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3.8

Based on 6 opinions finded in 2 websites

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Nº 2176 in 3448 in Manchester

Nº 8 of 10 French in Manchester

Score

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A visit to Didsbury on Sunday led to an impromptu visit to The Didsbury for some lunch. As it was Sunday my wife and I both opted for the roast option. Unfortunately it was far from Satisfactory. The plate was engulfed with a yorkshire pudding of epic scale whose texture was more like a meringue. The 'goose fat roasted potatoes' were virtually dessicated and tasted weird. The stuffing required an angle grinder to divide it into manageable chunks. The 'pig in blanket' was more a 'hippo in a hankerchief' (large sausage in the teeniest bit of bacon)... The turkey and gravy were fine though... We were offered some minted new potatoes to make up for the poor meal.. We declined.. This was our first post pandemic sojourn to a 'restaurant'.... I thought places were meant to be making an effort to win us back!!!

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Ian . 2021-05-30

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El pub parece bonito por dentro, tiene un ambiente cálido, no estoy seguro de cómo servicio es como normalmente, pero hoy sólo hay dos personal bar que sirve bebidas y sentimos el servicio es un poco lento, los precios parecen razonables y el ambiente parece bien, hay espacio para sentarse comer y beber. Es agradable ir a tomar algo después de un paseo por el parque de fletcher MOSS.

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love to travel . 2016-12-25

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Es el Didsbury pub cerca Fletcher Moss Park. Didsbury Brasserie era el nombre del lugar donde Dimitris es además hace unos 10 años. De todas maneras el pub tiene gran carácter ya que data por lo menos un tercio de un milenio, como un poco de trivialidad es el sitio donde la rua James Joule vendió la primera cerveza artificialmente carbonato del mundo. Actualmente es un muy buen ejemplo de un chef y Brewer con buena comida pero genérica resultaría inapropiada. A veces hace especiales que son mucho mejor que el menú. es simpático, pero te sugiero los propietarios mantener la zona cerca del bar para bebedores sólo así que no parece demasiado como un comedor sólo lugar de niño.

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Tunbridge W . 2016-02-09

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cuatro de nosotros nos dejó en aquí la noche pasada temprano en la noche para un rápido así que no había muchos. Tan pronto como entramos en nuestra camarera nos cuidó muy bien, nada era un problema y su servicio es de primera clase. Aunque el plato para mi hermana y yo, chorizo y burbujas y no era lo suficientemente cocidos squeak , el huevo no estaban aguados y el barullo/sqk era poco hecha el resto de la comida era fantástica. el servicio y la comida era excelente y no podemos esperar a volver. Gracias especialmente a la camarera tara. Última noche lunes 2 Dic.

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walter gerard bostock . 2014-12-06

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nice place, english pub like...

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antonmagnani . 2008-06-12

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Excellent all round - Buffalo fillet steak in Chocolate is equisite! Fantastic selections of wines too at not-scarey prices. Booking essential.

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A Tripadvisor reviewer on Facebook . 2008-03-18

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