The Cross at Kenilworth in Warwick

We were celebrating and wanted an experience. We went for the tasting menu. Whilst the food tasted good with nice presentation, the whole experience really let it down. There was no atmosphere, it was very loud due to the high ceilings and hard floor, it was difficult to understand what the waiters were saying about what we were eating (we are under 40years old and don't have hearing issues!). Luckily we had taken a photo of the menu so could refer back to that. The majority of the staff were stony faced, didn't look like they wanted to be there and it didn't feel very friendly. They did a good job at placing the food and clearing the table but for the price, the experience really let this down. It needs a host, someone who looks to ensure guests are relaxed and welcomed. I couldn't tell who was a manager v's who was a waiter, there were plenty of staff but even after a spillage (over a guest), the apologies and rush to help him clear a sauce off his suit was absent. We didn't get asked if we wanted more drinks. Overall food was nice, but not as good as we were hoping and have experienced elsewhere. Boring bread, no flavoured butters, ice cream served on a warm dish so it had half melted by the time it arrived - not what is expected when spending that amount of money. Green beans so over-done we couldn't even stab them as they came apart. Quite a let-down when spending over £300 on 2 people with no alcohol!

Once again we had a lovely meal. This particular lunch was one of the best we've had here over the years. The tartare of veal was perfect, great little changes such as the crispy fried potato and chili. The duck egg always a pleasure. The John Dory was excellent last time but was even better at a second go with some new tweaks. The toasted pine nuts added texture and the morel brought a meaty back note. The retro looking rhubarb tart was a delight and I don't usually go for the souffle but was glad I did. The maple and lemon ice cream was so good we asked how it was made. James came out to explain the process. It was a pleasure to met him. The service was of its usual very high standard. Thank you.

We enjoyed a very nice three course meal that showed classic techniques, high quality cooking, and balance to the dishes. The service was every bit as professional and smooth. A really nice dining experience.

I have eaten at a number of great restaurants however, the Cross is in a class of its own. To constantly create exceptional food and deliver high quality service is sadly a rare occurrence nowadays, but the Cross has managed it over a number of years (even though Covid when we had ‘The Cross at home). Hugh thank you to Ed who’s professionalism and attention to detail really make us feel welcome. May you stay open for many more years to come!

Great experience. Relax and enjoy!!!

Having previously had a wonderful experience here we looked forward to our return, sadly it was a disappointment. We were seated in the back room which lacks atmosphere, has a constant flow of staff passing so you almost feel like you are in a corridor and is quite noisy. On our first visit we were seated in the wood panelled front room, a far superior experience. Whilst the food was nice it wasn’t particularly special, the hazelnut soufflé being the highlight.

Chosen starter not as billed, main course (duck) excellent. Canele was overcooked. Dessert (soufflé) dampened by the 'theatre' of the wait staff spooning the middle out to pour in sauce - unnecessary and disappointing. Same wait staff (head female wait staff) also did not serve from the left and often reached across the whole table and plates of food whilst we ate to refill water that hadn't run dry despite both sides of our table being accessible. Toilets were dated and ordinary. It was generally quite nice, but not as special as expected.

The food here is some of the best I’ve ever had and the workers are nice but there could be better music

Amazing food and service, 4th time here and it never disappoints

Such a mix up on orders my friend was vegetarian not vegan and had vegan cheese I’m neither and and ham missing from my starter very bland salad I could have tipped out of a bag from tescos .. all round underwhelming

Nice food, really delicious, but I can't give more than three stars for the service when cutlery is simply placed on the table—not on a napkin, not on a tablecloth, just directly on the table. Thank goodness it's not on the floor. Do they wipe the table before placing the cutlery? They brush it with a brush that's been used who knows how many times before?

Rather disappointed with our experience. We were seated in the smaller room near the pass but also opposite the entrance to the toilets - it felt like a thoroughfare!! There was no ambience whatsoever. The seating was uncomfortable and I was cold throughout the evening. This was a family outing with our daughter and we all had the tasting menu. It looked fantastic on paper and had the opportunity to be served with real flourish. However, the food was not spectacular and the service was perfunctory at best. It all felt just a little tired or maybe so well rehearsed the staff forgot about the customers. We will not be returning.

A wonderful meal as expected. The bisque never fails, great depth of flavour with just the right back note of heat. Beef tartar was very good with the yeast crumb a great addition. The halibut, an elevated sole Veronique, was an elegant and balanced dish. The fish was perfectly cooked and and delicately sliced grape perfectly offset the buttery verjus sauce. The souffle was excellent and the vanilla/pine nut tart was a delight, I could have eaten two. Service was of the usual high standard. Always a pleasure to dine here.

Top notch, a fantastic lunch experience. Staff are friendly and attentive.

A lovely venue and excellent quality food with nice variety between the dishes. We had the tasting menu for lunch. If I’m being picky - which I think is fair at this price and when Michelin starred - we left feeling a little hungry as portion sizes were very small (even by tasting menu standards). The service was friendly

A fantastic Michelin-starred restaurant in Kenilworth, offering exceptional flavours on its tasting menu. The service is prompt, and the wine list is impressive.

Wonderful place to visit for a special occasion. The service is exceptional and the food sublime. The taster menu is highly recommended and is more of a food experience than just a meal.

Perfect food. Exemplary service. Lovely ambiance.

We chose the taster course and every bite was heaven. Service was faultless and the place was lovely. The room was a little cold but that didn’t ruin the experience.

I lived in Leamington Spa for 8 months and The Cross was the only restaurant I would take people to dine. It’s a hidden gem in the West Midlands.

We went to celebrate our engagement. We were well looked after. The food was incredible, we had the venison chef special. The drinks were fantastic. It was the perfect celebration. All of the staff were amazing. Thank you.

This is is the third time we’ve dined at the Cross and every one has been amazing. This time - for a birthday meal with my wife - we went for the wine flight alongside the tasting menu. It was amazing - both in terms of the pairings, and the sommelier’s attentiveness and knowledge. Amazing!

Amazing dinner experience and wine journey with a super friendly team. We'll be back.

I visited with a friend. The menu advertised on booking was no longer available but there was a vegetarian menu and we were asked about allergies. The room was uncomfortably cold (I had to keep my jacket on and still felt chilly). I mentioned this to the waitress and she commented it was a cold day. Service was very slow and we actually cancelled coffee because it took so long to arrive. The food, when it arrived, was very good and beautifully presented. However the chilly room did not make the experience as enjoyable as it could have been. The head waiter didn’t smile once and we both commented that he must be having a bad day as he looked very miserable.

Really lovely food and great service. We selected the Tasting Menu and the accompanying wine flight. The food was quite simply sensational. Right from the delicious nibbles to the chocolate souffle the food was so well cooked and the presentation was excellent. The wines perfectly matched the courses and the red with the chocolate to finish was delightful. The explanation of the wines was very good and the service overall was excellent, attentive but not overpowering. The tastes of the Tuna Tartar, Monkfish and Venison all wonderful.

Probably the best night out I've had this year. Stunning food, beautifully paced evening, delicious mocktails (I went for the passion fruit with a shot of Steinbock).

We went here as a treat for our Wedding Anniversary, they had a card on our table which was a lovely touch. The staff were friendly and helpful and made you feel welcome. This was our first time at a Mitchell Star restaurant and we were not disappointed, everything was cooked lovely and the care and attention to detail was appreciated. The portions were small but tasty as you would expect with fine dining. Would definitely recommend for a treat, we had the al la Carte menu which consisted of a starter, main and dessert.

We were blown away by the food quality. Everything was developed to perfection. The courses are tiny but you won't leave the restaurant hungry. The service was impeccable. The atmosphere relaxed. Very satisfied with the price quality relationship.

Excellent food as always. Expensive but worth it.

I came with a friend for a birthday treat. We had the tasting menu and it was absolutely fantastic, every course was amazing, but especially the tuna tartare, fish course, and chocolate soufflé! We had a bottle of pink fizz with the meal which was the perfect accompaniment. For a special treat, this is the place to visit. The team were amazing too, very attentive.

I really enjoyed my lunch here. As advertised, my experience was relaxed and refined. A complementary cheese snack and bread were provided. Service is on the slower, more relaxed side, giving you time to savour each bite. Dishes were presented beautifully, flavours were well-varied, and portion sizes were perfect. I will definitely be returning to try out more!

This is definitely a go to restaurant, absolutely fabulous food and great staff. We had Châteaubriand for Sunday lunch what an absolute delight on a plate.

A gift from family. What a gift. The food is amazing, as is the service. Not your average pub. But that's why they have a Michelin Star.

A delightful restaurant for a celebration. The service was friendly and efficient and the food was delicious and beautifully presented.

Stepping into The Cross in Kenilworth, there’s an immediate sense that you’re in for something special. From the inviting, historic ambiance to the friendly but refined service, this Michelin-starred restaurant has perfected the art of dining. But it is on the plate where Adam Bennett and his team truly excel, and the Tasting Menu is a testament to their commitment to excellence. The evening commenced with the Pea & Ham Broth, a humble-sounding dish that was anything but ordinary. The broth, delicately infused with carrot, celeriac, and parsley, had remarkable depth, with a subtle sweetness that lingered long after the last spoonful. The balance between the earthiness of the vegetables and the savoury notes of the ham was simply divine—an elegant and warming start to the meal. Next came the Salad of Pineapple Tomatoes. As visually stunning as it was on the palate, this dish showcased the purity of its ingredients. The sweetness of the tomatoes was beautifully offset by the creamy goats cheese and the fresh notes of basil, while the sourdough crisp added a satisfying textural contrast. It was a light, refreshing course that set the stage perfectly for what was to follow. The Tartar of Loch Duart Salmon provided a more robust flavour profile, with the rich, silky texture of the salmon complemented by the zing of pickled ginger, sesame, and the slight pepperiness of radish. The dish was a brilliant interplay of texture and taste, with every bite offering something new—a true showcase of refined technique and respect for the raw ingredient. A particular highlight of the evening was the Line-Caught Sea Bass, which arrived accompanied by wild mushrooms, potato scales, and a kohlrabi salad. The fish was cooked to perfection, its delicate flesh enhanced by the slight sweetness of grapes and pine kernels. The verjus sauce, bright and sharp, brought the dish together harmoniously. It’s the kind of sauce that tempts one to drink it directly from the serving boat—a perfect marriage of acidity and depth that elevated the entire course. The Breast of Creedy Carver Duck was a showstopper. Served with glazed beetroot, Ratte potato, and black fig, the duck was tender and full of flavour, its richness balanced by the sweet and slightly tart elements on the plate. However, it was the duck jus, infused with orange and Madagascar pepper, that truly stole the show. The complexity of this jus was remarkable, adding layers of flavour to an already luxurious dish. Every bite left me wanting more, a true testament to the kitchen’s skill. For dessert, we were treated to the Floating Island, a light and airy creation that was the perfect finale to a rich and indulgent meal. The meringue, delicate and cloud-like, floated in a pool of crème anglaise, complemented by a salted caramel ice cream that added just the right amount of richness. The dish was completed with frosted almonds and a luscious caramel sauce, offering a textural contrast that made every spoonful feel luxurious. This dessert was a sublime balance of flavours and textures—sweet, creamy, crunchy, and salty—each element working in harmony. In summary, The Cross at Kenilworth is a restaurant where every detail is carefully considered, from the composition of each dish to the pacing of the meal. Adam Bennett's talent is evident in every course, with a deep respect for ingredients and flawless execution. For those seeking a dining experience that balances innovation with tradition, this tasting menu is a must-try. It’s not just a meal—it’s a journey through modern British cuisine, curated with skill and passion. If you haven't yet had the pleasure of dining at The Cross, do yourself a favour and make a reservation. It’s an experience that lingers long after the plates are cleared.

We had an exceptional meal at The Cross. All waiting stall and the sommelier were professional yet friendly. Each course was presented beautifully and the flavours all enhanced each other. Everything on the plate was introduced when served. A wonderful evening

One of the best restaurant experiences I’ve ever had. Sunday lunch service was quick but not rushed, food was served with elegance and intention. For being a Michelin starred place, price was incredibly reasonable. Wine list was perfectly paired, and I would highly recommend this restaurant to anyone passing through Kenilworth.

We have eaten in many Michelin star restaurants over the years and would suggest this is probably one of the best 1 star establishments we have eaten in. The tasting menu was well balanced and each course was nicely presented and tasty although some of the specific stated ingredients were a little shy in coming forward with their flavor contribution. The accompanying wine flight was generous enough although I wasn't sure that one of the pairings really worked. The staff were diligent and friendly especially the Sommelier. The atmosphere was relaxed but given we were the only people in the lower dining room (we needed to be level access to the toilets) we cant comment on the true ambience but given I hate crowded spaces I was happy with that. They had a Thursday discount rate which we weren't expecting that applied to both food and wine which meant the meal was really quite good value.

Probably the moodiest staff I’ve ever encountered…if one is to pay £500 for four people to eat you’d expect a smile and a warm greeting…not there …you could tell they were not happy the second they saw us..limited menu…over priced swanky food with a frosty reception…I’ll never go in there again for sure…staff proper proper moody…try smiling or at least fake a smile for the benefit of your restaurant…look happy that you have people coming in

We attended The Cross for a friends wedding and the food and service was next to none. The team did not skip a beat! Our wine glasses never emptied, despite our best efforts, and there were multiple allergies amongst our party and the team were on it, remembering faces and finding those with dietary requirements amongst the moving crowd. They struck a perfect balance between friendliness and professionalism, having a laugh and joke with the party whilst not detracting from the luxurious Michelin star experience. I thoroughly enjoyed every dish I ate which, as a vegan, is a rarity as the vegan options are usually an afterthought, but it was a true experience and delight. This feedback was echoed throughout the group with the various dishes the party had. I'd highly recommend The Cross for a special event and look forward to eating here again in the future

I have been to the Cross a few times and it never disappoints. I would recommend going for the tasting menu and have a wonderful and relaxing evening. There is a vegetarian tasting menu which is also delicious. The location is also very good, 2 minutes from Kenilworth castle or the park, which makes this a great place for a romantic dinner.

It was brilliant, we did the tasting menu which brought us the most fantastic food they can provide, it was our anniversary and they gave us the most wonderful letter to congratulate us, they explained every wine and they matched perfectly with every course they brought us

My wife and I went to the Cross for an anniversary dinner. The service, the ambiance and the food were exceptional. We will definitely be going back.

This was a return visit but has been quite a few years since I was last here, came for lunch as a group of 6 (4 adults and 2 young children). We had a fantastic lunch, the food was top rate (better than I'd been expecting) and the service was outstanding too, special mention to our waitress who our daughter loved and was talking about on the drive home!

Stunning. Michelin starred. Never had a dining experience like this before. Very expensive but the food, the service incredible. Wish I could afford to eat there more than once. One day, will definitely be back.

We visited for a family lunch to celebrate a birthday. The service was excellent from the moment that we arrived; attentive but not fussy. The Cross is one of the few restaurants of this calibre that welcomes children and has a children’s menu, and the lunch menu is very good value for a Michelin starred venue. We went for the a la carte menu and the food was all wonderful, supported by great presentation and service. This was further enhanced by a good wine list. The experience was enjoyable, relaxing and unpretentious. Overall, a brilliant way to spend a few hours on a birthday!

Fabulous food Superb service No complaints

The food and service were lovely. However my friend complained about a light shining in her face but nothing was done to help. I said toward the end of our time there that there was a lot of kitchen noise and constant staff running around with food orders. When my friend mentioned the light again she was told she should have said something earlier! They then adjusted the light. It was not the experience we had hoped and paid for.

Price of the food wasn’t visible on the menu. £5 supplement option on the roasts , hard to understand , just use a simpler concept instead. DELUSIONAL PRICES! Harringtons and queen and castle up the road much cheaper and just as good quality if not better and more reasonable portion sizes. Walked in and walked out straight away absolutely delusional prices for what you get…. Mind boggling.

Really a beautiful restaurant. The cuisines and service are brilliant. I had a memorable birthday and i will never foget today. Wish The Cross all the best.

Outstanding and accommodating service, and intensely delicious food. The Michelin star is demonstrably well deserved.

We had a lovely birthday meal at The Cross. We went for the Tasting Menu and every course was fantastic. Good selection of drinks, the manager with the glasses and majority of the staff were absolutely fantastic. The only issue was one of the older waiters with the skin fade made us feel really uncomfortable, aswell as the table next to us and came across as very rude - huffing and puffing, throwing the plates on the table and just chucking the sauce on before stomping off… really not a good look for a restaurant that needs to smash customer service as well as the food. He should stay behind the bar if he doesn’t want to be on the floor, the atmosphere in the room would have been far improved. Him aside - brilliant evening and I would truly recommend the tasting menus.

Refined and very well presented dishes.

They are consistently excellent. Absolutely worth it.

Had a lovely meal here, getting the lunch menu. The starters were lovely, and soup was very nice although maybe a little too rich. The mains were incredible, and the desserts were also great. Service was good but took some time, but the overall experience was great!

We had the tasting menu and each course was exquisite. Would thoroughly recommend this restaurant.

The food is beautiful and the team are very welcoming, friendly and uncomplicated. Very good value for money 3 course lunch option. Fantastic snacks to start! Best enjoyed with a glass of English sparkling wine. The terrace is a great sun trap for a drink ahead of lunch.

It makes a refreshing change to see staff had read the booking notes (in my experience a lot of places don't), which requested a high chair and stated it was a birthday celebration. The high chair was ready on arrival as well as a birthday message and chocolate aero decoration later in the meal. Food was sublime and could not be faulted, the complimentary tasters between courses were also very well received! Staff were attentive and did their best interacting with our children - which we had reservations bringing to such establishment. However, we are glad we could share the occasion with them here. The only slight criticism I could make was the food did seem on the slow side arriving, although I appreciate this may be necessary to keep the standards so high. Would highly recommend

Lovely food, . It is expensive a once a year treat .Had the tasting menu was all delicious

Great food experience, everything tasted flavourful and was very well presented, an enjoyable evening out. Must mention that Josh was an excellent host and barman!

Absolutely sublime. We visited on a Thursday evening, so the atmosphere was very calm, the staff were incredibly helpful and attentive from the moment we walked in. The food was incredible, we had the crab tartlette, venison broth, monkfish and steak, followed by pavlova and a delicious hazelnut soufflé. Two very happy diners and would happily visit again one day.

The food was of very high quality, we had the à la carte rather than the tasting menu. The crab tart and tuna tataki were both very good as were the amuse-bouche. The Hereford beef was melt in mouth outstanding with incredible jus. The soufflé and pavlova were also recommendable. I didn’t think the service or decor were 1* standard, the part of the restaurant we were in could have been any pub in the country. The service was slow at times, and not particularly engaging. But worth it for the food!

Food generally very good but for a Michelin starred restaurant there were a couple of faux pas. Tasting menu courses were served with guests away from table. Service was generally good otherwise however there were a couple of long waits. Coffee at the end (supposedly a cappuccino) was very poor, weak and very milky.

The food is gorgeous as you would expect from a Michelin starred restaurant and the bill for the 4 of us was in excess of £500. I wasn’t a great fan of the environment if I am honest. Its looks a little dated and ‘cold’. The staff were lovely, with the exception of one who was surly and miserable. My biggest reason for the lack of 5 stars though (which I am sad about as the food was great) is we were sat as the last people at the end of service (probably no later than 10.15pm) and the staff came out in force and started spraying the tables around us with anti bac. If they wanted us to leave, I think it would have been far nicer to just say they were closing rather than spraying around us. Not what we expected for a restaurant at this price point.

This is a really outstanding restaurant. One which I have visited several times. Food and service have both been exceptional on every visit. Even at 2.30pm on a Sunday when they were beginning to clean down the kitchen, food and service were immaculate. Have brought my infant baby along several times and we were always made to feel very comfortable. It's really worth a try, you will not be disappointed. For the experience and quality, I'd say it's good value.

We enjoyed a delicious tasting menu lunch for Mother’s Day along with our toddler. The restaurant staff were very attentive and simply put, excellent. The food was delicious and again, the staff very accommodating in tweaking the menu for us, which was very much appreciated. A very enjoyable afternoon. Thank you

I bought my wife three Michelin star restaurant visits for Christmas and this was the second stop. On approach, it looked tired and shabby on the front side of the building, but once inside, it is very nice. Sadly, I was cold for my whole meal. My feet were freezing! My wife laughed as it is normally her who suffers with cold feet, but maybe it was because I sat by an outside wall. I needed warmth but sadly the fire wasn't on! As for food, the nibbles were excellent as was the bread. My starter and main was OK but I have certainly had better. My wife was happy with hers and I did wish I had chosen what she had. It would have been a nicer experience if I hadn’t had ice block feet. Staff were friendly and efficient. Not top of my return list but I may try again but on a warmer day!

Excellent food and service and catered well for dietary requirements.

We came for our anniversary and were made to feel so special! The food was amazing too

We ate here for my friends birthday and it did not disappoint. Everything and everyone were lovely, definitely some of the best food you can get! I highly would recommend the treat.

Food was excellent and we had some excellent wines. Staff were very friendly and attentive as individuals but unfortunately the team didn't seem to be working together at times. We were offered a drink to start but barely had time for a couple of sips before the first course and glass of wine came out so we had to rush this. At other points food was coming out before the wine. Seems picky but these are the details you expect with a Michelin star.

What a gem. Super food and a delightful experience

The food at the Cross was exceptional, it has certainly earned its reputation for fine dining. The combination of flavours and presentation was a delight to the senses. A personal highlight being the duck breast I had for my main. The crispy duck egg starter was also very tasty with the hazelnut souffle dessert being the weakest offering of the three courses. Despite the flowery presentation of your server pouring hot chocolate sauce into the top of the souffle into the shape of a cross, the texture was quite unpleasant and the flavour was lacking. Giving you the mouth feel of a vaguely nutty curdled egg. Having tried the tiramisu of someone else in my party, I can confidently say, that is the superior option. Furthermore, despite the service being very polite and attentive when present at the table. We did end up waiting quite a long time to not only order but also between courses. This was supplemented during the first half of our meal with complimentary entrees and bread basket. But when paying £85 per person, you don't expect to be waiting 40+ minutes between my starter and main course with no check ins from the servers. The Cross fell victim to this again with dessert. Some of my party ordered coffee in place of dessert, but instead of it all coming out at once, the coffees arrived 20 minutes before the desserts. It was very busy the night we attended so maybe they were short on staff. Food wise The Cross is everything you'd expect, but the service let it down on this occasion.

This is my second visit and yet again the tasting menu was incredible! Wine flight complimented perfectly and the service was impeccable and personable….an all round perfect evening for my friends birthday. Thanks so much to all the team!!

Great Michelin star restaurant in the Midlands. Amazing fresh ingredients cooked perfectly. Staff is very professional and kind. Booking is necessary at least a week/10 days in advance. The hazelnut soufflé is one of the best dessert we ever had.

Superb experience from start to finish. Precise cooking and faultless service from Pawel and the team. Special shout out to the crab soup and I must also note the wine list has something for everyone. Many thanks and we'll see you soon!

Lunch amazing, particularly the sea bream with lobster sauce. The only shame was having the petit fours, with the coffee, cut in half rather than one each.

Wonderful food as you would expect from a great restaurant like this. The Pork for main and the Apple and doughnut dessert was a master class in gastronomy. Anyone wanting somewhere special for a meal, look no further than The Cross.

OMG, Utterly, utterly fantastic. Food service ambience all off the scale.....

Delicious food, excellent service. A great place to go for a special occasion.

Lovely celebration meal with family.

Very expensive but the food is great. Staff have strong French accents, but they are very friendly. It's also a bit posh for my liking, but its some of the best food i've eaten.

Excellent service great experience of food and Cooking Skills.

Absolutely delicious food in a sumptuous but relaxed setting. The wait staff were so friendly and accommodating, even with our one year old little terror (who thoroughly enjoyed his meal, and sampling ours)

There are no words to describe the dining experience at the Cross. It is pricey but you get what you paid for. The flavours, the presentatio, the service are all 5 star!!! Would definitely recommend if you ever visit Kenilworth.

After a break of 4 years, we had lunch here today & the food is still as good as ever. The cooking is absolutely magnificent. The service, however, wasn’t as good as it used to be. Waiting for drinks, fetching our own wine & could have genuinely walked out without paying as no-one seemed interested. Hopefully just an off-day.

The lunch menu was outstanding in every way at what I'd consider really a quite incredible price-quality ratio. If you're in the West Midlands, this place is worth a detour.

In one word. Incredible. Went here for our anniversary and were blown away by every dish on the tasting menu, even the ones we were dubious about on paper. There wasn't a single course where we did not clear our plates. The wine flight was great and the food perfect. Perfectly flavoured, perfectly portioned, perfectly decadent. Probably one of our very best celebratory dining experiences. We want to go back to try their different seasonal menus. I am uploading pictures with my terrible descriptions of each dish that don't do the food justice at all. From start to finish, an experience we won't likely forget soon. Update: Still as good as ever. I especially loved the Hazelnut souffle and the amazing seafood course (I had to have the Plaice replaced with Hake because I'm allergic, they were really gracious about it). There wasn't a single dish I did not enjoy. We will be going back, I'm sure. I will say, though, I love Salt in Stratford-upon-Avon as much, maybe just a tad bit more, because they feel a bit more adventurous. Ah, you can't go wrong either.

Absolutely amazing, great atmosphere fantastic food and wines, what more can be said. Already planning our return visit with family as this has to be shared.

Lovely place but the food was overly salty at times. Had the tasting menu which was lovely and great portions, food overall was excellent, but the crab soup was exceptionally salty (maybe was meant to be taste of the ocean sort of soup?), as was the sauce provided with the duck breast. Service was a bit spotty. took 2 courses for them to realise my partners drink was empty and on the third appearance take the empty glass away, and with constantly changing waiters we were asked twice if we would like another drink, to which we then awkwardly have to reply that another person had taken our order already. Tall gentlemen with glasses was an exceptional waiter and should be be the standard of everyone else, serving to the right of the lady first, then the right of the man, where as other members of staff just plonk their items on the edge of the table closest to the door they walked in (these are niggles that I would not even think about if the restaurant was not michellin starred hense it hasn't affected the score). Overall a great experience, with top quality food and atmosphere, but a few little niggles that you would expect to be better for a 9 year michellin star restaurant

A good place for conversations over lunch. Attending servers are friendly, whilst I didn’t take any wine, I overheard parings of wine and dishes. Good parking area too. 午餐时聊天的好地方！食物很棒。适合有文化和礼貌的人。

Food was really high standard, service was fine during the meal but when arriving I felt the person greeting us was rude and argumentative which ruined the experience

Amazing meal at The Cross. Veggy taster menu was sublime. Great service in a beautiful setting. Thanks to Adam and his Team for a wonderful night.

Fantastic place.. truly good food and the chef is very friendly.. truly enjoyed everything, no a single complaint I could think of. Compliments guys, keep it up! One of the best.

The cross was a fabulous experience. Very relaxed and friendly environment combined with elaborated cuisine for very competitive prices.

What can I say? It's a Michelin starred restaurant for a reason but not stuck up like others. Worth every penny.

Another great night of food and service. This place never disappoints

Lunch The Cross Fine dining in a gastropub ⭐️ After driving in cold snowing conditions, we arrived to a lovely smiling greeting from Pavel, the general manager. We were seated next to a very cosy roaring fire, which soon warmed us up. Located in Kenilworth ,Warwickshire, The Cross is an award-winnin pub and has held a Michelin ⭐️ for over six years, along with three AA Rosettes and Top50gastropubs. The Cross is housed in a Grade II listed 19th-century inn and has a casual atmosphere with informal but attentive service. The main dining room is a former school room that leads to a cosy and welcoming bar - previously a butcher's shop. There are a choice of dining options. From a tasting menu £105pp A la Carte choose 3 courses £80pp The exceptional value 3 course lunch £45pp which we chose. Includes some delightful snacks and freshly baked sourdough. Starters Wild Garlic, Potato & Buttermilk Soup Cured & Grilled Mackerel Red Meat Radish Salad, Blood Orange & Sesame Vinaigrette Mains Fillet of Cornish Skate Crushed Potato, Samphire, Lemon, Capers, Brown Butter Sauce Slow Cooked Wiltshire Pork Belly Puy Lentils, Hispi Cabbage, Pork Jus with Apple Cider Vinegar, Trotter and Agen Prune Desserts Passion Fruit Tart Coconut Dulce De Leche Ice Cream Cashel Blue Endive & Apple Salad, Kentish Walnut Oil Dressing Everything is top-notch, from the incredible food to the service and decor. Highly recommended.

Thank you so much for an absolutely fantastic lunch. I brought my 12 year old son for his birthday for a vegan tasting menu. The food and service were out of this world and they made his birthday so special. It's a really cozy friendly space with incredible food and we will definitely be back.

Amazing food... fantastic service. Would highly recommend for special occasion.