The Mulberry Restaurant in King's Lynn and West Norfolk

Great looking venue but the worst meal I’ve had in a long time went with family I think if I was on our own would have left meal and gone I had fish and chips thought would be nice it was over cooked on top could not even eat the batter one mouthful of peas the underside of the fish was undercooked my wife had burger the bread roll looked like a cheap roll from lidle falling apart absolutely no garnish a wimpy would look better plonked down with no finesse went on to pudding thought I would go for the poached pear got about six thin slices of pear on some chocolate mousse good fifty pence worth of pudding for eight pound I thought in fairness wife’s sticky toffee pudding was nice.up half the night with bad stomach just to top off a bad night

After some mixed reviews we tried this restaurant and had a lovely meal. The food was good and the service was prompt and efficient. We would recommend.

The worst dining experience of my life. We booked this meal as a birthday treat for me from my husband. Waited a hour for a mediocre starter of crab cakes , watched other diners complain about the wait and food quality, enquired 2 hours in as to where our main course was to be told that it had been forgotten to the horror of the stressed server who had been fending off complaints all night. We ended up returning to our holiday rental for cheese and biscuits- certainly no fine dining for us.

Not very impressed. Not at all busy but slow service. Not a great deal of choice either. Breakfast Not good either. Waiter continually saying ' No worries '

We came for Restaurant Week and were blown away. Excellent in every way, a lovely warm welcome, delightful serving staff, gorgeous food, beautiful dining room. We will return.

We dined in the Mulberry Restaurant, and had the Norfolk Restaurant Week Menu. There was a good choice of starters, mains and deserts. I chose cured salmon with blackberries and lime gel and my wife had ham hock terrine with poached egg pea puree , both we well presented and taste combinations we're excellent. My main was pan fried hake on mash potatoe with peas and pea purre ,pancetta and crispy leeks. My wife had pan roasted chicken breast with dauphinois potoes sweetcorn puree and crispy kale. Again both mains we're fantastic flavours and combinations.. All the staff we're very friendly and attentive. The chef's clearly very talented. We had a wonderful meal and evening and would highly recommend a visit, we will definitely be going again

Very poor service. Great chef who has been badly let down by the front of house. Tables not ready when we arrived, 3 items on menu not available (at 6pm on a Saturday night). Was given the ‘Norfolk restaurant week’ menu and then after we had chosen was told we had the wrong menu and was given a lesser menu to choose from

A really delicious Sunday lunch although they had run out of their Norfolk pork roast which we were looking forward to. Our lunch booking was late on into the service so I suppose it is understandable. The service was excellent and very caring (we had a baby & elderly parent with dementia in our party!! Will definitely be back!!

Arrived for Sunday lunch a little early and we were directed to the bar to have a drink until our table was ready.2 gents already at the bar waiting to be served. 1 person behind the bar still setting up the area to be able to serve, no ice , no nozzles on the pumps and then the till/card machine wasn’t working properly. After waiting almost waiting 20 mins for drinks, we gave up and went through to the dining area. We explained what had happened to who we believe was the head waitress. She apologised and said that should not have happened and went and got us our drinks herself which were given complimentary. We chose from the menu and both opted for the soup as a starter. When the soup came I had to ask for soup spoons as they weren’t on the table or brought with the soup. If you have soup on the menu the tables should be set up accordingly they can be easily removed if not needed. Soup was ok but there was a bit too much salt in for my liking.The bowls were removed when we had finished and we were both looking forward to our roasts. After half an hour we still had not received our mains, bearing in mind people who had come in after us and had starters had been given their mains and were almost finished. I am never usually one to say anything, but on this occasion I did. For whatever reason our main had been overlooked and it came out within a few minutes of having to ask.The presentation of the meal was not great everything was piled on top of each other with a Yorkshire pudding on the very top. The meat was lovely, I had Roast Pork and my husband the beef, but the rest of it was mediocre. The hotel it self looked lovely with nice surroundings looking out on to the golf course. For a hotel the has a grand sounding name the meal and service we received was anything but grand, with the exception of the head waitress who tried to rectify things as best she could.

We met my cousin and her husband to eat our dinner in the Mulberry restaurant on a Friday evening in early august on a wet evening ! We were looked after from start to finish by such lovely . Friendly attentive waiters called Harvey . Rory and Gareth and the food was so delicious !

We met my cousin and her hubby here for a meal on a Friday evening and the service from start to finish was highly rated by us as the three young waiters were so friendly and couldn’t do enough for us so a shout out to Harvey, Kyle and Rory you do the hotel proud !

What a lovely restaurant Fabulous food We had a starter each the scotch egg , stunningly good , and the duck and bacon salad Also very good aGreat portion size as well! Mains were the blade of beef , cooked to perfection with lovely silky smooth buttery mash and beautifully cooked veg And the pie of the day Chicken and chorizo. Pastry was delicious I went for the fries with it and they were cooked perfectly and again lots of beautifully cooked veg No room for desert! Very good value food and of a high quality and great portion sizes Couldn’t finish the main course! Beautiful decorated and light restaurant and welcoming happy waitresses Highly recommend this restaurant

Loved the food, atmosphere and service. I stayed 5mins down the road and had been disappointed by the lack of quality food and restaurants. Saw a sign for the restaurant and booked in same day! The food was incredible and so glad I found this little gem!

We had our breakfast here and two dinners on our mini break. We enjoyed all the food we were served. All staff were lovely, but particularly Moirah.

We were a family of five adults and two children. The food was mediocre and the menu very restrictive. My starter was absolutely awful, a few bits of beetroot on top of some lettuce with what I can only describe as plastic looking tasteless bagged mozzarella gratings. Others had the pate which came with insufficient bread to accompany it. When we asked if we could have a bit more as I would have liked something to accompany my very sparse beetroot salad also, the waiter asked the chef, we were told no it’s not on the menu and we don’t have bread in the kitchen even though they obviously did! One of the children’s meals sausage and mash didn’t go down too well, we asked could we order a plate of chips, again the poor young waiter asked the chef who said no, it’s not on the menu for Sunday lunch, even though my granddaughter had the burger which came with chips! When we pointed this out the reply was we need all the chips for this evening! Had we ordered two burger and chips instead of the sausage and mash then they would have been a portion down anyway! The roasts for the adults felt reheated from the microwave! I emailed the hotel to give them the chance to reply before posting this review. They acknowledged the email but have not followed up with a response, so am now posting what is only my second review in twenty years for a bad experience. Perhaps the chef was having a bad day but the customers ie us felt most unwelcome! Couldn’t fault the poor young staff who were very nice but obviously felt very nervous of asking the chef for anything extra.

So good, we returned the following night. Lovely setting, dining room, bar and outdoor seating areas. Staff friendly and engaging. Food excellent and good value for money. Highly recommended.

Had a wait to be shown to table & to pay bill after at bar After ordering nibbles told delay on main course as Rotary dinners being served first . Not the service I expected . Food was good ,free sparking water ,service fast and friendly Plenty of parking .

Had a great Sunday Lunch there with my wife looking out onto the golf course. Beef was perfect as was the rest of the meal and a credit to the Chef. The staff were friendly and obliging and the meal was reasonably priced. Looking forward to returning in the not too distant future.

A pleasant first visit, food was OK one member of staff was very pleasant but others didn't seem so switched on, but a big disappointment was vinegar being served in sachets, now I'm not being a snob but if your trying to be a high end restaurant those things make a difference, I was at The George Hotel in Stamford the week before please go and see how things are done properly. We did enjoy the food very much so we will return.

The serving staff were pleasant and the chef was helpful when we asked if dishes could be varied slightly. There was a good menu including well set out vegan options.

Marvelous family meal @ Mulberry during our Norfolk break. Good choices for vegan & carnivores in our group of 6, to celebrate a birthday. Enjoyed Wherry beer on draught. Pie meals gained good feedback . Enjoyed restaurant seating, most comfortable . Service friendly but could...

This was a surprising to fond a British hotel with such good food. The service was overall good, and the staff were good. The big disappointment was that on the 3 nights we were staying there they had no oysters or crab despite them being...

great staff. lovely, modern decor. fantastic food all around. I had the chicken Ceasar salad. The chicken breast was whole (not sliced), showing off the chef's skills. It was perfectly cooked. Wife had the ravioli, which was quite decadent.

Drinks did not arrive, at all. Even after several visits to the bar to prompt. Food arrived and still no drinks. Two further requests and, seriously STILL no drinks. We only went here as we had been advised by staff an hour or two before...

Delicious food , great helpful attentive staff, great outlook, we will return as soon as we are able

Good food. good friendly service. thee menu will hopefully extended soon to cover people staying for longer than 2 nights

Only had breakfast there, staff were very welcoming and friendly, service was good and not rushed, well timed between cereal and cooked food

Booked via phone to enjoy a Sunday Roast. Upon arrival, we were pushed to the golf club restaurant which was very bland and no Sunday roast on offer. Shame they did not notify us of the change as we would have =gone else where.

First night open after lockdown, really looking forward to it, sadly big let down. Shown to table on time, then waited 15 minutes before being asked if we wanted drinks. First course another 15 minutes. Main meal, half an hour later, my steak not cooked...

We enjoyed an extremely good meal here, and as others have mentioned, very reasonable too. The staff were fantastic, and service was quick but without feeling rushed. The only surprising thing is that there were only two tables dining at 6pm, whereas the other venues...

We were staying at the Heacham Manor Hotel so chose to eat in the restaurant on the first night. I had pre-booked this as spaces are limited and it is not limited to just hotel guests. Some people staying at the hotel were frustrated that...

Lovely experience from start to finish, great steak which is always a win! Wife loved all her food as did I. Even after ordering off the specials menu we was allowed to order off the main menu for dessert. As was staying on site was...

We ate here twice for dinner during our holiday as we were staying at the hotel and on both occasions the food was delicious. Sometimes the service was a little slow, especially the bar service. We also booked the sweet afternoon tea which was delicious...

We were in two minds whether to eat in at the hotel or venture out to Hunstanton. So glad we decided to eat at The Mulberry Restaurant. Superb food, moderately priced in a spacious, airy and relaxing atmosphere. The tables were well spaced apart, with...

Very poor service. Our main was brought out before we had starter, we were asked if we wanted olives first and the only place they appeared was on the bill! No one took a wine order so we didn’t have that, we were not asked...

My sister has always referred to Heacham Manor and restaurant as 'Club Class' so we decided to visit for dinner to celebrate mum's Birthday. It started well as there was just one other couple dining. The staff were friendly and attentive. We were slightly surprised that given the seemingly plush furnishings and lay out of the restaurant that the menus were both printed on paper and fairly limited. However we were very grateful that instead of the Pea and ham Soup of the Day they offered the opportunity of an alternative of Potato and Leek soup which was delicious. We were asked during the starter if everything was OK. Between the starter and the main course, the restaurant started to fill up. We ordered 2 salmon main courses and a chicken breast. When they arrived they looked delicious and the salmon meals were as they looked. The chicken however was overcooked and very dry. It appeared as though it had been reheated after lunch. The rest of the meal was lovely but the vast majority of the chicken was left as not in anyway tasty and was not worth the effort to cut. We considered mentioning it when waiting staff checked during our main course, but as the restaurant was busier we were not asked during the meal. When the waitress came to clear we did let her know and she apologised for the meal. As she took our plates into the kitchen we heard the start of the conversation with the chef... 'we've had another....' immediately after this we saw a chef in black tunic and hat looking towards us from the kitchen. His body language indicated to us he was not happy with the criticism or conversation.. for example shaking his head. At no time did any other member of staff try to discuss the issue with us. We ordered a coffee then paid and left... slightly surprised that there was no reduction in the bill or even the offer of a free coffee, quality restaurants we have visited would have done this. Overall.. some good points but disappointed as we expected better.

Excellent - very welcoming friendly well trained staff - well stocked bar - offered choices for our vegan food and well presented - highly recommended.

The set menu was fabulous and the staff couldn’t have done anymore to look after us. We were made to feel welcome by everyone.

We found the standard of the food served excellent with the catering staff friendly and helpful. The restaurant was beautifully laid out with the tables well spaced and as more and more people came in it did not, as in other places, feel uncomfortably overcrowded.So complements to the chefs, waiters and the other staff at the Manor Hotel.

If you are in the area of this hotel, give the restaurant a try you will not be disappointed. Prices very reasonable.

Consistent good food over the two nights we stayed , if we were in the area again for Norfolk restaurant week we would definitely make this a priority stop .

Three friends and I came here for lunch yesterday, under the Norfolk Restaurant Week scheme. We were all very happy with the quality of the food - three of us had the confit of duck with spinach and delicious spiced red cabbage and one of us had the fish and chips. Only complaint - it said 'mushy peas' on the menu but they were petit pois instead. After we had chocolate brownie with chocolate sauce and pistachio ice cream, and panna cotta. The service was good and not over-attentive. I think we will definitely come here again.

Lovely reasonably priced food, attentive staff, be aware the menu does not chane daily if you are having a long stay in the hotel

We are here for evening meal and breakfast as a party of 14 for a family celebration while staying at Heacham Manor Hotel.

We really liked the look of the menu options, they sounded really nice. However the chef wasn’t quite up to delivering on what was promised on the menu. It was even worse at breakfast the next morning. My husband had the full English - the beans were completely cold (not even slightly warm) so it got sent back. The sausage was only cooked on one side but we’d had enough of sending food back by then.

Expected more, dress code??? Shorts and vests not after 6.. staff need a few lessons on how to serve costomers. Very disapointed.

On arrival we were shown to our table by a very unenthusiastic waitress. We ordered our meal and the first course was really nice and brought to us in a good reasonable time. However, we then had to wait over half an hour for our main course and when it arrived it was far from appetising. I had the sea bream which was overcooked, dry and tasteless. There was no flavour either to the accompanying vegetables and the amount of potatoes on the plate was overwhelming there were so many. Easily enough to feed two people and just new potatoes taken out of the pan, no attempt to give them any more flavour. My husband had the steak - he was underwhelmed.

Fairly small menu but the food was very good. Service a little slow. Please can they grill bacon, noy cook in Rational oven?

I am not a keen user of Hotel restaurants but on occasion there is not a lot of choice, pleased to say that our dinner at the Mulberry was a good experience.

I booked a table for my wife and I for our 36th wedding anniversary for 7pm Thursday 28th May, we arrived 10 minutes early but was not seated until 715pm, we had a long wait for our starter which was ok but then it went down hill, over 50mins wait for our main course that was another disappointment as was almost tasteless and tough I ordered coffee after but after waiting another 10 min we gave up and went to pay our bill, the staff did apologise and didn’t charge us for our main courses. The whole experience was possible the worse that we have ever had in any restaurant. As you can imagine that totally ruined what should have been a pleasant evening.

It was such a shame that the chef was let down by the staff and the cleanliness of our table. Our food was very good and nicely presented but the service slow and staff just hadn't been trained properly in how to serve food or educated in how to offer and make pre-dinner drinks. Worst of all we had to brush crumbs from either lunch or breakfast off the table when we arrived. Surely whoever laid the table for dinner should have noticed. Sorry Chef you were let down.

Ate here as a party of four while staying two nights at Heacham Manor, and were eagerly anticipating the meal as the Mulberry claims 2 AA rosettes and we enjoy good food and above all, fine wine.

Staff were attentive and food was hot and of good quality. Menu was a bit limited and I wish they had the usual favourites such as custard for pudding.

We took a short break to Norfolk staying at the Heacham Manor Hotel. We ate, with friends, at the Mulberry Restaurant on our first evening.

Quality of food very good even though a bit pricey. We went early and the service was highly efficient.

Eat dinner one night, dishes with rich sauce good, i.e - belly pork starter and lamb main course also sea bass on gnocchi. Game terrine starter had two small bones in my slice but was bland.

As a local who has never been here I was excited to be invited for Sunday lunch with friends. a very restrictive menu was on offer & finally had to settle for fish & chips. They arrived looking huge & overcooked, the batter was so hard & crispy that rendered it completely inedible, the fish was so sparse that I gave up trying to find it. ......Chips, cold clearly packet garden peas & tartar sauce completed the offering. I decided not to risk desert so ordered coffee that arrived clearly out of a vending machine & virtually stone cold. £17.00 later my advise would be don't bother!

We had dinner here within the Heacham Manor hotel as part of a package. The menu is limited and more production line than haut ciusine, (probably because its main clients are golfers who seem to prefer quantity to quality) My sea bass was definitely pre-cooked although the scallops were perfect. My wife's duck with risotto was a beetroot nightmare. Other than here the choice for dining locally is very limited - mainly pubs or fish shops. This is probably the best around.

Lovely menu. I had fish pie which was fantastic as it had no smoked fish in. It had 2 of my favourite fish in, halibut and sea bass + prawns topped with creamy mash with a parmesan crust. Prices are really reasonable.

Having stayed overnight in the Heacham Manor Hotel we booked for a celebration meal with family members. The staff were very polite and helpful but the meal especially the roast beef was absolutely disgusting, it was completely raw and full of gristle. Several other guest experienced the same issues one even refused to accept theirs. When we complained they did offer a small discount and said they would notify the chef the next day! I am not normally one to complain but I could not recommend this restaurant to anyone.

A good choice of food, good facilities , service very good , it was busy but didn't have to wait too long

We had breakfast in the Mulberry on four mornings the staff are pleasant but could be better organised food average good menu bacon & sausages cooked on one side only on two of the mornings orange juice could of been colder but nice coffee though

Multiple options on breakfast from a full english to smoked salmon all cooked fresh. Also available to serve yourself buffet style, pastries, cereal, toast etc. Nice coffee too.

After long morning walk we were very hungry and went to Mulberry restaurant for a sunday roast. It was superb. Large portion, nicely presented, with at least 3 veg plus potatoes. We had the 'two courses' menu and the desert of chocolate brownies and ice cream was particularly noteworthy. Service was brisk (the restaurant was half full) without too much fussing so we came away rating this as one of the best restaurants we had visited this year for quality and portion size.

Came here with my partner tonight for our honeymoon dinner. Antipasto to start,which was lovely! Followed by a spectacular roast dinner. All my favourite parts were on the dinner :) We also recieved a complimentary dessert from the staff to congratulate us, which we both thought was very sweet and thoughtful. We didnt catch the name of the staff members who served us..a lovely blonde haired lady (seemed managerial) and a lovely young gentleman. All in all we havr had a thoroughly enjoyable experience and would deffinately recommend this place Thankyou to making our dinner a lovely experience. Quick and very attentive x

Rather like the hotel it is situated in, with a bit more work it could be so much better. To be fair, the actual food is really good, the surroundings and service are no better than average, but you won't go hungry!

Fabulous restaurant situated as part of Heachsm Manot Hotel and Golf course... great atmosphere and good choice of dishes....we loved it and will return.

We visited for a family lunch and have visited previously but the service this time was very poor.

The dining room is modern in design and the tables are far enough apart from the others if you wanted to have a more intimate meal. We were served quickly and efficiently by the excellent staff. The food is wonderful and where appropriate is sourced locally e.g. the cheeses were all local (my sensitive teeth stopped me from eating the frosted grapes though) .

My daughter and i have experinced a beautiful lunch at the Mulberry.The specilaity lunch menu included an exceptional choice of 3 courses and a glass of prosecco what a delight....,the food was to the standard of a top london hotel. Compliments to the chef,waiting staff and Ashley the manager, he was extemely helpful as i enjoyed this so much i have decided to book my birthday party for the family in February.We would like to recommend anyone to enjoy the experience, food and views at the Heacham Manor.

On arrival nobody was in Reception, so we decided to go and sit in the lounge and have a pre-dinner drink only to find a notice on the door stating closed for refurbishment. The two other small rooms were available by the main lounge so not too bad so far. The biggest disappointment was our main meals, the steak was not tender, had lots of gristle and the "hand cut" chips were grossly under cooked being almost raw in the middle. Thick cut chips need to be crispy on the outside in order for the inside to be fully cooked. I did remark that we both like The Mulberry but this meal was far from satisfactory, the response was that it was down to the refurbishment and staff changes taking place, however, this does not explain why the food was not up to standard. As a couple who like to get out and enjoy the local cuisine we will wait to hear from others if things get back to normal at The Mulberry before trying it again.

We stayed at the Manor and used the restaurant for our evening meal and breakfast. The evening meal was super, we both had steaks which were cooked to perfection! The service was great, with polite and helpful staff. Breakfast was very nice and again service was great.

A request, venison cooked to perfection, attentive staff, very clean, good wide range of wines, the whole hotel was a delight

Have visited the Mulberry Restaurant on 3 previous occasions and found the food and service to be excellent.

An excellent meal in really lovely surroundings. Great staff. Would highly reccommend this restaurant.

The restaurant combines good seating and dining areas combined with great vir=ews over the golf course. aA varied menu of fish and meat reasonably priced.

Wonderful service from professional dedicated friendly staff, all in a nice relaxed pleasant setting. The food overall was very slightly disappointing, with the steak meal being the least impressive thing we ate during our four night stay. The risotto and fried cod pave however were excellent and appeared to us that fish dishes were the best received from the slightly limited a la cartel menu.

We were staying at the hotel and thought we would eat in the restaurant on the first night. The service was excellent, food exceptionally good although not cheap. You certainly get a quality meal for your money. Great choices and flavours, we were very pleased with our meal

My friend and I booked a table at Heacham Manor today for afternoon tea. When we arrived our table was not set up ready for us which we did not mind too much as we wished to sit outside.

I have just included a review of this in a review of the hotel; I wish Trip Advisor would make it easier to separate accommodation from dinner.The dinner we had was excellent, quite the best I have had for a long time. It's not cheap but it was worth every penny. Sensible menu, decent wine lost although only three reds by the glass.£65 or so for three courses, two glasses of wine and coffee.I loved it.

Wonderful food beautifully presented. More expensive than where we would usually go but for a special occasion great. Can't wait to go again.

We had a great meal here on a saturday evening and although the hotel was fully booke dthe drawng room was set up for 9 people so very intimate and pleasent. Great food will return. Approx £25 ph without drinks

Had a birthday meal hear for my wife as we were in the area for Easter. The welcome was friendly if a bt formal. We moved table to begin with as we were placed opposite the kitchen doors and kept getting the smell of everyone else's food! Starters were tasty but the fish cakes were very small. The chicken satay was dry and more like a kebab. The mains were pretty good but the fish portion was again small. One glass of 250ml wine was £8.90! When we left no one said anything to us and we had to sit with our coats throughout the meal also while others had theirs taken away and hung up. The atmosphere was a bit flat to be frank despite the attractive setting and decor. Not a disaster, but could have been better with attention to detail with the food preparation and to us, as the paying customers....felt a bit ignored at the end of the night to be honest.

We had gone for my birthday having seen an exceptionally interesting evening restaurant menu a few months before. On arrival we were put in the table next to the kitchen doors in an almost empty restaurant(at that time). The seats were covered in food debris which the waiting staff watched as we cleaned them down ourselves. Not only were we subjected to normal kitchen noise but also heard swearing - not good with a four year old child. We asked for an alternative table which we were duly shown to. My husbands starter which I should have taken a picture of was the curried fish cakes with a rocket salad. We could only assume some mishap with the kitchens fridge as the rocket salad was a lifeless morsel to the side of the fish cakes which my husband told me were pleasant enough. Our daughter had the sea bass fillet which contained bones which does not happen if a fish is properly filleted and definitely not where we normally would eat. Yes fish contains bones but not in a child's portioned of filleted sea bass. The fish was presented proudly with its slashed crisp skin faced upwards to an audience that winced knowing what lay underneath. What chef slices into the skin of a sea bass with the intention to "crisp" the skin whilst leaving the flesh unscathed!!!!!!!! Come on!!! The flesh was unsurprisingly yellow and rock hard at the edges whilst the rest stuck to the skin!!! It came with a tea spoon of wilted spinach and a tea spoon of cream sauce and a field of potatoes and a sprig of fresh pea shoot if good measure. I had ordered a gin and tonic and was surprised not to be asked which gun but assumed at this early stage it was due to the fact that they only stocked good quality gin - never assume anything! On the bill later I found I had been served beefeater gun - not only do I not consider this a place to eat I do not consider it a gun I would drink! My next mistake (one of many today) was to ask for a wine list that had failed to be offered - needless to say there was no leather bound tome - akin to a pizza express wine list. The wine came with a dirty and torn label ho hum. Not my finesse pick of a restaurant plus points nice size and viewpoint and that's it. Nice to see a loyal clientele is happy to ensure it's survival but not for us.

Beautiful setting good service fabulous food have visited several times & plan to visit again very soon.

My wife and I booked for our wedding anniversary for a Sunday evening booking. We were first shown to a comfortable bar area where we had drinks before being shown to our table. The restaurant is based in a large conservatory area. The tables were well spread out with the restaurant area well presented. The table was set with bread and oils on offer, including a large jug if drinking water. We were offered three courses for £25 which was exceptional value for food of this quality. The menu had something for everyone, and to be honest I would have had it all!I had Prawn Cocktail to start, followed by Beef and then Panna cotta to finish. The whole experience was excellent from start to finish. Friendly professional staff only served to set the whole experience off. Top marks, and wouldn't hesitate to go back. Well done Mulberry. Give yourselves a huge pat on the back!

I had phoned ahead to check there weren't any big parties at lunchtime (it can make it noisy and service can be slow, but the restaurant usually copes well). It was raining and a Tuesday - but my friend and I didn't expect to be lunching alone.We sat in the bar first and had to ask for menus - they weren't brought automatically. Then the waitress only gave us the bar menus and we wanted the a la carte. I also had to ask for the wine list.I was disappointed that a few items that were on their website were not on the main menu. So, with nothing else that appealed, we both ended up with a fish dish. It was OK but nothing to rave over. Three courses and a glass of wine and coffee to follow cost £60 so reasonable value for money. Such a pity that we were on our own in the conservatory restaurant. At least the table service was good and solicitous.

Excellent choice of menu,delicious food,catered for 24 guests at our Golden Wedding Sunday lunch,Excellent choice at breakfast.

Management and staff don't care about you and when you contact them, they don't even bother responding

After reading the reviews both my partner and I left feeling extremely underwhelmed and disappointed.The food was mediocre, bland and uninviting.Restaurant lacked ambience and atmosphere, young waiter cleared and set tables for breakfast as we ate!

have been to this restaurant many times since it opened have always found the mulberry offers excellent food and a varied menu . have also stayed at this hotel and therefore have tried the breakfast as well both full English and conternetial . have always suggested friends and family to use this hotel and restaurant when in heacham

The Mulberry offers excellent food with good sized portions. Staff are local and friendly, the restaurant is attached to a quality hotel and this shows through.

We were amongst a party of 8 and had an excellent experience. Staff were all friendly and welcoming and food was perfect. Well done. Eaten here many times before and this was definitely our best experience. Will be back and would now highly recommend.

Excellent food & service, menus could be changed more often. Overall a very good place to eat at prices affordable. I will go back in the spring for a couple of days as its a wonderful relaxing break with good staff. Throughout the hotel.

It is nice to be served by local people, certainly not a criticism against those that may have a different accent.Anyway, not tried here, so we went for a Sunday roast, the beef was the best I've ever tasted Head Chef Mr Williams, cooked this to absolute perfection. As I do like volume, I got extra roast potatoes and veg - no extra charge.I would highly recommend, view is OK too, quite comedic if you "Golfers" in that vein ;)

With tables set a good distance apart. Menu had a decent range of food that was delicious and well cooked. Also ate breakfast here and the best poached eggs are served here.

Fantastic food. Good menu choice. Well presented, hot and good portions. Very nice setting overlooking the garden.

Food including breakfast and dinner was good. Full mulberry (English) serves freshly cooked and hot. Dinner well cooked. If staying more than two nights menu may be repetitive.

Great pizzas, imaginative toppings - hard to beat. We have sampled these pizzas on several occasions now and have never been disappointed.

Dropped in without a reservation for Sunday Lunch, fortunately there had been a cancellation so we were fitted in (it was busy).Reasonable selection of dishes for fixed price 2/3 course menu, reasonable prices for the type and standard of restaurant (small local hotel)Service was attentive and pleasant. Food was well prepared and plated, sensible portions. Not especially creative, but didn't need to be, although the desserts could be a bit more adventurous. The fish risotto was a particular treat.