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4.3

Based on 7.393 opinions finded in 7 websites

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Nº 2042 in 7028 in City of London, Westminster

Nº 59 of 173 French in City of London, Westminster

CUSTOMERS TALK ABOUT DISHES WITH..chocolatefishcookedlambcoffeeduckcheesefoiemustoldtrufflebeautifulrisottomeatscallops

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Lovely food and great service. We would definitely return!

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E B . 2024-12-18

MORE AT Google

Amazing food, lovely service. Loved that you have to ring the bell to come in, feels like you're being welcomed into someone's home (a rich someone no less). Lovely eclectic art. Clean and nicely decorated bathrooms. Food was just excellent. Loved it all and you'll definitely leave full and satisfied which isn't always the case with fine dining. The autumn menu was warming, rich in flavour, and very diverse in texture. Great combinations and definitely some new experiences! Would recommend

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Selena Wu . 2024-12-17

MORE AT Google

Beautiful food - had the Petit menu and every course was delicious. Filling, with perfect wine pairings. I’ll be back!

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Hannah C . 2024-12-17

MORE AT Google

Our first time back at Gaultier for a vegan meal ( we are not vegan) and it was delicious. The innovative dishes and deep umami flavours were truly impressive. Compliments to the chefs and we will be back ! Highly recommended 👏👏👏

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Tony Houghton . 2024-12-17

MORE AT Google

magical experience where textures and aromas danced in our mouths, the menu was brilliant and creative, but the best? all was plant based.

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U Martin . 2024-12-15

MORE AT Google

10/10 Michelin star level vegan food. This is the best plant based restaurant in London.

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Soane Latimer . 2024-12-14

MORE AT Google

We had the Christmas Lunch menu, excellent food and great service.

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Anita . 2024-12-14

MORE AT OpenTable

Everything was wonderful. I was expecting something good, but this exceeded my expectations. Creative. Innovative. Fun. Delicious. Intelligent. I appreciate that the dishes were not just vegan versions of traditional food. The “grand dîner” was a perfect way to spend a night out in London.

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Jeremy Billetdeaux . 2024-12-14

MORE AT Google

Fantastic lunch menu, friendly, knowledgeable and helpful staff, impeccable service, good wine selection. Highly recommended

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Adam . 2024-12-14

MORE AT OpenTable

We came in for the Christmas lunch during our trip and it was the greatest meal we’ve ever had. Every dish was perfect. I’m glad to have tried the tasting menu, it was wonderful from start to finish. I’m so glad there is a vegan restaurant that offers this kind of experience. We will always remember it.

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Lauren Chalas . 2024-12-14

MORE AT Google

Excellent evening. So lovely not to have to select out of just a few vegan options on most menus. Great service. Will definitely return.

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Jill . 2024-12-13

MORE AT OpenTable

I’m going to award 5 stars because I think it must have taken a lot of courage for Gauthier to go vegan and give up what was likely quite a comfortable income stream from his earlier non-veg cuisine which had a large loyal following. However, as a life long vegetarian, I was a bit disappointed with the tasting menu in the sense that it was still attempting to dress vegetables up as meat. There was faux scallops, faux black pudding, faux gras, faux this faux that etc, which I personally found irritating. I’m vegetarian because (among other reasons) I love the taste of vegetables. And the thing with vegetables is that there are infinitely many of them and they come in all possible textures, tastes and flavours you could dream of. At the hands of a taltented chef (which Gauthier clearly is) they could be elevated to great heights. There is a whole world of possibilities. Travel to Asia or Africa or Souh America and you come across vegetables you havent heard of, untouched by the western palate. There is a huge opportunity here for a chef to explore this area, and really celebrate this inexplored variety- the chance to be a culinary Columbus. So its somewhat disappointing that all we get is how they can be made to look and taste like meat. Why not celebrate veggies for what they are? Ok now that the constructive criticism is out of the way, the meal was perfectly decent. Everything tasted good, the service was attentive, the waiter was excellent with his wine recommendations. The wait staff at the door could have been a little warmer and friendlier, but on the whole it was a good experience. I would certainly recommend a visit or two.

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Gautam Chandrasekharan . 2024-12-13

MORE AT Google

Lovely food and great service. Dessert was a particular highlight.

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Eve Stollery . 2024-12-13

MORE AT Google

Really outstanding. My partner said it's his best ever meal. On the autumn menu the dessert bombe is possibly the best dessert I've ever eaten. Looking forward to the next season's menu!

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Kenton Price . 2024-12-13

MORE AT Google

Deliciously ethical cuisine, surprising flavors, a vegetable moment full of finesse and warm, attentive service.

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Stephan Milleville . 2024-12-13

MORE AT Google

A wonderful experience. The food was just amazing, a truly cohesive menu that took you on a real journey! Beautiful wine served by knowledgable people that enhanced the evening! 10/10 would recommend!

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Liam Grogan . 2024-12-13

MORE AT Google

The courses were varied and creatively conceived. In total, there mat have been too many, so perhaps 1 fewer might leave guests sated but not feeling overly full.

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Zach Leonard . 2024-12-12

MORE AT Google

Amazing food - I’m not vegan but was there with my son who is. The extremely talented chefs work really hard to make a plant based menu this good - it’s innovative exciting and above all delicious . The staff were knowledgeable and charming and we felt very welcome.

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Christina . 2024-12-12

MORE AT OpenTable

Everything was as expected and more! Each dish was a delight. I will be back

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Thomas Schifani . 2024-12-11

MORE AT Google

Fantastic food, incredible value for money, great tempo, fantastic service by Sylvain

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Luke . 2024-12-11

MORE AT Google

Delicious vegan food! Hopefully one day more restaurants will follow.

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Craft Guerrilla . 2024-12-10

MORE AT Google

Enjoyed each menu item thoroughly. A real treat for the senses. Staff were all kind and attentive. We are delighted to have taken the opportunity to dine here. We look forward to being able to return.

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Suzanne Weeks . 2024-12-10

MORE AT Google

Great food, great wine, great service!!

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Sonia Duarte-Pisarello . 2024-12-07

MORE AT Google

Delicious food, attentive staff, great ambience. A star!

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Gayle Douglass . 2024-12-07

MORE AT Google

Great food, had the non alcoholic pairing which I wasn't keen on so will opt for alcohol next time. As usual it's very difficult to hear the serving staff when explaining each dish - we personally don't think it's necessary to explain every time prior to eating, they don't do this anywhere else and I just want to eat lol ! Aside from that will always be going back, staff are friendly and professional.

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Glenda . 2024-12-07

MORE AT OpenTable

Absolutely first class and with the most spectacular flavours. Wonderful!!

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Caroline . 2024-12-07

MORE AT OpenTable

Lovely restaurant with very interesting flavour combinations. I had the petit dîner and left feeling very full. Highly recommend if you like a peaceful fine-dining experience.

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Rosemary Evans-Hughes . 2024-12-06

MORE AT Google

Great food and Service. We enjoyed the Christmas dinner

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Florian . 2024-12-06

MORE AT OpenTable

Fabulous food, great service and excellent wine. Cannot think of a better way to spend a Friday afternoon!

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Jeremy . 2024-12-06

MORE AT OpenTable

The food was amazing. We had the Christmas Lunch Menu and every dish was excellent. My favorite was the risotto. The staff was very friendly.

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Lena Hauer . 2024-12-06

MORE AT Google

Absolutely fabulous restaurant. Food is amazing. Wine pairing is spot on. The staff are excellent and extremely knowledgeable and friendly.

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Deborah . 2024-12-05

MORE AT OpenTable

A Wonderful and elegant experience!

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Bree Bynoe . 2024-12-05

MORE AT Google

Everything was wonderful. It was a delightful meal and experience.

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Allan Brabo . 2024-12-05

MORE AT Google

Few places have perfected the vegan fine dining experience, and tonight’s meal at Gauthier felt like it hit the mark better than most. Truffle pasta was the highlight, and the pear chocolate dessert was a close second!

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Chris Lancaster . 2024-12-05

MORE AT Google

Another lovely meal at Gauthier's Soho. Fabulous food, all carefully described by friendly, efficient staff. I always end up trying something I would never usually eat and every dish goes back clean!!Thank you

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Sally Westley . 2024-12-04

MORE AT Google

It’s amazing to find a restaurant doing a vegan tasting menu so I was very excited to go for my birthday in a group of 8 Some of the courses were delicious others not so. Overall for a 10 course tasting menu the courses were too big. So most people couldn’t eat the last course at all. Very little ambience in the restaurant but made awful by the staff moving tables and stacking chairs high right next to us ready for cleaning, I assume, but that happened before we were even given our last course. I wouldn’t go back unfortunately.

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Rachel . 2024-12-04

MORE AT OpenTable

We had a fantastic experience: not only was the food incredible (the squash was out of this world), but the staff's descriptions introduced the dishes beautifully. The atmosphere was extremely pleasant and so were the non alcoholic pairings. Highly recommended.

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Emmi . 2024-12-04

MORE AT OpenTable

Really lovely! Staff are super helpful, explain the dishes really well and the timing of the tasting menu was well done so we were not waiting for too long each plate. The dishes were really nice, especially one of the canapés with artichoke, was to die for. Thank you!

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Bilo Beirouty . 2024-12-04

MORE AT Google

The food and service are impeccable here, the vegan caviar and ‘faux gras’ are truly lovely. The only downside is not to the restaurants detriment, just being in the area means you will have city people talking loudly about money, business and misery so favourably, which spoils any mood.

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Michelle Gorman . 2024-12-04

MORE AT Google

Visiting from the US and this was the highlight of my London trip! Had the ten course autumn dinner with the non alcoholic drink pairing. Everything was tasty and beautiful. Thank you for a wonderful culinary experience, and look forward to being back on my next trip to London, and visiting your other restaurants!

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Jenny Jaegal . 2024-12-04

MORE AT Google

A birthday treat and what a lovely experience Had the Christmas lunch all absolutely delicious. Will definitely be back for the tasting menu !

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Elaine Smith . 2024-12-04

MORE AT Google

Delicious food, friendly and knowledgeable staff in beautiful surroundings. Great value. Highly recommended.

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Gordon Webster . 2024-12-03

MORE AT Google

If you’re seeking exceptional vegan cuisine and a true gastronomic experience, this is the perfect destination.

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Thomas Fillioud . 2024-12-01

MORE AT Google

Again another amazing dinner at Gauthier SoHo. Delicious dinner, no animals hurt in the process💕, surprising ways to prepare vegan delicacies, and very friendly and helpful waiter. I loved the non-alcoholic pairing drinks, such a great idea! Merci Sylvain and Gauthier soho, we will be back for the next occasion 🥳

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Rosine Suire . 2024-12-01

MORE AT Google

Definitely worth visiting. The vegan food was very tasty and I just loved the open kitchen, which gives a very special feeling. Also, the chef was very organized and calm (no yelling in an open kitchen!) and open for feedback and questions. And thanks for writing Happy Birthday with chocolate on the desert plate!

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Matthias Arentsen . 2024-12-01

MORE AT Google

Beautiful food. Initial.mix-up about where we were sitting was compensated by private room and free champagne throughout the meal fir my 75th birthday.

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Marygold . 2024-11-30

MORE AT OpenTable

The service was amazing the staff were all attentive. The food was out of this world

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andrew . 2024-11-30

MORE AT OpenTable

Had a great lunch - top notch fine dining. Particularly enjoyed the squash and mushroom dish

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Jennifer . 2024-11-30

MORE AT OpenTable

Really lovely food and great service

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Andrea Stein . 2024-11-29

MORE AT Google

Very extravagant Grand Diner with delicious morsels of food. The 3 waiters were a bit chaotic, I'd rather have just one. All 3 spoke in whispers so despite asking them to all speak up several times. The room is like sitting in someone's living room, which was a bit odd. The acoustics in the room are so bad my wife and I felt like we were shouting at each other. Watch out for the service charge, at 15% on a meal for 2 ours was £50!

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Thom . 2024-11-29

MORE AT OpenTable

Vegan caviar superb Loved the mix of flavours! Very friendly staff

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James . 2024-11-29

MORE AT OpenTable

Food was AMAZING! But service not so much. I got a cocktail that had no taste. When I requested to exchange it. The waiter was arguing with me. Then instead of a happy anniversary message they gave him a happy birthday message. It was not terrible but the service was nowhere near as elegant as the food and restaurant

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Mia . 2024-11-28

MORE AT OpenTable

First time here and wow. Care and attention to detail, flavours and combinations superb (and experimental). Was a great treat. Courses just kept coming :). Will be back.

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Liam . 2024-11-28

MORE AT OpenTable

The food and presentation were fantastic and they were very accommodating for my daughter. A wonderful experience.

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Daniella . 2024-11-28

MORE AT OpenTable

Loved every mouthful! Would highly recommend and would love to go back for the full experience sometime.

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Michelle . 2024-11-27

MORE AT OpenTable

My 3rd visit but the 1st for my carnivore friend. We both, equally, felt the food and wine were exquisite. Sylvain looked after us impeccably.

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Essex . 2024-11-27

MORE AT OpenTable

Always incredible food. No one does vegan food as impressive - beautifully presented, unusual but balanced flavours, wonderful staff. Update. The restaurant let me know that my mums walking stick has now been found and offered to send it to her express.

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Helen . 2024-11-27

MORE AT OpenTable

The 'Petit Dîner' Tasting Menu - 'Complet' was a real autumnal treat, with the truffle pasta being a real highlight. Superlative service too.

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Subhadra . 2024-11-26

MORE AT OpenTable

We have eaten at Gauthier, Soho many times. We have always been very happy with the impeccable service and the outstanding food. The tasting menu has many dishes of delicious and complex flavours and the evening feels very, very special. I would highly recommend Gauthier to vegans and non-vegans alike.

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Amelia Harris . 2024-11-26

MORE AT Google

It was just one word: amazing! This is why they’re no need for eating fish, meat or dairy :)

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Diana Wisselink . 2024-11-26

MORE AT Google

Had the most amazing meal to celebrate our anniversary. Everything tasted amazing, the non alcoholic pairing was a bit unusual but offered things I would never try otherwise

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Alexander . 2024-11-26

MORE AT OpenTable

the best vegan high cuisine experience i've ever had!!!!

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Marzhan Lee . 2024-11-24

MORE AT Google

The best vegan food I’ve ever had! Amazing service and atmosphere

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galkelman . 2024-11-23

MORE AT Google

My partner and I went here as our "fancy outing" whilst in London, visiting from Australia, and it was just fantastic. You definitely pay for it, but for the overall experience, it is worth every penny. And then you have the food. Incredible food, really, just incredible Staff were also lovely in explaining what each course was, accommodating any questions we had Highly recommend

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Aaron Dilworth . 2024-11-23

MORE AT Google

The best meal I've ever had. My partner and I were completely blown away by what they were able to do with the ingredients and the flavours they were able to create. On top of all that it was entirely vegan which just feels like such an incredible feat. Will be very happy to return and try put a new menu next time!

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Andrew . 2024-11-22

MORE AT OpenTable

Exceptional restaurant, which is also vegetarian. Debunks any mths or reservations some might have about about a plant based menu. Every plate delivered exceptional flavours and was exquistely presented. Fabulous.

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David . 2024-11-22

MORE AT OpenTable

The food here is amazing! Our servers were wonderful as well. I was the only vegan in our party of 5 and everyone was blown away by how wonderful the food was.

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Melissa . 2024-11-22

MORE AT OpenTable

As always an amazing Tasting Menu and accompanying wine flight. Simply the best plant-based food - amazing tastes and textures with creativity and fun.

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Alasdair . 2024-11-22

MORE AT OpenTable

The food and staff were fantastic. Each meal seems to have been so beautifully curated and each course carefully explained by the waiter. The dessert was AMAZING!!

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Mark Buitendach . 2024-11-22

MORE AT Google

Quiet, intimate, delicious. Perfect on a winter night.

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Michael Gluzman . 2024-11-22

MORE AT Google

Impeccable service from Silva, food so innovative and taste was stunning, extra little details also put in for my birthday were so special. Wonderful evening thank you Gauthier team & chefs 💚

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Philippa Harris . 2024-11-21

MORE AT Google

One of the best meals I’ve ever had, must experience

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Anthony . 2024-11-21

MORE AT OpenTable

He probably doesn't want too sensational certifications. Without a doubt one of the best restaurants in London. According to the rules accepted by the gastro business at least 2 stars without effort. Original and satisfying combinations and agreements on the palate. Punctual and discreet service. Price of consequences. In central London, pass us by with your eyes closed

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goffredo torelli . 2024-11-20

MORE AT Google

The service was immaculate, food and wine exquisite, the wine enhanced the flavour of our meal. Overall a delightful experience that we look forward to repeating.

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Mark . 2024-11-19

MORE AT OpenTable

Both the wine and food were absolutely fabulous - especially the pear dessert! Special thanks to our sommelier Sylvain! We look forward to our next visit!

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Babak T . 2024-11-17

MORE AT Google

Excellent from start to finish. The food was amazing and staff were great!

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Hemash Shah . 2024-11-16

MORE AT Google

Exceptional, what a wonderful evening! An unforgettable culinary experience Strongly recommended. Everything was perfect!

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Anna . 2024-11-16

MORE AT OpenTable

Very tasty and inventive Petit Diner menu. Each dish was explained to us along with the non alcoholic drinks pairing with exceptional courteous service.

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Joanne . 2024-11-16

MORE AT OpenTable

An amazing experience, the food was so creative and tasty, the passion and attentiveness of the serving staff was exceptional. Will definitely return

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Andy . 2024-11-16

MORE AT OpenTable

Wonderful experience. Every course a pleasing surprise. Horseradish and parsnip ice cream a revelation.

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Coco and Java Bell . 2024-11-16

MORE AT Google

Fantastic experience! Would definitely recommend :)

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Rayene B . 2024-11-16

MORE AT Google

I adore the mission of this chef & restaurant and we had a very enjoyable and tasty anniversary meal here. We had the autumn menu, which was varied, fresh, original and intriguing. The bread is to die for, and the canapés were a flavour explosion. Lovely wait staff and sommelier. A pricey meal, yes, but knocks the socks off many other vegetarian tasting menus in town.

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Jojo Thomas . 2024-11-16

MORE AT Google

Everything about Gauthier was brilliant! Food, wine, service, setting - all amazing and made for a very special evening. Thank you so much to everyone at Gauthier! We loved it!

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Claire . 2024-11-15

MORE AT OpenTable

Such a unique experience, with delicious food! I enjoyed the autumn truffle and the sumac pain feuillete. The servers were very kind and thorough. The atmosphere was warm, with soft lighting and music.

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Kathleen Hu . 2024-11-15

MORE AT Google

By far my favourite restaurant in the world, food is incredible and staff are perfect.

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Amber Wilson . 2024-11-15

MORE AT Google

One of the best meals I’ve ever had. Unbelievable courses, extremely creative and an absolute delight from start to finish.

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Martin McAndrew . 2024-11-13

MORE AT Google

Amazing vegan dining - the menu was beautiful and the team were wonderful. The atmosphere is lovely too. Highly recommend this, it was a super special evening.

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Victoria Eyton . 2024-11-13

MORE AT Google

A fabulous way to celebrate my birthday. Outstanding food, service and excitingly interesting ingredients that all worked together very well. Polite, informative staff and a lovely restaurant atmosphere, finished off with one of the best desserts we've ever had. Dog friendly, too. We will be back.

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Nick Wolstenholme . 2024-11-13

MORE AT Google

Best vegan meal I’ve had. The tasting menu had a beautiful assortment of flavors and the ambiance of the restaurant was very peaceful.

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Sarah Clement . 2024-11-12

MORE AT Google

The doorway of the rather charming townhouse was crowded with customers - we were having to open the door behind us to let fellow diners into the restaurant when the door bell rang - not quite how I imagined starting my evening. We were met by a very stern & unwelcoming Frenchman with long brown hair at the door way; he seemed to be trying to make us feel like we should have felt grateful for being there - which I thought was surprising given we’d all been doing his job for him by letting people into the restaurant out of the drizzling rain. The floors of the townhouse were not even, so my husband sat at the “top” of the slanted table and I sat at the “bottom”, which made for an uncomfortable dining experience. I think the uneven floors of period properties are generally charming but I found it was a genuine hindrance to dining on this occasion. We had the set menu but nobody bothered to explain anything about it, or asked us if we wanted to start with drinks, etc. I had to ask for a drinks menu proactively and straight after that the staff simply started serving the courses without warning. We had a lovely waitress who explained the dishes nicely and answered all the questions I had. The courses themselves were fine for the most part but nothing really blew us away, the brioche was delicious as a starter though. We also had the non-alcoholic drinks paring which was very experimental (I appreciated the concepts but some drinks were very hard to stomach being savoury and vegetal for example). The presentation of each dish was generally quite “nice”. I would give it 3 stars but it was saved by the lovely lady who was our waitress, the fact that they had wonderfully diverse set of staff which was striking and heartening to see (especially as fine dining can be so conservative in some ways), that the food is vegan which is such a rarity in fine dining circles in London and because it was relatively affordable.

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Sightseere56989832080 . 2024-11-11

MORE AT TripAdvisor

We went here for a birthday dinner and it’s was so lovely! The atmosphere was so relaxing with a lovey open fire. The service was spot on, our server was very attentive. The food was delicious and well presented. We didn’t opt for the wine paring during our meal. We picked a cocktail and a glass was wine which was also great! We would highly recommended this place for a special occasion ❤️

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Loga Siva . 2024-11-10

MORE AT Google

An amazing dinner experience! Thank you for taking care of us.

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Patricia Trautman . 2024-11-10

MORE AT Google

Amazing treat for our anniversary! Loved the bread and peppercorn sauce! Highly recommend

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Sophie Chick . 2024-11-09

MORE AT Google

As a lifelong food lover and vegetarian/vegan, I am so grateful for Alexis and co for creating a space where both things are in perfect sync. Than you! 💕

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Elsa Fischer . 2024-11-09

MORE AT Google

Phenomenal experience, just transcendental

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Emily Williams . 2024-11-09

MORE AT Google

This was a beautiful evening and the food was amazing. So many good tastes and it looks så nice and creative. The people who works here are so nice. I will live long on this evening and we will come back again, next visit in London :)

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Anita . 2024-11-09

MORE AT OpenTable

Amazing, innovative cuisine and friendly, white glove service. Very intimate setting.

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Myles Manning . 2024-11-09

MORE AT Google

The menu is wonderfully balanced. Each course was purposeful and very delicious. The "fish" course was a highlight. I was very confused to be eating a vegan fish course but it was utterly delicious. The pan fueillete was amazing, so buttery and with an amazing dill, roast marrow and yoghurt accompaniment. Finally the pear, caramel and dark chocolate dessert was phenomenal, so light but with amazing texture. The service was excellent, in particular our sommelier who had excellent recommendations on the wine to pair with each course. A big thank you to the Gauthier team for making a wonderful anniversary lunch!

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Marcus Muir-Smith . 2024-11-09

MORE AT Google

Terrific food and great service. Could not ask for more

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Pankaj . 2024-11-08

MORE AT OpenTable

Fantastic experience, much more than just a meal! my Partner is a carnivore and I'm vegan, we both adored every course, the food is exceptionally good and the service is perfect, this isn't your everyday meal out, it felt special and we can't wait to go back. Just an absolute pleasure from start to finish.

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Hannah N . 2024-11-07

MORE AT TripAdvisor

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