Redcoats Farmhouse in North Hertfordshire

Excellent as usual, except for the lobster which was rather tough. It was either frozen rather than a fresh one, or it was overcooked. Everything else was great.

Wonderful venue, great food and we have visited many times, it just gets better. Poppy our waitress was amazing. Funny, knowledgeable and always smiling. Thank you. 🤩

Superb food and staff, stunning venue. We sat in the garden and had a wonderful afternoon. Highly recommend The Farmhouse for any occasion.

Beautiful building set in lovely gardens. Staff were welcoming and attentive, relaxed atmosphere, and the food was delicious. We will definitely be returning.

What a beautiful gem of a place! Visited here for the first but definitely not the last time. Everything was perfect from the eclectic country style decor, the stunning gardens to the impeccable service and the delicious food that was impeccably presented. Everything was packed with flavour! Lovely to find a place that can not only deliver on food but also on service! This place is a credit to them

The Redcoats Team just get it right. On this occasion we had breakfast as non-resident guests but we have been for lunch, dinner and special occasions and the experience is always special.

We come to this restaurant quite often to celebrate - and yesterday was our anniversary. Farmhouse restaurant & staff were very welcoming and the food was superb as always with great ambiance. As a surprise, staff brought in a final anniversary plate with delightful chocs courtesy of the restaurant. I would highly recommend this superb venue.

Lovely family meal to celebrate a 50th birthday in the Oak Room at Redcoats. Friendly and high quality service and everyone loved their food - Beef Roastie was very popular with jumbo yorkies. Thanks for looking after us all so well - we would definitely recommend a visit for a celebration or just a treat.

We went to the restaurant at Redcoats for an early Mother’s Day lunch. Was amazing - atmosphere and environment are all great - Poppy our waitress was great and the food was faultless. Would recommend.

We came for our 3 course wedding tasting and had a lovely evening! Food was delicious, all staff were so helpful and friendly. Special thanks to Jessica and Ed who were great! Thank you so much again :)

The setting is special. The staff could not have been more helpful and friendly. The menu is varied and the food is of the highest quality.

As always the farmhouse produced a really delicious lunch. My daughter and I were celebrating the end of a horrible week and the meal and staff at the farmhouse certainly did that. From crispy squid, cheeses doughnuts, venison shepherds pie and mussels I could not fault it, the staff were fantastic too. Well done and thank you

The food and service is second to none. We’ve been here three three times now staying an evening and having dinner and breakfast. It’s such a lovely place and such lovely staff making us feel incredibly welcome and looked after. The room we stayed was beautifully decorated and felt like a proper escape. The vegan menu especially the pudding was such a treat - my partner has a dairy allergy and we are fed up of having sorbet as a dessert - however here there is cheesecake, tarts! It’s incredible! Thank you

2 night stay in November for business, the rooms are cute and clean - every single meal was delightful. Can't wait to return!

Amazing setting, room, food and staff! From the original kitchen table room to the gardens it was like being in a stately home but much cooler

Excellent meal and service at our family get together. A great menu that caters for everyone whatever their preferences.

This was an annual reunion dinner for 13 people - first time at The Farmhouse. It was superb - the food, drink and service were all outstanding in every respect. The staff could not have been more helpful! This was a prefect venue and I would strongly recommend it tot anyone - you will not be disappointed!

The steak with peppercorn sauce was delicious as were the vegetable side dishes. The staff were lovely and made our anniversary meal very special.

Had a lovely lunch yesterday with three friends. Great ambiance, great service, and great food. Sat out in garden on this occasion, which was delightful.

6 of us went to Redcoats for afternoon tea on Thursday 28th Sept. It was absoloutely outstanding. We had the most amazing afternoon. The sandwiches and cakes were beautifully made by the chef and the flavours were incredible. All the staff were very welcoming and our waitress Gemma Carter made us feel very special and ensured we had everything we wanted and we all felt thoroughly spoiled. We can't wait to come again. We all tried different teas and also ordered a bottle of prosecco to celebrate our occasion. We were all vegetarian so had the vegetarian options however my mum loves smoked salmon and the chef prepared her some salmon sandwiches which she said "were the best she had ever had!" Thank you Redcoats! Truly amazing! Lorraine and Graeme xx

Our party of 4 decided on Redcoats for lunch and we were not disappointed. There was a very realistically priced but restrictive table d'hote menu but we chose the a la carte which was much more expensive. We chose 3 courses and all the food was delicious. I chose the trout with risotto on special and that was very good indeed, The wines were pricey but good. We chose a Marlborough white which went well with the fish.

Our luncheon was superb. We had tempura oysters, and crispy squid. Both were amazing, and the squid was so well cooked, easy to get wrong and make them tough, but these were really good and we're small squid pieces rather than rings. The Wagyu burgers with brisket & bacon were the best I've ever had. I don't normally like truffles but the truffle oil on the chips was subtle and with the addition of parmesan cheese make them incredibly tasty. The service is impeccable and all the waiting staff were very attentive and knowledgeable. It was a very nice touch to give my wife a birthday treat. Thank you. My only gripe is the price of the wine. The cheapest house red is over £28 (incl service charge). The restaurant was almost full, and as far as I could see, only ourselves and 1 other table were drinking bottled wine.

Fantastic meal for friends 50th, Poppy was amazing, very knowledgeable regarding the menu and welcoming and friendly, food was amazing too.

A place I've used many times over the years and it never fails to live up to expectation. Superb food, superb service in a lovely environment. 10 out of 10.

We went here to celebrate two big birthdays and it was such a lovely evening. The grounds are just beautiful and the sun was setting over the garden so we were able to have a drink outside before it got a little too cold. Our waitress, Poppy, was so friendly & attentive. Drinks were never empty and the wine is delicious. Plates cleared in a timely manner, and we didn't feel rushed at all. We were able to enjoy our evening knowing that we were taken care of. To top it off we got two surprise brownie dishes! I would definitely recommend this restaurant to others and will be back again.

Fabulous meal at Redcoats Farmhouse. Lovely welcome and service. The food was amazing, especially the fish of the day which was plaice and the fabulous cheeseboard. Unfortunately, it was spoilt by them bringing a happy birthday plate to our table when I had rung up specifically to tell them is was my parents in laws 65th wedding anniversary! Such a shame!

Lovely atmosphere, friendly and attentive staff, amazing food and drinks. Would absolutely recommend for a special occasion.

Went for breakfast specifically asked for fried egg not to have gloopy white but it came up that way. Called waitress over she asked if I would like another one I said I would try poached instead but that was also gloopy. Cappuccino coffees were tepid. In total the bill was £35.10 for two breakfasts and two coffees. Bearing in mind that I asked them to hold black pudding and tomato coupled with two inedible eggs i could not recommend.

Loving lunch.. oysters then sea bream service was good food was delicious .. re booked already for husbands birthday

We had a lovely evening - the front of house staff were all efficient and accommodating (turning air con down on request). The chefs were fab - meeting our dietary requirements for low salt food. We had starters, mains and desserts - and all were...

An amazing place with tons of atmosphere and the food is absolutely exceptional. Dinner was sublime with a menu so different and thoughtful from anywhere comparable. The staff, each and every one were friendly helpful and accommodating and made our stay, which was, sadly, for...

This place is just amazing, we hired a private dining room for a surprise 40th birthday lunch. From the moment I arrived Enya was very friendly and polite, she showed us to the room and made us feel very welcomed. Our waitress Megan was amazing,...

Very rarely do i feel compelled to write a review and not often enough in a good light. But put simply, this stay was outstanding in it's food, service and overall experience. It was a truly great place and if I can, I would definitely...

A perfect venue for any occasion where you want an excellent menu and great service - it’s very popular so best to book! You won’t be disappointed!

The Oak room was picture perfect for a birthday surprise. Staff in-front of house and at table was excellent. The food was of good quality and plentiful. We asked for some changes to items on the menu and that was no problem. The house wine...

Fantastic hotel to celebrate a special anniversary. Room 5 has recently been refurbished and it was stunning - it even has a roof terrace! Great staff, amazing food and wonderful room - pure luxury and indulgence

Perfect welcome, service, food and drinks. This wasn't our first visit and the standard has always been extremely high!

Thank you so much to the staff at Redcoats for making my parents 50th Golden Wedding Anniversary so memorable. From the moment I booked they were super friendly and so helpful. I chose the private dining room as it was also dog friendly so we...

We were very pleased we chose the Farmhouse at Redcoats for our 2 night stay in Herts.... From the warm ,informative welcome at reception on arrival to the day we departed we were treated with courtesy,professionalism and friendliness by all the staff.. The old world...

This is the second visit in 3 months and the food, ambience and staff were excellent on both occasions. We will be recommending our family and friends to visit. The level of the quality of food has gone up substantially since a previous visit 15...

The starters and main meal could not be faulted, but sadly there was only a choice of 3 desserts on offer - or an ice cream scoop, which was a bit basic after the fabulous feast beforehand. Staff were extremely helpful, though as middle aged...

A lovely lunch at Redcoats with impeccable service from the charming Harry. Market fish dish was excellent.

A disappointed and unprofessional attitude offered by the Restaurant Manager Daniel when we noticed that our Côte de Boeuf steak arrived cooked well-done instead of medium-rare as was ordered. We ask polite Harry the waiter about this issue and after 10 minutes Daniel the Manager...

We had another lovely meal at Redcoats with friends who had not been before, all made the better by the fantastic service from Harry - so smiley and helpful all evening.

My partner and I went for dinner and we had a thoroughly enjoyable evening. The atmosphere is lovely, the staff are very knowledgeable, friendly and helpful. The food was delicious. We had the cheese doughnuts and fire squid as starters and the potato bake as...

Absolutely lovely staff,great atmosphere and fabulous food, the steak was done to perfection will definitely be going again.

We visited to celebrate a landmark birthday and it was faultless from service to food and drink. Stunning grounds and lovely staff, what more do you need?

Went here for a lovely afternoon tea great settings , lovely choice of food and teas .Staff were very good , very enjoyable

Outstanding food, and service. Celebrated our wedding anniversary here and was not disappointed. Highly recommend

We had a triple birthday celebration. The food was amazing and the staff were fantastic. Good vegetarian options. We were served by Henry and Peter who were informative and helpful. Tom made amazing cocktails which was a great end to a very enjoyable evening. The...

We just had the perfect lunch at the Farmhouse today. Amazing food and service, at no time did we feel rushed, and the lovely young lady who looked after us - sorry, should have asked for her name - managed the tricky skill of being...

Birthday lunch and the food was excellent, staff very professional set in a very relaxed atmosphere Highly recommend and will return

We booked a table over a month ago and specifically requested a table in the conservatory as we find some of the other spaces lack atmosphere and can be slightly dingy. This morning I had a call to confirm my table and I was told...

We visited the Farmhouse for dinner and it was lovely. The food was insane – best duck breast we’ve ever had. The location is beautiful with views of the gorgeous grounds and Tom (manager) made the visit for us, as he was really friendly and...

We just finished our amazing three course Sunday lunch from Redcoats. Every detail was so well thought out, and it was all cooked to perfection. The whole team behind the lockdown service should be really proud of what they are offering. Ordering online was a...

A quaint setting out of the way. We went for Sunday lunch, and we’re seated in the conservatory. We had the salmon and squid to start (the squid was cooked perfectly). We then had the beef (picture provided), accompanied by a very nice bottle of...

Absolutely first class , food and service. Excellent. Will definitely be going again as soon as lockdown allows.

We had a meal with our families to celebrate our non-wedding day, and it was the perfect way to mark to occasion. The food was exceptional (I especially recommend the Venison!) and the service was friendly, professional and attentive. Redcoats have clearly taken great efforts...

Came for afternoon tea with my best friend. We were both very excited as we'd heard great reviews but we left feeling like it was a complete non event. When being seated we were asked if we'd like to be moved to a garden table should one become available, to which we said yes! We waited for water to be bought to the table as the hostess had said it would be a short wait but we were next to move outside. This move never happened. Not only did it not happen, three tables that came after us were moved and it was almost impossible to get one of their attentions. The sandwiches, scones and cakes were bought to the table with no explaination of what was present (without a tea order being taken nor any form of tea menu). I had a dietary change and none of the changes were explained.The macaron was hard and not at all soft and chewy, pistachio tart was oily and dense, I had a lemon drizzle which was fine and the chocolate granache was rich and okay. The scones were nice and you get plenty of cream and jam. There wasn't even an opportunity to talk to the staff and I had to basically wave at someone to come and take our money! Not an attentive service.We were really really disappointed by this, I've had much better for the same and cheaper prices.

Came here for dinner - our first dinner out since COVID and firstly wanted to say how impressed I was with all the measures put in place to limit risk and maintain social distancing - really good and meant we could enjoy our meal.Food was perfect - both really enjoyed our dinner and there were several really good options on the menu. Staff were all very polite, attentive and helpful.Looking forward to our next visit.

We had a birthday celebration last week with a lovely picnic and afternoon tea combo at The Farmhouse. The setting was perfect, garden was bright and sunny with bees everywhere. They had set us up with mats and cushions. Service was good. The place was daily busy as there was a wedding celebration too in the garden. The food was good, some food was better than others, especially the cheese and quince jelly was delicious. I would highly recommend this for anyone who loves a picnic. The price maybe a tad steep but we had a lovely afternoon under the sun.

For a good quality restaurant the customer service should have been a lot better than it was. It was polite but very slow. My food was good but my husband was disappointed.

Visited here on 30-1-20 to celebrate our 32nd anniversary with our son and his partner we had a great evening food was amazing and atmosphere really relaxing would highly recommend a visit thank you

this was our first visit to this impressive facility, located in a excellent position very near to the A1. It has obviously been remodeled recently and yet retains a certain shabby/chicness.The main restaurant is in the conservatory and was a little chilly in spite of being quite busy for a lunchtime.The staff were helpful and attentive despite, perhaps being a little inexperienced.The menu was very interesting and the food was very good overall. We were somewhat disappointed however to be charged £3.50 for five half slices of bread that we didn't even order. An unnecessary rip off that certainly detracted from our overall experience. This is not a cheap restaurant and we probably won't return.

Visited mid week and booked one of the private dining rooms. The room is very good with a real fire providing g a nice relaxing atmosphere. I had a terrine to start with that was very good, full of flavours. This was followed by steak that was very well cooked accompanied by fat chips and iceberg lettuce. The wines available provided a good choice and I particularly enjoyed the red that I had. The service for a group of 10 was very polite, friendly and efficient. All of this made for an excellent and relaxing evening.

After hearing all the buzz re this place, we organised a celebratory dinner to enjoy the menu. Unfortunately although the food tries hard, the staff (all junior and undertrained in hospitality) really let this place down. This ranged from hotel staff who couldn’t be bothered to acknowledge us to help orientate us around site, to the waiting staff who brought my Muslim friend a dish covered in bacon, despite us already declaring this as a dietary request on booking. Concept good. Execution poor. And starting to be a trend judging by the other reviews.

Last week I had a really lovely meal with friends at The Farmhouse. Today was totally different. My soup arrived barely tepid and had to be taken away to be changed or re heated, the soup on re arrival was delicious but it meant I wasn’t eating at the same time as my friends. Iordered lamb for my main course, two thirds of it was fat! I didn’t want to make a fuss but the waitress asked how my meal was, I quietly pointed to the fat. Minutes later the manager came out and said I had requested to see him which I actually hadn’t. I just told him I wasn’t happy with the lamb because of the amount of fat. I wasn’t offered anything off my bill and was made to feel awkward. I had intended making a large block booking for a family get together next yr, needless to say I won’t be doing that now!

I stopped here by chance, the Farmhouse is quite close to the Needham House Hotel. Very cozy atmosphere and a distinctly unobtrusive yet attentive service. Dinner was excellent: a carrot soup at 5.50£ and a rumpsteak at 19£ (with 3.50£ to add for red wine jus sauce) were my choice, accompanied by a glass of red wine at 7.40£. Real good value for money. If you are looking for a place to eat in order to enjoy all aspects of a meal and which you will keep in good memory : the Farmhouse is it.

Lovely welcome from the restaurant manager upon arrival, we had a few drinks in their lounge before moving to our table in their conservatory. We had oysters to start, which were perfectly shucked (and quite large might I add), followed by perfectly cooked steaks. The wine list isn’t huge, but has a good selection at decent price points. The petit fours at the end of the meal were a nice little treat. A big thanks to our waitress Rachel for her lovely service. Will come back soon.

Visited mid week and sat in the conservatory - this is a nice room, with the tables well spaced. Had the rump steak for mains - nicely cooked. The accompanying iceberg lettuce was good as was the peppercorn sauce. Overall a nice meal.

Beware of two major let downs here, firstly the service and the other being a menu that tries too hard to be unique but is too complicated and doesn’t work. The service in the bar great but not at our table, with wine not replenished, having to ask for the water jug to be frequently refilled and no check-in to see if the meal was ok. Upon asking the waiter what the accompaniments were on my plate with my main course they answered “they didn’t know, sorry”. The only course of the meal that was good were the starters, I had the soup (cheddar) and my guest had fish. My main course (chicken) was over complicated with too many varying and competing flavours on the plate, and as for the chips they were truly enormous ... chunky chips are one thing but these were too large. Dessert completed the disappointment, I’ve never left a chocolate mousse uneaten before but I did this time, once again too many components in what should be a simple but exquisite choice. However the positive is the venue, it’s beautiful, with great ambiance.

Visited early on a weekday evening. I had a red pepper soup to start with which was delicious. This was followed by a steak - that was cooked very well - accompanied by a chunk of lettuce which was good and chips. Overall the food was very good. The conservatory is a nice room where we we seated - service was a little slow, but helpful and friendly. Overall a very nice meal and would recommend.

Went there Sunday with family members for lunch and were very disappointed. Sat in garden for drinks whereby two were forgotten. Had Sunday lunch which was very disappointing. The meat was delicious but that was all. Starters were not special and I had celery sticks with mine and almost choked on one which was very stringy. The terrine was very bland and the bread which came with it was, I presume, supposed to be toasted but was so sloppy I had to eat it with a knife and fork. The roast potatoes were awful, undercooked, hard and dry and the veg which was served separately was like slop. The panacotta was bland and more like a sloppy egg custard. Children’s meals came to £16.50 for two small slices of garlic bread, hard potatoes, literally half a chicken breast and a few carrots. Pudding being a very small piece of chocolate brownie and a small scoop of ice cream - no drink included. All in all - not good. Had booked for Christmas but at £128 a head will definitely not be going. Shame because the setting is lovely. Once bitten twice shy,

After hearing soo much about this place I went there with my wife

Simple perfect in every way. The venue is stunning and the team are fabulous!! The Farmhouse at Redcoats sells itself so go and visit soon!!

Came on a saturday evening at 7pm, the restaurant was quiet, ordered three cocktails it took 30minutes for them to get to our table. Mine was not a proper pornstar martini but honestly after waiting that long I just wanted a drink! What was more annoying is they arrived with our starters. I ordered a steak and was slightly concerned as the man opposite had sent his back twice, thankfully mine arrived and was ok.

Went here for a birthday with family. The service was excellent and food very good, if a little expensive. Nice atmosphere and good selection of food and wines.

We went to the conservatory farmhouse at Redcoats for my Mother’s Birthday and had a very disappointing experience.

It was my my partner’s birthday, for which we enjoyed excellent service of fantastic food and wines, all in a buzzy atmosphere and gorgeous setting. Particular highlights for us were the Pornstar Martini, the Tempura Feta starter, the Pan Roasted Seabass and the Malbec Gala 1 Magnum, Luigi Bosca...though not necessarily together!

A real nice typical English restaurant with a small switch. Nice garden and very pleasant atmosphere.

I cannot fault this farmhouse restaurant at all. The venue is impeccable maintained, spotlessly clean and has a glorious outside garden which is a perfect place to sit and enjoy a prosecco after your meal. I had crab fritter and roast beef. The flavours in the crab fritter were wonderful and they clearly use good quality ingredients. The beef was perfectly pink blushed and tasted amazing. There was a lovely mushroom paste on the plate that worked so well with the meal. I asked for extra gravy and was glad I did as it was fantastic. Even the horseradish sauce was exceptional. The wine we had was the South African Shiraz Carignan and was a great accompaniment. Full bodied smooth and chocolatey. The staff were also all friendly and not overbearing. Very impressed.

Booked The Farmhouse as a birthday treat for myself and my family and was disappointed. Service was poor - drinks and bread for the table arrived after our starters after reminding staff we hadn’t received them and had to ask for the bill more than once. Staff seemed more interested in setting up tables ready for the next day. Food was ok - it looked impressive but lacked on taste and portions were small. My partner left hungry! Surroundings are beautiful but food and service were a disappointment.

Great atmosphere, with delicious food that are well presented coupled with a great view of the gardens.

Had lunch here, staff friendly and welcoming but food a little disappointing . Steak sandwich was quite ordinary - too much bread and not enough steak . The dressing arrived in a small jug which had been over heated , the jug was too hot to hold and the dressing was too watery in consistency. The salmon was tasty but once again the bread took over the dish . Desserts were well presented and very tasty.

I wonder if this place has grown too quickly and is struggling to cope. We were warned they were short of staff when we ordered but the service throughout the night was dodgy. Our bread arrived at almost the same time as our starter, even though we’d been at the table for 10 mins or more. We were brought someone else’s bill (even though we hadn’t asked for our bill) and the table next to us had to ask for their wine to be opened.

Went Saturday 17th May 2019 as a party of four and we sat in the conservatory section overlooking the garden and were very happy with the three courses we had.

Attended a most wonderful family wedding reception at The Farmhouse. The bar / restaurant is situated in what I believe is a restored barn - exposed wooden beams and quite atmospheric! Staff were attentive and everything was well set out and organised.

My wife celebrated an important birthday recently and we went with our son, daughter, her husband and their 8 week old baby daughter for the birthday meal to the Farmhouse at Redcoats. We hadn't been there before but had heard and read good reports about it. We chose the Farmhouse at Redcoats because they offered us a separate room - The Old Kitchen - so that the baby wouldn't disturb other diners if she started crying.

Lovely afternoon tea in gorgeous grounds. The newly refurbished barn is stunning! Had a little look before we had our afternoon tea. The staff there was more than happy for us to have a little nosey round. Got seated quickly and the staff were very friendly taking our order. Nicely presented afternoon tea for a very reasonable price. Would definitely recommend going.

Me and my family went to the Farmhouse for Sunday lunch on mother's Day and it was absolutely amazing!

We all enjoyed our meals and the ambience is very nice but we felt that the bill was a little steep for the quality of food served. £200 for 4 people, including a bottle of wine. £8-£9 for starters and £20-£21 for mains. That’s not expensive but all of the food should be pretty good for that price. I had the braised blade and the banana bread and both were delicious. However, the stone bass was a little modest. Obviously you don’t want a huge slab of fish but it was small for the price charged. A couple of the desserts were also a little disappointing. As you drive into the venue it is quite impressive and the restaurant is also a very nice place to eat but we have eaten in better restaurants for half the price.

Sam who is 101 took my husband and myself for lunch. Staff were lovely, Food was tasty, Sam loved the faggots, not sure of my crispy squid couldn't find it I found the langoustines.my husband loved the mussels said the sauce was really good on the down side of this starter it came with no bread to mop up this lovely sauce so we had to ask for some. Haddock was nicely cooked not sure of the rice!!lamb was great. Baked alaska was beautiful and the cheese board was great with the homemade biscuits. At no time did anyone ask if we were ok and we asked for our olives 3 times. We had to go and look for someone for another glass of wine. Missed out of 5 stars sorry

Wow, magnificent is the word, the food, the staff, the surroundings.

Along with friends and having pre-booked for a relatively late lunch we were all pleased with the service and pleasant and convivial surroundings. We chose a pre-lunch drink and then from an extensive, but not Christmas a ssuchmenu. Our friends said the squid was good and my own spicy cauliflower soup was tasty and "hot" enough. All followed with the excellent Roast Pork and trimmings dish complete with a good range of vegetables and two followed with desserts, both enjoyed. Given the bottle of Rioja and the tip the total of some £180 for four was good value and not having been for many years we will go again.

Went for our Xmas get together which we do every year. Different venues each year. Got to say this was by far the worst service, food, and customer service I have ever seen. Meals turning up slow and not hot also tasteless. Cleared our own table of glasses as no one came to clear! No table service for drinks, no extra rolls offered or available when requested. And as for deserts, well Xmas pudding hard and cold. Definitely won’t be returning again. Shame as a beautiful venue just very poorly run.

We booked for lunch and had a very good experience. I hadn't been here got a couple if years and was delighted to see that the standards were even better than I remembered. The lunch menu was really good and decent value. We'll be back.

Stayed at the hotel for our wedding anniversary and had a celebration meal in the restaurant. We were in the conservatory part, which had a nice ambiance. Not crowded with a pleasant rustic decor. The descriptions of the meals on the menu are elaborate but the reason for this becomes evident when the courses arrive. There are some interesting and tasty combinations, which perfectly compliment the primary dish. The starters were delicious and reasonably sized. The steak as tender and full of flavour, again no problem with their size. Service was attentive, personal and friendly. We had breakfast in the same room the next day and again no complaints. Plenty of choice and an excellent freshly cooked English Breakfast. Considering the standard of the food the cost was very reasonable.

As my youngest daughter lives only in Willian decided to have a family Sunday lunch for 10 people to celebrate her birthday.

Wow! What a great evening! In the beautiful setting of the conservatory at the Farmhouse of Redcoats, we attended the Mahi wine night. It was 4 courses of exquisite food matched perfectly with different mahi wines. With each wine we were given a short but information packed talk about the wine, how it was made and how each wine worked on the palette.

Visited on a Saturday night in a party of 15. We had pre-ordered our food and sat down just after 1830 when the restaurant was quiet.