Based on 1 opinions finded in 1 websites
Based on 1 opinions finded in 1 websites
Nº 29 in 422 in Winchester
Nº 2 of 108 British in Winchester
Opinions
Mi visita a este establecimiento fue una delicia la experiencia culinaria del chef Dave es la segunda mejor y comida gratis de lunes a viernes para aquellos de la edad de 90 años, acompañados de ambos padres :)
Chris R . 2015-05-28
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808 Opinions
Attended for Sunday roast. There were four of us and the service was absolutely brilliant. The food came out promptly and there was plenty of it. It was also delicious.
53 Opinions
We thought it was good but no more. The staff were very polite and attentive. Excellent sourdough (although would of been nice to be included on a £49.95 for 3 course lunch) and cracking pigs in blankets. Cured trout was a lovely light starter. Beef fillet although accurately cooked lacked the wood fired characteristics. A fillet really doesn't have enough time to get flavour from the wood fired oven due to its size. Other larger cuts of beef with some fat would be a better choice. Accompanying veg were ok but the cauliflower cheese again lacked any of the advertised 'wood fired' flavour and cheese sauce a little thin. We also thought this recently when dining in the Avenue restaurant what a shame there are no real local sparkling wines listed. Yes Ridgeview is in Southern England but some 70 miles away. You've got excellent quality producers like Black Chalk, Hattingley Valley, Louis Pommery, Raimes, Candover Brook and The Grange all within 10 miles.
609 Opinions
How can you mess up a Ploughman’s Lunch? Come to the D&C and see. Microwaved half baguette that went dry, crisp and stale immediately. Cheese was appalling. The worst type of cheap, tasteless, doughy cheddar. Pork pie that was missing the pork. We will not be returning.