The Pheasant Hotel in North Norfolk

Booked for North Norfolk Dining week for lunch. Booking was cancelled by restaurant with only 45mins notice. Not impressed as we were already en route. They offered to book us an alternative date, but declined as already had other plans for the week. Unlikely now to visit in future.

Very expensive and not very nice.The fish cakes had no flavour,the Thai curry was like a supermarket ready meal & the sticky toffee pudding was overmicrowaved.Very disappointed and felt like we were ripped off

There were seven in our group and we were all very happy with our food. Everything was extremely well prepared and the service, provided by Jenny, was faultless. We had a variety of dishes. Two of our party had a brunch with perfect poached eggs. Two had lambs liver which was thoroughly enjoyed; one of us had mussels and fries which were served with delicious sauce and a generous serving of bread, one had haddock and chips and one a deconstructed Thai chicken curry. All were delicious. The surroundings were very pleasant in a light and airy dining room. Would recommend.

After checking with the kitchen that the Sunday roast would be served on 31/12/2023 we booked a table in the Orangey , we received a telephone call on the 29/12/2023 at 6-30pm by the hotel receptionist to say that the Sunday roast had been cancelled we asked why it had been cancelled the reason given was not truthful as we found out by phoning other hotels in the group , we had extended our stay in Weybourne to encompass our Sunday lunch as the previous new year 2022 our granddaughter was in hospital so we wanted a lovely end to 2023 , be warned that this could happen to you if you book a meal at the Pheasant .

Visited for my birthday. The staff were so so friendly and welcoming. I was given a birthday card and with dessert I was brought out a special birthday message in chocolate. It was all very special. What wasn’t that welcoming were the other guests, it was very bizarre. The clientele is older white couples/groups, so as a younger couple I felt like we stood out and were stared at by other diners. Absolutely nothing to do with the restaurant or staff themselves but definitely a little off putting.

Met friends for lunch. Advised by two of them to have the tempura prawns. Frankly the batter was awful, thick and greasy so I had to remove the batter from the prawns. The waitress asked if everything was OK and myself and one of the other ladies complained about the awful batter. She said they had an agency chef in. I guess the agency chef went to Bookers to make life easy as that was definitely not batter made on the premises. Sorry

We always try to get a meal at this hotel when we visit North Norfolk and we booked a Sunday lunch in the Orangery. As usual the service and staff were first class and the food excellent. Clearly the hospitality trade is suffering from staff shortages and as the afternoon went on they got further and further behind with the service. Every body was trying their best but they were struggling. In the end we gave up waiting for a sweet menu so decided to finish and visit nearby Kelling Garden Centre and had an excellent coffee and cake there. This is not enough to put me off coming again but lets hope they have enough staff to handle a busy Sunday lunch service next time. Visitors should also be aware that dogs were allowed into the Orangery. Not a problem if you don't mind dogs and the dogs are well behaved.

We went for Sunday lunch which isn’t something we normally do as it can be hit and miss depending on where you go, however The Pheasant blew all other Sunday lunches out of the water! The setting itself is beautiful, stunning decor and spotlessly clean. The standard of service was good but it was the only thing about the whole experience which could have been slightly improved but it’s a difficult time for hospitality and it certainly won’t stop us from coming back. The food was stunning from start to finish- beautiful flavours and visually very appealing. I think The Pheasant is going to be our new favourite restaurant….I can’t believe it took us so long to visit! We can’t wait to come back and I’m determined to have a glass of Pheasant Royal next time!!!

We stayed here for a few nights and had breakfast every day and dinner a couple of nights, and i was pleasantly surprised by how good the food was. It looks slightly better on the plate and in photos than it tastes, but overall, the breakfasts were really very good and the dinners were well above average.. I'm not sure whether the fact a week later i can't remember what we ate, matters, but i do recall being happy with it at the time.

We booked here for Sunday lunch during our stay in Norfolk and selected the ‘casual dining’ option in the Orangery when booking. This is where we were seated on arrival and let’s just say we felt very under-dressed compared to other guests! Despite this we still enjoyed a lovely meal. What we also did not realise is that it is a two or three course option, but we only wanted the one course with the main meal. The staff were very accommodating to adjust our bill so we were not overpaying for what we had ordered. I would definitely recommend this restaurant for Sunday dinner as the food was cooked beautifully, giant Yorkshire puddings too, however I would say do your research first to avoid feeling a little out of place like we did!

We entered the hotel and were greeted by sign advertising for staff, which suggested and indeed was confirmed throughout the meal, that they were short staffed and the new people not fully trained. I think it’s possible to get away with this in the fast food restaurants of the world, but more difficult to hide in what is regarded as a main stream restaurant.The main restaurant was closed and the more informal garden room with its doors open to the world was a pleasant enough setting, although somewhat unsuited the bottles and cans scattered around the table we sat down to eat.I dislike food not served on the plate, so I was immediately wary of the starter, tempera prawns that were delivered in minature wire baskets. Actually they were quite nice, (but it seems to me) that the chef must lack confidence in his food if he feels the need to distract.The fish and chips were nice although very expensive and not the haddock advertised on the menu. They were served without tartar, or even the offer of tartar, another indication of the staff training need.My colleague’s liver and bacon looked stunning and was quickly consumed with a finishing mmmmmmmmmmmh.However, we were all disappointed by the dogs that appeared initially in the bar and ultimately in the restaurant! there was no indication when we booked that this was to be the case, and it did cause us to leave early and somewhat dissatisfied.

We chose the main restaurant - it is a rather cavernous space very formal and lacking ambience in many ways however that did not detract from the service and quality of foodIf we had known we would have chosen the less formal brasserie which is conservatory like with glass upwards and outwards to the green space.You can still have the restaurant menu there The wine list was expansive and reasonably pricedThere was a good value fixed three course menu with options.The cromer crab croquettes as a starter were delicious and beer battered haddock thinly battered without the dreaded mash peasThe strawberry parfait coulis and meringue even though standard fare was perfect way to finish

We had a table for four…..the starters were soup of the day, crab tian and prawn cocktail. The mains were roast beef which was so succulent and tasty and for me sea trout…..cooked beautifully. My daughter had the chocolate brownie desert, the best she has had since visiting America. The staff were very friendly and attentive, will visit again.Why only 4 stars…..frozen ice prawns and off the shelf prawn cocktail sauce….i make a better sauce myself, and surely fresh prawns from the norfolk coast?

Just average food nothing special to mention not value for money, pretty poor service the day we went

Excellent food , very good, attentive service, charming garden and stunning trees. It was a delight to enjoy their lovely garden.

Had a lovely meal in the conservatory with friends . It was a lovely evening so the bi-fold doors were open and we dined whilst looking out onto the garden. Food and service were excellent . Would recommend.

My partner and I came here for dinner after seeing good reviews. Unfortunately we were left incredibly disappointed. The male restaurant manager was lovely, however the rest of the staff were lacking any customer service skills. The starters of salmon tartare and crab were tasteless with stale bread. Talking of bread, we were not given any and had to ask twice for some. The mains were better but the portions were tiny. Overall, the meal was grossly overpriced and there was no atmosphere in the entire restaurant. We would not recommend and will not be returning.

Having read all the hype about the great food, we booked an evening meal for two. At £29.50 for 2 courses, it wasn’t cheap - but we were looking forward to a culinary treat. We were disappointed.I had a dressed crab salad. The salad had no fresh tomato, no cucumber, no anything apart from a handful of rocket leaves, two small gherkins, and half a teaspoon full of sun dried tomato out of a jar. The crab was great, but the portion quite small. My soup for starter was hot, tasty, but nothing special.My wife felt the same about her meal, so a total cost of £81 which included a glass of wine each seemed overpriced. It didn’t help with the untrained staff who insisted on saying “there you go” every time they put down a plate or glass. That’s just a pet hate of mine, others will disagree.

We had breakfast and dinner there. The eggs were overcooked, but the continental breakfast and the dinner was amazing. We are still thinking about it from time to time.

Beautifully appointed hotel. Caters for all ages. Wonderful staff. Good lounge seating. Excellent food with daily changes at dinner. Looked after us very well. Willing to go the extra mile to make sure our needs were met.

We also stayed in the hotel which was FAB in itself and other people also came in to use the restaurant

We had both breakfast and dinner each day in the Pheasant restaurant during a 4-night stay in the hotel, and the food was of a consistently high quality. The breakfast was full table service, and the choices were great, with a wide variety of alternative options to complement the traditional breakfast. The dinner menu was varied each evening, with plenty of fish and vegetarian options, good portion sizes and a wine list to complement. Highlights for me were the warm goat’s cheese tart, a superb sea bream dish (the fish was cooked to perfection) and a beautiful vanilla pannacotta dessert. The service was discreet and timely from all staff. I would have no hesitation in returning, or recommending, this restaurant whether as a resident or non-resident of the hotel.

Stayed at the hotel for four nights eating in the restaurant each evening. There was a different menu for starters and mains each day with ample choices. The food and service was excellent, the portions were quite large and desert was not required most days. Will look forward to eating here again when we return.

I have long wanted to visit this place. I was invited to join a couple of friends to experience the rare treat of going out for a meal these days. Not disappointed. An elegant setting in the Norfolk countryside and a spacious dining area after enjoying a pre-lunch drink in the bar area. The food was delicious: tempore prawns and calves livers. Attentive staff who looked after us well. The circumstances for being amongst people these days is not easy: but it was managed very well. Thank you. I look forward to returning soon.

Great food with interesting menus covering all tastes. Excellent attentive staff both in the restaurant and bar.

Excellent food well prepared and tasty. Portions quite small but with three courses there was enough food. A good choice both at breakfast and dinner and good service. The waitress forgot to bring me a steak knife on the last evening and this was annoying!

We booked dinner at the Pheasant for a special occasion and we weren't disappointed. The service was quick and efficient and the food was excellent. We sat in the conservatory which was bright and spacious. All together a very enjoyable dining experience.

Three excellent dinners - local fresh food (wonderful fish), good starters and puds, fresh vegetables - all delicious. The atmosphere despite Covid restrictions was warm and friendly as were the staff. The staff worked very hard and could not have been nicer or more helpful. All the guests were enjoying themselves.We had three very good breakfasts too!

We had an extremely enjoyable meal here. Food was excellent and very pleasant staff. Could not fault anything. Will certainly be coming again.

We visited for dinner as a special end meal to our holiday.What a find!The food was exceptional and the staff were friendly and helpful.The whole ambience did not make you feel that Covid was an issue but the staff and the hotel were very much adhering to this but you felt very relaxed and safe.We had the crab and pork belly starters and the fish and chicken for main. My husband was ecstatic that there was a creme brulee and the cheese was very tasty.Our main downfall was that we hadnt thought to book a taxi -so I was nominated driver but after having a taste of the Malbec I wish we had booked one.This has made my husband determined to come and stay so that I can have the full experience. Fabulous.

We have just had the most wonderful meal at the Pheasant. Tuesday lunch as part of the eat out to help out scheme.The staff were pleasant and attentive, faultless. We had 3 courses off the summer menu, all of which were delicious. Good portion sizes, hot, flavoursome food.Large airy dining room allowed for good social distancing, quite busy but felt relaxed and a good atmosphere.Would definitely return again.

Good choice of starters and main courses, service friendly and efficient. Wine list is comprehensive without being over the top.

Just back from our first stay at The Pheasant hotel...we took advantage of their current offer of DBB three night stay. Great value for money. The staff were friendly and could not do enough to make us comfortable. They are also making all efforts to abide to the COVID-19 guidelines so we felt perfectly safe at all times. Well done....we shall certainly be back very soon for another stay.

Excellent two night stay, ALL staff were pleasant, friendly and helpful. Room of good standard and well equipped, both restaurants were ‘top notch’ with good service and varied menus.

Great service, make every one feel special. Great menu, really enjoyed our visits. Been there 3 times now

We were staying, and dined in for the first night. It was smart, with attentive service, but two of our five dishes were poor; the crispy egg was a thin crumb crust wrapped round a hard yolked egg; the pheasant was so tough it needed a steak knife. We were offered a replacement dish, but the moment had gone. Strangely, the breakfast cooking was really good.

This is one of those places you drive past often but never go into. Do! We had lunch there a couple of weeks ago and what a delight. Friendly staff, luxurious surroundings. The tables in the conservatory are well spaced to allow privacy.The lunch menu was balanced and reasonably priced considering the four stars of the hotel. The wine list was varied and not over priced.The service was efficient,well timed and the portions and quality of food was top notch.The comparable hotel is the Blakeney - in my opinion this is by far the better of the two.

We got married at the hotel on 10th January. The venue and staff exceeded our expectations on all fronts.All of our guests were blown away by the food and the hospitality of the staff. It was so hard coming home at the end of of magical weekend as it felt we’d left new friends. We will certainly be returning and recommending as a wedding venue.Thanks again to all the fabulous staff, especially Becki and Dan for helping us make it run so smoothly!!

We dined here for one evening. Having already found our room, and indeed the whole hotel, to be so well appointed, we had high hopes of a great dinner.The first course was mixed - my wife's crispy egg went down well although my mussels had been steamed mainly in water, not wine, so there was much disappointingly bland broth. They were also a bit gritty, and could have been what gave me a mild overnight stomach upset.For mains my wife liked the vegetable wellington, especially its presentation. I had the "game pie" special which looked to have been cooked in a large pot then the filling dumped in small bowls with pre-cooked pastry crusts placed on top. It probably wouldn't have made much difference if the pie had been individually made and baked with the pastry covering, however it just didn't present well: the accompanying kale plus large potatoes didn't promote the sense of haute cuisine either.Puddings - lemon & lime pie and brulee - were both ok.Particularly commendable was the Veuve Delaroy Brut NV champagne which is excellent quality for the price.Service was very good throughout.My wife summed it up as being the sort of meal to expect in a gastropub, whereas given the prices on the menu, the price of the hotel, and the previous reviews, we had been hoping for better. For me, the mussels unfortunately set the tone.

Paid £171 for one night b£b but Being a regular hotel user felt overcharged by around £80. Breakfast ☹️

Great choice of menu, impeccable and above all friendly service and in this day and age - really good value.

Its was our second visit of late, Sunday Lunch, absolutely superb in every way, couldn't fault a thing, Thanks again.

We are so impressed with this lovely hotel. The room is so comfortable! View, Coffee, biscuits, bed, large shower, warm fluffy towels, excellent wardrobe space, all first class.The staff are kind and very helpful in all departments. Our dinner last night was so tasty! Well done the Chef and all the staff for so many reasons! 10 out of 10 guys! We will return soon! Perfect!

First visit to the Pheasant during Norfolk Restaurant Week - although we live locally. Very good food, portion size just right and lovely service.

Despite visiting North Norfolk for many years we had never eaten here and so took advantage of Norfolk restaurant week. The choice and the meal was excellent and we would definitely return. The hotel is lovely and I should imagine staying there would be great. We ate in the orangery which was delightful. We found the staff attentive and professional but not over the top.

We made an impromptu stop for lunch to be rewarded by friendly whilst efficient service, excellent menu choices and food quality, all in the beautiful surroundings the Orangery. We will definitely be returning. I can imagine it would be a lovely venue for a celebration

Very good menu choice with specials available daily. Portions are rather large for me but good value for money. Attentive service but not overbearing. Overall an excellent place to dine.

The hotel is sadly let down by its restaurant. The hotel is excellent but the restaurant extremely disappointing. Meals lack any finesse, are poorly presented and menus are extremely amateurish. We would be reluctant to use the hotel again because, although the hotel is of a good standard, it is expensive and the restaurant is not of an acceptable standard.

This restaurant projects itself as being quite formal and premium, service is relatively overzealous, but the menu is varied and looks interesting, heightening a diner’s expectations. Unfortunately our food choices just didn’t deliver on the promise. Main course portions are okay but on the small size considering the high price. My meal was almost entirely free of taste, very bland and disappointing. A dish that was requested without bacon definitely had bacon in it. Overall too stuffy and unable to deliver on what it aspires to do.

Visited the Pheasant as we were passing and had an afternoon tea. Very nice surroundings, immaculate service and the afternoon tea was fantastic. Lots of choice for savoury and sweet. All delicious. Many thanks for a pleasant afternoon.

The main restaurant and Orangery are a lovely location for a relaxing meal. Menu is varied and provides something for everyone. I have eaten here 5 times now and every time service has been very good and the food perfect. Wine by the glass is extortionate cost, £11 for glass of Gavi! Still helps to drink less on a school night

We visited on Sunday for a roast lunch and had a fantastic meal, sirloin of beef cooked medium rare (just how it should be) and lovely fresh vegetables. I have to admit to being very fussy when it comes to roast dinners but these guys got everything just right. The food and the service were faultless, well done The Pheasant!!!

Visited here a few nights ago for a meal & my golly I was blown away with what a beautiful place it is now....haven't visited for many many years....Its an absolute stunning place indeed,very comfortable!! Food & drinks were excellent...Service also fantastic,definitely worth a visit especially for a special occasion!!

Fantastic food, ever changing menu is great plenty of choices,chefs specials where lovely with a lot of thought gone in.could have what ever was available. Big up for the chef and his team.Great breakfast. Being in the same industry it's such a lovely surprise that you deliver what you advertise. Well done see you all soon.

We booked a large table of 22 people including a range of adults and children. The staff at the Pheasant were exceptionally accommodating and we had a good experience. It was a clever move giving us our own room as it meant that we could relax more with the young children and not worry other guests. The food was very good and all came out on time except one main which was sorted out quickly. The manager was very good. All in all we had a lovely afternoon and the food, service and location were all tip top. Thank you.

Fab location, lovely decor, impeccably dressed tables. Friendly staff - not too fussy or overattentive. Delicious and fresh food. Warm pastries for breakfast!

This is part of the Kelling estate and makes a memorable venue. Good fresh food includes pan fried calves liver , game terrine and fish and chips.

A perfect hotel. The staff are so friendly and helpful you won't want to go home. The surrounding gardens are relaxing and a joy.

Food excellent quality and good size portions- the pheasant was superb- service great with knowledgeable menu options

Went for an annual Christmas dinner with a group of ten. Beautiful place in beautiful surroundings. We go there quite often for special occasions. However, this time the room was cold. The dinner was not good compared to previous years or other times we’ve been.

I was able to try 5 different meals for lunch and dinner and I loved every dish! Be sure to order the soup of the day because the 3 we tried were quite impressive.

All local produce, well appointed restaurant, great serving staff. We had mussels to start they were excellent I would recommend the fish, they are not large helpings although well plated, but enough and good quality

Very smart restaurant.... less than half full... had to wait 30minutes to have orders taken including drinks... the same with the table next to us who sat down after us... they complained, so their food was brought to them before we were served... they actually apologised to us as they knew we had been waiting longer and had ordered before them! My starter was partridge, which I have eaten many times before.... this was not partridge ! The tecture of the game was wrong... they insisted it was partridge that they had served. Food was okay but we and the table next to us will not be going back there.

The meals here are delightful, breakfast highly recommended as are the evening meals with plenty to choose from on the menu.

Beautifully cooked and presented food at sensible prices. Richly deserve their AA Rosette for the quality and creativity of their menu and the visual delight they present you with.

We stayed 3 nights and from arrival to leaving all the staff were friendly, polite and efficient. The hotel was clean, spacious and bright. We had a junior suite which was a nice large room with a very comfortable bed. The bathroom was large and well appointed. The food, whilst good was sadly unremarkable for a four star hotel, that said one the first night I had a steak cooked to perfection. We left feeling we had had a great break, good value and we are already thinking of going again.

A varied menu which actually delivered what it promised! Food was excellent and service was both charming and efficient.

Lovely friendly reception beautiful room,delicious food ,however dining room staff need a leader and a little training.

Having unexpectedly recieved a day off work, Myself and my husband decided to pop out for lunch together , wellwhatcan i saywe arrived and drove up a ling sweeping drive with picture perfect hotelat tge top, wewalked in and we were immediately greeted by a lady on reception who showed us through to the bar were the waiter then took us through to the orangrey where we were able to pick a table of our choice , driinks orderwas taken promptly, and we were presented with menus, i have to say with so many delicious sounding meals i was struggling to choose , eventually the waiter recommended the fish pie served rwith seasonal veg , I took his advice, my husband chose the liver , we were presented with warm bread rolls and butter, which were lovely,e both meals arrived within 15 mins and looked beautiful and tasted just as amazing , we looked at the dessert menu but on this occasion declined as we were quite full ,our waiter was fantastic and extremly attentive , in fact we enjoyed ot so much that we rebooked to go again for my birthday in a couple of weeks, and on this occasion i can guarantee i will be trying one of those desserts , one extremly impressed customer ,

Excellent Hotel, very clean and all the little extras to make your stay a memorable experience, Cannot fault the food and the staff always very helpful and pleasant

All the food we ate here during our stay was 1st class. could recommend the fish and chips and fish cakes.

Been passing here for 25 years - about time we stopped by! Not disappointed - lovely well stocked bar, followed by 1st class dinner. Fabulous service by well versed staff. Coffee and port after in lounge. Were short on port and thankfully avoided being the only diners in the Orangery. Beautiful decor, very well appointed! All in all, great place for a special dinner.

We had dinner in the hotel restaurant both nights we stayed. Am glad we did - the food is good and well cooked and the service is attentive. Would recommend if you are in the area.

Very good breakfast and wholesome food. The two restaurants are comfortable and the service is great

What a lovely setting. Food was great too. All four enjoyed their meals. Staff friendly and attentive. Great for lunch.

Food was very pleasant, well presented & tasty, although a little chilly we chose to eat outside in their beautifully kept gardens. Lovely surroundings, calm atmosphere about the whole place. Staff friendly. Will return.

Enjoyed lunch here with a friend for a girly lunch. Lovely interior decor & outdoor seating area. Very clean. Friendly staff although always find the bar service slow. We both enjoyed salads but @£14 each thought they were a little pricey. Drinks very expensive but comfortable setting so will return.

Excellent would recommend it to all ages could not fault any part of the whole stay greeted well treated well and will look forward to returning

Sitting in the orangery for Sunday lunch is a very relaxed affair. The food is excellent, the staff warm and friendly.

Wonderful location for a relaxing break, but sometimes it is not wise to return a second time. A little more attention to detail will make it perfect

stayed after a wedding at a nearby venue, from initial inquiry to check out , nothing was too much trouble , the staff are extreamly helpful, rooms clean , comfortable and great shower room , will defiantly be back , they accommodated 8 of us we all loved our stay

Excellent fine dining. Great value food. Breakfast and dinner both extremely good. Staff very friendly.

Came here for my wife’s birthday

We ate food here most of our two day break. Out standing . Drinks in bar area choice of seating in restaurant or orange room waiters service. They have an afternoon tea scone s beautiful cakes . Relaxing atmosphere.

After a slight misunderstanding between staff about where I should park at the start of the evening, the rest of the night was excellent and I would highly recommend the Pheasant for fine dining. We could mix and match food from 3 different menus and with 6 of us dining we selected a broad range of different items from the menus. All of them were attractively presented and tasted wonderful. The waiting staff were very attentive. It was a very enjoyable and relaxing dinning experience.

We thoroughly enjoyed our recent short stay here. Everywhere was spotlessly clean and all the staff were very helpful and friendly. Very comfortable orangery and bar for drinks and large restaurant for meals and breakfast. Our breakfast was freshly cooked and there was a wide range of items on the buffet table as well. Our rooms were well decorated with everything you could possibly need. At night it was so quiet and peaceful. Would love to stay again and will certainly recommend it to our friends.

Visited the restaurant for a business trip and had the best fish and chips! Great place in a wonderful location.

We have stayed here twice at this beautiful modern hotel and have often eaten in the restaurant as we find it better than some places nearby and in a much better environment. White table linen and napkins and pleasant staff add to the overall ambiance. There are two restaurants, one near the lounge area being dog friendly. There are pleasant views over the extensive gardens. Locally produced food and a good choice for breakfast, lunch and dinner. Dining al fresco in the summer is recommended. Champagne and prosecco by the glass also.

This was our Anniversary dinner and met all our expectations. The food was very good and so was the service. It is a lovely setting and much improved on former ownerships.

I visited The Pheasant for a ladies lunch. We had a warm welcome, the lounge was lovely. Our table was beautifully set in the Orangerie with lots of space around us. I had the game terrine, the chutney was amazing.

Lunch is delightful in the airy lounge. Very comfy seats that we could stay all afternoon.

I arranged to stay here as the family were attending a family funeral in Cromer. I had booked 2 separate rooms and one of the Standard rooms was for my wheelchair user husband and the receptionist said she would move the chair and desk out...

We stayed overnight in the hotel and chose to eat in, preceded by a cocktail in the adjoining bar. We found the service to be friendly and helpful. The dining room is spacious and the tables are not 'on top of each other' which is another plus point. There's also a good wine list. Food is freshly prepared and having seen calves liver on the Orangery menu I asked if I could have this in the restaurant and that was no problem. Both my wife's and my meal were nicely presented and were delicious. This is a good restaurant and means you can enjoy a drink (i.e. a nice bottle of Chablis) with your meal without being constrained by driving elsewhere. The restaurant is good value for the quality of food, service and ambience. Recommended? Certainly!

The beautiful airy light Orangery is the ideal situation for lunch. The liver was perfectly cooked with crisp thin streaky bacon on a bed of mash with delicious gravy. Beatrout and goats cheese Tart Tatan. The tempura prawns in delicate batter are always a delight as a starter or main.

The combination of the a la carte and specials menu give plenty of choice. The two evening meals we ate there were well cooked, well presented and the service was great - timely but not rushed. The Orangerie also serves meals including lunches and the light lunch had there was tasty and leisurely. Dogs are allowed.

Booked late in the day for the same evening but so glad I did. We had a wonderful meal with really good service. The restaurant is really lovely. There were not many tables being used but this was a Monday night. The lady, when I booked, asked if it was a special occasion which I replied our Wedding Anniversary and when our meal was finished they brought out a plate with lovely chocolates on and Happy Anniversary written around the plate. This was a lovely touch and much appreciated. We will definitely be eating there again.

Visited this quiet and pretty setting en famille for my birthday. The service was excellent and attentive and the food was beautifully presented and each course matched the very good descriptions on the menu. Each plate equally delicious and not over priced. Hard to beat I'd say. Thank you for a perfect evening.

Four of us ate at The Pheasant last night, fantastic meal, especially the Calves Liver and Fillet Steak - and nice enough to sit outside on the terrace for coffee and liqueurs after the meal.

Had a really pleasant lunch last week, drinks in the garden, lunch in the orangery with lovely beetroot starter and main-my choice as lovel beetroot-other tempting items too though! Service was good but if being really picky the rhubarb dessert wasn't as nicely crafted as the first two courses... Still a lovely meal. Our only problem was that quite a few diners had dogs with them at the table , although dogs are not allowed in the restaurant they are in the adjoining orangery. Not really sure why this is different and although it is clearly stated that dogs are welcome it would definitely make us think twice about returning.

Me and my husband stayed for a one night stay at the pheasant after a family gathering and we absolutely couldn't fault it at all.Our room was perfect and so so clean!Our evening meal was amazing and all the staff were extremely friendly.Can't wait to return with family again!Can't express how impressed we were!!Mrs Wright