The Plough in Doncaster

The plough in is now the grazing harts,good food and drink

Very nice place, excellent service

Lovely surroundings,great staff and lovely food.

Great atmosphere! Good food, ideal setting 👌😍

Best restaurant in the Rotherham area. That's why me and my wife visit every week

Arranged to meet a friend after checking the opening times on Facebook confirming Monday opening. Arrived at 6 to find the doors locked. Both of us had travelled some distance picking the pub as it was halfway between our home. We were not the only disappointed customers. A mum and dad with two toddlers arrived at the same time who had the same experience. It's never been easier to publish opening times so no excuses. Bad customer service.

Great food, service took a while mind but now called Grazing Hearts not The Plough

Came upon this gem by chance but left feeling very happy with the experience. The staff were friendly & found us a table even though the place was very busy. The food was very tasty & all home cooked - including the chips !! Fully recommend giving it a try if you are in the area.

The owners were obviously on holiday when we booked for our meal. The gentleman serving was exceptionally hospitable, however when we ordered our food that's when the ordeal began! The food came, we received an apology straight away as one of the meals was wrong, and the meals that did arrive ALL had burnt chips, see photo! I requested more chips and they brought out some more burnt chips! They were the deepest brown and were not palatable what so ever. At this point the fourth meal had still not arrived. The mushy peas were cold and watery, the onion rings never materialised and the only veg I had with the steak was a small bowl of coleslaw....oh, and a mushroom. Even though they halved our bill, that was still too much for the dire quality of food we got. A disappointing evening. We shall not be returning.

Now called Grazing Harts. Tasty food. Small portions. Relatively expensive.

Lovely decor and friendly staff after rebranding to the grazing harts

First and last time food was atrocious

Good gin selection, great food.

Great Sunday lunch. Moderately priced and lovely surroundings.

Food was beautifully cooked lovely atmosphere and nicely decorated now much more modern.

Been here a few times now since its become the grazing hearts and been impressed until today. Went for my fiancee's birthday Sunday lunch. When the main course came the mash potatoe was smash and the cauliflower cheese was overcooked and burnt across the top. I felt very disappointed after my last visits

Went recently for Sunday Lunch. What a pleasant surprise. Food was good, service was friendly but not overbearing, atmosphere lovely, cosy, relaxed and a well stocked bar. Pity I was driving. Definitely going to be a regular as it is nearby and the best in my area in my opinion.

Cuatro de nosotros fuimos la noche del sábado. Pinchos de pollo que teníamos y carne. Todas las comidas eran muy bonitas. El bife de costilla estaba muy tierno y sabroso. El pollo brochetas también eran muy bonitas. Los postres eran grandes y muy agradable. Habíamos reservado nuestra mesa y nos encontramos en el bar y nos llevaron a nuestra mesa. El personal era muy agradable y atento. Las sillas son un poco incómodas si tienes una de plástico. Me recordó a mi silla la escuela secundaria! La comida se servía en un buen momento de pedir y nos daban bebidas cuando los vasos estaban vacíos. El menú no es amplio, a menos que quieras hamburguesas. Todos pensamos que fue una buena relación calidad-precio. Sin embargo tengo que felicitar al personal joven, amable y atento. Las jóvenes que obviamente tenía buena formación en servicio al cliente y habilidades de comunicación.

Fuimos para una cena temprano el sábado por la noche, nuestra primera vez en el corazón. Personal muy amable, un ambiente muy relajado en un entorno encantador. El menú es corto, filetes, platos de pollo y pescado, cordero y patatas fritas. pijo. En nuestro grupo de cuatro los dos filetes de pescado y dos de nosotros y patatas fritas, y todos disfrutamos de nuestra comida. Tres de nosotros tuvimos entrantes que también eran excelentes. Una buena selección de bebidas, cervezas y mano ordinaria, de un botella de vino por £18. El personal es muy joven y aún así encontrar sus pies, pero son muy atentos, y la chica que nos cuidaba, era genial. Yo le recomendaría este lugar a amigos y familiares.

I do not write reviews normally but having seen some of the reviews for this pub/restaurant, I felt it was only fair to let people my experience.My wife and l have eaten there several times over the last months or so and never had a bad meal, in fact the opposite, the food as been spot on, and the service very good and helpful, things like, when I did not know which new beer to have I was given a sample to try, the same with the food not sure which dish to have a small bowl of two were brought out to try, it seems to me some people don't like the old smelly pub that was the plough moving on to the new Grazing Hart, please give it a try.

Nunca he estado en este pub antes, leí las críticas en Tripadvisor antes de ir, así que estaba un poco escéptico. No te preocupes, hay una agradable bienvenida saludo, una tabla de tiza con el menú estaba en trajo a la mesa, ya que podría decidir entre 2 platos buscarle la camarera me trajo una cata, hice mi mente rápidamente. La comida y el servicio fueron excelentes, el equipo cortés. Sin duda volveremos. . No tengo nada que decir sobre el adversos. Lo recomiendo encarecidamente, pruébalo. Voy a volver la próxima semana.

Great place for food as it's my local pub/restaurant

Nunca más. Solía ser genial.Servicio pobre. En todos los sentidos.Menú terrible.£7:50 para un spud chaqueta. ! ! ! ! ! !6 porciones de £18 en minúscula de patatas fritas no más de 11 en un bol.Si no estuviera en mucho de prisa me hubiera quejado.Evitar.

Nice place. Friendly staff but seemed untrained. Very poor lunch menu. £7:50 for jacket potato. !!!!! No steak. No fish and chips. No burgers. Chips were very expensive at £3 for no more than 12 in a bowl and came ten minutes before the chicken stew. Food tasted good. Poor service. All the way. Nobody came to see if the food was ok. Bar was left in man ed for minutes at a time. Waited ten minutes to pay the bill at the bar. Won't be recommending or returning. A real shame. As it use to be nice there

we new it had changed ownership and as its not to far away we would try it out.....but we will not be going again stood at the bar had to ask if we could eat , do we just find a table eerrr yes ????. sat at table after a while had to attract the attention of the waitress to get he drinks ordered so while the drinks are ordered we will order the food,drinks came no spoon or sugar, we both ordered the quiche it only come with a LITTLE SALAD,,,,SO I WILL HAVE SOME CHIPS WITH IT.... simple ....42 mins later food arrived, small portions chips where well overdone12.. chips for 2 quid and no cutlery had to ask for them , mind you could have used my fingers as the food was not hot , i could go on but you get the point....... very very dissapponted....

El antiguo arado con mi favorito era en leyes pero nunca quieres se agitaba. Siempre es agradable nunca especial! Hoy celebramos una fiesta sorpresa para mi suegra. Me encanta la decoración con hermosos, una mejora importante, la comida era deliciosa y de un cambio encantador a "comida de pub", galletas saladas, queso, pan casero, etc. quiche Finalmente las chicas de detrás de la barra era muy amable y acogedor.

El pastoreo Harts: decepcionante. La comida era normal y tuvimos que esperar demasiado largo para nuestra hamburguesa. £7. 50 para la hamburguesa y 3 libras de acompañar 10 patatas fritas, que eran muy malas (sí gente £3! ! ). La cerveza estaba bien, pero fuimos demasiado rápido (y plana que no cuelgue cuando beber mi ale). Cuando se busca en la web, la impresión que tuve fue la nueva casera era moviendo el nivel hacia arriba, pero en la reflexión si esa era la intención, ella ha fallado. Sillas de plástico? No hay carne en el menú? En general no es realmente una mejora. Además, el "pub" parte ahora es también una zona de comedor. Si yo era uno de los lugareños que ver este lugar como un pub sin sentir sacó. Ya hay un montón de espacio para cenas y el peligro es el pub perderá su atractivo como un pub y ahora se ha visto como un pobre mans" sólo café". Tres Acres no es así no veo la gente el esfuerzo de conducir kilómetros para probar esta comida aburrida. Por último, ¿por qué cambiar el nombre? Todo el mundo sabe que este el arado. Esto, y la extraña decoración de madera, es el caso de los nuevos propietarios diciendo: "Esto es lo que me gusta, así que le gusta demasiado" en lugar de pensar, ¿qué hacen los clientes del arado? Yo no tengo que decir que me planteo volver. Este es a principios de días, así que se merece otra oportunidad, pero preferimos el White Hart en Wadworth en el arado en esta experiencia. Jim, por favor regrese de la jubilación. . . .

Terrible experience. I booked a table for three people 6:30 Friday. We were told it was burger night. Very kindly my mother was offered an alternative due to wheat allergies. We sat and enjoyed the freshly refurbished surroundings. An hour later we received two cold burgers and a very cold steak with charcoal looking pieces a mushrooms! We sat a further 10 minutes for our side dishes (chips & onion rings) they never came! I do not understand why this happened, as only three diners ordered before us. How can you get such a simple order so wrong and serve it cold and I mean cold not even slightly warm. We dare not eat any of the food that did arrive and left very disappointed and hungry.

Great food, staff lovely and the revamp is stunning

Friendly staff and owners that have revamped a classic local landmark. A great blend of modern coffee shop & country pub offering real ales & craft lager, as well as Coffee, cake, snacks and hot food.

After reading previous reviews of Sunday lunch, we decided to visit last Sunday. As a result I have come to the conclusion that everyone's expectations vary enormously. To be fair, there was nothing wrong with the lunch, except it was just a bit boring, and rather unexciting and tasteless. On a positive note, there was ample food, and it was hot. My issue was with the starters, all priced at £5. We plumped for soup, which was tomato. It was underwhelming to say the least. It looked like, and tasted like, packet soup. Wishy washy, tasteless......not very nice. Call me Scrooge, but at £5 we were not impressed. To top it off, the man on the next table got his phone out, and rather loudly started watching the F1. Who does that at the dinner table? Sadly, we won't be revisiting in a hurry.Footnote. Why didn't I complain at the time? We had taken my mother-in-law, it was her treat to us, and we didn't want to upset her.

Mis padres comer aquí regularmente y son tratados como huéspedes de honor. La comida siempre es de buena calidad y el servicio excelente. Recomendaría este lugar

This is the first time we've been here it was a lovely home cooked Sunday dinner for £8.50. I would highly recommend it.

I've visited this pub a few times now n i like it,it's a little run down but nice n quiet And friendly food is ok and they do a Sunday lunch too,but i think there open Thursday to Sunday,nice view on a clear day n yes id call again,overall quiet good.

A most brilliant night at the plough. A giant bonfire and a very impressive firework display made the decision to go to the plough on 5th November a good one. On top of that I had a few fine pints of Blacksheep. A couple of minor grumbles, the hotdogs and burgers were a little pricey, so I did without, and the bar ran out of Bailey's. However, overall, I would honestly say this is a pub well worth a visit.

I visited here on Saturday. With my 2 young children. The plough is lovely and quiet with great views out of the window. Location is good but you would need to drive there ideally. Plenty of car parking spaces. The food is lovely and of good quality. I highly recommend the garlic mushrooms for starter they are amazing. The food is alittle pricy but you get what you may for and best of all the atmosphere is relaxing. All staff are great, polite and there if you need anything.

Quiet pub with an experienced and decent landlord. I drank Blacksheep, which was excellent. We did not eat but what we saw and smelled seemed excellent also.

Brill service and food Friendly Village pub Good setting and area Relaxing All round nice country pub Would recommend .

A lovely big pub on the top of micklebring with stunning views across Rotherham. It's what you would expect a country pub to be. It needs some updating with the decor and the chairs need swapping out as they are uncomfortable and creaky! We both ordered the hunters chicken which was a massive plate full when it came, the chips were definitely the best thing on the plate though, the veg had gone watery and soggy seemed like it had been over boiled. We decided to skip dessert and head home instead. Nice setting with good drinks on tap but wouldn't come back to eat here.

Me and my son sometimes go to the Plough for a pint. The beer is good but mobile phone and internet reception is poor. (We are on different networks so it is probably a dead spot location) I appreciate some people might say "great" but this is a frustration to us. Perhaps the pub should explore complimentary wi-fi for customers as many other places have.

Went for lunch here recently, decor wise, it's like an old pub, not overly comfy pub chairs but the food was nice, get a big portions decent price.If you're wanting somewhere not overly fussy and trendy but decent food, this is certainly ideal if you are passing by.

we were welcomed by very friendly staff,the food was served in our time when we were ready all the food was great and hot ,all the staff were very accommodating ,only one sitting so our table was for as long as we wanted it .the food was all fresh and home cooked all in all a very pleasant experience

My husband, my 3 year old and I had a lovely meal here today. Very nice Sunday lunch and a lovely kids menu. Soft drinks a little pricey though.

We've been going to The Plough for years now. We've always had excellent food. The service is good and we always feel welcome and at home. You can sit and eat and drink in comfort. Favourites are the garlic mushrooms for starter, Sunday dinner, pie, lasagne...everything is delicious. In Winter there's a fire and in Summer you can sit outside. The view is wonderful. The Plough is a lovely English pub and restaurant.

Good food and hot, great views but the pub it's self in need of a re-vamp. The main eating area was like sitting in large church hall, not very comfy or homely .

The food here is excellent. All home made, and cooked to order. Forget all the pub chains, all their food is delivered by Van then warmed up in a microwave. The food here is fresh.

We have eaten here on many occasions, with 100% success, great kids menu, lots of chefs specials, fast service and a great pint to boot.We must support these family run pubs who are doing such a great job.

We enjoyed a meal here yesterday.I had peppered chicken and my husband had three lamb chops. Both meals were well cooked and presented and we had no issues with vegetables as a previous reviewer had. The best part of the evening for me was the lemon and lime posset. I have occasionally had this before at other establishments, but never had the taste and volume to match The Plough's. The best part for my husband was staring at the traffic on the motorway! I must say there is no accounting for taste but it was an exceptional view - if you like cars!!!.

A pleasant meal out to finish my birthday off. A lovely tender steak pie with home made chips and a nicely cooked lasagne and salad. Shame the pub was empty

Having read reviews about The Plough on this site I thought I would give it a go. The menu looked interesting so I plumped for the garlic mushrooms which were nicely cooked and very tasty. Up next was homemade Steak and Ale Pie. The pie itself was lovely although the topping was a little on the leathery side. But what about the vegetables? The tasteless carrots and peas must have been picked when the lady on the continuous loop 8 track was at her height. They (and she) were awful. To purge my taste buds I had the homemade syrup sponge with pouring cream. The sponge was as light as a feather and delicious. All in all an above average eating experience dragged down by those dreadful veggies.

Have been here a few times for Sunday lunch and never had a bad one. Food always seems freshly cooked and hot. Plenty of lean tender beef, three veg, and choice of potatoes, washed down with Black Sheep!! Very pleased to see it has recently been spruced up as things were looking a bit "tired". Will definitely come again.

Visited this pub on a Sunday afternoon having phoned ahead to reserve a table. Arrived just before the booked time, told the lady at the bar we had booked and we were led to our table next to the window (great views by the way). There was plenty of choice on the menu, we both went for the roast beef Sunday dinner and this was more than generous. Good quality meat, fresh vegetables and a choice of potatoes. My other half said the cabbage was amazing (I'm not a cabbage fan so can't comment). The Yorkshire pudding was home made and delicious. We both had a dessert, a brownie with ice cream and a syrup sponge with cream and these were both very tasty and a good quality. Altogether this food came to under £30 including a drink each which we were very happy with - we will be visiting again.

The Plough at Micklebring is a family run business, the landlord, landlady and all the staff are extremely friendly every time you visit and are happy to help. I regularly visit the Plough with my husband and other family members and always receive the same level of service, standard of home cooked food and beer. Tonight was no exception, cheesy garlic bread to start.. which was delicious then we ordered 4 main meals, peppered chicken, 10oz sirloin steak, homemade steak & ale pie and sea bass in a Thai sauce. All meals were beautiful, well presented, well cooked and tasted great!! 4 empty plates and could of licked the plate if there weren't other guests dining at the same time!!! Lots of choice of beer, wine and other drinks. Desserts looked nice too just wished I could of managed one of those too!Would definitely recommended a trip to the Plough if you are looking for a family run country pub, friendly service, great homemade food, good beer and a view that is not too shabby too!!

What a waist of time and money, not made to feel welcolm, restrant prices for pub food, this is a place to avoid

Great little pub with fantastic views, Friendly welcoming staff.We arrived, ordered a drink and sat down to look at the menu - after we placed our order it was only a short time later that the food came to our table (a lot quicker that some of the bigger pubs with more staff).Couldn't fault the food at all, 3 course with drinks and very reasonable price, we would certainly recommend The Plough and will definitely return again in the future.

The food was OK, the service was OK, the price was OK, the drinks were OK, parking was OK. Everything was OK.

We visited the Plough last night as a party of 6. The food was excellent we had a mixture of lasagne, steaks, burgers etc. Top quality homemade food and great staff to deliver it. Looking forward to a return visit.

When I was working and could afford it we would go to the Plough 2-3 times a month to eat. It's not the cheapest around but we've always found the quality to be very good and that's why we went back so often. The pub is in a small village between Rotherham and Doncaster and overlooks the busy A1, but is surrounded by green fields and a heck of a view. If the weather is good they have quite a few benches outside for families or drinkers.We had not been to the Plough for a while so we paid them a visit around 6.30pm on a Saturday tea-time and found the place to be on the quiet side to what we had expected. My measure of how good a I feel a pub is has been based on the steak pie. The Plough was my number one rating for a long time, but we've travelled a bit since. It's still darned good, and compared to some of the slop you get in the chain pubs it's in a different league. Nice chunks of lean steak with a rich gravy and a piece of crumbly crust, it's obviously served from a large dish. The chips are home made and served with peas and carrots that were by no means 'yesterdays' as a previous reviewer suggested.I rate their steak pie as my third favourite, which isn't a bad thing. I'd still go back for more.My wife had a cod and king prawn mornay from the specials board which she really enjoyed and commented on how nice it was.The Black Sheep bitter was a new barrel, I was warned before they served me. Nothing wrong with it, a tad 'green' but that's expected when they change it. I've never had a bad pint here, I'll put it that way, and we've been going for many years before I started doing these reviews.Nice friendly and efficient staff too, quick to take our order and to clear away after we had finished. No doubt that we will be going back another time.

We found this pub on a Google search whilst staying at the nearby Hellaby Hall hotel. It has a wonderful view over the valley and on the evening we visited it was warm enough to spend a little time sitting outside and taking it in. Inside, the pub has a warm and welcoming atmosphere. We had pre-booked as it was a Saturday night. When we arrived there were plenty of spare tables, but by the time we left it was pretty busy. This isn't surprising as the food was lovely; clearly home-cooked and with a good choice. The beer was well kept too. When next we are back in the area we will return to the Plough for certain.

Not been here for 15 years, not much changed inside just lick of painted. Bar man lovely but food not up to it. Went for Saturday dinner. Starter nice, fish cake and cheesy bread. steak pie, n steak n ale main, poor. Veg was tinned peas and carrots so soft I am sure they were yesterday's re boiled! Steak pie fair, steak n ale had tomato in which spoilt it. Would give it a go again maybe, but I like fresh veg. Sorry as I really wanted it to be good, keeping old pubs open.

Excellent country pub the food was first class, atmosphere very nice Log Fire everything you need on a cold day plus very well kept Black Sheep real ale .

Four of us enjoyed a lovely evening at the plough micklebring. The food was excellent all home made, the service was great and staff very friendly. Would definately recommend this place for quality food and great views.

The food was no more than average but on the pricey side. I had a prawn cocktail which had an average portion of prawns on a very basic salad - price £5.50 - should really have been no more than £3. A home made steak pie for main with peas, carrots and a slightly burned jacket potato at £8.95. The pie was nice but vegetables only average - probably worth about £7. My wife had the garlic (button) mushrooms with garlic bread. For the £4.50 paid, an assortment of wild mushrooms and no garlic bread would have been more appetising. As for the goat's cheese salad she had for her main course, there was plenty of goat's cheese, but the salad was extremely basic, and on the whole the £9.50 was not justified (£5 nearer the mark). We thought we would try this place out having seen it on the hill from the M18 and the website seemed to paint a good picture - but we will not be going again. It seemed to be a tired place lacking any real atmosphere with only one other table occupied.

Call at the Plough at least once a month for Sunday lunch and the meal is always fantastic and the staff very nice. I would certainly recommend eating at the plough.

This pub used to be awful but when george took over he really turned it around and is now the best pub in this area.He always looks smart which i think a landlord shoulod look because it demands respect. Great pub.

I am disabled and the staff go the extra mile to be helpful. The atmosp[here is friendly, the food wonderful and the service excellent. What more could you ask for.

been here a couple of times now, the lasagne is really good one of the best i have had, service is good too, great views nice to sit outside when weather is good.

went to this pub as recommended by a friend saying how good the food was.we were not dissappointed.the steak pie was excellent ,tender meat & handcut chips,beautiful.my partner had the pheasant from the specials board which was also very good. service was great, very friendly.traditional country pub.a rural gem.seating outside as well.overall a lovely lovely pub.

I had a barnsley chop which was ok - a plain lamb steak with a bone in it to be fair, good in size but i wouldn't have called it a Barnsley Chop. Chips were average and the vegetables very poor - carrots were watery and over cooked, and the only other vege we gat were garden peas. My fella had the game pie which was nothing more than a bit of meat in gravy with a round of puff pastry plonked on the top, roughly 4" diameter. We went here for Valentines day and were very disappointed.On a good note, the staff were very pleasant and the pub itself very nice.

Ordered fillet steak at £18, was very small and very few trimmings to make meal at least look substantial. When staff asked how it was I said I was underwhelmed, they thought it was a compliment. I kid u not.

Four us enjoyed a Saturday evening meal. Criteria is that all of us had excellent meals and will be returning in the future.