Parrillan Borough Yards in Southwark

Good food and service but small portions for the prices. The meat dish I had felt a bit stingy.

Great place! Excellent pasta and a chocolate cake with mascarpone and lemon…EXCELLENT PLACE!!!

The staff here are so lovely - thank you for making my evening fab. :-)

I got the gnocchi with smoked stracciatella, they were good but they came a bit cold on the table.

Delicious, great value pasta. Yum cocktails. Get in there.

We had a lovely dinner as first time visitors. The venue was nice looking and presentable, matching the aesthetics of the area. Menu wise, they go for quality over quantity. They do one thing and they do it right. The food tasted amazing, and the pasta stole the show. They give a lovely hand drawn birthday card. You defiantly get your money’s worth. Can’t leave service behind, as everyone was very caring, spiritual and enjoyable to interact with. Big thank you to Benjamin for taking care of us. We will definitely be back.

Our waiter Elisa was amazing, truly made my experience

Super nice restaurant - very relaxed atmosphere. The food there was very tasty, totally fresh and prepared quickly. The service was very good, everyone was really friendly, courteous and attentive. Only recommended!

The food was good, and portions were manageable. What we didn't like were: * no provision for any celebration of a birthday event. We had to buy a dessert to do this. Understandable if the restaurant had to scrimp every cent, but not a nice response when we ask. * no provision to pack the food that could not be consumed. This leads to unnecessary food waste. I would wonder why this is the case, that a restaurant would not encourage responsibility toward reducing food wastage. Other than one staff, most other staff's service we encountered can only be described as "non-warm".

Not my favourite, but great quality and vibes. Just not my personal preference. The Burrata Tomato was very very good

Tasteless food. Each dish we tried was flavourless

Lots of options for vegetarians, great service and very pretty interior however food was quite average. I ordered chard and chilli pasta + some sides. Pasta lacked some flavour that you would expect from a restaurant dish, and tasted a bit like a regular pesto pasta. The same happened with the sides - artichoke served on a Romano sauce was a bit too oily and not have any flavour in itself. However you can’t complain about the prices :)

Epic food (as are all other branches), great service. Only issue is can get boiling hot in there

Excellent Italian restaurant, delicious food at a fair price. I recommend!

Food here is delicious and so reasonably priced for the portion sizes. We had great service too, super attentive, helpful and friendly staff which made a world of difference. Our 4 stars for the atmosphere was purely because we found the restaurant to be uncomfortably hot. The air con was off and it was really stuffy and warm. We were grateful for the fresh air when we eventually left.

Went on a Sunday 1pm for a lunch with two others pre booked however they were taking some walk ins. They were fairly busy but there was enough staff and we were served frequently and politely. I had the cauli salad for starters which was very nice and the other two shared a burrata and focaccia which was also lovely. They used to serve a cod’s roe dish which was fantastic but sadly not on the menu anymore and th starter selection wasn’t great. For mains I had the scallop miso tagliolini which was good but very rich but for £17 only five or six slices of scallop really isn’t a lot at all. The pasta was nicely cooked and the sauce was good too. The rest of the table had the gnocchi and the pork nduja which was also good. Good value but not a massively memorable dinner so not five stars quality. The restaurant was a good size with good spacing between tables but being in a railway arch it was prone to echos which wasn’t helped by the volume of the dance music being played. A real irritation alongside a decent lunch.

Very nice surprise!!! I had the opportunity to discover your restaurant while passing through London and I was pleasantly surprised. The quality of the dishes is perfect with lots of taste and lovely presentation. Very good, welcome and staff, very pleasant. I recommend and will come back.

Delightful food. Absolutely reserve in advance.

Great food and fantastic service

This is another one of those instagrammable restaurants that provide pretty food, but which lacks in every other department. I was recommended this place and was hoping that it would be as good as they made it look on paper but pasta dishes that left you dissapointed, along with dreadful service is not really my idea of a good meal out. When compared with the likes of Cafe Murano or Manteca, you would be best served by going to those for better food, better service and a better quality slice of hospitality, not just a transactional meal by a high end Bella Pasta.

Amazing experience. The starters are very intricate, tried the artichoke and it was a next level culinary experience. The pastas are all extremely good. Will definitely have to come back to try more items on the menu. The staff was kind and patient and the prices are really reasonable. Definitely my nr1 recommendation for an Italian dinner from now on.

Overall it's a nice restaurant with good quality cooking and I'll probably go back there. The starters were excellent, we had the cauliflower salad, the burrata and the focaccia bread. Nice flavours and textures in everything. The mains had good quality ingredients and cooking, but I personally wasn't a fan of the miso in the scallop pasta (it gave a weird oiliness to the dish) although the other ingredients in the dish were nice. The cacio e Pepe was decent but nothing to write home about. The service differed between the three staff members who served us- two staff members were very friendly and welcoming, and the other staff member was quite deadpan and expressionless, although he wasn't impolite in any way.

I dined here about a week ago, and I have such a lovely time. The staff are super nice and attentive. I highly suggest counter seating if you can and watch your meal being prepared!

Great artichoke anti-pasta and Gorgonzola pappardelle

Both starters and mains were delicious. Would especially recommend the Bucatini Cacio e Pepe.

Some of the best food I've ever eaten. The crispy oysters were unreal, and their signature silk handkerchiefs dish is so simple, but so so good. I also made a silly mistake when I booked, and booked for the next month – But the staff were so kind and squeezed us in even though they were so busy! (We've kept the booking for next month too because we can't wait to go back 😅)

The Gorgonzola pasta was actually so amazing. The nduja ragu was good but can’t compare. Service was a little spotty but the waiter was really helpful with the menu

Mohamed Ali was super kind and attentive to us, restaurant with great price and pleasant atmosphere.

Great food, great service, world class negroni! This place is the sister restaurant to the Parrillan in Kings Cross and I’d say this one is a little better. Food is similar but the cocktails are better here, as is the location which is under the arches in Borough Yards. The bar areas is a lovely little sun-trap too!

Great food, awful service. Shame. The food really was excellent. It's just a shame we had to wait so long for it. Totally unnecessary. I wouldn't say don't go here. Just if you do, and start to feel you have waited too long then do say something as they may have lost your order.

Mohamed was amazing! Food too x

Remarkable culinary experience. Cuisine better than many Michelin stars. Well done.

Superb pasta at reasonable prices - highly recommend the lardo on toast starter and handkerchief pasta

The pasta is insane! I keep coming back for more :)

Really enjoyable experience overall. Tasty food and great service. Our waiter Mohamed-Ali made us feel very welcome and was attentive throughout the evening 😊

Blown away by how good the food is here.

My friends and I enjoyed a delightful dinner at Bancone; the restaurant is beautiful, the service attentive, and the food delicious. We shared some starters and five pasta dishes between the three of us - the Silk Handkerchiefs are a particular stand-out. The restaurant's layout is inviting, with bar seats and an open kitchen, and soft lighting and a lot of greenery. If you're looking for white wine, the Sicilian Zibibbo (£42) is a very soft and light glass that went well with everything. Avoid the La Segreta Sicilian (£39) though; a vinegary screw-top that lacked character. You'll have a fun dinner at Bancone, I recommend it highly.

Even though the restaurant was packed, the food and the service was outstanding. Best pasta I've ever had! Tried my girlfriend's and her's was just a good!

Incredible pasta, service and experience. Looking forward to coming back!

Tasty food and great service but unfortunately it’s quite loud in the building. We were unable to chat and keep a conversation due to the noise level

When you're spying £4 for some bread, having it served warm is the very least you should do. It was cold, dry and far too salty. Our mains were okay. My cacio e pepe was slightly overcooked, but the rest of our dishes were good. Worth a visit, but avoid the bread.

Everything was perfect - the 3 pasta we took (the gnocchis were incredible) + the chocolate dessert! Will definitely come back and recommend

Just as comfortable as other Bancone locations. Food is fantastic, restaurant is aesthetically pleasing, and service 10/10

Had a great Sunday lunch, made all the better by some fantastic service from Mohamed Ali on the upper floor of the restaurant. Pasta was well cokked with nice flavour to the sauces. Will definitely return.

We had a look around and we were absolutely drawn by the atmosphere of this classy warm dine in with a view of the outside markets. I believe we were served by Mya with burgundy hair and she was absolutely fabulous, we felt super comfortable and my preferred drink was not available on the menu and yet she suggested the basil cocktail which was fine and divine and checked in to see how I found it in a down to earth way. I hope this reaches and I cannot wait to return

A breath of fresh air when it comes to Italian cuisine in London! The food here is fantastic and absolutely delicious. I was a bit sceptical at first when booking thinking it would be the same old flavours with no creativity but after trying the first few dishes I was very happy to be proven wrong. The dishes are still Italian at the core but with touches of flavour creativity and bringing rustic Italian food into the modern age. The fried artichoke with romesco was the best dish for me, so much flavour and just moorish and the borlotti bean ravioli just blew me away, what a dish! Definitely order two of these if you have room. For dessert, I would highly recommend trying the coffee crème caramello with toasted buckwheat, such a creative dish and loved the flavours (not too sweet or heavy). The staff were great and the service was decent, some waiting time between dishes but not so much to complain about (this was lunchtime slot). The prices are really good for this level of cooking and location, so I highly recommend booking! Now one of my top Italian restaurants in London.

Great food and friendly service!

Absolutely gutted by my experience at this place. While the food is great, the overall service leaves much to be desired. The restaurant has a maximum seating time of 1 hour 45 minutes, which is fair and understandable. However, within a short period after being seated, more than three staff members approached my table to remind me that our time was limited until 7:45pm. A single reminder would suffice, but three times felt excessive and intrusive. Furthermore, just 30 minutes into our meal, a staff member brought the bill and card machine to our table without us requesting it. This action felt rushed and unprofessional, as if they were trying to push us out the door. If you're looking for a pleasant dining experience, I would not recommend this place. The service was absolutely frustrating and detracted significantly from the enjoyment of the meal.

Once again one of my favourite pasta chains in London. The staff were very fun and welcoming. The appetiser, lardo on toast with truffle honey, was a slight letdown but thankfully didn't reflect the quality of the mains. Their signature silk handkerchiefs still delivered, and we also thoroughly enjoyed the charcoal tagliolini with scallops. I will note that the latter only contained 1.5 scallops (we sat in front of the scallop station), which is less than what I would've anticipated for £17.

Pasta is amazing and great value. Service and vibes were great too

Absolutely loved it. Thought it was great. Would recommend

Top quality, the homemade pasta is awesome. I had the chicken livers with pasta. Unfortunately we got a table at the back.

Bancone has become my go to restaurant in the area. Food is consistently excellent. Great flavours, great service, just the right amount of professional and friendly.

Nice, fresh pasta, enjoyed it 😋

Located near borough market. We ordered egg york, cauliflower salad and olive galic pasta. All very nice, but you should really try their egg yolk handkerchief pasta. Portion is a bit small, so might need to order at least three dishes for two people. Service was good but a bit crowded even during the weekday. So might need to wait for a while.

Average food. Terrible service. Good wine though

Terrible service. We were given bar seats for food as the tables had 1h restriction but after 1h we were told to go and that the bar also was restricted on time. Literally only finished the meal and half of our wine bottle is still there to drink. This is so bad! Not recommend.

When I went to Bancone Borough yards , I ordered the burrata , gnocchi , silk handkerchief pasta and the cacio e Pepe pasta. Starting with the burrata, it was okay, had a weird sour taste that I’ve never experienced with the hundreds of other burratas I’ve had in my life. Regarding the pasta, the cacio e Pepe was amazing but the gnocchi was very very average and the silk handkerchief was not as good in comparison to when I first tried it at the other branch. I’ve been to a different Bancone branch before and thought the food and experience was decent, hence why I came again to the Borough Yards branch, it’s safe to say that I will not be coming back. They have a sneaky way of handling things, I saw a different review where a customer had asked for tap water and was given the “filtered” water that you had to pay for. Same thing happened to me, they asked if I wanted water to which I said yes to but no one specified still, sparkling or tap which is something you’re supposed to do. The water that was given was in a bottle that looked like it was tap water , not bottled water hence why I thought it was free. When asking for more water, I asked for more “tap water” to which the water then explained we were drinking their ‘distilled’ water…. I wasn’t sure if asking for a refill of the ‘distilled’ water would charge us again so I asked for tap water. Turns out the distilled water I was already charged for was unlimited so why did the waiter not bother to tell me that?? Absolute joke to be honest. To make things worse, my friend was not feeling well and left half the gnocchi and silk handkerchief pasta so she asked for a takeaway box only to be told by the waiter that they don’t allow people to take their food back…. I guess this is a restaurant that supports food waste clearly. This restaurant isn’t necessarily cheap plus you’d think all the money they make by cheekily charging people for distilled water that they’d be able to afford some sustainable takeaway boxes for their customers… but no. Overall, extremely disappointing.

High quality food, fair prices and great service! Totally recommend!

Every time I go to a banxone location they knock it out of the park. This was my first time in borough yards and I will definitely be going back. The cocktails were phenomenal and the pasta, as always, was delicious. Really enjoyed their ginger Pork special as a nice addition of a different texture and protein

Fantastic pasta place in London!!

Very nice Italian restaurant! We had an amazing meal and the service was awesome! Fresh pasta with a wide variety of flavors for all tastes. And the starters were very good! Tasso, thank you very much for everything! I will definitely visit this restaurant again!

Cacio e pepe was great Good service and atmosphere

Barcone is an Italian restaurant just before Borough Market. We didn't have a reservation, but we still got a spot. The pasta is handmade and very tasty. We had the Silkwood Pasta and Spaghetti with Chili and Garlic. Serve with a grilled eggplant with tomato pesto as a starter. The restaurant is always busy, which is no surprise considering the quality. The furnishings are modern with an industrial look and the service is very friendly. Highly Recommended.

Fantastic meal for mine and my partners anniversary! With an awkward allergy being olive oil the staff couldn’t have been more patient and helpful, especially with how busy it was! The meal was fantastic and very reasonably priced! We will certainly be back!

We stopped in for an unexpected quick bite to get out of the madness of the Borough Market and found the food to be delicious and the staff courteous.

Went on a Tuesday evening and was surprised by how busy it was, but still the service and food was amazing. Definitely coming back again!

The venue is nice, the staff are kind and helpful, the food though… the dish I had was hilariously expensive at £2.72 a bite, yes it had a nice flavour and a bit of crunch from the topping, but in no way is it worth £17 plus service charge.

Great place! They have vegan and gluten-free options. Their gluten-free pasta is great (not penne as you would usually get but a specific special gluten free shape)

Delicious pasta. Great ambience. Nicole was amazing and made the experience even more enjoyable.

Great atmosphere, the pasta was phenomenal and the service was impeccable

Just when you thought there wasn’t enough space to launch another pasta restaurant in central London, think again because here comes Bancone SE1. (There are a few other branches in London). Set in the arches of Borough Yards, it’s a little gem. I guess it’s in competition with Padella on the other side of Borough Market - and wins because there are no stupid, app booking queues and self important staff giving you a hard time for daring to ask if there’s a free table. Just saying. However, back to the matter in hand. There was a chap making fresh pasta in the front window - always a good sign. We sat at the counter overlooking the kitchen. What a calm, coordinated operation they’re running. A sous chef prepping ingredients, a chef cooking the pasta and sauces, and the head chef expertly finishing the dishes at the pass. It was great to see the chef taste and season the sauces before they reached the pass - another good sign (even though Bancone undoubtedly has a formula for creating consistent dishes, there’s no cooking by numbers here). We were on a schedule so didn’t stay for a big lunch. We ordered ‘silk handkerchiefs’ - folded layers of pasta, with a confit egg yolk and walnuts. Silky finish and the pasta cooked al dente. Also, chicken liver, brandy and peppercorn pasta. Winner. A couple of Proseccos and a glass of house white completed the gig. Friendly and knowledgeable staff, beautiful interior, fresh pasta dishes well prepared and good prices makes Bancone well worth a visit.

I highly recommend this restaurant, great location, food and service.

Best pasta I've had in London, and not outrageously expensive. Portion sizes not huge but really not tiny either. Can't wait to come back.

Can’t go wrong with Bancone - every dish is 10/10 and the gluten free options are amazing! A must visit for any celiac in London

Quite simply the best Italian restaurant I have ever eaten at. All the dishes were super good. The decoration is simple but effective. And the service is impeccable. They very often ask if everything is okay or not. Perfect !

Tasty Italian food. Nice open space. Reasonable price and fast and friendly staff. I wish only the menu to be a bit longer. But everything I tried so far was delicious.

Great food with great price. Love it!

This outlet is apparently less popular than the one in Covent Garden which you can walk in most of the time. Food quality is about the same, exceptional. Everything is nice except it’s slightly pricey but the food portion is proper

Very crowded even on Monday dinner, we booked table for 5 but there is another extra to be 6 people, hardly squeeze in, but food(main dish) is great. Appetisers are overpriced.

Excellent pasta and cocktails! Vibes were good.

Food was amazing and fast ! Ruddell really looked after us and delivered great service. Will be back again :)

Extremely child unfriendly - no high chairs, no baby change, no offer of any child friendly food. Avoid.

I am writing to express my dissatisfaction with the recent dining experience at your establishment. While the food was of satisfactory quality, several issues regarding charges and service have left me deeply disappointed. Firstly, we were informed that croutons would be offered with our meal, only to find a £2.50 charge for them on the bill. This was unexpected and contrary to what we were initially told. Additionally, despite requesting tap water, we were charged £2 per glass due to your water filter. This charge was not disclosed to us beforehand and is quite frankly unreasonable. Overall, for two people, we ended up paying £50 each for a plate of pasta, a glass of wine, and a shared burrata. This pricing is excessively high considering the additional unexpected charges. I believe this situation is unacceptable and warrants immediate attention. Not worth it

Fantastic experience at Bancone. Really nice in the warm weather with the doors open. Friendly staff, great food. Would definitely recommend for any pasta lover

I recently booked Bancone Borough Yards Private Dinning for 8 people to celebrate a couple of birthdays and engagements within my friendship group. The food, service and atmosphere were great and it was a wonderful evening all round. My fiancé and I love Bancone and have been going to the Golden Square and Covent Garden locations for many years (we even ordered one of their meal kits during lockdown!) and the new Borough location did not disappoint! Our server (Radu, I believe) was GREAT, the food was delicious and we will certainly continue coming back to Bancone for many more meals and celebrations to come. Thanks again, Bancone Team!

I went with friends to Parrillon in Borough yard on 23rd May at 6pm Sat outside we sat on a bench at first then they said we have just had a more comfortable area for you to sit and they moved us We ate Tapas the food and wine were great , it was packed with people having a great time The staff were very friendly and very attentive couldn't a have been better There are 2 members of staff I'd like to mention Michelle & Lolley Absolutely outstanding Definitely going back Thank you for making our evening awesome

Incredible Italian food? Think Bancone Vibey Mediterranean place? Think Bancone Wonderful service? Think Bancone (and specially; Nicole! Such a wonderful person and professional at what she does) We keep coming to this place every month to taste their different menu options. After being over 10 times in the last 7 months and the butter parpadelle are a must. Also the new tagllioni pasta with scallop, miso and chilli is woooooow. I always recommend Bancone for a casual dinner, also it’s fairly priced!

We have just visited this delightful restaurant to celebrate our wedding anniversary and had a truly memorable meal. The food was original and really tasty, there was a nice buzz without feeling crowded and the service was exemplary - it was clear that the staff were genuinely committed to their work. Camilla looked after us well and made us feel very spoilt. Thank you! Highly recommended.

Perfect service and blowing mind food

Stopped in for a quick dinner. I had the Gorgonzola parparadelle which was so rich and delicious the portion was totally satisfying. The service was very friendly, attentive and down to earth I loved the open air aspect of the restaurant. I'll definitely be back.

Nice enough place for dinner although wouldn't rush back. Tasty fried oyster starter. Good negronis. Disappointing 'silk handkerchiefs' pasta - pasta was too thick for the dish and it needed more bechamel sauce and was stodgy to eat, and not very appetising - I didn't finish it despite small portion size. No salt or black pepper on the table didn't help.

At Bancone Borough Yard in London, I recently experienced a textural masterpiece: the silk handkerchiefs with walnut butter and confit egg yolk. It transcends mere pasta. . The pasta is unbelievably thin and light, like delicate handkerchiefs draped across your plate. But don't let its fragility fool you – it's perfectly cooked, offering a delightful bite that dissolves on your tongue. Then comes the walnut butter. Rich, nutty, and perfectly smooth, it coats the pasta in a luxurious blanket of flavor. Yet, there's more! The crowning glory is the confit egg yolk. Slow-cooked to creamy perfection, it bursts open with each bite, releasing a wave of sunshine-y goodness that elevates the entire dish. This isn't just a flavor combination; it's a textural symphony. The delicate pasta contrasts beautifully with the richness of the sauce, and the creamy yolk adds a decadent touch. It's a dish that keeps you guessing with every mouthful – a true revelation.

Stooped off for a drink or two and to shade ourselves from the sun. The place is very trendy but our waitress Joanna made all the difference. Always smiling and checking in on us. Makes all the difference when you get extra special service.

Excellent food and service. Although I think the portions could be larger for the price. It's the only thing I find bad. If not, in general it is a very good flavor. The meat was excellent.

Delicious pasta and great value.

It was my 4th time in this place and every time o think “omfg this is the best pasta I have ever had in my life”

We came here for dinner a couple of weeks ago. The food was fantastic as always, our night was made even better by the brilliant service we received from Nicole!!

First of all, a good word about the professional and super nice waitress, whose name I unfortunately forgot, who served us and made the whole experience extremely positive. The food was very tasty except for the focaccia which was a bit dry. The homemade pasta is delicious and the ingredients are very high quality. 5 stars from me

The portions were very small and my food was so salty I had a horrible stomach ache just minutes after finishing. The selection was also very limited.