Wild Corner in Kensington and Chelsea

El bar es lindo, y tenemos una mesa. Nuestro servidor nos dio la carta de vinos muy extensa y nos ayudó a navegar. Tienen vinos First Growth Bordeaux por copa que nunca podrás encontrar de los años 1990, etc. La comida era deliciosa: probamos el filete tan tierno y cuchillo no era necesario. El pato era sabroso y todo maridaba perfectamente con los vinos. Muy recomendable!

Si tienes algún tipo de interés en el vino, no puedo recomendar Wild Corner lo suficiente! Ofrecen todos sus vinos por copa, sí, ¡incluso su Haut Brion 1947! Este es el lugar para vivir una experiencia vitivinícola, donde podrás probar una increíble variedad de vinos y añadas. Ciertamente, no es su gestión - del - restaurante del molino con un 4 x de descuento en una botella media de 10 £, por lo que para aquellos decepcionados con el costo, por favor recuerde lo que está pagando: la investigación, el almacenamiento, la historia, la procedencia, la experiencia y, lo más importante, el sabor. El ambiente y el servicio fueron maravillosos, con un grito especial - a Vlad que fue más allá para que fuera una visita increíble con su conocimiento y perspicacia

As an Italian and connoisseur of true flavors I can say that this is one of the places with the highest quality food ever, in London The dishes are very well presented and the staff is prepared and friendly I also tried their other venues, “Wild Corner” with a unique wine list and “Belvedere” in Holland Park with impeccable food and service. I hope this company can expand because it knows how to give real emotions to those who taste their dishes

Same price or more than Annabelles, clariges, Dorchester, surrounded by council flats, and hard core upper middle that are property rich cash poor, and would die rather than visit / make thos a local

The atmosphere is good but the bar tender thinks he is the owner of Chelsea . Needs a better service and better people. We live in this area but these tenders hopefully changes.

Seeking a light-ish dinner and good wine, the online menu suggested this was the perfect place. I was intrigued by the wine format, where no wine is sold by the bottle (including the very finest), only by the glass or carafe in quantities of 125ml, 175ml or 375ml. The prices on the online menu started at £8 per 125ml glass of white, with a few around the £10 mark. So a bit pricey for a 6th of a bottle, but acceptable if the quality was good. The real life experience was entirely different. I know that all online menus are only representative, but I could find no wine of any colour under £16 per 125ml. My guest and I ordered 4 glasses in total over the course of the evening, perfectly OK but very much at the bottom end of the menu, spending the equivalent of £71 on two-thirds of a bottle of wine. My issue is not the prices charged… restaurants can charge whatever they want. But to suggest that glasses of wine are available from c£8-£10, and then discovering when ordering that these don’t exist, only other wines starting at c£16, is deceptive. I knew the food was based on “small plates”, but I've genuinely had many amuse-bouches larger than these. We had 7 plates between us; very good quality, but TINY quantities. At prices of £24 for not much more than a sea bass canape, or £23 for tuna, the concept of value of money is lost here. With service, the total bill was £187 for what was in effect a large glass of wine each and some nibbles. I regularly spend a lot more than this on dinners, but I need to feel I'm getting value for money from the whole experience. The service was fine and the décor is pleasant enough (lovely wooden bar), but only visit if you don’t mind feeling hungry and slightly deceived when you leave. Finally, it is of course entirely up the restaurant how they price their glasses of wine. However it is odd that for many of the wines, the smaller the glass you choose, the better the value! The following is taken from their current online wine list: 2017 Domaine Burget, Gevrey Chambertin: £23 for 125ml; £70 for 375ml. 2017 Domaine Jourdan, Pinot Noir: £11 for 125ml, £34 for 375ml 2018 Domaine Montille, Bourgogne Rouge: £10 for 125ml; £32 for 375ml. The same applies for many of the fine wines: 1979 Moulin Touchais: £23 for 125ml; £71 for 375ml. So in summary, the food is good, but miniscule and therefore overpriced. The wine is very expensive, with cheaper wines (£8) on the website, but in the restaurant the prices of available wines started at c£16. A disappointing experience.

Went to this wine bar with a friend recently. Excellent cosy place for a chat and drinks. Had a very nice meat platter too. Excellent cocktails. Friendly attentive staff eager to please. Will definitely be back.