Based on 7 opinions finded in 1 websites

Based on 7 opinions finded in 1 websites
Nº 83 in 307 in Bromsgrove
Nº 8 of 22 Indian in Bromsgrove
Opinions
Brilliant service everytime and quality food efficient food given. I had the mixed tandoori grill for starters, always my favourite and the chicken korma was so nice. Will try something else next time. Lovely friendly staff
Alysha B . 2024-04-20
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Absolutely outstanding food and service. Best Indian meal I have had for years. Everyone ride in our party of the same view.
Neil T . 2023-12-16
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Live local but not used this place for a while. Called for a takeaway/delivery for one, mixed grill, Vindaloo curry sauce, my favorite dish. Big fan of indian food, eaten all over the Country as a travelling contractor for over 35 years. So.... the meal itself.......meaty as you would expect and really tasty, dish should be for 2 really considering you receive a naan bread as part of the order. Good value for money, 17 pound in total but as I say, could feed two. Their are better in the area but still reasonable.
Lee H . 2023-05-29
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We have been to this restaurant several times, it is only a small place on grovelly lane cofton Hacket. The staff here are smart and friendly they go out of their way to make you welcome. The food is absolutely delicious , the flavours are fantastic. The food is served fresh and on lovely warm plates. We highly recommend this restaurant. Joanne and Andy
Joanne Neal . 2022-08-25
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Better than before. These guys will cater for you and go out of their way to make you what you want. Such a shame I live so far away. I can’t wait until my next visit up north. The service is outstanding. The food is out of this world. They couldn’t break me on my 1st visit.. they tried with a Tilapia phall this time. A lot of people don’t understand how fish can go with curry. But believe me it does, I’ve made many a dish with different fish at home. Was funny to see my friends head nearly explode with a taste. I’m used to heat and flavour. I’ve been to restaurants that just make it about heat. But the chef here, he knows what he is doing. The flavour coming through the heat was outstanding. Now that is a man who knows how to make everything come together to make a dish to remember. I can still taste it now. Please give these guys a go. Because I’ve had 2 wonderful experiences as an ex brummie and not been let down at all... we already have my next dish in mind. Don’t be afraid to ask for something that isn’t on the menu. These guys will sort it if you give them notice or if they have the ingredients on the day. I honestly cannot praise these guys high enough. It has been an absolute pleasure to be in your company. A proper family welcome if you’ve ever had the honour to work in an Asian families house. Thanks guys. See you soon Just wish I could give you the justice in stars you deserve, definitely a ten from me.... if you feel the need to send me some Naga pickle... Andy has my address.. or a curry.. I live in hope
Steve T . 2021-12-27
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227 Opinions
I have been eating here for years, although it is slightly out of the way it is definitely worth the extra time. I recently moved out of the area and after eating at half a dozen other restaurants I will drive 45 minutes to visit as the food is excellent and consistent.
187 Opinions
I do not usually leave many reviews unless I think its worth it but please read this as I needed to share. This is definately the best food for miles. The menu is full of different and must try dishes. We had a mixture of balti, bhuna & massala dishes and WOW !!!!!. It is obviously made with care and an experienced chef. If you want to try something special then ring them now and you wont be disappointed.👍😋
1152 Opinions
Take away so up set as I’ve eaten here many times The take away from start to finish ordering was difficult as the person didn’t understand what the order was Delivery was amazing Food was salty and very disappointing
1108 Opinions
I just had an incredible meal that I can't stop raving about! I apologize for not snapping any pictures, but the atmosphere was buzzing, which is always a good sign. To start, we were treated to popadoms and an array of dips, including a delightful lime-infused yoghurt dip that had such an amazing depth of flavour. For starters, I indulged in the king prawn puri, which was a perfect way to kick off the experience! For the main course, I let the staff surprise me, and they recommended the Lamb Zorika. Wow! This dish featured perfectly hand-pulled lamb mixed with onions, garlic, and a fresh squeeze of lemon on top. It was all cooked in the chef’s signature blend of sauces and served sizzling in a skillet. The flavours were out of this world—simply beautiful!