Hakkasan Mayfair in City of London, Westminster

London best Chinese style western taste dishes… beauty of its not really Chinese not western taste makes it better than other Chinese restaurants ( I’m Chinese 華人）。And culinarily expert trust me this is best choice for you

The most delicious food and cocktails!!! We had a starter, main and non-alcoholic cocktails. I work for a local authority and am an agency worker on a modest income. Hakkasan was worth every penny and provided a delightful treat. The setting is beautiful with dimmed lights but because my vision needs light, I only scored 4 for atmosphere. It is accessible as there is a lift and the “very clean” toilets are on the ground floor. The food looks great and tastes even better.

We had such a wonderful evening for our daughter’s 21st birthday. The meal was one of the most delicious meals we have ever enjoyed.

Good food but pretty poor service. Despite the restaurant being quiet, the service was slow. For a high end restaurant and fairly pricey, I’d expect much better service

Bring back Hanway Place…. I’ll not be heading back to Mayfair again. Service shocking, rude from the outset… reception could not find my reservation and I was pushed to one side to fine the mail, then no apology just the words- go down stairs - she would be the first to go. Staff did not wait on the stairs but push past, they’re the next to go…. Then our waiter, wow did he not want us to be there…. No smiles or greetings, lack of understanding…. Only thing quick to the table was the bill, that was before they’d even served the tea we ordered…. It’s a no from me, I’ll not be back even after being a client for 20 years…. How can it go so wrong.

What a place and experience. The food was amazing, the staff were on point, and the ambience was very cool.

I have been to Hakkasan too many times over the years and the quality has never failed me. Spent my birthday here with my family and friends. Amazing time. Can’t wait to be back.

Really great friendly attentive service and as always the food was spectacular. Always a pleasure to dine at Hakkasan Mayfair

Booked Hakkasan as a last minute booking in the area and it did not disappoint! Food was amazing, I’ve ate at many restaurants and the food and service from here was second to none. The atmosphere was perfect, it is dim but this was all part of the relaxed vibe I had when here. As a fussy eater, Im really hard to please when it comes to food but managed to find something for myself and each course was extremely tasteful and enjoyable. Steak cooked to perfection with great presentation. If your looking for somewhere with great service and good food, I’d recommend.

Visited the Hakkasan in Mayfair for the first time during the weekend and had an even better experience than my last visits to their Soho branch. All the dishes tasted delicious as usual and the presentation of their food was simply over-the-top and extravagant. I treated myself with the Stone Grilled Japanese A5 Wagyu this time, and was 100% satisfied with what we were served. The wagyu slices were fresh and marbly. A pinch of salt and a tiny bit of hoisin sauce was enough to elevate the wagyu beef to a whole next level. Will definitely order this again, highly recommended! I have been ordering their Crispy Duck Salad a few times now, but still can’t stop ordering the same whenever I visit. The duck in it was perfectly roasted, not too dry, not too soft, very crispy, and tasted just about right. The Dim Sum platter was also lovely, I can tell lots of imagination and creativity have gone into bringing it to life. A good balance of quality ingredients and creative interpretation of traditional Cantonese dim sum.

Amazing food, looking perfect. Place is little bit too dark and staff should smile more :)

Chinese food taken to another level. Everything delicious. We also had a cocktail and it was one of the best I have ever had in my life.

Very far from the Michelin star service it used to offer. Most unprofessional management I ever dealt with.

My experience at Hakkasan was simply flawless. The refined setting, with soft lighting and an intimate atmosphere, immediately creates a sense of exclusivity. The service was attentive and professional, with staff who were always friendly and accommodating. And the food? A triumph of flavors: dishes with authentic taste, beautifully presented with creativity. The dim sum platter and the Peking duck were especially outstanding. Every detail was thoughtfully curated to deliver a top-tier dining experience. I will definitely be returning.

Excellent food !Great restaurant! Staff were amazing! Will come again.

The food at Hakkasan Mayfair was absolutely incredible every dish was bursting with flavour and beautifully plated. Service was also top notch: attentive, professional, and seamless throughout the evening. However, the atmosphere left a lot to be desired. The space was extremely loud and overcrowded, with tables packed so tightly that it felt almost claustrophobic. It was hard to have a proper conversation without raising our voices, and the lack of privacy definitely took away from the otherwise luxurious experience. Go for the food and service, but don’t expect a quiet, intimate dinner.

The atmosphere was nice, although the lighting was a little dim, but that wasn't a problem. The service was excellent and professional, and the food was delicious. The first course, the dim sum, every bite tasted different and was very delicious. The steamed Chilean sea bass, it tastes delicious, you can't stop eating it. In short, dishes with no mistakes. Although a little expensive, I highly recommend it to those who love food and special flavours.

I am really disappointed, as due to my sons nut allergy,we always get his cake made up,but the restaurant wanted to charge £20 for bringing the cake from outside. It's not about money,it's the way of making money.

Food is very nice and we came back a second time but the service was very different/a lot worse. We had to ask to order and was only able to do a drinks order. We asked to order food but we got yelled out because he only does drinks. He said he’d go get our food waiter but he did not. We were left half an hour before our food waiter came to take our food order. He said “I was gone a while huh” laughing about it, no apology, very odd. He provided very poor service. So many waiters just walking about with the ability to only do one small part of a job like one person takes the food order, another tosses a salad etc etc.

Very nice experience. Great food and service

The atmosphere of the restaurant is nice but a bit on the dark side. The service was ok, but it took a while to flag a server down when we needed something. I’d say the food was pretty average with nothing particularly standing out as exceptional. When we went to leave the cloakroom had a queue of 16 people and it took quite some time to get our coats back.

It has been some years since I last experienced Hakkasan. It's really impressive how after more than 20 years, when I first visited in 2002, the quality remains as high as ever, the service is still top notch and the ambience is relaxed and groovy. For us personally, this is one of the best places to eat in London, despite the hefty wallet impact it produces. As we did many times before, we started with the delicious Dim Sum platter, followed by the wonderful crispy duck salad and the Beef filet with black pepper and an egg fried rice and asparagus with garlic sides. We cannot recommend enough the Hakka cocktail for those who appreciate exotic flavours to match this food. What a treat !

Service, Ambience and food were truly amazing. Special mention to waiter Valerio for his outstanding service and his behaviour towards out little son. Broke the ice and make the boy enjoy!

Table with the worst location.... and very small... It' s not the same Hakkasan of years ago...

Amazing food, amazing service and a luxurious restaurant

In the set menu, not every dish is perfect, but the taste is not far from what we expected. But the service overall was very good and impressive. It is understandable why you get a lot of five stars. If I remember correctly, the lovely hostess who brought us to the table and served with the name Jacqueline is a very lovely staff. Thank you very much.👍

Good evening to all the hakkasan team I would love to share my experience at the restaurant with my honest point. When we arrived, we were greeted with a smile by the Spanish-speaking girl who was always friendly and natural, but her companion was quite fake and rude. I understand that I asked twice where I could pick up my coat, but she couldn't answer me rudely and with bad temper, using a tone of "I'm fed up with everything." We went to have some drinks at the bar where we had a chat since we arrived early for the reservation and we had two whiskeys and then a shared cocktail, as you can see in the picture. The bartenders were very professional but not very interactive or passionate, although I don't blame them. They sat us at the table. We ordered a bottle of sake, where the sommelier was very friendly and helped us, but the service was the worst I've ever experienced. Dry, listless, poor, and rushed at the end to leave so they could close. The waiter never served water or wine. None of the dishes were explained, not even the 3 ingredients, which I think is the minimum. But even mentioning the name seems ridiculous to me. The manager pressured us with payment and desserts because it was obvious they were so intent on closing that we had 4-5 people surrounding us, which was quite uncomfortable. It's a shame, with such good food, that you ruin it this way with such bland and lackluster service. At times, I felt like I was at a cemetery ceremony. The duck with truffle sauce was incredible, and the dim sum was of quite good quality, although I was somewhat disappointed with the char siu, but it was acceptable. The kitchen deserves a 10 for the work and the pressure of the almost full restaurant without making any mistakes. My conclusion is that you train your front-of-house staff and waiters. Also, the managers should be more on top of the situation and what's happening in the restaurant, since I work in the same industry. If you want more details, contact me. I was very disappointed with the experience, the only thing that made it incredible was the company I had.

I enjoyed the food so much as I expected it to be. But honestly for some reason the service was not 5 stars as the other Mayfair Restaurants I went to. We were asking for someone to give us the menu and although we were a table of 6 the table beside us of two was given much more attention for some reason. I was expecting a five star professional service nothing more. The food was top notch. I ordered the famous crispy duck salad 🦆 Black cod 🐟 Noodles 🍜 Fried Rice 🍚 I widh next time the service get better one thing they did good was removing the service fee after we complained. The atmosphere is not bad

Amazing food, only found out as I was leaving they have noise cancelling kit. Definitely using it next time I'm there.

Officially the best duck pancakes I’ve ever had. Even better when they’re assembled for me already, the touch of pickled leaf beautiful.

I used to love coming here, a few months ago I came wearing full Fendi and the door man said let me check with management if its ok and it was fine. Then last Wednesday I turned up wearing full Moncler and the same door man said I cant let you in as you are wearing a tracksuit, I couldn’t be bothered to argue with him, told him to cancel my reservation and we happily walked in to Novikov instead. They acknowledged my Moncler and said no problem come in. Revision: After speaking to a lovely lady named Aneta we tried our luck again at Hakkasan in Mayfair, the experience was as I remember from the first few times I have visited, very warm and welcoming atmosphere with great service and delicious food, I hope they keep up the same level of service as expected from a high quality Mayfair restaurant. Thank you

Amazing ambience and the food selection was great and portions were enough for 2 to share. We ordered a mix of starters, mains all were delicious. We were celebrating two birthdays and they were kind enough to bring out a selection of sorbets/ice cream with candles.

Fabulous Evening. Love this place.

Excellent Canonise food and a decent set menu price

Delicious dim sum and great vibe

Love Hakkasan good food and service can be a little bit pricy but worth a visit!

Hakkasan ranks as one of my favourite all time restaurants and we have visited many times, this visit did not disappoint !! The staff make this restaurant such a welcoming place to dine and the food speaks for itself .. OUTSTANDING

Overall, the Sunday Brunch is excellent value. The cocktails are outstanding, and the food is exquisite. Two minor issues: the service was slightly off in that we had to ask twice about one missing dish, and secondly, the back seat I was sat on was possibly the most uncomfortable thing I have ever used. It was like sitting on a park bench.

Wow. Went today to try the new Signature Brunch menu, and I am thoroughly impressed. Each part of the menu was so delicious and well presented. The crispy duck salad was incredible, and the flavours of the steamed and baked dim sum were flawlessly balanced. The stir fry rib eye was tender, the seasonal veg was perfectly cooked. You also must try the black truffle duck and Pears Helene (a la carte). Everything was finely tuned - from the textures and flavours of the food, to the background music and faint incense in the stairwell which created a relaxing atmosphere. I highly, highly recommend - the quality of the food speaks for itself. Will hopefully be returning again soon. Thank you to the manager Joao and the staff for making this such a positive experience.

The food was good but the portion sizes in comparison with the price is definitely not worth it. Atmosphere is alright but the service was terrible. Our table wasn’t ready despite being on time for our reservation. We was rushed to pay and leave as soon as we finished our meal. The way they spoke to us was definitely not professional especially for the type of restaurant this is. They also forgot quite lot of drinks we ordered so we had to repeatedly ask them for them ( which also took a while to arrive ( bare in mind there wasn’t that much people there when we entered))

Azeez was our waiter. He was polite, professional & very accommodating

Food was quite good. Portions were small and food arrived luke warm. We had a big group and gave a lot of info in advance but the organisation was a bit of a mess. Shame because it's a nice restaurant and the food is tasty, but for a group of 15, they couldn't handle it so they shouldn't have taken the booking.

The question isn't how did they lost the star, but how could they actually hold one. To me it totally felt like a great idea that went south as ownership involvement declined. When ordering a tasting menu it's easy to understand how meticulous a place is: balancing ingredients, portions and rythm is crucial. In Hakkasan no one though about any of the above. Huge portions, heavy preparations (fried, carbs, etc in all preps) and rythm is inexistent. Other than that, service is one of the worse I've experienced: Absent from 10pm, unprofessional and with 0 intention to make you feel comfortable. A quite methaforical anecdote was to see the waiter asking us if we wanted to record how he served the dessert, droping water into the tray to generate useless smoke. So yeah, that's Hakkasan for me, useless smoke. London has amazing restaurants in every corner, don't waste your money in Hakkasan.

Service levels still very poor here. Hardly ever anyone at the cloak room (my girlfriend had to go in to get our coats herself), ordered the signature menu when booking on OpenTable but had to ask to get this menu brought to us, waiter disappeared for long periods of time and we had to go and search for him at one point. Food great though, just a shame about the poor service.

Went for my birthday dinner and it was amazing! We went for the Taste of Hakkasan menu and I was quite full as I had the crispy duck salad and the beef in Merlot! Food was very tasty and I could not have been happier!

Great time! Thank you very much to the person who served us, very friendly and professional.

Hakkasan experience menu. Good but pricey and smallish portions.

Love, love these place. I can’t recommend it enough. Excellent and inventive food. The drinks were great and the service was wonderful. We will go back!

For Mother’s Day menu they are charging the same price pp for a child as for an adult!! How is that a great Mother’s Day celebratory offer with no separate menu for a child or pricing. Do you want us to leave our children at home with a sitter on Mother’s Day?! The logic defeats me. Sorry never going back.

Great food, location too loud for serious conversations!

Enjoyed a lovely lunch with a friend. We had the Taste of Hakkasan menu & cocktails. Food was delicious & fab cocktails. Service was great. Have been to Hakkasan many times and it's always a good experience. Thank you!

Hakkasan Mayfair offers a refined Cantonese dining experience in a sleek, intimate setting with polished service. We started with the Steamed Dim Sum Trio, featuring delicate lobster, Dover sole, and wild mushroom dumplings, and the Crispy Duck Salad, which had a perfect balance of crispiness and freshness. The Grilled Chilean Sea Bass in Honey was buttery and well-glazed, while the Stir-Fried Black Pepper Rib Eye Beef with Merlot was rich and flavorful. The Signature Peking Duck with Beluga Caviar was indulgent and expertly prepared. With elegant desserts and well-executed sides like the Stir-Fried Gai Lan, the meal felt complete. While pricey, Hakkasan delivers on quality, making it a top choice for special occasions or an upscale Cantonese feast.

Highly recommended by our British friend, we were excited to try this restaurant. The experience was interesting from the moment we arrived — there was a standalone cloakroom service attended by a well-presented young gentleman. The hostess greeted us with a lovely smile, but communication was lacking. We were directed to the basement area and had to repeat our request again, which felt a little disorganised. Arriving early, we had a drink at the bar. The taste was fair, though priced at £20 — as expected for Mayfair. We had been craving Peking Duck for a while and were excited to order it. The duck was beautifully cooked, and the whole duck was presented to us just 10 minutes after placing our order. However, it strangely returned to our table 50 minutes later. It made us wonder if it was staged, showing the same duck to every table who ordered Peking Duck. Our server was attentive and genuinely tried his best. That said, we were asked more than 10 times from start to finish, “How was your starter?”, “How was your duck?”, “How was your…?” — it became rather annoying and intrusive. The ambiance was cosy but the music was quite loud, making it hard to hear conversations from our own table. Overall, I’d probably suggest Imperial Treasure instead — the food is more authentic, the service much better, and the price point is similar.

Mind blowing food and hospitality🥹

Loved the dimsim platter, satay chicken, fried squid and the signature Peking duck! How ever the duck wasn’t sliced in front of us and we didn’t feel we had the whole duck for 150 pound…the manager was helpful and waived half of the duck from the bill for us…but peking duck needs to be sliced in front of the table in a high-end place like Hakkasan!!

Booked a table for a friend's birthday on Saturday 15th as we'd heard good things about the restaurants. Our table was booked for 9pm. We got there for around 8.50pm, being mindful that we were asked not to be late. We were shown to the bar to wait for our table. At the bar the waiter looked in our direction twice but did not come to ask what we wanted nor offer us a drinks menu, we had to ask the person clearing the glasses for this. At 9.20pm we were still sat the bar without a drink, we managed to flag one of the ladies in charge of seating people to ask when our table will be ready but she didn't seem sure, I informed her about the bar situation which she apologised for but when she went to speak to the bar person he just shrugged his shoulders. When he did come to us he did not apologise for the wait. We were eventually sat at 9.36pm, no real apology for the delay. When sat the server did not explain the menu until we asked and not once were we asked how our meal was. For the price charged I expected better service, food and ambiance.

A rude waiter that imposed himself bit too much. Hakka noodles were very oily, a service not worth the service charge paid. On the plus side the ambiance was good.

Good food but ridiculously expensive and we eat regularly at Michelin restaurants. For two people, having a starter and main only with non alcoholic drinks, the bill was £257. Also, the noise level (music) was completely crazy, like a nightclub, we had to shout at each other across the table. They even provide noise cancelling headphones, it's that bad!

Quite disappointed with the experience at Hakkasan today. First of all, despite booking a table for 7:45pm, the table was not ready until 8:15pm. We had to wait at the bar, no complimentary drinks or otherwise offered and communication very poor on what’s happening (no apologies offered either). Throughout the meal, service seemed well intentioned but very disorganised. Frequently items we asked for took almost 15mins or more to arrive (like coffee after dessert). The table was not cleaned of dishes for good 20mins after we finished eating. It was almost impossible to flag a waiter despite so many of them walking around. Yes, the food was mostly v good and some dishes outstanding; like dimsum or crispy duck. However this doesn’t make up fully for poor service and frankly expensive prices. You can get much better than this in London and I’m not surprised this places lost its Michelin star. Frankly I don’t think it’s anywhere near the standard needed for it.

Great overall and it was all about the food.

Food was nice, service was great, but the music and people were too loud to have a proper conversation

A must to be every stay in London

Our waitress Julia, was very nice Very good service lovely food

An unforgettable experience! The first time we visited, we had the private dining room and what a brilliant night it was. Having the seclusion enhanced our enjoyment. Every single dish was incredible, and the drinks flowed freely. The staff were always at hand when needed whilst being unobtrusive. An exceptional night that was worth the expense. We then returned with kids, minus the private dining, and our experience was just as amazing and memorable. The food and drinks were every bit as delicious as before.

Nelson was extremely welcoming and exceeded all my expectations.

I came without reservation but was accepted the service was great the food was very good a real gem sorry I didn't take pictures

I have visited it once and I would definitely go again!! Very polite staff and a wonderful space. We tried the following: Crispy beancurd salad with chili plum lemongrass dressing Wagyu beef Shanghai dumpling Steamed Chilean sea bass Spicy prawns Wok-fried Yorkshire Wagyu beef ho fun noodles Everything was amazing, with fantastic flavors, and the spicy prawns are the best you’ll ever taste. It’s definitely worth a visit. Follow me for more on Insta @sofis_food_passport & TikTok @sofis_food.passport

The food was exceptional. Very delicious.

Normal people have a burger for 1500 cal on a cheat day, i had a whole duck for 5000 cal maybe. An award winning duck which was really really delicious. I really enjoyed it. They kept getting me plain rice when I ordered egg fried rice, twice! And they brought a normal coke instead of a diet coke! Please be more attentive when taking orders. And the ambiance is really nice, i enjoyed it.

I guess its…just good enough to not be upset? Don’t get me wrong, I will not be recommending this place, but its just good enough to not complain. Had two set menus between two of us and we have shared to try a variety. The dim sum were weirdly hot in some spots and cold in others, but otherwise quite good and very pretty too. The mushroom spring rolls were quite nice, but nothing more than that. The chicken in satay sauce (that felt like satay soup which was also split) was overcooked but with very nice crispy skin, the other main was so boring that after two days I already forgotten what it was. The dessert was a giant parfait hazelnut-chocolate ball that confused me, served with room temperature chocolate sauce. Everything was plated in such an outdated way that after appetisers I didn’t even bother taking photos, I think that says a lot. The cocktails were okay, but maybe the ones we have tried were quite uninspired. Had the margarita from their monthly specials (with very AI-generated art) and a wildflower from their normal menu. The cleanliness standard I feel was quite low considering the expectations. The lamp above our table was very dusty, the waiter set the table next to us that still had food bits on it, and very weird one, but the cables on the ceiling in the bathroom made me gag (heard something above me and when I looked up I have seen the LAYERS of dust bunnies above me) The service was okayish. The host/waiter didn’t coordinate on us having a set menu so we have received normal menus, until our waiter came back and we could ask for menus that we actually booked for. Quite weird that we had napkins placed on our legs, but had to refill our water glasses. I don’t mind doing either myself but it feels weird to do one but not the other. Waiter that has welcomed us and told us he will be looking after us disappeared around main courses and someone else was doing rest of the service. The staff looked generally quite groggy and tired. The explanation of the dishes felt rushed and not really trying to make it sound appetising. We were checked on only when we were nearing finishing our courses, so even if we were to raise issues, it would have been too late. But on the other side we did not wait long for food, the drinks arrived quickly and the staff was polite, so I guess that works. Not bad enough to complain, not good enough to come back. Mostly boring, so not surprised they have lost a star. There is way too many great restaurants in London at similar price point or lower to bother imo.

Awesome 💯🎊🎉 I had an impressive experience. Every bite of the food was a perfect balance of flavor also the attention of details to both presentation were outstanding the dumpling were divine had a great memorable lunch

Very overpriced, food was just decent. The music got way too loud so it’s hard to chat. The desserts were very nice.

All in all an absolutely top-notch experience. Food was exceptional, especially crispy duck salad or wagyu dumplings! Atmosphere and service were great also. Was my first visit but will come soon again to try some other dishes too

All the foods was amazing… The taste was superb. Service was really fast.

Having dined with the Tao group before at the Ritz in Mexico City, we were highly anticipating this experience. However, the service fell very short and felt very uninviting, there was no assistance with the menu, explanation of what items were coming to the table once food arrived. There were a lot of staff coming and going from our table, pouring water sloppy and splashing all over. We selected the plum tasting menu and luckily the food made up for the lack of friendliness. Some dishes were greater than others with the dumplings and dessert taking the lead on our dining experience. Overall, I’m not sure I’d be willing to come back to a tao establishment given the inconsistency in services and standard.

The location is very discreet but the atmosphere was amazing. The food was amazing and the portions were very generous. Definitely recommend!

Duck two ways and dim sum would definitely be the highlight of Hakkasan food-wise for me. I usually go for XO sauce for the second way of my duck and would recommend the same for anyone who hasn’t tried it yet. A selection of dishes to share and try a bit of everything is ideal as the portions are not small but not big either and each one is a unique blend of flavours that everyone should try. Cocktails, loud music, and high-end dining: the atmosphere is phenomenal and very upbeat. Great for friends night out, or a date.

One of Londons best restaurants. Very nice design, friendly and knowledgeable staff giving great recommendations. Intimate atmosphere with great music that sets a good vibe yet is not too loud enabling to have a conversation. Very tasty cocktails. All dishes that we ordered were phenomenal - shrimps in curry, wagyu dumplings, extraordinary rice and amazing pak Choi as well as an extraordinary duck salad. A place definitely worth returning to.

This Chinese restaurant is decorated in a Western style and was once a Michelin-starred restaurant. Are the rules a bit strange? If I order a set meal, do I have to order two portions? So we ordered the soup and ordered the soft-shell crab. The soft-shell crab was very crispy and fragrant. The ingredients were very similar to rice noodles, and the taste was very special. The pre-dinner cocktail was served first. The large ice cubes were sprinkled with gold foil, and the taste was mild. The first avocado salad was rich in flavor with many side dishes. The crab meat cake is garnished with caviar, and there is popcorn underneath which makes it very crispy and fragrant. There is a piece of dried pineapple on the beef ribs, which is sprinkled with gold foil. The beef has a little fishy smell, but the texture is very smooth and tender and overwhelms the fishy smell of the beef. The shrimp fried rice is large in portion and tastes amazing. The cabbage is shredded very finely, and the rice grains are stir-fried to bring out the fragrance. The fried rice is really good. The shiitake mushrooms in Babao Vegetarian Cuisine are very large and plump, but they are really fragrant. ...No need to explain the other dishes... This restaurant is the most expensive meal I have ever had in the UK, but it is also the most delicious and filling meal. The Chinese restaurants in the UK are really terrible. I really have never had a decent and delicious Chinese restaurant in the UK. These Chinese restaurants are very mixed! Not specialized!

The service wasn’t very good , no one really helped

I had a terrible experience at this restaurant on Sat night. i booked a post theatre dinner with a reservation at 11.15. They accept reservations up til 11.30 I had my son and daughter with me. We arrived at 11.10 and were told to hurry up and order as the kitchen was closing, so we put in an order and ordered a drink. All of the food, starters and main courses arrived ten minutes later, with all the dishes piled on top of each other on the tiny table. The food quickly went cold as it was impossible to eat it fast enough. It was a cold mess! We were astonished at what happened. The waitress then brought our second round of drinks and three minutes later a bouncer dressed in a black coat walked up and told us to hurry up and finish our drinks. At this point i was disgusted and asked for the bill which was £368. I called over one of the staff who looked more like management. He asked for my receipt and went over to the till and was speaking to the bouncer and waitresses. He returned with some strange looking pot of desert in a bag and said sorry about that. He did not return my receipt either. it was all utter rubbish and we got up and left without the time to drink our second drinks. Hakkasan should not advertise late bookings on opentable as they do not wish to honour them. The night was an expensive insult’. I shall not be returning.

Great food Definitely get some cocktails too! Fantastic service

I came here to celebrate the lunar new year. To my surprise there was a lion dance there which was really interesting to watch! The food was really delicious even though I ordered from the taste of hakkasan menu (which was reasonably priced! ) the staff were incredibly friendly and accommodating. The venue was really nicely decorated however it is quite loud (after the lion dance as well).

Hakkasan Mayfair has long held a reputation for its exquisite modern Cantonese cuisine and opulent ambiance. However, their recent New Lunar Year dinner experience truly elevated this reputation, offering a symphony of flavors, impeccable service, and a celebratory atmosphere that left a lasting impression. From the moment I stepped into the dimly lit, yet undeniably glamorous dining room, I was transported to a world of refined elegance. The restaurant's signature dark wood and intricate latticework created an intimate and sophisticated setting, perfect for a special occasion. The festive decorations, subtly woven into the existing décor, added a touch of celebratory cheer without being overwhelming. The New Lunar Year menu was a culinary masterpiece, a testament to Hakkasan's commitment to using the finest ingredients and innovative techniques. Each dish was a work of art, both visually stunning and bursting with flavor. The standout dishes included: The Prosperity Toss Salad: A vibrant and refreshing start to the meal, with colorful vegetables, delicate slivers of fish, and a tangy dressing that symbolized good fortune for the year ahead. The Golden Fortune Dumplings: Exquisitely crafted dumplings filled with succulent seafood and adorned with edible gold leaf, a symbol of wealth and prosperity. The Longevity Noodles: A seemingly simple dish of noodles, but elevated to new heights with its rich broth and perfectly cooked strands, representing a long and healthy life. The Sweet Harmony Dessert: A delicate and beautifully presented dessert that combined traditional Chinese flavors with a modern twist, a sweet ending to a memorable meal. Beyond the exceptional food, the service at Hakkasan Mayfair was truly outstanding. The staff were attentive, knowledgeable, and genuinely passionate about ensuring a memorable dining experience. They were happy to explain the significance of each dish and offer recommendations on wine pairings, making the entire meal feel personalized and special. The overall experience at Hakkasan Mayfair during their New Lunar Year celebration was nothing short of exceptional. It was a perfect blend of exquisite cuisine, impeccable service, and a vibrant atmosphere, creating a truly unforgettable dining experience. Whether you're looking to celebrate a special occasion or simply indulge in some of the finest Cantonese cuisine in London, Hakkasan Mayfair is a must-visit. Exceptional New Lunar Year menu: A culinary journey through symbolic dishes representing prosperity, longevity, and good fortune. Impeccable service: Attentive, knowledgeable, and passionate staff who go above and beyond to ensure a memorable experience. Opulent ambiance: A sophisticated and glamorous setting perfect for special occasions. Extensive wine list: Expertly curated selection of wines to complement the cuisine. Overall rating: 6 out of 5 stars. Recommendation: Highly recommended for those seeking a truly special dining experience, especially during festive occasions.

The food tastes okay, quite average. I think the service is not very good, maybe because there are too many people, and it takes a long time to order and pay. The atmosphere is not good either, because there are too many people and the whole restaurant is very noisy. If you are here for a date, it is best not to choose this restaurant.

Had the taste of Hakkasan menu £39 per head with a starter, main and dessert and being a vegetarian there was ample choice. Food was delicious and service was excellent.

A must visit while in London. Quite possible one of the best meals I have had. This Cantonese hot spots attention to detail shows in the cocktails, 🍹 with a branded round ice cube to the perfectly arranged dumplings so visually appealing, you knew they were going to be tasty. Hakkasan’s staff was attentive & professional. The chef 🧑‍🍳 served a white rice so full of flavorful spices… throughout dinner we had a DJ playing the perfect mix of music. The decor was also a feast for the eyes… ❤️ and follow

Excellent service from door to table and the chefs and waiters/waitresses. They did really well and accommodated my group with all our needs including their set menus. My group enjoyed and I’m happy they had a good experience in London on their visit from outside London. Five stars! 🌟

The food was really nothing special. You could find exactly the same stuff for a fraction of the price in Chinatown and it would be much better. You’re only paying for the location and the snob factor which frankly I couldn’t care less about. In fact, it’s a little pathetic.

The Iberian pork and venison in particular were fantastic. Great food and service.

Cool vibe for a Chinese restaurant Just don’t expect to be seated anytime near your reservation time Got our table at 10 pm for a 9 pm reservation The food is average and service was a bit better Is it worth a return visit ? Not so sure

Did not like in the downstairs part if I’m honest. Took a while to get first drinks- but fine after they eventually came over. Food is excellent but they probably could have spaced out the dishes a bit more as got cold. Don’t get me wrong, this is a first class restaurant, but these are important details when parting with £200 per head.

Mi sitio favorito del mundo mundial. La comida, el ambiente, el trato… perfecto.

Hakkasan Mayfair was an incredible dining experience and the perfect introduction to London's culinary scene during my first trip to the city. From the moment I walked in, I was completely captivated by the restaurant's sophisticated and vibrant atmosphere. The staff were truly exceptional - especially Edgar, who was incredibly friendly, knowledgeable, and attentive from start to finish. Their menu recommendations were spot on, showcasing an impressive understanding of the cuisine and a genuine desire to ensure I had the best possible dining experience. The food was nothing short of spectacular. Every single dish was meticulously prepared, beautifully presented, and bursting with incredible flavors. The culinary craftsmanship was evident in every bite. The atmosphere was another highlight - simultaneously cool, elegant, and energetic. It struck the perfect balance between fine dining sophistication and a fun, welcoming environment. I'm already looking forward to my next visit to London, and Hakkasan Mayfair will absolutely be my first dining destination. Surely will be coming back soon!

Lovely Boxing Day tradition for our family, great food, good cocktails, lovely atmosphere

I visited the bar only (No food) and the cocktails are some of the best I’ve ever had! From the revisitation of Negroni and all the others, they were all top notch!

Excellent atmosphere, delicious food, great service, good music - An extraordinary experience.

Best part about this place is the service. We were served mainly by Aziz who was great, but the whole staff was super kind and helpful. We also enjoyed the variety of flavors! I loved dim sums, crispy duck salad and stir fried beef! P.S. it was great that we had no issues visiting this place with newborn in pram.

Lovely personable waiter. Service was great. Food is mid. Some dishes were great, others a total miss. Atmosphere was vibey and crowd was good.

Expect your bill to be around £700 for four people. The food however was worth it.