Ristorante Lorenzo's in Cheshire West and Chester

Chef Rob Owen Brown runs this unique street food operation from Easter weekend to the end of October each year, Thurs -Sunday 4-9pm or thereabouts. It's situated in the grounds of a lovely marina in rural Cheshire, there are moored narrowboat here and wide open spaces for a long walk through the fields if that takes your fancy. The mainstay of the food that Rob cooks here is pizzas, but oh what pizzas they are! Thin crusts, charred and full of flavour with loads of different topping to choose from, believe me I've tried them they are delicious. He also offers a changing specials menu which could be almost anything. I've seen game offered, katsu chicken wraps, half a roast chicken with rosemary and garlic and loads of other things too. There's always puddings, waffles sometimes and cheesecakes. You never quite know what's going to be going to be on, but it will be worth a visit and be delicious. This evening I had roasted sea bream with Mediterranean vegetables and garlic potatoes, it was fabulous. This is such an unusual venue, it's hard to give a realistic view of it. The food is amazing and next to the food cart is a re-purposed narrowboat ( out of the water) which serves as a mini pub. Loads of wines, beers on tap and bottled too, spirits and a comprensive range of alcohol free drinks. If that isn't enough there's glamping, camping and a lovely onsite cafe. Just come, it's amazing xx

Honestly maybe Chesters best kept secret. We love small plate restaurant / bars but this one nailed it. We tried 8 plates, all amazing, daily menu and the wine pairings were bob on. No reservations just roll up and enjoy! Great vibes

I was really impressed by all aspects of my visit to Augusto!! Friendly and knowledgeable staff, and really tasty food!! I went for the special of the day, which was pizza with a squash base (you need to try it!) smoked Scamorza cheese and Italian sausage, which is really impressive. It was fairly quiet, so i got to speak to the staff and was treated like part of the family. Will go again without a doubt!

Food was ok was good but nothing special, the area I sat in was really dark couldn't even read the menu. Staff were friendly.

Terrible. Ordered food (only 1 other table in), after 40 mins the waitress told us the chef had burnt it and was he was recooking our order. Took another 40 mins for food to arrive-an hour and a half wait for 3 meals! (other tables that arrived after us had had 2 courses and left). What made it worse was the staff were blanking us and not apologising or explaining what was going. Complained at the end and still no apology. Had a bad experience here in 2020 so they obviously haven't improved.