak and the cheeseburger were very tasty. Tried the French rice pudding which was a new one on me enjoyed it nonetheless. We will be travelling to Fulham within the next 3 months again and despite lots of restaurants around the area we will be making another trip to 28-50. Keep up the great work

I have done all the Bread Ahead classes at the Tea House in Chelsea and cannot wait for them to add more classes so I can go. Excellent teaching by Ope and assitance by James. If you want an experience that comes as close to one on one teaching book here. Maximum four people to a class. The recipes are well laid out, easy to follow when you are at home and totally delicious. Ope and James bring humour and enjoyment to the class, whatever your level of knowledge. Worth every penny and more. Thank you both so much. Add more classes so I can come back! Thank you so much!

Exceptional experience. Aaraw and our other server were fantastic.

Oh dear... How do I give zero stars? We wanted a pre dinner drink around 7.15 and this was recommended by the sister hotel... Was told someone would be with us in 5 mins (no idea why so long)... After being ignored for 15 mins we walked out... Shocking for a 5 star hotel!

Every visit to this restaurant leaves me genuinely impressed by the creative mastery of the chef, the inspired selections from the sommelier, and the impeccable professionalism of the entire staff. Each member of the team strikes the perfect balance of warmth and expertise, making every guest feel welcome and well cared for. I recently dined here with a friend visiting from Italy—both of us passionate about good food—and we left feeling thoroughly delighted by the experience. This place is a gem for food enthusiasts seeking both innovation and quality, and it never disappoints. Highly recommended!

A highlight of the evening after a long day of sightseeing was our meal at Wulf and Lamb. It was totally delicious and the service was excellent. Highly recommend - would go again and again.

The first thing to say is that Phil Howard and Sarah Rhodes can spot talent when they see it. Appointing young Michael Oliver as Head Chef has created a superb dining experience. Michael is a rising star and a Chef to keep an eye on. Eight of us dined in the private dining room. The first contributing part to our dining experience. It is a lovely spacious room. We were there for Sunday lunch, a three-course meal for £55 with a choice of six dishes per course. All of us found more than enough to choose from with some wishing they could sample all six main courses! None of us were disappointed. Our food was beautifully presented. Sublime flavours and textures leaving everyone wishing for more. Spotlessly clean plates abounded after every course. Every dish was faultless. With two amuse-bouches preceding the meal, some of us just wished for a complete course of these! The Sommelier choose three excellent wines to accompany our meal, an opening fizz and then a white and a red, the latter, my preferred tipple, being a gorgeous Rioja. Unfortunately, I did not get to see the bottles themselves so sadly cannot steer you to them. Michael has put together an excellent front-of-house and kitchen team. Every staff member that we met was warm, welcoming, and friendly. We have already booked to return and would highly recommend Elystan Street if you desire a reasonable-cost fine dining experience. With wine and gratuity, we paid about £100 per person. You should go.

Fantastic food and service. Akil was brilliant and had a great sense of humour! Would absolutely go again. Lovely atmosphere.

This is probably the best Italian food I’ve ever had! I’ve been to many Italian restaurants around the world, including in Italy, and this one is the best. Located in Belgravia it’s definitely worth the trip. Yes it's a little expensive, but I think you get what you pay for, and the high-quality, fresh food is worth it. The service was excellent, making the experience even better. I highly recommend it!

Also das Restaurant ist sehr edel eingerichtet und das Menü wird Gang für Gang sehr schön präsentiert aber aus was das Menü besteht ist mir persönlich etwas zu experimentiert worden.Geschmacklich interessant aber manchmal zu viel des Guten.

After begging for a booking as it was supposedly fully booked until several weeks ahead, I was finally bestowed with a booking when I had to send a pleading request. The restaurant was absolutely empty. There was only one other table of four!!!! The service were very nice but had zero experience. They didn't know the menu, the portions or even describing the dish. The food felt as if it had been reheated for several days and the dishes were ranging from bad to inedible. The bill was much too large. I recommend that one goes elsewhere or just stay home.

This restaurant has a great interior and the atmosphere is good, however the food was just normal, nothing great I am sorry I was expecting more for the beauty of the place.

Wow! Absolutely loved this little café. Used it for all 3 mornings for Breakfast on our visit to London. The food was cooked to perfection, crispy bacon, tasty sausages, runny eggs, perfectly cooked black puddings. The service was excellent and friendly. By the 2nd visit, he already knew our order likes and dislikes. Made you feel so welcome! Will definitely visit next time in London. Highly recommend!