New Inn in High Peak - Phone Number, Reservations, Reviews

been to this pub/resturant many times now,the food is excelent,the drinks the same,service is brilliant and always with a smile,the staff are friendly and very helpfull even when they are busy,they have entertainment ect on various nights pf the week,wendsdays summer months only bike night,thursdays bingo night,fridays karaoke,saturdays is live band nights,sundays they have recently started a quiz and play your cards right eve,would recomend this pub to anyone incl families and gatherings of friends

Been here many times for breakfast, dinner and drinks. The food is delicious and there is never a dull night at the New Inn. Whether you fancy bingo, a quiz or to watch a band, the New Inn caters for all. Definitely worth a visit

This is a Great pub run by a lovely couple Roy & Kim, very friendly & welcoming for all with excellent food, entertainment & weekly bike night on a Wednesday! Highly recommended

Lovely trip to the new inn with family for a Sunday lunch the food and staff are amazing we will definitely be returning to try the breakfast 😋

Very lovely atmosphere in this pub, great service, good beer and the host John very friendly. The manager Kerry was very kind too. Definitely a place to visit again

Popped in for a couple of Saturday afternoon drinks as we were staying in the town to celebrate my father in laws 70th. Really really welcoming owner, gave us a bit of history about the place looked after all of us (5 adult & 5 children) including the dogs. If we’re ever in the area again will most certainly drop in again.

Went for a drink and to see a local band that was playing there. Locals clearly dont want visitors. Trouble started and we left before it deteriorated more which we understand it did. Not for us ever again.

Popped in early evening for a Pie and Mash dinner and a pint. The Pie minister menu was mouthwatering, we had the MOO and Blue pies and mash with mushy peas which were really nice the gravy was spot on... Service with a smile, bar staff were friendly, good honest down to earth pub with great Pies, reasonably priced and a real log burning fire which was roaring away to keep us nice and toasty..

Came here for lunch on the way back from the train station, very cosy and warm with the log fire lit and the food was also delicious, best hunters chicken I've ever had.

Pleasent lunch in comfortable pub close to centre of Chapel. Good tasty well priced food, from a menu largely comprising of typical pub dishes, pies, curry fish etc. Choice slightly reduced since the withdrawal of the early bird menu, still advertised on website as of review. Would be happy to call again.

Went for lunch with a couple of friends and none of us were disappointed. Had the mushroom stroganoff (beef was also available) and could have quite easily tried to eat more, it was so delicious. This isn’t the first time I have visited, and each time has been a treat. Food, staff and surroundings were all amazing.

Seemed like locals pub, but catered as if for visitors. Great Sunday lunch with large Yorkshire puddings.

Very enjoyable lunch, met my son and Daughter-in-law, for lunch, the welcome was warming, the food was delicious great value for money, Will definitely be going again.

So impressed with this pubs makeover. We have a second home nearby. Always passed this pub by as it looked unappealing. After reading the latest reviews, decided to try on Saturday evening. Managed to get the last table outside in the sunshine. Lovely sitting in the sunshine watching the world go by. The food was excellent. Served really hot and tasty with no horrid grease . Inside was lovely. Definitely will return . 100% recommend

Came for a family dinner to celebrate our wedding anniversary. We were greeted with balloons on the table which was a really nice touch. Service was excellent throughout and the food was delicious. At the end of the meal we were given a huge chocolate cake to take home. Would definitely recommend and hope to come bag soon

This tired old Robinson's pub has been given a new lease of life thanks to an expensive and very well thought out refurbishment which also coincided with a change of management... Good food at a very reasonable price and a tip-top pint of Robinson's Unicorn Bitter combine to make for an excellent meeting place.....

Definitely worth stopping in and checking out this local pub that serves up decent pub food. We had great service and the meals were tasty.

A great Sunday Meals for 4adults l child all our request was seen to the meals were great will go back

Visited for lunch, we both had the fish and chips with peas and tartare sauce. Plenty of chips and a nice tasty piece of fish in a good batter. The ‘mushy’ peas are also very tasty. Though quiet there is a good atmosphere and the staff are always friendly.

called in last night, the food was fantastic highly recommend to anybody set price for 1, 2 or 3 courses ( £6.95, £8.95 or £10-95 ) could not fault it came out piping hot and the atmosphere was lovely, special thanks to amy on the bar for her great service.

My partner & I visited The New Inn on a quiet lunchtime shortly before Christmas. We decided to order from the Christmas menu. We were not disappointed. I started with prawn cocktail,the the roast beef main course & a lovely chocolate cheesecake. My partner had the soup starter followed by a cod dish & also the chocolate cheesecake. The food was excellent,fresh,tasty & well presented & quite filling. The bill with two lots of drinks came to just under £40. Very good value. It is some years since I last visited The New Inn (which has just been refurbished) but hopefully I will be dinning there again soon. Recommended for people who enjoy good British type cuisine.

The New Inn has been recently refurbished and is a good place to pop in for a pint and a meal. Staff are wonderful and the food is good value and cooked well. Menu is straightforward and includes the usual pub favourites. Sadly no specials.

Great pub. In need of. A refurbishment Made more.notice. As it is hidden back from town. End. Not. Notice. Enough. Shame. As. Friendly. New managers staff.

Having tried to get food in Buxton we drove out, found this place, the women behind bar were friendly , we had basic food, we really enjoyed it, basic and more sophisticated food,wonderfull garlic bread with cheese yum yum, cheese and onion tart was just the right strength, was on business but travelled as a couple

Large group called in for food and we were not disappointed. Staff were friendly and couldn’t do enough for us. The food was home cooked and everyone enjoyed their meals. Will definitely be going back.

The New Inn is a likeable if unspectacular pub in the city centre of Buxton, right next to the the Market Place bus stops. It is owned by the Robinsons brewery, famous for their old ale "Old Tom", which you should give a try if you like dark real ales. The pub is smaller than the outside seems to suggest, and there is a room to the back that is usually more quiet, especially when sports are on TV in the bar area, which was the case when I visited it in February of 2018. The beer selection is decent, including several hand-pumped real ales. There is also a small outside seating area, but it's right next to a fairly busy street.

Great to see Nicola back at the New Inn with Jess Burns night tea is on for few days Absolutely fabulous food !! Great to have Karl the chef back Would highly recommend to people to give it a try

My husband and myself had a lovely meal today. Piping hot and nicely presented tasty pie. Will go definitely go again. Staff friendly and nice atmosphere with a nice warm fire. I would recommend you try it.

Recently under new management, food was excellent and a good selection on the menu, staff polite and welcoming. The burger is 👌🏼

No estoy seguro de que está escribiendo estos comentarios, pero honestamente puedo decir que la comida que comí en el New Inn era el peor de todos. Estábamos allí para la cena con amigos en un marzo. Pedí pasteles de pescado y fue presentada con una sola fishcake diámetro no mayor de 2" (muy caro para una pequeña porción). Estaba tibia y las patatas fritas supuestamente triple que sirvieron con ella cojea y grasienta y fueron muy desagradables! Mi marido tenía un bistec andanadas consecutivas - El bistec era muy finas y nadando en salsa. También nos encontramos el lugar estaba vacío, así que no hay atmósfera y, para ser honesto, no podía esperar a salir. No hace falta decir que no será comer allí. Realmente sorprendido de la clasificación! !

Great Pub with a chef who comes and takes your order and cooks beautiful food. amazing !!!! loved every not of it. The owner is also kind and nice.

Después de oír tales comentarios de clientes en mi tienda me reservado para la noche del sábado en el New Inn. No había demasiada gente, ya que estuvimos allí a principios de puertas y nos recibió una cálida bienvenida. Chef salió con un poco de lujo mientras miramos el menú y ofertas especiales que estaban llenos de platos preciosos. Él incluso trajo los enlaces de salchichas que había estado haciendo antes! En los tres campos no había nada que no habían sido recién preparado a mano para nosotros usando ingredientes de calidad.

We both chose fish with the chef Mark personally tailoring the meals to our likening. You must visit this place - restaurant quality at pub prices- the best place to eat for miles around.

La comida era de primera clase! El chef era excepcional, él salió para hablar con nosotros personalmente y no podría haber hecho más para hacer que nuestra experiencia una completa delicia! Esta fue la mejor comida inglesa que he tenido en esta zona! ! ! Usted no será decepcionado I recomendaría este lugar a cualquiera! ⭐ ️ ⭐ ️ ⭐ ️ ⭐ ️ ⭐ ️

Tuvimos una cena maravillosa aquí donde el chef hizo un relleno de pimienta en un risotto de pollo para mí para asegurarse de que podría tener una dieta sin gluten comida gratis. Realmente deliciosa comida y gran servicio

Perfectly cooked and a chef that is willing to please. Lovely service too (2nd visit).Great side rooms that would be perfect for a larger gathering or just couplesA definite recommendation

Acabamos de regresar de una visita a la Capilla New Inn,-en-le-Frith. Este es un lugar muy cálido y acogedor. Nuestro grupo de cuatro fue la bienvenida a la llegada y nos mostraron en el comedor pequeño y acogedor. Tuve el Barnsley Chop, con espárragos, col,...

We were walking past and chanced upon the New Inn. My partner and I love fish and were pleasantly surprised to find lots of the menu and to be able to have a discussion with the chef himself about the sourcing and sustainability of ingredients which is something important to us. The chef evidently took great pride in local ingredients which made us very happy. We were not disappointed when the food came - my plaice was amazing and I thoroughly enjoyed it. The seafood casserole dish that my partner had was delicious and had the most amazing cajun(?) sauce. We were sorry to have to rush off for the school show and will certainly visit again. Definitely would recommend visiting.

I've just returned from lunch at the new inn and had a brilliant time. I went with a group of ladies from the local WI and nothing was too much trouble! the table was laid beautifully with small vases of yellow tulips and we were told that we could pick from the menu and mix and match as we wanted. Jugs of iced water were provided without being asked. I had the toasted goats cheese with crustinies, drizzled with honey and sesame seeds. Every mouthful was a delight. Followed by the warm chicken salad and new potatoes. Salad was fabulous including sun dried tomatoes and asparagus. The chicken was excellent quality and there were little crispy pieces of home cured bacon giving delicious bursts of saltiness.. Mark (the chef) cures his own bacon and makes his own sausage. Stock used in his gravies and soup are all created from his own broths (Hemsley and Hemsley style) I don't usually have dessert as so many restaurants tend to buy in frozen desserts and microwave them, or make them from a ready made mix. But knowing everything here is homemade from scratch I had the plum crumble and it was a little taste of heaven, crumble made with butter and fresh plums cooked to perfection sweet ,but not too sweet. We were also given small plates of mini crackers with a salmon mousse while we were waiting for our starters and then homemade chocolate truffles after dessert...delicious. The cost of my meal including a glass of Sauvignon blanc was £25... where in Manchester or Cheshire can you get such a high quality of food for such a reasonable price? I think it's Chapel's best restaurants and beats most restaurants in the surrounding area. Why, because it's all excellent quality, locally sourced, home cooked and prepared and tastes delicious!!!

We have eaten here quite a few times & have had fantastic food each time. There is so much choice & it's outstanding quality. It has become our number one place to eat. This is not pub grub, this is restaurant food, at pub prices. Everyone should give it a try, you won't be disappointed. The chef comes out for a chat. He will advise/suggest what you could eat, plus he will tell you about the locally sourced produce that he uses and how he cooks it. Mark and Mandy are very passionate about the food they serve.

On the outside and inside this just looks like your ordinary Robinsons pub, until you taste the food. This is bordering on Michelin star. We had heard that the food was amazing so had to check it out. If you like good food that is individually prepared and locally and responsibly sourced this is the place. The head chef can't do enough for you. He will create bespoke meals at your desire. I can't speak highly enough about this level of cousine. This is the place for excellent food, I can't recommend it enough.

We have passed this place by on many occasions and finally called in for a midday lunch. Warm welcome at the bar, and the specials menu was displayed on the wall in the dining area. We chose Chicken Casserole and Barnsley Chop. Chef came to check if we had any special requirements which was a nice surprise. He also told us of his passion for keeping to traditional ways.Food was excellent and the pub (Robinsons Ales) will be visited again in the near future.

We visited this pub for lunch and had the most fantastic experience. The chef, who discussed the menu at great length with us, came up with some fantastic dishes. Everything was freshly made from scratch and the standard of cooking was very high. It was such a treat to have food made by someone who is so passionate about food. The prices were also very reasonable. Highly recommend!

We are at The New Inn today and we will definitely be returning. The food was all delicious and great value for money. The staff were helpful and attentive, really chatty with our baby girl which was lovely. You can tell the chef obviously loves food and cares about what he's sending out, he even sent out a few free canapés which was a nice touch, and didn't mind me changing my order last minute! We can't wait to come back :)

Excellent food, service and friendly, on our doorstep too, we didn't even have to run there! thanks Mandy

Stumbled across this place on a cold wet Saturday afternoon - was greeted by a lovely friendly lady who although they were just about stopping serving lunch allowed us in - when we were looking at the menu the chef came over such a nice guy so passionate about what he does, made sure we were completely happy with what we were ordering. Then omg when the food arrived it was amazing proper home cooked food. Enjoyed every mouthful - all of us did, can't wait to go back. Thank you so much chef Amazing !!!!

The new inn is absolutely fantastic the food is amazing the service is great the chef even comes out and caters for any dietary problems and it is such high standards the prices may seem high but they are completely worth it, I would definitely recommend the new inn

I wanted to take the time to write this review as the food & service was truly excellent! I had no idea that The New Inn served food, I just thought it was a drinking pub. There was lots to pick from on the menu, we put in a pre order due to group size & the food came out promptly without any issues. The staff were friendly & very accommodating & once the mains were served the chef came out to check with us that everything was ok which I thought was a really nice touch. The pub itself could do with sprucing up a little & some money investing but that said, it doesn't affect the quality or taste of the food one bit!

Dined here with party of 14, despite pre ordering the food was very average, and vastly over priced for what is only very basic grub. Never saw the chef!. Wouldn't rush to ever eat here again. Maybe the chef has changed.....

Super-friendly staff, outstanding chef. Chef came out to meet us and cooked us an amazing, bespoke meal.Cant recommend it enough - we will be back soon :)

Just brilliant in every way. Food was incredible for such a good price.Only downside is the pubs is split into 3 rooms but that's because of the fact it is very old.Gorgeous food & drinks though!

We had visited this lovely pub before & had a great time. This time we went with more family, including a vegetarian. The chef was outstandingly friendly & happy to discuss & inform us on the source of all the ingredients. He also offered & made an alternative veggie meal - which was much enjoyed. He makes his own sausages which were great. I had the fab venison casserole & husband the pot au feu, which was light & exquisite (even the seasoning was home made). Lovely chocolate tortes - my sister in law will be back. Everything was cooked with skill & love & every morsel was eaten. If we could we'd give it a 6.

Excellent meal for six Varied menu cooked to perfection . Wine good and surroundings pleasing with Christmas decorations and welcoming coal fire

Absolutely amazing little pub to go and enjoy a gorgeous meal. Myself and my family went with two of our friends who have just moved in the area on Sunday 27th Nov 2016. I must say the chef and staff are fantastic. The chef cooks it fresh and how fresh it was (just look outside you will know what I mean) myself and family and my two friends could not fault it and will be returning very very soon. Cannot wait !!!

I used an app to meet half way with my relatives from belper. This had exceptional reviews. We had a very warm welcome, very attentive staff including a chef who came and spoke to us and made us feel included in the decisions for our meal.It was quite small but that made it so personal, I was worried we would take over the place- there was 7 of us and a lot to catch up on! But everyone, customers and staff alike made the experience so much more special. I will only give one negative and believe me it's not huge!It's obviously a beer/ale pub however there are those ( maybe not me!) who don't want to or are unable to have alcohol and their drinks were a bit lacking- just some ice/garnish/ taller glass- but it's not enough to put us off returning in the new year!!!

We have eaten here a few times and have enjoyed delicious food every time. The staff are helpful and friendly and the New Inn has become one of our favourite places to eat.

Nice little pub. we called for a drink while our daughter took the dog out for a walk before re-joining us. A Robinson's pub with 2 of their offering on the bar. The Barmaid was really warm and friendly in manner and made us feel welcome. The Landlord/Chef came in to serve a couple who had stopped fro some food and took the time to describe the ingredients he used in the sausages he used. I got the impression he prepared the meats himself that he used in the meals. Sundays and Thursdays are when the Pheasant/Duck/etc. are served. Again one to go back to if we want to sample the wares in the future.Pub made up of a number of small rooms with the one to the right of the bar set up as a separate eating area out of the way of drinkers at the bar.

Travelling on way to Cheshire, decided to call for a drink and sandwich. Met landlord/chef outside preparing pheasants for menu. Received a very warm welcome both from him and the barmaid in the pub.Even though we only wanted a sandwich, we were made to feel valued. The sandwiches were excellent, served on warm chiabatta with a number of non routine fillings and a dressed side salad, and represented excellent value.The landlord produces his own bacon and sausages on site and food is locally sourced.He took time to speak to us when taking our order and it is clear he is concerned about the quality of food he sources and serves. The main menu looks very appealing as does the xmas menu and should we ever be in the area again, would have no hesitation in seeking out the pub and trying some of the excellent choices on offer at what are more than reasonable prices.

Had a delicious lunch with my mum at this friendly pub. The menu is interesting and varied with lovely amuse bouche. I had a moule frites followed by a great creme brûlée.Can't wait to go back!

The New Inn may look like it is just another average pub, but don't let that put you off.It's really friendly, happy positive landlords, and excellent food. The chef has great flare, and the food is more that well worth a visit.

This place went far beyond our expectations - absolutely fabulous food prepared by Mark, served by Lydia, cousins of the proprietor, a real family affair! Mark prepared me a special vegetarian dish - he just loves to please his customers and provide whatever they might like if he has the fresh ingredients. He teaches at a local college and offers work experience to his students - a great mentor I'd say. Amazing sauces properly reduced, cures his own ham and bacon. prepares his own gravadlax. Worth a detour for the food, though the décor is trad pub style. Don't be put off - a treat is in store! Very reasonably priced too.

Encouraged by its top ranking locally, we ventured to book, having passed by the pub many times, but never venturing in. Previous warm and encouraging reviews are very faithful in what they record, based on our own experience. Mark and Amanda were assiduous and genial hosts from the kitchen and food was well cooked and served. You certainly get the impression that they love what they're providing and that should be infectious. Agree with those who think wine list is a bit limited, but perhaps they need their reputation to ramp up a bit more locally, before expanding it. It's great to see a pub getting into something a bit more upmarket than pub grub, but the licensed trade needs regular drinkers as well as diners. A dilemma for many in these difficult economic times.

The New Inn is a pub on the main Manchester Road through Chapel en-le-Frith. It specialises in Italian food. There is parking at the side and you can get a phone signal inside.We were a party of 15 and chose this venue for a Friday evening meal because it had a wonderful function room big enough for all of us to sit at just 3 tables.The staff was lovely; patient even with us messing them about. The prices were reasonable and the service accurate.On the downside, they were not used to parties the size of ours, and barely managed to cope. I understand that they also had a party of 6 in, and between us, they were overwhelmed. Afterwards we learned that the chef in the kitchen only had 3 hobs to work with, and in that context he did a magnificent job to get all the food out, but at the same time it understandably took him a long time to serve everyone, and the gap between the first plate served and the last, was far too long.The food was okay, but not exceptional. I would say that the steaks came out best.

Four of us had an excellent lunch at the new inn on the 20th Oct. the chef is a professional instructor at the local college. Only wish we could have stayed for dinner as monkfish was on the menu. the trip advisor is correct - excellent Philip, Newark

The service was outstanding, as was the food. The chef greeted us warmly and offered to cook us whatever we desired! The children were served first, which they were thrilled about. Pasta dish was awesome. Will definitely be back again.

We stayed with friends who live in Chapel en le Frith and they introduced us to the delights of this wonderful, welcoming pub.We were shown to our table by an extremely helful and courteous young lady and we ordered a round of drinks which were brought to us from the bar.The menu was quite extensive with a specials board on the wall so we certainly had a wide choice of dishes.We were all quite surprised when the chef himself came out to take our order!He dicussed various options with us and we ordered four different starters and four different meals. He explained that he also had a large party in that night but even so, we did not feel as though we had to wait much before the starters arrived. All being of really good quality and were very well presented.Main meals were the same high standard, followed by generous helpings of ice cream.A superb meal that represented great vaue for money. Well done New Inn as we all had a brilliant night.Our one small reservation was that we all thought the wine list could be made to offer a greater choice of quality, price and range. This is NOT a critisism but merely an observation. Thanks for a really good night out.

Can't speak highly enough of this little hidden gem, the chef couldn't of been more passionate and helpful! The food was fantastic! We'll be back with more friends

Had to call on a client in Chapel Le Frith and decided to have a meal out with my wife spotted this place on trip adviser.Locally sourced fresh produce cooked with passion and devoured with pleasure. absolutley lovley meal scollops were perfect and the venison casserole was very tastyWould like to re visit sometime as there were a few things on the specials board I need to try. Pint of Wizard bitter was good shame I was driving.

The venison, scallops and cheese cake is to die for. Proper food done right! Thank you Mark! Thank you so much for the great service and the great atmosphere. I will recommend the New inn to anyone.

A group of us were walking in the Dales for a weekends fun and we heard about this pub in Chapel that has a great reputation for good food so we turned up for early dinner, thought we didn't book they managed to fit us in. All six of us. Anyway they had Venison on the menu and it was fantastic, seriously fantastic. I had mussels for a starter and the best mussels I have ever had, with a delicious wine reduction. Back to the Venison, but seriously delicious, melt in the mouth delicious. Anyway a great evening in a traditional pud atmosphere, with amazing food and good company.

We visited on a Friday night and were very impressed. The chef was only too happy to answer our questions and give suggestions. The food was delicious and reasonably priced. We would definately eat here again!

I came here with 2 friends, we were greeted by the bar staff and chef. The chef was brilliant, knew his food and was able to advise us on what to eat including my fussy vegetarian girlfriend. Couldn't have found a better place!!

As soon as we walked through the door we were made to feel very welcome.A full and detailed breakdown of the menu enabled us to choose the perfect dishes.What a fantastic experience that everyone should enjoy!

We visited The New Inn on Saturday the 27th of August. It was late lunch time and there were 7 of us ordering food at 2.30pm! All except myself and another ordered stake and all of them said including my children that this was the best stake they have had! I had a pasta dish and that was fab! We will definitely recommend your pub to anyone. We did not have to wait too long for the food either. Friendly service. Great prices and REALLY GOOD food. Hope you will have good business.

Well just got back from here and all I can say is refreshing. That we wear listened to the staff are very good and the chef is extremely. Accommodating. No REALY. Came to the table. And did evening we asked for. And it was all very tasty he is happy to play with what's on the menu so you get just what you won't Give it a go.

Excellent friendly service. The chef had time to discuss the menu with us. Locally sourced ingredients cooked to perfection. Not expensive for the quality. We shall certainly be back. Two minor criticisms: a short and rather limited wine list e.g. no Aussie Shiraz and no NZ whites andI personally find Robinson's beers a little dull and tastelessOther than that, they deserve to succeed.

We had a lovely evening to celebrate my friends birthday at the New Inn , the food and the service was wonderful , I would highly recommend this pub .

Have eaten many times both lunchtime and evening and the food and service is consistently faultless. I have a large holiday let in Chinley and have recommended to guests - all have given excellent feedback !!Mark is an award winning chef, is passionate about his food, and produces inventive and delicious dishes on par with a 5* restaurant but at pub prices !! Chef comes to the table to explain the menu so you get exactly what you want. Presentation and quality is excellent, chef does all his own butchery, cures his own bacon, smokes his own salmon, makes his own sausage, and you can even buy produce at the bar to take home !! Seafood is a speciality and the gourmet evenings have an amazing set menu at unbelievable prices. The triple fried chips and gravy are out of this world !!!!! There is an extensive specials board, which changes regularly. The house wine is excellent and very reasonable.Mandy and Rob could not be better hosts, nothing is too trouble. I had a birthday dinner with 15 friends recently. Mandy dressed the room beautifully, Rob made great cocktails and the chefs produce some excellent dishes. All my guests were amazed and cannot wait to eat there again.In a world of fast food restaurants and standard pub food, the New Inn is a hidden gem and Chapel is very lucky to have such a hostelry.

We have just had a wonderful meal with great friendly service. Barnsley chops & Aberdeen Angus steak - cooked to perfection & no steak knives required. Huge diverse specials board with lots of choice. We all ate every single morsel. I'm a bit particular about veg - here it is prepped & cooked very well. Highest of recommendations. We'll be back!

Welcoming staff and Chef is a food fanatic, gave us some free entree's to taste and recommended our mains. Very pleased, was gorgeous - highly recommend.

We called in for a drink and a few snacks and were recommended the fish cakes by the barman. We were ushered into a small dining room but we would have preferred to stay and eat in the bar where there was slightly more atmosphere. The chef came out to greet us and we told him what we wanted and he suggested he made us a sharing fish platter. We thought that a good idea but assumed that it would include at least some of what we were going to order.The snacks we told him we wanted would have been about £15. After about 10 mins the platter arrived and had a selection of different fish appetisers. Unfortunately none of what we had suggested. It was nicely presented and tasty. We were more than a little shocked when we were charged £26 as there had been no indication of what it might cost. We assumed wrongly that it would be about the same as the snacks we had wanted. We left feeling more than a little ripped off.

Have just been to the New Inn for the first time we certainly made the right choice. The food was excellent together with the service. The chef certainly takes a personal interest in his customers requirements. We will definitely be returning.

We had a large party of 12 people and they coped so well to get our food out in good time, the food was excellent and I can definitely recommend the garlic king prawns starter, the chefs do an incredible job in a limited size kitchen.

We were a large party of 12 and none of us could find a single fault with either the food or the service. If you want delicious inventive food and lovely personal service this is the place to go. If I was a local to the area then I would definitely become a regular visitor. Many thanks for giving us such a memorable experience.

Dropped in for early lunch and staff where very hellful. Chef came out to explain his specials and it was clear he has a reall passion for high quality simple and very tasty food. Had light bite of salmon three ways and a wood pigeon with beetroot and chilli pickle. Both dishes very tasty. Even bought some of their home made sausages for tomorrow's breakfast. Can't recommend highly enough. Thanks.,

Chapel-En-Le-Frith pub of the year 2016........not bad to say Mandy & Rob are only playing at running a pub!!!

buffet supplied for family funeral very poor standard curly sandwiches , cooked sausages burnt and stuck on a cocktail stick .a eggy type flan thing that when you bit it you got a mouth full of liquid total rubbish. 35 years in the catering licence trade I was disgusted to think somebody in my family had to pay for this rubbish

Visited here last Saturday evening. Friendly place. Lovely home cooked food, the chef talked us through our choices & dog friendly(Lloyd was given couple of biscuits!)Definitely worth a visit.

Just had a lovely lunch here. Delicious home cured bacon sandwich for me and bacon, brie and cranberry for my husband. They make their own sausages too. The whole menu looked inviting. They really deserve success

Good food prepared by an excellent chef in a simply furnished dining room. The staff here are trying hard and deserve success. Enjoy your meal and don't forget to take home some of their delicious bacon for breakfast!

Arranged a family meal here as a mid point meeting place .Wonderful presented and very tasty high quality food . A rare gem and such pleasant additions to the pre meal appetiser and chocolate after dessert . I do not normally have dessert but this selection was amazing and the ice cream delicious .Every course was polished off by each member of the family.The price was very competitive for such good food .We will go back often now we know it's there .

What a gem of a place - will definitely return The chef talks you through the menu and can cater for all needs Delicious food and relaxed atmosphere

My wife had three way chips and chicken, and I had fish and chips. The food was nice and hot, very good service would go again for sure.

This is a nice cosy little pub. As we sat down the chef came out and gave us both a chipolata sausage on a stick to eat whilst perusing the menu (yum). There's a decent selection of dishes on the menu, but an even bigger selection on the specials menu. I ordered the bacon chop and the missus ordered the smoked chicken tagliatelle. The bacon chop was delicious and juicy, but it was the triple-cooked chips that were the stars - they are fabulous! The dish also came with a couple of runny eggs, which provided the perfect dunking opportunity for those fab chips. The smoked chicken tagliatelle was wonderfully creamy, but not too rich. The pasta was cooked perfectly, and the smoked chicken (smoked in-house) was moist, tender and delicious. We had a quick chat with the chef, and his passion is clear to see. The prices are great, so I would definitely recommend for locally-sourced, tasty pub grub. We'll be back.

Quiet lunch, but excellent food . Venison tender with excellent jus reduction. Chicken tender with tasty veg.Will visit again

Can heartily recommend the food, definitely not your standard run-of-the-mill pub grub. Good menu and a specials board that on our last visit listed Fallow Deer and Pheasant amongst other dishes, but, it's never the same list from week to week.

We recently had a really lovely meal with family and can recommend both the food and all the people who looked after us. We had the venison, ox-tail, chicken and wild boar and each meal was perfectly cooked and presented. I hear the speciality nights are something very special. Just wish we lived nearer!

My father and I eat at the New Inn fortnightly. The food is always excellent - prepared to individual tastes and always with additional touches that make the meals special.The service is second to none.We took other family members to eat there from the Christmas Menu on 19th December. Everyone agreed that it was one of the nicest eating out experiences they had ever had.I would recommend the food at the New Inn to anyone who appreciates good quality local food expertly cooked

Food was excellent, and well presented. Plenty of vegetables.friendly staff and the service was great. Would recommend, we will go back. Nothing was too much trouble.

Friendly and attentive staff, lovely atmosphere and amazing bacon sandwich! They produce bacon themselves! The chef came to the table to chat to us and was very friendly. Next time we will go for dinner. The biggest bonus is that we have moved just over the road!