Tom's Kitchen in Kensington and Chelsea - Phone Number, Reservations, Reviews

If you want lunch, dinner or even a good brunch, do not miss this restaurant in the heart of Chelsea. It offers excellent value for your money. The place is huge and very spacious. It has two floors and is almost always full. I especially recommend the breakfast and the famous brunch!

Went there for a work Christmas do. When the menu arrived in November for making choices, it showed meals suitable for Coeliacs with GF marked on the items. However, through the time up to the meal, there were number of times when contradicting information was received about GF options. On the day itself, there was no suitable alternative for the canapes for Coeliacs. The starter came with normal bread, then a replacement plate arrived with GF bread. For the main I was kept waiting till after everybody had finished their mains, and then a replacement meal was provided as the choice (even though marked GF on the menu) could not be provided as being safe. Whats more frustrating about the whole experience was that the menu when sent to us for consideration had meals clearly marked as GF. If you cannot cater for Coeliacs, then just do not go there pretending to cater for them.​ Could not fault the waiting staff, who were very helpful.

Booked for major family event and discovered it was closed for Christmas. Still taking bookings via Open Table despite not actually being open. Went in line to check address etc to discover banner advertising closure. Trying to find an alternative at short notice a nightmare. This is so unprofessional and clearly not interested in customer care.

Even though it was the holidays and they were clearly working with the b team, food and service was very good. Menu was game heavy, which is the hot thing in London now.

Tom's Kitchen you need reservations to get into. We happened to be there for the opening of lunch and sat at the bar since we didnt have reservations. Small place, big menu. Changes daily. I had Eggs Benedict. Very good. Reasonable pricing. Nice atmosphere. Cute waiters.

Having really enjoyed our previous few meals at Tom's Kitchen my wife and I were really looking forward to returning. Unfortunately we left really underwhelmed with the terrible quality food and numerous mistakes throughout our lunch. We always enjoyed eating here as we could be confident that the simple food was done to a good standard. It appears now that the simple things are done very badly yet still carry a premium price tag. It's a real shame as we live just around the corner and won't be returning. I hope Mr Aitken's pays attention to the reviews posted on here, such a shame!

Had booked a table here for tonite and was looking forward to a nice meal here. Got a call from them 20 mins before our reservation to be told that their gas supply had allegedly been cut off and they had to cancel our reservation. Very short notice and had to then make alternative arrangements last minute!

Similar to the experience of others reflected in the reviews of this establishment,The service has become rubbish.I have been going to Tom's since 2012, had been out of London for just over a year, and attempted to go again this past weekend for what was a fresh and healthy brunch.Never happened.Why?New management or new ownership? Not important.The waitresses wouldn't even give us a second's glance, didn't seat us for about 5 minutes, and, when this was mentioned in conjunction with saying that we needed to leave if we were not seated, said (this is a quote) " that's fine, go. Have a nice day"So, that happened.Doesn't seem like the place I remember, and I won't need to trouble these waitresses with giving them or this place a second chance.People hiring workers like this seem oblivious to the fact that there are dozens upon dozens upon dozens of places to eat breakfast in Chelsea alone. We went to one much friendlier, with food just as fresh and good, They get our money now, and Tom's ill-fated though it may be, gets this and other reviews.To the well-intended seeming GM of this place whose comments frequent this page with apologies, You are losing your place money, hand over fist, by keeping these people on.Are you unaware as to where this place is located, and to what service your clientele are accustomed?Obviously, it isn't just we who are having this experience here, to read these pages.

this was a horrific experience. No service, aggressive waitress, being told the place is terrible by the staff, being insulted for not getting what we ordered etc... And when asking what is gluten free on the menu (my daughter is coeliac this isnt for fun) to be told 'i dont know i dont care' by the waitress is something i have never seen.Wait for the place to close and open under a new name before you go...

We didn’t actually eat here. I booked for brunch. When we arrived we were just waived through by someone behind the bar and told to find a table.The customers around us did not look happy. A harassed waitress informed the table next to us that “nothing was good, except the food”. Another customer informed us they had been waiting an hour for food. We decided to make an exit. The service from arrival to departure was non existent. Such a shame we had really been looking forward to a relaxing Sunday brunch.

Very nice visit, kids friendly restaurant. Food was great and service as well. Nice birthday celebration for my son. Will come back

We have been to Toms several times but this was our first visit for quite a while, and also the first after the refurbishment. Coming here for the writing of this review, I was very surprised to read all the negative feedback that has been given recently.

The food was average and didn’t really stand out to myself or wife. Service was lackluster as they could not remember to bring a second beer or additional glass of champagne for her. Nice people, just not attentive.

This is probably my 20th meal at Tom's Kitchen since it opened. I am a huge long time fan of Tom Aitkens, his innovative delivery and passion about both fine food and food for the people. Some years ago he had a Fish Market/ Fish and Chippery a bit down the road on Cale Street. I have a huge amount of respect for his dedication towards sustainable food sources and sustainable fishing.. BUT if this was my 20th meal at Tom's Kitchen this meal and the 19th meal about 6 months ago fall into the basket of the worst dining experiences of the 21st Century. I only rebooked because I received an email in October that their difficulties had been sorted out. Apparently not as the meal was not only deja vu but worse. We were seated at an awful table away from the main part of the dining area despite having booked about 3 weeks earlier. No one was seated near us for the duration of our meal. We were served the wrong bottle of champagne and when we pointed this out there was a bit of a scene. The service was very slow, and the food (well it was a Monday but the fish and chips had a fishy suspect flavour). We were actually about to pay and leave before our food arrived hoping to walk into. nearby Thai restaurant but the food arrived before we could ask for the bill. I don't know what to say. I can neither recommend the restaurant or ever even consider returning.

We had a meal here in late November with a friend, we were sat upstairs! Initially I was disappointed as we were the only table up there, but that changed fairly quickly! The food was great, fish and chips were lovely! The only negative was that it got a little too loud, so we struggled to hear on another, but the food and service were great!

A real disappointment for me! Just prior to us attending, I discovered some poor reviews on trip advisor and almost cancelled our reservation...but went through with it, only to be incredibly disappointed. The service was slow, some of the menu was not available and we were not advised prior to ordering and the food we did have was steak and it was as tough as old boots! I would not return and would not recommend

I am going to post my “trip advisor review “ because honestly I have given this too much time already. No word from my personal email to the restaurant. Vacillating between Terrible and Poor. This is probably my 20th meal at Tom's Kitchen since it opened. I am a huge long time fan of Tom Aitkens, his innovative delivery and passion about both fine food and food for the people. Some years ago he had a Fish Market/ Fish and Chippery a bit down the road on Cale Street. I have a huge amount of respect for his dedication towards sustainable food sources and sustainable fishing.. BUT if this was my 20th meal at Tom's Kitchen this meal and the 19th meal about 6 months ago fall into the basket of the worst dining experiences of the 21st Century. I only rebooked because I received an email in October that their difficulties had been sorted out. Apparently not as the meal was not only deja vu but worse. We were seated at an awful table away from the main part of the dining area despite having booked about 3 weeks earlier. No one was seated near us for the duration of our meal. We were served the wrong bottle of champagne and when we pointed this out there was a bit of a scene. The service was very slow, and the food (well it was a Monday but the fish and chips had a fishy suspect flavour). We were actually about to pay and leave before our food arrived hoping to walk into. nearby Thai restaurant but the food arrived before we could ask for the bill. I don't know what to say. I can neither recommend the restaurant or ever even consider returning. Date of visit: December 2019

This restaurant is overrated, overpriced and overall a below average experience. We visited for brunch, the prawn and crab eggs Benedict was ok but nothing right write home about. The minute steak was too chewy and hard to cut with the steak knife they provided and when we told our waiter he offered another knife!!! They also offered to change it but advised it would all be the same! The blueberry pancake I ordered because obviously I couldn’t eat the steak was quite dense. I wouldn’t eat here again.

Slowest service I’ve ever received. And the barista needs an attitude adjustment immediately. Food was great though...

Arrived early but had a long wait until our table was available due to previous customers not leaving promptly. Service terribly slow. The restaurant simply couldn’t cope with having a full house. Cocktails nice but with only 1 member of staff serving, very slow. Compensated for poor/slow service by offering a complimentary bottle of wine which was nice but didn’t really make up for such a long wait.

Despite living nearby, I hadn't visited Tom's until this week.

We had a delicious dinner with great service. The menu had many varied dishes and it was difficult to make a selection as we were keen on so many.

Average place, probably due to the choice i made. My dish was made by little cups of different things, extremely small quantity, not very tasty...I added two eggs and they came in a separate bowl...how do you eat two poached eggs alone, not even bread!

Tom’s Kitchen is a staple of any London trip. The food as always was outstanding. We opted for the chicken spatchcock and the steak frites. Finished with a very tasty Creme Brûlée. The only issue with the service was that when we arrived the service staff were clearly very distracted by a large function taking place upstairs. We were given the wrong menus to start with, the server forgot to bring our water and a wine list. Once the meal was underway things really improved and we had a lovely evening.

It took 45 minutes for our juice to arrive, our order was lost by the kitchen and so our late arrival's order arrived 30 minutes before our own. The front of house was understaffed and did their best in the circumstances but we won't be going again or recommending it to anyone else.

Poor service Impatient staff Disconnected communication

I had a bad feeling from the moment we arrived. As I announced we had a reservation for brunch and gave the details, the host made a pained face and then dramatically declared that thank goodness she did have a table for five available. Their service laptop had been stolen that morning so she had no way of knowing how to allocate bookings over walk ins. Evidently they were woefully understaffed this morning too.

Always good. New layout is jolly nice. Not sure if it (new bar area) utilises the space in the best way but lovely to look at. Ordered the green omelette half expecting it to have the greens blitzed into the egg mixture rather than stuffed in the middle - greens slightly salty. Had to really chew greens much like a cow...Had bacon on side which were nicely done. Breakfast partner ordered lovely avocado on toast with eggs. Delicious!

I booked a table for lunch on Saturday and arrived on time with my guests. I was told that there were no tables downstairs and was taken to a cold, dreary, room upstairs where a few unhappy looking diners were seated. Most of it was empty. I noted that the people who had come in at the same time as us and not booked a table were seated downstairs. The service at the table was good but the receptionist did not even apologise for not have our booked table, or one ready within a few minutes. The food was OK but a bit cold. Nothing special. I will not go there again.

I really enjoyed the food but the service was very poor. We waited ages to get drinks and to order our food. We were also told that we had to vacate our table by 9.15pm and at 8.45 we still hadn't had our main course. As a consequence we didn't have time for dessert!! I also had one of the vegetable dishes dribbled over my head and dress which ruined my outfit and put a damper on the evening!! Very disappointing!

Lovely staff .dirty loo, we were there around 6pm! generally could be cleaner.

First of all the server we had was brilliant but overworked!

Visited Sat lunch time, admittedly a very busy time. Waited 45 mins for main course. The food was good, but the speed of service was terrible. Staff were pleasant but not enough of them for the number of tables.

They have a real issue with staff - 2 ladies covering the floor, at least one seemed new to the place. They told us they were 5 down on staff. Result - order took forever, came incomplete, they never managed to bring the milk for the tea!! Also they had NO coffee...

Toms kitchen is in a nice quiet area away from crowds. Nicely decorated and really lovely staff who allowed us space but kept on top of things. We had snacks to start, two hanger steaks well cooked, lovely fish and amazing chicken burger. It is expensive for outside London tourists but for Chelsea its a good price with nice bistro style food

Overall I found this a disappointing experience. I was looking forward to our lunch after the Tutankhamen exhibition and chose this restaurant because of Tom Aikens reputation. We won’t be visiting again... the food and service was average at best. Sorry Tom, you need to up your game.

Temporary staffing issue led to the restaurant essentially closing....not clear why this happened but I'd want to be reassured before returning. Remaining staff did an admirable job - but all the diners were fairly annoyed

I’ve been there many times before, always a great experience. Really don’t know what happened this time, service was really bad. The 3 people serving the floor were really lost, very uncoordinated.

It’s ok - and I was expecting better.

Tom, check your restaurants. Toilets dirty, service lousy, food a mixed bag from good to poor, food dropped over a fellow diner and tried to ignore. Will not return

We really enjoyed the food, but the service was terrible. We arrived on time but had to wait for our table. We got asked if we wanted water for the table, but not asked if we wanted any other drinks. Eventually we did! Once we had finished our main course our dirty plates sat infront of us for 20 minutes, which meant we didn't have time for dessert!!

Great service, from start to finish. Excellent food, good choice, with plenty for a veggie. Pleasant atmosphere. Enjoy seeing in the kitchen.

Our first visit to Toms Kitchen and certainly not our last. Amazing food and atmosphere and i can’t praise the service we received from Madina & Joseph highly enough.

Friendly, accommodating service (we arrived 15 minutes early but were seated right away). Nice relaxed atmosphere. I ordered eggs Benedict, but the yolks were cooked solid. I should have sent them back but we'd already waited 25 minutes and didn't want to wait again. The prices are high, so I expected them to get the basics right. A 12.5% service charge is added to the bill, which seems very excessive.

Decided to revisit Tom's Kitchen on Cale Street after receiving word that the overall Tom's Kitchen franchise had been repurchased by the original founder.

Late lunch so not busy. Good atmosphere. Staff totally charming. Food delicious - quite big portions.

A few items came over 20 minutes late but Nezih the GM took very good care of us to compensate, very graciously offering us both free sides and desserts

The food was fantastic, and the only 'issue' was the service was a bit shaky, only because I believe the hostess was helping serve which wasn't ideal because she was quite busy but once the other waiter took over it was fantastic. Overall, a great experience and excellent with friends for a drink and dinner. It was a great atmosphere and super easy to still chat with each other across the table without feeling like you're in a large restaurant. Would recommend to anyone and will be going back.

Rented the upstairs for a private dinner for 15 people, twice for clients. The first dinner was a little challenging but they really made up for it the second dinner- our clients were thrilled. Everything was beyond perfect and we recommend this venue, it’s staff and food for business upstairs

This was our 1st visit to Tom’s Kitchen. I was keen to visit with my wife and our 8yr old daughter when we were down in London and in the area to see the Tutankhamun Exhibition at the Saatchi.

the food is absolutely first rate - Tom Aikens is one of the UK's top chefs, and foodies will certainly not be disappointed with the quality and imagination on offer here. Sadly, the dining room is incredibly noisy (and I play guitar in bands!), and the heat wasn't on last night when we went, so it was freezing cold.

Very nice food, helpful staff. I really enjoyed the lamb.

fantastic food - unfortunately, the restaurant is so loud you can barely hear yourself, and you have to shout at your dinner companion to be heard. Also, it was freezing cold - turn the heat on, please!

We had a nice enough meal at Tom's Kitchen, however the serving sizes were small and overpriced for both the size and quality/taste. We had some frustrations with the waiter forgetting several of our requests/order items, and coming back to confirm, however what made the experience a negative one was the service charge at the end of the night. Given the average food and service, and the fact that service charges are not compulsory in England, we were somewhat surprised to see a high (approximately 15-17%) service charge included in our final bill. When we enquired about it and asked politely if we could tip 10% instead of the 15-17% we were made to feel quite uncomfortable with questions from our server including "Did I do something wrong?". I wouldn't recommend dining here again, the food wasn't worth the rest of the trouble.

Fantastic place, worth a stroll from the station for french toast! Friendly staff, nice vibe .. will be back.

Food was average to say the least, very disappointing. I had the rib eye with whatbcan only be described as anorexic chipsticks that were burnt and tough. My partner had the fish pie that was very average.

I guess if you go to the same restaurant for both dinner and breakfast the following day, you like the place a lot. That is how I feel about Toms Kitchen. Have been coming to this place since the first opening. Consistently great food. Prefer the shoulder of lamb for dinner and Turkish eggs for breakfast. Go there

Located in a good-looking townhouse on the former site of The Blenheim pub in the London neighbourhood of Chelsea, Tom’s Kitchen covers three floors and offers brasserie dining, from breakfast to dinner, in a relaxed, informal environment. It also offers two rooms for private dining, drinks parties and canapé receptions on its second floor.

We had our dinner at Toms Kitchen in Chelsea.

I had a fab time celebrating my birthday with friends at Tom’s Kitchen a few weeks ago. Great service, amazing food - I had the French Toast, so many sweet and savoury options to choose from! Friendly staff who went out of their way to make my day extra special - thank you!!

Hemos estado en el restaurante anteriormente y optamos por un menú fijo y tuvimos una comida encantadora. Sin embargo, esta vez las porciones se habían vuelto mucho más pequeñas, incluso el precio difícil seguía siendo el mismo. Todavía teníamos hambre después de nuestros platos principales y tuvimos que pedir un plato extra.

Good food and nice staff but only thing that let it down was that they forgot we were on the lunch menu so we had to chase them for the dessert.

The service wasn't great. They bought it the wrong drinks and were unfriendly when we entered the restaurant. The food was very disappointing considering it is a Tom Aiken restaurant. Think it was overpriced for what it was.

It was our first morning in this beautiful city and we were happy to start the day with Tom’s kitchen. Poach eggs with avocado and eggs Benedict brought us to heavens))))

You know an egg is good when its yolk is bright orange. The poached eggs were perfection unlike so many places! The service was wonderful, she was welcoming, bubbly & smiley and the surroundings & aesthetics were most appealing. Expensive, but you get what you pay for in life.

Food excellent, service a bit poor. Ok once they got going

Now that Tom’s back in command, we were looking forward to a fine meal, but it was not to be. Our veggie burgers were tasty, but extremely mushy, disgustingly so. Service was spotty. The “Perfect Margarita” tasted like cheap tequila with a store-bought margarita mix. I hope things get sorted out soon, but with Tom focused on starting his new restaurant (Muse), I doubt it.

Great food but shame about the service. The waiter created us as if we were part of the same street gang - way too familiar, then continued with the same approach and getting annoyed that this communication was not reciprocated leaving all our dirty dishes on the table for about an hour. We will not be back after this service.

Had a staff shortage so service was shocking. Friendly but so slow and errors made. Starters were terrific. Mains oversalted. Deserts awful, just sugar sugar sugar. So disappointed

Love the food, not trying to be something it's not, which is hard to find in London. Food is great, and the beverage is clean and smart, and quick. Love this place always take my mum and dad and they love it. Food is about about family and laughter, so this for me is the place for a dinner where you know everyone will be happy, keep it up and thanks again

We came here on our way to the V&A; Museum for lunch. It’s a bit out of the way and away from the tourist traps. The service was top notch. The restaurant is modern with a nice bar.

Great food and really enjoyed our meals the only issue was that our bread did not come to the table until after we had eaten our starter but that wasnt too much of an issue. Overall we had a great meal.

We booked online and it was very busy when we arrived. Our table wasn’t ready a lovely South African man gave us complimentary fizz while we waited.

The food took an hour to come and no one came to check in on us or apologize for the wait. And when the food came it was cold and had clearly been sitting out for a while.

Really poor service at this restaurant for the last few visits. Not enough and untrained wait staff. A head waiter or Maitre'D (unsure as to position) who lacks the hospitality spirit. Mistakes made over wine and then told we were wrong! A real shame as we loved this place and even held a party here a few years ago. Won't be going back unless the front of house team changes.

we frist came a few years ago and were disappointed. we wanted to have another go but found that the service is chaotic, overwhelmed and unskilled. the food is average, with a grossly over brined and thus exceedingly salty chicken . the fish pie is good, but, overall the place does not take hospitality business seriously. whilst living nearby, we won't be coming back, which won't matter as the place is still quite popular.

Booked this place with a decent level of expectation being Tom Aiken’s place.

Lovely food, wine and service only slightly spoiled by a overly-rowdy group of young men on a birthday celebration.

Went to Tom’s Kitchen to celebrate the conclusion of a deal. Booked private room for 16. Main dishes included monk fish (very tough and over cooked) ; steak (again poorly cooked and most left large portions) and mac and cheese (most unappealing large lump of mac and cheese in what can best be described as a dogs bowl). Service was not up to scratch. For a top chef the whole experience was disappointing and would not recommend.

Went for Sunday brunch late morning and was not yet super busy. Regardless service was slow and disorganised, forgetting mains and being so slow in bringing the juice that ice cubes were half melted and it was watery. Got so fed up waiting for the milk for my coffee that I went to the bar and just asked if I could pour it myself. Small portions - shakahuka was absurdly stingy (and eggs were completely overdone). Not going back again...shame as used to be great.

I can honestly say that this restaurant is one of the best in Chelsea, it’s just behind the King's Road on a quieter residential street and if you’re coming by car there is adequate on-street parking in front of the restaurant. The staff were super friendly and welcoming and the restaurant had a homely/cozy feel in general. The caesar salad was really nice and it was refreshing to have it presented in a different way to usual. The addition of sourdough and kale crisps was also quite ingenious I must say. The fillet steak, which I got medium-rare, was perfectly cooked and was as tender as you could possibly get. For dessert I had the caramel and honey ice cream (not pictured) and it was also as delicious as the other dishes. Overall, I would definitely recommend Tom's Kitchen.

The quality of food very poor it’s not value for money also service bad

Tom's kitchen is in a quiet residential street so isnt just happened upon but more of a planned visit. The menu has something for everyone. There is a great ambience, lovely bar area and seating in the restaurant so you can see the chefs at work. The chateaubriand was superb, great flavour, beautifully cooked and plenty of it. Service friendly and professional. Will definitely be back

My partner and I were recommended by our hotel to eat here, and we have to say.. AMAZING. The staff were so tentative and the dishes they recommended were lovely, the flavours were amazing!

Obviously seen Tom Aikens on various tv shows. So after a disappointing first act at the theatre very excited to get a table with no reservation.

When ever we have friends who pop into London, we default to here with their teenage kids and ours. Food menu is wide enough to cover eveyone. Location is perfect. We can talk and eat and teenagers can do the same, plus they can just pop round the corner and hang out in the shops.

Menu not as varied as it used to be

Visited here for lunch today, via a deal on bookatable.com. Had been meaning to try this place for ages as its fairly close to where I Live (barnes) and has had good write ups, so saw the lunch time set menu and took the opportunity to go, needless to say, I will be going back, it was very good indeed and the staff were really lovely too.

Beautiful visit to Tom’s Kitchen on Sunday for brunch. Husband had the Tom’s Kitchen breakfast - he was very happy. Delicious and great portion size too. I had the pea, zucchini and mint soup and truly, best soup of my life. Almost ordered another. Beautiful.

So first the good stuff. A light airy restaurant with great staff- friendly and welcoming. A well stocked bar. However brunch was not up to snuff. I ordered a fish pie and was rewarded with decent potato topping, but undercooked fish (ok for salmon, not for the white fish). Also the advertised leeks were also undercooked. A bit more love, butter, wine, seasoning and time required. A lovely venue, but a poor pie.

My husband had a wonderful late dinner last week at the bar. He wanted to return for another meal during our visit in London, but unfortunately, we weren't able to fit it in.

One of the hallmarks of a great restaurant is that feeling on departure that you have enjoyed your meal, feel sated but not stuffed. I had fish and chips where the chips were genuine potato and did not seem deep fried and the fish was more meat and less batter. The caramel and honey ice cream with shards of honeycomb was a dessert winner.

We chose this restaurant as a good meeting point for a family get together as some were travelling from North London and others from South London.

2 cursos para 20 o 3 para 25 más un cóctel de la casa. Fantástico valor. Las opciones de menú eran variadas y atractivas (3 opciones para cada curso). Las raciones eran abundantes y deliciosas. Tuvimos la opción de cóctel del menú, que también eran encantadores.

Lovely food and great service. Bit quiet for a Monday in August - perhaps you should do some offers to get punters in and create more atmosphere!

Good meal, and relaxed but buzzy atmosphere on a Tuesday night. Good friendly service from the staff. Enjoyed the trip and will return. Go for solidly good food, no pressure and good spot.

Good ambience and choice of food. One negative is the service provided. Waitress forgot parts of our order and even little things like when we asked for milk for the tea.

Our group of friends enjoyed our dinner. The food from starters to desserts was tasty. The only complaint is that chateaubriand was a little bit too well done but other than that everyone seemed to enjoy the food, as well as the wines and cocktails. The service was attentive and the atmosphere pleasant although I found the restaurant a bit echoey, Overall, a rather nice if a little but expensive restaurant but nothing special, hence four stars and not five.

Excellent. Great cocktails at the bar, food was all fabulous inc wine etc. And all the staff are so friendly and helpful. Will certainlty go again!

Algunos colegas nos recomendaron ir a un brunch dominical allí. En primer lugar, permítanme decir que me gustan los restaurantes que no parecen tener todo lo que el menú enumera. Puedo entender el problema ocasional, pero 2 de los 4 pedidos iniciales en los que realizamos el pedido de comida / bebida no estaba disponible. Nuestra agua tampoco era tan buena, bastante educada, pero tuvimos que explicarle nuestro pedido varias veces y que él escribiera algo más. No era el hecho de que queríamos algo especial ni lo que había en el menú, ¡así que no podíamos entender por qué la confusión!