Pollen Street Social in City of London, Westminster

Great lunch set menu, there were a few options in price including the full tasting menu. Food was delicious as always and with plenty of unexpected treats and additions.

I do love a good Michelin tasting menu with wine paring. This is one of the best. Great environment. Friendly staff. Awesome food (including a vegetarian guest). Wines complemented food. Just a fantastic dining experience. Thank you.

We had the pleasure of dining here on our last night in London and it was the highlight of the trip. The food was delicious, the wine pairings were inspired, and the service was impeccable. Everyone and everything was wonderful and we will absolutely visit again on our next trip.

Hands down best fine dining expectations I've had. Sat at the chefs table, all the staff really friendly and knowledgeable. So glad I caught this place before it shuts

Amazing meal. Excellent service. Love coming here. Saw the big man on our way in. Thank you Jason and team.

Incredible Chefs Counter lunch. Amazing service, food (of course) and wines.

Out of this world. Thank you so much for such a beautiful meal, and exceptional service.

My favourite restaurant in the UK. Superb food. Used to do a lunch special for £35 that we took advantage of regularly but that’s long gone. Top quality food and service.

We had 3 courses lunch menu which was absolutely lovely, the food, service and atmosphere were all very nice!

We went for lunch and had the fixed price menu. Everything was absolutely delicious. The reason I haven’t given 5 stars is because the service is a bit slow. We were given a drinks menu when we arrived and then waited 15 mins to order. We then had to ask for the lunch menu when they brought the drinks.

Without doubt the best restaurant. Been coming here since it opened. Had many major family events marked with a fabulous dinner here and never disappointed in any way. Service matches the incredible level of food.

Brilliant as always! Perfect lunch with friends.

One of my all time favourites - a real treat

One of the best places to try tasting menus, every meal is a hit, back to back, lovely for tasting menu lovers.

Food is amazing and service is faultless

Exceptional food, service, ambience. The vegan tasting menu is exquisite and the chefs made mine mushroom-free without any questions or problems at all.

Incredible meal. The attention to detail, flavour and execution was second to none. Great service as well. Overall also great value for the experience.

This time I ordered 3 courses for lunch Unexpectedly beyond imagination 👍, the lunch set is worth it. From the appetizers to the desserts, everything is amazing. You can feel that the chef has carefully arranged it and did not make it haphazardly just because it is a lunch set. The main meal of filet mignon and duck liver requires an extra price, but I recommend it! Although it costs about 100 pounds per person😂but it’s worth it🥹

We are regulars at the PSS. A fabulous lunch experience. This time we were celebrating a birthday. The service was amazing - thanks Giacomo and colleagues. The food was superb - awesome job Dale and team! We went for the A La Carte 3 course lunch menu. Needless to say, I highly recommend it :) We'll be back again soon.

We celebrated our anniversary at Pollen and had a fantastic experience. The food was delicious, and we received complimentary dishes. Our server Ivan was helpful and ensured a superb evening.

Truly wonderful food bursting with flavour, charming and professional staff, and a lovely card and gift (edible!) for our anniversary

The sommelier and the cheese course are great. On a Friday evening the restaurant is maybe 30-40% occupied. The food is underwhelming, and the thing that I found best was the hand-wash in the bathroom. Try to go to some other place.

Fantastic food with lovely layered flavours across all courses. The service was too notch, your glass (be it wine or water) is never empty, the staff pays attention to every individual on every table to make sure they are enjoying the dinner! The staff there was also easy to talk to and fun and jovial. Definitely recommend for a date night or a dinner with a small group of friends or colleagues!

Amazing tasting menu lunch. Just got better with each course. Wine pairing very enjoyable too.

Awesome. Fairly priced lunch menu for a true Michelin star experience. Great service and great and unique food. All of our dishes were great, can't name one that stood out because honestly they were all awesome. Place is well designed highly recommended.

Amazing food, pretty pricey but worth it for the experience I would say.

Exceptional! The service is faultless and the restaurant itself is beautiful. The small attention to detail is what truly sets this establishment apart. We tried the vegan tasting menu and while the food was lovely we could only give it 4 stars as there was not a lot of variety between the courses. There was a lot of ingredient recycling simply cooked or presented in a different way. I make this comparison between other Michelin star restaurants offering Vegan menus. Overall it was a wonderful experience and I would definitely recommend a visit, but not if you’re vegan. I would suggest Galvin La Chapelle or Gauthier Soho instead.

I have always thought very highly of this restaurant and placed it near the top of my list for entertaining clients or for special occasions. My most recent experience, however, was underwhelming and I would actively avoid dining here based on the service we received. Firstly, our table for two was only ready 45 minutes after our scheduled reservation time of 8:30pm. Communication was not proactive and I needed to approach staff multiple times while sitting in the bar to enquire whether the table was available. Once we were seated, the three-course menu (understandably) seemed very rushed as the restaurant began to empty out. The quality of the meal itself was uneven; a forgettable starter followed by an excellent main (the fillet) and a very nice dessert (white chocolate mousse). Overall, I left with the feeling of having received poor value for money and regretted my choice, given the range of other options nearby. Hopefully this was an off night and not representative of their usual standards.

Sorry we couldn’t make it tonight Jason! I have a really bad cold. Enjoy the £80! 😉

I celebrated my birthday here with my husband-we are both foodies and been to many fine dining restaurants and this is the best-every dish was amazing and the service was perfect, the best restaurant I have been to in London…it was my first time here but my husband has been many times HIGHLY RECOMMEND

Very cute little brunch spot with this delightful neighborhood vibe - relaxed and cozy atmosphere. I found the service to be polite, attentive, and relatively quick. With respect to the meal itself, I found it was quite alright on the whole, especially considering the highly reasonable price point. Although most of it was not particularly memorable, the aged beef fillet was a definite highlight - quite excellent!

Chefs counter Saturday night - above expectations- really well paced meal - beautiful execution and very friendly chefs who are happy to answer all questions! Will be back thank you

Food was good but the wait was wayyyyy too long. We waited 30 mins for each dish to arrive. Appreciate it was a busy evening but still we were too sleepy to even enjoy the food.

"Pollen Street is the best lunch in London by a country mile! The whole experience is world class and wows every client I've ever taken there. Staff treat you as a valued member of the PS family no matter how large or small your budget is. Yesterday was my 28th lunch visit, I've never experienced anything less than 5* service, could not recommend highly enough."

Considering this is supposed to be a Michelin star restaurant the food, on the whole, was not up to scratch. Our waitress was delightful and fantastic though. I did not want to say anything on the evening because I was being taken out for an unbelievably special treat on a trip to London. I had a Ravioli starter (I make pasta myself) and it was stone cold and rubbery. It was supposed to be seafood, but all I could taste was, I think, sea bass. The bisque-like sauce tasted 'old' and had no freshness or zing. Our two adult children (one is a private cook, as I am) had the lobster which was delicious but they felt the bits of cep overpowered it, and both declared the 'provencal citrus' (which tasted like marmalade) had no place on the plate. Three of us had the John Dory main course which was very tasty but stone cold - not acceptable. The beef dish was very good. The chocolate & espresso pudding was deemed excellent, but the Japanese Citrus parfait was too sharp and unbalanced. With regard to the petit fours perhaps they should present fewer and concentrate on perfection. Only one of the amuse bouche stood out as a thing of beauty and that was the potato with taramasalata. I feel the restaurant has too many covers so cannot deliver perfection and the menu was somewhat style over substance. To summarise the food was good, but certainly not Michelin standard and certainly not up to scratch for the price.

We decided to spoil ourselves and went there for a celebration dinner. Both of us got tasting menus. Everything was on point and so well cooked. The service was amazing - they even gave us a card and a complimentary cake to celebrate with us! It was my first ever michelin experience and they never once made us feel intimidated at all. We had a fabulous time there.

Exceptional food coupled with outstanding service.Jason, Dale and the team are at the top of their game, I would highly recommend.

We went for the 7 course festive tasting menu. It was absolutely delicious, the team (especially the sommelier) made us feel very well looked after. Will absolutely be going back

Fabulous! Loved that I had a birthday card on arrival. Nadine was so personable too . We will recommend

We came a while ago and had the tasting menu, the whole tasting menu was lovely, but it was the most amazing Venison I’ve ever had in my life. I still think about that meal to this day. I could eat that dish every day.

Booked a table ahead of time for lunch, transiting Heathrow on my way home I purposely arranged a longer stay over to come here to try it out. I booked the table online, and there seemed to be an array of options for lunch and dinner, including the al la carte, the fixed menu, the tasting menu etc. When I arrived I was met by Giacomo at reception, he was friendly and gladly took my carry-on suitcase to the cloakroom and then he showed me to my table. The waitress who served during the lunch service was very friendly, engaging and knowledgeable about the dishes served. I was shown the various menus and drink/wine lists which I was a little surprised about. I have already booked the set menu lunch online it was somewhat unexpected I was shown all the menus including the tasting one and had all of them explained to me. I would have thought if I went for the tasting one, I would have needed to book a longer lunch session instead of the set one, therefore I am not sure why I was asked specifically which one I would book online when it doesn’t really matter when I turn up anyway. I stuck with the set menu due to timing reasons as I have a flight to catch later. I ordered the “Potted smoked ham knuckle, Cauliflower cream, sauce gribiche, teardrop peas, sourdough”, the dish was tastefully presented and delightful to eat. For the main I ordered “Poached North Sea Cod, Italian courgette, Amalfi lemon, Artichoke, Kalamata olive”, the cod was cooked perfectly and I loved the sauce that came with it and finally “Pink lady & Dulcey chocolate mousse, Russet apple sorbet” it looked like a piece of artwork and it was cool enough so it was easy to cut into. Throughout the lunch service, I found the waiting staff very attentive but at the same time discreet. They were regularly topping up my drinks and on hand if I needed anything. Overall, I really enjoyed the lunch I had at Pollen Street Social the service was excellent and importantly the food was great.

It’s been a while since we’ve been here. Fond memories & a birthday celebration brought us back & what a truly wonderful experience is was once again. Great service, food & wine, & a lovely ambience. What better way to spend an autumn Saturday afternoon. Thank you Pollen Street Social.

Bellissimo locale molto grande ed elegante (ristorante e bar adiacente); ci siamo fermati per un tea a mezza sera e siamo stati bene, ottimo servizio, bella atmosfera, una sola pecca: abbiamo chiesto anche un dolce e ci hanno detto che lo si poteva ordinare solo al ristorante (!?).

Hugely disappointing. The food was amazing, but the service was so all over the place it became embarrassing.

Bellissimo locale molto grande ed elegante (ristorante e bar adiacente); ci siamo fermati per un tea a mezza sera e siamo stati bene, ottimo servizio, bella atmosfera, una sola pecca: abbiamo chiesto anche un dolce e ci hanno detto che lo si poteva ordinare solo al ristorante (!?).

Splendid. My new favourite, in fact. I cannot offer enough praise to the team in their entirety - every member of staff back and front of house. This place, truly, is a cut above, and I’m very much of the view that a second star would be right for them. I had the chef’s counter tasting, and enjoyed 13 or so courses of impeccable cookery. Particular highlights include crab with olive oil ice cream, turbot and white asparagus, and beef fillet with truffle. I think, in particular, what comes across so manifestly is generosity here; when more places are cutting back on the quality of their ingredients, the Pollen St team do the opposite. Not to say, of course, that this wasn’t expensive, but I absolutely did not feel cheated or wronged at having spent rather a sum on lunch - far from it. My thanks go to the whole team, in particular Petr, whose service was exemplary. I look forward to returning.

We really enjoyed the vegetarian tasting menu and the service.

This was our return visit to again celebrate my wife’s birthday (although 7 years in waiting). Absolutely everything which we enjoyed the first time (Check out this review of Pollen Street Social on Tripadvisor: https://www.tripadvisor.ie/ShowUserReviews-g186338-d2095838-r437903529-Pollen_Street_Social-London_England.html) was experienced again. This is a fantastic restaurant made all the better by a great team who empathise the customer having a wonderful experience. We’ll be back again and hopefully not as long a gap?

Thank you for an INCREDIBLE evening! It was truly magical, the food was exquisite and the best we have ever tasted. Your whole Brigade was outstanding and meeting you was thecherry on top of the cake! It was a night we'll never forget. We will telling all of our family and friends how amazing the food and service was from start to finish and look forward to coming back in the future! Thanks for the wonderful memories!😃👏🏼👏🏼👏🏼👏🏼

В прежние годы неоднократно бывали в этом ресторане. В этот раз пришли семьей отменить мой День рождения. Были разочарованы. Блюда показались довольно замысловатыми, но многие - откровенно жирными. Десерты - приторно-сладкими. Винная карта приличная. Обслуживание можно назвать "нейтральным" - вроде бы всё делается профессионально, но совершенно к вам равнодушно. Никто нас даже не спросил дежурное "Всё ли вам понравилось?". Официанты подходили и молча забирали тарелки со стола, было впечатление, что для официантов мы просто - часть интерьера. Не стоит своих денег.

In my experience vegetarian options (even at high end restaurants) are often bland and boring. However this was not the case at Pollen street social. I ordered from the 3 course vegetarian menu and my food was delicious, full of flavour and beautifully presented. I will definitely return as I would like to try the vegetarian tasting menu next.

Lo que más me gusto es la variedad de Menú de degustación que te facilita la selección adecuada para el momento y la hora de la comida escogida. Menú vegetariano y vegano. Muy buenos platos todos gourmet. Buena selección de vinos. Ambiente exquisito.

I made a reservation for the chefs counter & I really enjoyed watching the kitchen at work; the food was amazing with every course bringing new flavours and experiences. the staff were really pleasant & I was introduced to their own Jason Statham look-a-like; although unfortunately I may be the only person who didn't know who Jason Statham was; I have since looked him up & he really did look like the picture I found. Watching the kitchen was amazing with every plate being taken for the head chefs approval before leaving; even the bread, the attention to detail is amazing to see & taste. I loved everything I had, but the scollop and fish courses were my favourite & the wine pairings were wonderful. As I was on my own I was seated next to other people who were having the same menu and wine pairings as me; to provide individual service we were given the food & wine at slightly different times, but this made me feel a little awkward; and I think it may have been a little more inclusive to serve us together, but that was the only things I'd change from my visit, I loved everything else.

It’s a Michelin restaurant , and it did not disappoint . The sommelier Johnason so deserving his gold grape pin on his lapel, I gave him a price range and our food choices for recommendation of a white wine , without hesitation he came up with 4 different grape types from different continents, and gave each wine a brief and precise descriptions of their characteristics , we are very pleased with the Pinot blanc from Alsace . But don’t go look for Johnason on your next visit , you can find him at London Four seasons. The highlight of the amazing set lunch is the desert , it’s so heavenly ,I thought I’m in heaven , I had to thank the patissier in person , shame I did not get the name of the desert , dear PSS Admin , if you’re reading this , can you pls give me the name of the desert. Thank you in advance .

Another visit to Pollen Street with colleagues; my suggestion as I love it here. The welcome and service all worked well tonight and we opted for the seven course tasting menu consisting of: Afternoon tea, “Yorkshire pudding choux”, Devon crab with Spanish melon & ajo blanco ice-cream, xo Orkney scallop with razor clam & smoked butter, Roasted Looe turbot with white asparagus & warm roe sauce, 65-day aged beef fillet with Duck liver & Australian Périgord Truffles, Yorkshire yoghurt with Vassout pear, and dessert of Japanese citrus parfait with yoghurt sorbet & citrus sauce. The food was a superbly delicious as ever, with my absolute favourite being the Beef fillet, though the optional scallop dish and the Turbot were pretty special too. I did find a big chunk of shell in my crab dish which made me a bit nervous eating the rest, but it happens and it did not detract from being a lovely plate of food. A fabulous restaurant and one that should be on any food lovers list to visit.

Enjoyable dinner for a birthday celebration… food was delicious as expected although we did sometimes feel a little bit rushed by the waiters ( although maybe they were just being super attentive rather than pushy) We had the beef which was truly spectacular. Cocktails were lovely and strong ( which is good given the £) however they weren’t very aesthetically pleasing / pretty which is what maybe you’d possibly expect from a restaurant of such calibre!! Overall a lovely culinary experience

Flawless experience. We went for the extended lunch menu. Food service and drinks all fantastic. Fun and friendly service and such delicious food. We will definitely be returning!

Just fantastic. We dined here today for my husband’s 40th birthday and the staff were so incredibly nice and made him feel special and really helped to make his birthday. The food was lush and we were absolutely stuffed by the end of it, which made it feel like great value. Highly recommended.

Modern British cuisine at it's finest. Wonderful food, great service and amazing location. Highly recommend.

One of the best dining experiences ever, food was fantastic but the service was exceptional. The waiting staff clocked we were in hospitality and went above and beyond to make our lunch truly amazing! Even Met Jason himself and he gave me a book what an experience!

Wow, simply wow! The food and service were simply excellent. We had the three course menu, but it came with some many little extras that I thought we were having a tasting menu. I had the aged Acquerello rice, the beef fillet and the Japanese cirtrus parfait. Each course was sensational. The tastes were strong but well balanced and you could see just how much attention to detail and care had been put into the cooking and presentation. What a great evening.

We enjoyed an amazing meal here for my birthday. The entire experience from start to finish was amazing. The food was superb. It’s been some years since I have been there. We won’t leave it so long next time. Stunning.

The best restaurant in London ! We absolutely love this restaurant, having been a few times now we always leave having had the best experience. The menu is just fabulous, the tomato starter with basil oil was devine, super tasty and looked beautiful. The cod I had for main course was cooked perfectly, flaky and not over cooked which was absolutely delicious. The staff and service is elevated to an exceptional level and we can’t wait to come back. Thank you Pollen Street for an amazing experience as always.

We had lunch with friends, visiting again for the first time since Covid. Some things have remained the same - friendly and professional reception and service, with now more space between tables giving a more relaxed atmosphere. We opted for the set lunch, starters of ham hock and heritage tomatoes. Ham hock was tasty but the cubes of ham were too large and could have been a smaller dice for an easier eat. The tomato dish was pretty but lacked flavour. I chose a cod dish as main course while others chose lamb. The lamb was okay, if a little chewy. The problem arose with the cod dish. When presented I notice that there was cling film still sound the fish. I called the waiter who apologised and had the dish replaced. The replacement dish arrived but the fish had a pink tinge to the fish and did not flake as expected. I pointed this out to the staff but was amazed to hear that this how fish is served! In my opinion, the fish was undercooked and centre was raw. The staff was adamant that this was how the fish was served. I asked to speak to the chef but this was refused. Most disappointing. This cast a shadow ever the whole lunch even though my lunch was removed from the bill. I’m really surprised at the staff reactions and the chefs lack of attention to customer issues. A sad result.

90% of the food was fantastic. Unfortunately, I did have to send one dish back as it was terribly over cooked. The staff were extremely apologetic and I received a new dish very quickly. The wine list was also great!

I like the fact that the food wasn't overly seasoned. The lamb was tender and tasty. Everything beautifully presented. Service was good, professional but friendly. Wine was a bit pricy. Lunch menu was excellent value. Will definitely return.

Excellent tasting menu, attentive staff, pleasant setting.

This true is an excellent example of a Michelin stared restaurant. The afternoon tea small bites before our starter were stunning, along with everything else. The truffle chocolate with fois gras shavings was one of the most indulgent but delicious things over ever eaten! We went for the 3 courses and then shared our starters and mains so we got to try more dishes, as recommended by our fantastic waiter. The service was excellent, attentive without being overbearing. Highly recommend and I would not hesitate to go back.

This was a great experience. The service from all staff was something special. We did the £75 Chef Experience and it was well worth it. You get to try some pretty special food.

We ate at Pollen Street and it was one of the best eating experiences we have had. The staff were attentive and very professional and the food beyond our expectations. We had the tasting menu and we’re not disappointed. From the turbot to the 65 day aged beef, the dishes were both beautifully presented and delicious. We would return in a heartbeat.

This was my second time eating here and I was even more impressed. This again is another restaurant that should be upgraded to 2 Michelin star status but is yet to receive it. Hopefully it is around the corner. We sat at the kitchen counter, which meant we could see the chefs at work, including owner Jason Atherton, which added lots of fun to the experience. Plate after plate of delicately and elegantly crafted dishes arrived at the table. The tomato consommé kicked the meal off to a fab start. The bread was freshly baked. The scallop and roe dish was one of the best seafood dishes I have tasted. The ‘Golden Nut’ was a rich, indulgent delight. Delicious petit fours brought the evening to a close. You can also find some of the coolest cocktails in London here - the Penicillin is well worth trying. The interior is one of my favourites as well. Will be back again soon :)

Very average experience. Would have gone 1 star apart from the waitress who was lovely. £390 per head for nice food but compared to frog for example where we were a few weeks back this was unimpressive and poor poor value. The scallop, an extra...

My husband and I had the set lunch menu, which was £49.50 a head. Everything tasted wonderful and the attention to detail was incredible. It all looked as beautiful as it tasted. The tables are nicely spaced out, which is always good as you aren't overheard. The waiters were attentive and friendly, and the ambience was very good. The wine is pricey though. We had one glass of wine each and mine was 'only' £16, my husband's was £24, obviously plus service charge. With coffee at £7 a cup, and the 15% service charge, the bill came to just under £178. I'd definitely go there again.

Our experience at this Michelin-starred restaurant left us feeling underwhelmed. Despite the hype, our night was marked by lengthy delays and underwhelming service. When we arrived for our reservation, our table wasn't ready, and we had to wait an additional 40 minutes before we were seated. To make matters worse, the tablecloth had not been changed from the previous diners as there were water spills on both sides. After finally being seated, we waited an additional 20 minutes before receiving the food menu, even though we had asked for the wine list. When the wine list finally arrived, it was an extensive list of options that would require multiple inquiries from us, but with staff looking so busy, you felt your presence was intrusive. Overall, we spent an hour waiting to be seated and attended to. We were unimpressed by the atmosphere, which was loud and noisy. Although the food was good, it wasn't exceptional as we've had more interesting dishes at other restaurants, whether starred or not. Nothing about this place felt special or different, and the price tag was steep. The staff seemed overwhelmed by the number of diners, and the place felt and looked blatantly overbooked. Not on my list of highly recommended restaurants.

Everything you expect from a one Michelin star London restaurant: interesting courses, well prepared, albeit not anything mind blowing or unique. Nice atmosphere, attending staff, overall good dining experience.

This was my second time eating here and I was even more impressed. This again is another restaurant that should be upgraded to 2 Michelin star status but is yet to receive it. Hopefully it is around the corner. We sat at the kitchen counter, which meant we could see the chefs at work, including owner Jason Atherton, which added lots of fun to the experience. Plate after plate of delicately and elegantly crafted dishes arrived at the table. The tomato consommé kicked the meal off to a fab start. The bread was freshly baked. The scallop and roe dish was one of the best seafood dishes I have tasted. The ‘Golden Nut’ was a rich, indulgent delight. Delicious petit fours brought the evening to a close. You can also find some of the coolest cocktails in London here - the Penicillin is well worth trying. The interior is one of my favourites as well. Will be back again soon :)

I used to be a fan. Food and atmosphere are good. But a friend was taken ill on the day of my latest booking so I had to cancel. I was charged £160 for the privilege. A complete rip off, and I won't be returning to any of their restaurants.

Superb service and needless to say delicious and well thought out tasting menu. Gracious, friendly and knowledgeable servers and soms. The quiet luxury of restaurants!

The bar staff should get a 10 star rating for this place Went there tonight for drinks, we were served all night by Spike who was amazing, what a great knowledgeable guy, service was excellent from him, i'd go again just to have him make...

Although one Michelin star the prices are so expensive charging more than the 3 stars!! Tasting menu is great but slightly underwhelming. Ambience was so casual! Not bad overall.

Excellent lunch, smooth and friendly service and great music as well! I really enjoyed my visit. Use

What an incredible experience I had here - somehow I was lucky enough to stumble on this fabulous place and get a last minute reservation for an early mid-week dinner while staying at nearby (walking distance) Deanstreet Townhouse in Soho. Absolutely beautiful, excellent food and...

I visited as a solo diner on a busy Saturday afternoon for the three-course lunch (note: if you want amuse bouche and petit fours, you'll need to opt for the extended lunch menu, otherwise bread is the only extra). I paid the supplement fee for the shellfish raviolo, which is absolutely worth doing. The bisque was intensely flavoured, while the mushrooms, lobster, parmesan foam, and caviar provided extra texture and dimensions. One small critique: it was a little overseasoned (lots of salty elements on one plate), but otherwise, this was brilliant. The lamb for the main was beautifully tender, the sauce rich, the basil puree fragrant and complimenting the protein nicely. The pomme puree was also silky, smooth, and had just the right amount to go with the meat on the plate. The dessert was not as good as the savoury courses but still very nice: a pink peppercorn Panna cotta, with perfect texture and strawberries. The pink peppercorn was an interesting touch and it really came through with each mouthful, just the right amount. The strawberries themselves were so-so and were a bit of a bland addition to an otherwise very enjoyable dessert. £49.50 for three courses is very reasonable (pre-supplement) for the level of cooking here. Service was friendly and professional, while the setting is smart but casual. Based on the quality of the starter and main, I wouldn't be surprised if they get a second star before long.

We went to Pollen Street Social at the last minute without many expectations of knowledge on what to expect. We did the tasting menu, which was a very good balance of flavours and also not rushed, which all worked well. The final course Japanese Citrus...

We had lunch in Pollen Street Social for our anniversary and had a fantastic experience. The food was delicious with the pre-desert and lamb main course being particularly memorable. The cocktails and recommended wine were also first class. The ambience was relaxed and the staff...

We had the most glorious evening here. The service is outstanding and the food simply glorious. All dietary requests were catered for with no fuss at all. This is really one of (if not the) best restaurants in London.

Back to form, pin-sharp food. I have been to Pollen street a few times for lunch. The previous time we were left wanting. The restaurant wanted to make amends and they did just that. On an invitation back we were incredibly well looked after by...

Never fails to please. It was an excellent dinner for a special occasion. The food was amazing, especially the desserts, pre- desserts and petit fours. The pre-dessert was very inventive - who would have thought of olive oil would go well with a dessert? Service was impeccable. Highly recommend.

Absolutely outstanding, from the birthday card and cake for my wife, through chatting with Jason, our fantastic sommelier the service was superb, and the food was exquisite - a real culinary experience. Perfection.

Went here for a birthday meal and both my husband and I chose the 3 course meal. We are an occasional fine dining couple, say 2-4 times a year. I had the vegetarian menu and he got the normal with the upcharge for beef. The little amuse bouche brought out were all fantastic, we couldn't fault any of them! There was plenty of choice on the vegetarian menu, I had the french onion soup which was excellent and a fantastic balance of umami and sweet. My husband had the rice dish which we both found a little salty and not as exciting as the soup. I was let down by the main course raviolo it was super over salted (and i like salty) and too much egg white foam compared to the pasta. My husband thought his beef was sensational. However we were both disappointed with the size of the main course. We felt they were tasting menu sizes. The palate cleanser brought next was a great balance of sweet and sour yogurt with a fun play on textures. Our deserts were both chocolatey, balanced bitter with tangy sorbet and can't fault them! Overall the restaurant is sleeky, spacious and modern and the staff were generally amazing. Our main waiter seemed a little non bothered for high end dining, but that is a little criticism.

We took my mum for her 70th birthday, we had such a lovely time. As with each time we visit, the food was delicious and staff friendly.

Went with my daughter and daughter in law for a special birthday. We opted for the 3 course dinner with a cocktail and wine. A few little special extras. We all thought it was delicious. Would recommend this restaurant. Fine dining at its best 👌

The best meal I have ever experienced.

Wonderful birthday dinner in a simple but elegant setting, which allows to focus on the amazing food, while enjoying the staff’s impeccable service

An amazing place The food is a delicious experience The staff were friendly and knowledgeable The ambience was spot on If you want to have an amazing meal, the is a culinary experience, this is the place to be

여행 중 혼자 점심을 먹으러 갔어요. 맛과 분위기 그리고 점심코스 가격이 합리적이었어요. 모든 코스가 좋았지만 특히 스타터와 디저트가 정말 맛있었네요. 직원들의 서비스도 훌륭했습니다. 전문적으로 움직이는 모습을 관찰하는 재미도 있었어요. 다시 방문하게 된다면 그땐 더 긴 코스요리를 먹어보고 싶어요.

Great experience. My boyfriend reserved a table for pur 10 years anniversary. When we arrived, on the table there was a hand written card wishing us happy anniversary which I found very touching. I don’t eat taramosalata, cured fish or beef tartar, however I had to for this one experience. I still don’t like them but that is just a personal preference and the presentation was exquisite (hence the 5 stars). The beef dish with foie grass was delicious. The yogurt ice cream with fig leaf syrup and fig was very interesting (wasn’t too keen on the fig but I loved the rest) while the Japanese citrus parfait was extraordinary (I never found a lemony enough dessert up to this point). The atmosphere was lovely (each table had a candle and flowers), each menu had a thorough description and the service was above and beyond. One can opt for wine pairing too and there was a wide cheese selection trolley that people can go for (personally I am not a big fan of cheese but I find the idea quite innovative). At the end we got an extra raspberry dessert to celebrate our anniversary which was again touching and delicious (frankly at the time I was beyond full but I love raspberries and it would have been rude not to eat it). I would definitely recommend the restaurant and the experience to anyone who wants to try something new. And I would go back as well (but maybe order from the menu) as the food is definitely amazing.

Really great place and throughly enjoyed the extended set lunch menu. Service was exceptional until after our desserts. The table was not cleared for 30 minutes after dessert, the coffee didn’t arrive with the petit fours, but 10 minutes after and no one came to our table to check on us. It did feel like once the set menu was over, there was no need for the staff to attend our table. Our ask for the bill took over 25 minutes (despite requesting it multiple times) and resulted in it arriving with someone thrusting a card machine in my face. The ending really was a disappointment and our ask to share the above feedback with manager was met with an “ok”.

We were warmly received and sat at the Chefs table where we had the pleasure of interacting with Chef Dale and his staff. The parade of sumptuous dishes continued until we could not possibly eat another bite! Outstanding in every respect, thank you!

Just wow, what a wonderful way to enjoy a hot Tuesday in June. From the moment you step in the door to the moment you leave (and believe me, we didn't want to) you were looked after impeccably. The ambiance was perfect, the food was...