Pescabar in Cornwall, Isles of Scilly

Really chilled and friendly place, absolutely delicious moules (we tried the mariniere and cider & bacon), we also had the mushroom & tarragon pasta which was really fresh and tasty. Highly recommended!

Super tasty blackened monkfish 😋 and bangin’ scallops

What a cool little place this is, the staff are really warm and welcoming, the food was incredible... Right next to the beach, definitely get down there if you are ever in the area it's awesome.

We went to Stepping Stone for dinner a few weeks ago & the food was amazing. It was definitely one of the best restaurants we’ve been to recently! The staff were all lovely and the service was great. Would highly recommend

Having looked at the menu and not being a massive fan of fish dishes, I have put off eating here, particularly in light of the queues you generally see of people waiting to dine. My wife, on the other hand, does enjoy sea food, and as there was no queue, we gave it a go. The staff are very friendly, attentive and efficient. The first waitress who attended us took our drinks order and explained the menu to us. They are small plates but larger than tapas style. Good for someone like me, who has little experience eating fish (other than battered) and might like to try something new. To order, you mark your selection on the menu and hand it over to a waitress. It is a process I hadn't come across before but works very well. I had scallops and mackerel, and my wife tried the battered cod and prawns. We also had sides of chips and new potatoes. All the dishes were nicely presented and very tasty. The staff checked on us several times, and the interactions between themselves and the customers helped to make it a very comfortable and relaxed mid day meal. I will definitely return and would even queue (for a short while) for the same experience. I think I'll try the crab dish next time. It looked very appetising. In summary, it was well prepared, tasty food, served by good staff at a reasonable price.