The best restaurants in Bloomsbury Camden London

He estado recomendando el bungaloes tirada de cerdo ya que Loaf abrió sus puertas, y el resto del menú como el de atún es justo lo que necesita después de un día pesado de reuniones. Pero si lo que la izquierda para esquivar la lluvia a la hora del almuerzo o elaborado un descanso de comer 'aldesko', los muebles rústicos de Açúcar son un poco incómodas para pasar el tiempo. La mesa principal es demasiado bajo, sobre todo rodeado de madera unpadded taburetes que sólo puedo imaginar que venía de una guardería. exactamente lo contrario se puede decir de la pared, bares de desayuno, son demasiado altos, o al menos los taburetes del estilo de tractor que necesitas para subir a un extraño ergonómicamente para sentarse.

Sadly this was not a great experience. The food was okay other than the avocado dish that had no hint of green on the dish... it was black. I can only presume it was drop kicked from great heights to land on the plate. We were not asked if we wanted drinks so made do with the tap water. The burgers are average at best and given some come minus a bun I don't think they have yet grasped the concept of a good burger. We found the gentleman behind the bar could barely raise a smile and again wasn't offered the chance to order drinks..... i don't think we could of hinted anymore unless one of us began choking. We then requested the bill to 3 people and believe or not we had to ask again as they failed to bring it over. The best part of the meal was the menu... we learnt who shot and butchered the meat which was actually quite factual. This was genuinely the best part of the meal.

Laptop and work /study friendly space. I had an event to attend at a place nearby and wanted to a space to rest and work at the same time. The staff were very friendly and helpful .

Siamo stati ripetute volte in questa catena molto presente nel centro di Londra, poiché facile da reperire e a buon prezzo, ottimo per quando sei a giro e hai bisogno di un pranzo veloce. La qualità è media, sushi abbastanza buono, peccato per la poca scelta. Non esiste la possibilità di potersi scaldare le vivande. Nel complesso nella media, consigliato.

The waiters didn’t understand what we were saying. Brought out the wrong wine, saying they didn’t have any left so gave us only that option. Arrived at 1.30pm after calling ahead and were told we couldn’t order until 2pm until the chef arrived. Ordered soup of the day, told it was vegetable then they brought out the soup saying it was tomato and didn’t tell us before hand. The pasta had crunchy bits in it. The soup was watery and tasted horrible. The vinegar was given in a ramekin. They said they had no “green peas” for the fish and chips?? Repeatedly saw the chef run outside past the window with rubber gloves on. The dining room was lonely and the seats uncomfortable, as if they were going to break. The whole experience was really strange, the toilets are all the way down the stairs and the infrastructure obviously needs some repairs. The view is not pretty. The staff were unresponsive and couldn’t understand.

Awesome food and speedy service. The mix between the 2 cuisines are very appealing and original. Will come back soon.

I hadn’t been to this venue before, but had a good night. Good clientele in an intimate venue. The only downside is if you don’t have ice in your drinks, they don’t fill the glass, leaving a inch from the top. What cheapness. Never seen that before. I’d plan on going back, but hopefully this nonsense will stopped being practiced.

Very efficient service with some of the best cookies out there. Bought a box of seven for a group of friends and they were floored by how delicious and chunky they were. All cookies were packaged very tidily in the box too.

Ci sono stata a febbraio ... geniale l'idea del proprietario (italiano), che ha allestito una caffetteria all'interno di una cabina telefonica. Buono il caffè e i flapjack ! Merit auna visita ed un saluto!

Very friendly, swift service 👍 Reasonably busy, only one barista working behind the counter but she served everyone very quickly, not one drink wrong, it’s like being in Milan.

The crab fondue is an absolute must, as are the Nachos. However, everything we had to eat was lovely. The ambience of the restaurant was a home from home feel, with exceptional customer service. Nice cocktails as well 😉. I highly recommend a visit, and don’t forget crab fondue! 😁

I'm so absolutely flabbergastro that this place still exists and is (erratically) open that I had to join this site and write a review. Blustery windy day, lost around an unrecognisable Fitzrovia and thinking back to old jobs and pubs and people from times gone-by... looking for a coffee, all that sh... stuff on Store Street is shut for some reason (filming?)... cross over Tott, thinking of the museum or something, and then BANG there it is with the lights aglow... Sids! I used to go here decades ago pre-crisis 1, and talk about whether fat Ronaldo was the better Ronaldo with the owner (we agreed he was) and never thought this place would have survived London generally, let alone covid. But... here it is. Food cheap ish for the area, nice enough, genuine home-cooked stuff on the go (one pot style, nothing fancy), coffee won't win awards but it's proper caffeinated mud, Italo style. Seems the youth of the Sidoli family has taken on the task of running it, and good on them, I hope it lasts forever. Still can't believe I just went in there... mindblown.

Totally bad food. Not at all good restorant. Food didint taste anything. Cold and different as we order. Our food was chigen with rice, but there was chips.

Este es un pequeño restaurante tipo tienda en la calle Euston Street cerca de la estación de Warren. Usted tiene la opción de sentarse allí y comer, o tomar distancia. Mientras regresan de Regent's Park, vimos este lugar. Nos compramos uno de verduras y una caja de comida verduras. Bastante abundante y bastante barato.

I have been a loyal customer of this establishment since arriving at university at the beginning of this academic year. It was love at first sight - a place of warmth and happiness that would brighten up my often long and dreary days. There was one option on the menu in particular that kept me craving more, craving my sweet sweet fix, coming back to Gordon’s day after day. It was more than a mere sandwich - it was a lifestyle, the closest I could get to that scene in Ratatouille where the mean food critic has a flashback to his childhood, a diamond in the rough. The Serrano ham and salsa Rosa focaccia. I salivate just typing that sentence. Upon my return in term 2, the first day back, I bounded up the steps of Gordon’s at lunch time to grab myself some of the luscious nectar. BUT NO!!! in the place of where my baby had so gently rested, an ugly and deformed impostor now lay. A ham hock and onion chutney focaccia??? Seriously? It is absolutely vile. I voiced my dismay time after time to the staff, begging them to return my sandwich, but to no avail. This is my last resort. Please TripAdvisor, help me get this sandwich back. I am willing to go to any length.