The best restaurants in Bloomsbury Camden London

I hadn’t been to this venue before, but had a good night. Good clientele in an intimate venue. The only downside is if you don’t have ice in your drinks, they don’t fill the glass, leaving a inch from the top. What cheapness. Never seen that before. I’d plan on going back, but hopefully this nonsense will stopped being practiced.

Very efficient service with some of the best cookies out there. Bought a box of seven for a group of friends and they were floored by how delicious and chunky they were. All cookies were packaged very tidily in the box too.

The crab fondue is an absolute must, as are the Nachos. However, everything we had to eat was lovely. The ambience of the restaurant was a home from home feel, with exceptional customer service. Nice cocktails as well 😉. I highly recommend a visit, and don’t forget crab fondue! 😁

Ci sono stata a febbraio ... geniale l'idea del proprietario (italiano), che ha allestito una caffetteria all'interno di una cabina telefonica. Buono il caffè e i flapjack ! Merit auna visita ed un saluto!

Very friendly, swift service 👍 Reasonably busy, only one barista working behind the counter but she served everyone very quickly, not one drink wrong, it’s like being in Milan.

Totally bad food. Not at all good restorant. Food didint taste anything. Cold and different as we order. Our food was chigen with rice, but there was chips.

Este es un pequeño restaurante tipo tienda en la calle Euston Street cerca de la estación de Warren. Usted tiene la opción de sentarse allí y comer, o tomar distancia. Mientras regresan de Regent's Park, vimos este lugar. Nos compramos uno de verduras y una caja de comida verduras. Bastante abundante y bastante barato.

I have been a loyal customer of this establishment since arriving at university at the beginning of this academic year. It was love at first sight - a place of warmth and happiness that would brighten up my often long and dreary days. There was one option on the menu in particular that kept me craving more, craving my sweet sweet fix, coming back to Gordon’s day after day. It was more than a mere sandwich - it was a lifestyle, the closest I could get to that scene in Ratatouille where the mean food critic has a flashback to his childhood, a diamond in the rough. The Serrano ham and salsa Rosa focaccia. I salivate just typing that sentence. Upon my return in term 2, the first day back, I bounded up the steps of Gordon’s at lunch time to grab myself some of the luscious nectar. BUT NO!!! in the place of where my baby had so gently rested, an ugly and deformed impostor now lay. A ham hock and onion chutney focaccia??? Seriously? It is absolutely vile. I voiced my dismay time after time to the staff, begging them to return my sandwich, but to no avail. This is my last resort. Please TripAdvisor, help me get this sandwich back. I am willing to go to any length.

slow to order, quite busy place, and I thought expensive too, food and drink good. easier to pass by.

We found ants in the rice , and I know in this shop no one clean properly , very bad experience, we do not recommend it

I love Itsu (please come to York!) and so take advantage when I am down in London for work to go not only for light lunches but also sometimes a lighter evening meal. This branch I have used a couple of times for lunch and enjoy it. It is quite large compared to some of the others

This place is operated by the same owners as Drake's Tabanco, which was on this site before Tapas 44. I haven't visited Tapas 44 but I thought the following might be relevant to potential customers: I was one of many who got food poisoning at Drake's Tabanco and the owners responded to our case extremely inadequately and unfriendly. I have never been treated in such a way in these kind of situations. We made sure to alert potential customers on tripadvisor (feel free to visit the old Drake's Tabanco review page on TA for more information) and I assume that was one of the reasons why they now renamed the restaurant. Be aware!

The signs to show the lines need to be bigger, when the store is filled with clients you can't really see it from afar. When you're a new customer, you feel a bit lost because of it. We only went there to get some sweets, since we're not fans of bubble teas. The an-pans had a weird texture ? We're used to brioche dough filled with red bean paste, not with mochi dough in-between. The melon-pan was very sugary. Service was quick but we won't go there again for sweets.

Andreas ha existido durante muchos años, pero ahora se ha modernizado y se ha renovado. El nombre ha cambiado pero aún es un muy buen griego en la calle Charlotte y lo recomendaría.