Fazenda Rodizio Bar and Grill in Liverpool

Had our girlie Christmas night out here and as always we LOVED IT! Fazenda is by far my favourite restaurants in the city, the place has a real luxurious feel, the meat and meat selection is incredible, but what keeps me coming back here time and time again is the service. The lovely Daniel and Katie always look after us when we come and go above and beyond when it comes to making our experience memorable and perfect the whole way through! We were seated in the lovely Roberts section which we were glad about as he had looked after us last time. Not only did he remember us but he remembered what sides we liked and what non alcoholic cocktail he had altered slightly to suit my super picky (no sugar and extra sour) taste. What a memory! What a guy! Between Robert and the lovely Rodizio gentleman Emerson , who couldnt have been more attentive with the incredible selection of meats that he brought, bringing us whatever our heart desired, they really made our night beyond fabulous! Hurry up lockdown, we know where we will be celebrating when its over! Thank you so much Daniel, Katie, Robert and Emerson!

Excellent service, very tasty and well prepared meats, good options of side dishes, a very well located table, it was an excellent Christmas dinner experience.

The food was amazing - we had the December menu which included all the meat options, sides (definitely recommend the Parmesan and trufffle fries) mini desserts and a glass of Prosecco. Couldn’t fault any of the food, and the service was excellent - really well organised and a lovely atmosphere. And the peach blossom cocktail was one of the nicest I’ve ever had!

amazing as always! The lovely Robert, Daniel and Katie looked after us yet again! Theyre amazing though and always go above and beyond. we are always in here for all our special occasions. love the new system because if covid no salad bar but the sides are awesome! truly amazing yet again! Thanks guys!

I dined at Fazenda in Liverpool in December with my family. The dining experience was underwhelming and the meat was bad quality, lacking taste and texture plus very salty. The following morning I woke with bad pains in my stomach and had explosive diarrhoea.After spending over £320 on the meal to be on the toilet the following morning is somewhat frustrating and I would therefore avoid this restaurant and NOT recommend to anyone.

Nos encantó nuestra visita. Todas las regulaciones de Covid muy bien cumplidas. Agradable lugar acogedor y personal. La comida era absolutamente deliciosa, un verdadero paraíso para los amantes de la carne, y el puré de camote estaba fuera de este mundo. La carne era abundante y podías comer tantos lados como quisieras. El personal era encantador y amable también. Si no ha estado, este lugar es imprescindible. Hemos estado en el de Edimburgo, que también fue increíble. Definitivamente no decepcionado

¡Guauu! ! ¡Soy un hombre de carne! ¡Y desde el primer bocado hasta el último, cada trozo de carne se cocinó a la perfección absoluta! Los camareros mostraron un excelente servicio al cliente, siempre comprobando que las cosas estuvieran bien. La única objeción es el precio, para que comamos 2, una pinta de Cola y una copa de vino (+ cargo por servicio) fue un poco más de 90, diciendo que la calidad de la comida y la profesionalidad del personal, fue dinero bien gastado. !

Esta fue mi segunda visita al restaurante, pero mi primera visita desde que se apoderó de la pandemia. ¡Se implementaron todas las medidas de seguridad relevantes para proteger a todos!Nuestro camarero, cuyo nombre no recibí tristemente, hizo todo lo posible para hacernos sentir bienvenidos y cómodos.Incluso tuvimos una breve charla sobre idiomas y mi intento de pronunciar las palabras en el menú.La comida se sirvió con prontitud y de alto nivel, de excelente sabor y poder elegir qué carnes probar y cuáles dejar, siempre es una buena idea.Buena selección de comidas y bebidas y todos los miembros del personal son amables, definitivamente recomendaría este restaurante.Obviamente, con todos los problemas actuales, la cantidad de personas permitidas es limitada y eso se puede sentir en el ambiente, ¡pero en general, una buena experiencia!¡El cordero a la menta es suficiente para hacerme volver!

Nunca había cenado aquí antes, pero había escuchado cosas geniales sobre los chefs que venían a cortar carne deliciosa en tu regazo, así que pensé que tenía que intentarlo. Y aunque el tallado en tu regazo fue una ligera exageración, ¡la carne estaba realmente deliciosa! Las restricciones de Covid también fueron excelentes, nunca sentí que me encerraran, pero el personal usaba cubiertas faciales y tomaba la temperatura de todos antes de que se sentaran (un caballero de la mesa de al lado incluso se unió tarde a sus amigos y el anfitrión le pidió volver a la entrada para que ella pudiera leer su temperatura) había medidas claras en su lugar. Nunca me hicieron sentir incómodo como comensal solo o me molestaron demasiado como si necesitara compañía. Los acompañamientos estaban deliciosos y bien presentados, la única crítica que tengo es que el brócoli de tallo tierno se sirvió en un plato frío de hierro fundido y, como tal, se enfrió muy rápidamente. Pero todo fue perdonado muy rápidamente. ¡Servicio, comida y vino absolutamente increíbles!

Vine aquí el 30 de agosto a las 5 pm. . los cócteles son buenos. . Carne ilimitada y acompañamientos ilimitados, todo estaba perfectamente preparado y había tanto personal que no había que esperar nada excelente servicio

¡Estábamos en el cielo de la carne! Aproveché el 10 y decidí que vendríamos aquí. Un grupo de 6 de nosotros descendimos al restaurante, todos hambrientos. Tuvimos una cálida bienvenida y tuvimos que pasar por el proceso de control de temperatura y saneamiento de COVID (fácilmente el más sofisticado y bien pensado). Nos llevaron a nuestro pequeño rincón privado en el restaurante. Debido al distanciamiento social, eliminaron la barra de ensaladas y la reemplazaron con un menú de guarnición, de alrededor de 10 platos diferentes, algunos de los cuales, tal vez reconozcan en la barra de ensaladas. El "desfile de carne" comenzó en serio, ¡y definitivamente no nos decepcionó! Los lados eran tan sabrosos y preferían pedir platos como y cuando, en lugar de atrapar una barra de ensaladas. Para el desierto no pude resistirme a los Churros, ¡una palabra guau! ¡Así que definitivamente intenta dejar espacio para el postre!

¡Qué lugar tan fabuloso para comer! Desde el momento en que llegamos nos recibieron, el servicio sentado fue rápido y eficiente. Todo el personal era genial, pero creo que nuestra camarera katerin se llamaba, era fantástico. Ella se aseguró de que tuviéramos todo lo que queríamos y fue muy informativa sobre la comida y las sugerencias.Volveremos y para cualquiera que no haya estado pensando en ir, ¡todo lo que puedo decir es HAZLO!

Concepto encantador y comida hermosa. Nos tomó un tiempo hacerse notar, pero una vez que estábamos en marcha, teníamos buenas opciones de carne y disfrutamos especialmente de la variedad de acompañamientos. El personal fue útil e informativo. Definitivamente regresaría.

Habiendo visitado Fazenda en numerosas ocasiones a lo largo de los años, hice una primera visita después del cierre y tengo que admitir que estoy impresionado con la forma en que han lidiado con la "nueva normalidad" (odio tener que usar esa frase).Los controles de temperatura al ingresar fueron simples y directos y todo el personal estaba en PPE para que se sienta seguro en el clima actual, con mucho espacio para otras mesasObviamente, el concepto de Fazenda es una de las razones clave por las que las personas visitan y han hecho todo lo posible para mantenerlo en su lugar, tanto que no creo que sepan que no era la forma habitual de trabajar. en cuanto a comida si no lo habías estado antesPor razones obvias, no hay barra de ensaladas y, en cambio, puede elegir los lados que se llevarán a la mesa. Las opciones son más limitadas que en la barra de ensaladas, pero hay muchas opciones y la oportunidad de tener más guarniciones picantes es en realidad una ventaja, especialmente cuando los hongos se encuentran entre ellos.La carne también se cocinó a la perfección y el servicio fue de primera categoría, especialmente Diego, que estuvo atento y explicó todo de una manera simple y directa.

El nuevo concepto en Fazenda mantiene la excelente calidad de la comida y el gran ambiente, ahora con la adición de una clara sensación de seguridad por el uso de máscaras por parte de todo el personal, distanciamiento, espera dedicada en cada mesa y desinfectantes automáticos en todas partes.Buen gusto y super servicio!

The most incredible Brazilian steak house I have ever been too. Everything was spectacular! I was unaware of the process originally, but they will explain! Feel free to ask questions, they are eager to answer with accurate and prompt responses. Very professional. Very delicious!! We will be back.

One of the best restaurants in the city. Always high levels of service and exquisite food. The salad bar is unlike any I have seen elsewhere and always kept clean and tidy. The meat is just fabulous and served very Efficiently. Will certainly return.

Absolutely fabulous place. There was lots of choice of meats on offer and the buffet too was full of choice. The quality of the food was high graded. Drinks quite expensive though, that was a bit disappointing but will definitely visit again for stepson's 18th.

This place is the best, the food & drink were amazing and the venue is really beautiful. The staff were really nice too.

What an experience. The good here was exceptional. I cannot explain how much we enjoyed our night here. Will be back.

Visita en solitario durante un viaje de negocios para cenar.La ensalada mala fue excepcional. Gran variedad y variedad de alimentos.Las carnes fueron excepcionales. Logré 18 porciones de lo que trajeron los gauchos. Mis favoritos fueron el filet mignon y el cordero de menta. Absolutamente excelente.Volveremos por más sin una sombra de duda. ¡Valor increíble dada la excelente variedad de carnes disponibles hasta que explotes!Sigan con el buen trabajo?

La comida era fantástica y abundante, el personal era amable y servicial. Muy relajante y nunca me sentí apurado, a pesar de que no teníamos reserva. Como alguien a quien no le gusta la carne (pescatariana / vegetariana) había una buena opción y podría tener varios platos como parte de mi comida preparada. El bar de ensaladas era increíble e incluía salmón ahumado y buenos quesos. Mi marido disfrutó de todas las carnes que ofrecían, todas perfectamente preparadas. En general, una buena relación calidad-precio y una velada encantadora. Definitivamente recomiendo

Second time eating at Fazendas, delicious meal - I'm guilty of overeating here but I can't help it!The central salad bar has great options and the meat is delicious. My favourite is gammon and pineapple, can't get enough of it! If you want a nice, light dessert, request the pineapple and ask for cinnamon to be sprinkled on, can't beat it!

This food was amazing, competes with viva and ben brazil when i never thought ir would. Will be back

Fabulous food in a very attractive environment. Staff were so friendly and accommodating - I like meat almost raw and my partner loves it well done - we both were accommodated with ease. Highly recommend - left feeling absolutely stuffed!

The staff were very helpful and polite throughout, always making sure we had drinks and happy to serve a delightful array of meats. The salad/sauce/cheese bar area was great to compliment the meal. An all round great time, would recommend to others!

First visit on the recommendation of my Daughter- excellent dinner with excellent staff. Genuinely pleasant staff who are obviously well prepared. The whole experience was a pleasure. Our waiter Iago struck the perfect balance of friendly, knowledgable and attentiveness without being too much, planning our next visit for a birthday treat

We haven’t been for a while it’s still great. Great salad bar with lots of choice. They come straight away with the meat all different kinds and to what you like medium, rare or well done. You can eat till you’re stuffed. Good drinks selection. Good service and fast. Well worth the money.

Brilliant food and service. Had a lovely lunch with a young child. Lots of amazing choices and superb quality.

We just finish our meal and it was just fantastic! The meats were perfectly cooked and the sides were perfect for the meat too. Our waiter Iago took very good care of us and was super friendly. We will be back for sure

Best steak place there is outside of Argentina. Fabulous selection of meat. The salad bar is loaded with good high quality food as well. Just love this place wish it was near to where we lived. Can’t rate enough. Mouthwatering menu that doesn’t disappoint.

Greeted at door by a friendly receptionist who hung our coats and allowed us to sit down half an hour early.

Decided to give this place a go after having it recommended to me by 2 different friends. To describe it as an up market Harvester is harsh but there a lot of similarities. You find yourself filling your plate with way more salad than necessary before the waiters come round with different cuts of meat on a large skewers where they slice off a portion/s for you. There’s no limit to the meat you can eat as my stomach would attest to and the quality of the meat is excellent its tender, beautifully cooked and very very tasty.

Fazenda is a regular eating place for the family normally 6 persons plus, but Saturdays around 7.30pm is prime service time, however you should expect the same service and meat quality.

What was supposed to be a nice meal away ended up ruined from the onset. Hubby rang ahead to ask if it was accessible as i struggle with steps an was assured that there would be a ramp out waiting for me and not to worry, When in fact it was the complete opposite, there are 2 sets of steps and there was no ramp out. I should have not bothered trying but my hubby really wanted to go to the restaurant so i struggled with the steps and was in excruciating pain when i got to the top. The staff were watching me struggle and could see i needed help from the restaurant glass entrance and when i asked why didn't they put the ramp out, her response was your here now aren't you and walked away. It took over 10 minutes for me to get up the steps and she watched me doing it. I was horrified at her response and in extreme pain throughout the meal but i persevered as my hubby was excited for his trip there.

After having a long day walking around the City and taking our first trip across the Mersey, we suddenly realised that we hadn’t booked anywhere to eat, after numerous searches on line to no avail, we decided to take a chance and try what was nearest to the hotel. Fortunately, we found the excellent Fazenda restaurant. It proved to be a superb experience, once seated, the waiter issued each of us a disc, which was coloured green one side and red the other, the idea was to fill your plate from the wide ranging buffet, then, when seated again, place your disc with the green side showing, this indicated to the waiter that you were now ready for some steak, he would then slice off generous portions of types of meat on to your plate. When you had sufficient, you simply turned the disc over to slow the red side. We all enjoyed this unique dining experience, the food was very good.

We managed to get into the Fazenda restaurant after realising that most places were fully booked. It was our first visit and we were suitably impressed, you are greeted by a waiter who then shows you to the table, each of us were then given a disc, red one side green the other, you then go to the buffet bar and fill your platte with anything from vegetables to a selection of spicy picks. When you return to your seat, you simply display your disc with the green side on view, the waiter then appears and adorns your plate with all different cuts of meat. The service and quality of the food was excellent, I would definitely recommend this venue.

I took my boyfriend here for his birthday and I couldn’t of been more pleased and it was both our first time visiting. He thoroughly enjoyed all of the food and the selection of meats on offer - particularly the garlic steak from what he told me! My only minor criticism would be that the fries came round a little more often and sooner as we only got these towards the ends of our main but we didn’t really find it an issue.

Excellent meal came here for a birthday celebration and all 4 of us loved it. Salad selection is spectacular and was so fresh and inviting. Meat was lovely service great and the atmosphere lovely and lively especially for January. It is one of the most beautiful restaurants too !

Nice meal to start a night out.

Hyggelig og god restaurant. Hyggelig betjening og god mat. Absolutt å anbefale. Fine lokaler. God stemning

Meat,meat and more meat.16 different types of it.It can be cooked to your liking if you find it under cooked or over.A great selection so there is something for everyone.A good selection of cold food on the buffet and just a few hot bits.Chips came round a little late as we had finished our mains.Service was very professional,hence the 10% service charge added to the bill.This is discretionary you can have it removed and pay what you choose.Deffinatly worth a visit

Having experienced other rodizios in other countries I can say besides the different cool style of the look inside, the service was really good and obviously the quality of meat was great.

Hyggelig betjening som kom med god vinanbefaling. Godt kjøtt med deilig og variert garnityr/salatbar.

Super ambiance, bien mangé, bon service, sourire en prime! On reviendra lors de notre prochain séjour!

Bestilte bord til kl 21, spiste herlig kjøtt som servitørene gikk rundt og delte ut. Tilbehørbufet i særklasse, spis så mye du greier av alt. Trilla ut av lokalet da vi alle hadde overspist. Litt dyrt, men helt nydelig opplevelse!

An amazing brazilian rodizio in Liverpool! Really really good meat and buffet. The service qas great too! I strongly recommended!

I just love this place. I've been several times and its always fantastic quality. The selection and quality of meats and the food at the salad bar is great, and the staff are always super friendly and helpful.

Went for a double family birthday celebration the food was delicious many types of meat and cooked the way you liked .service was very good and so was the wine

My 2nd time here in two days!! 🙈😂 absolutely in love with this place, Helen served us and she was so lovely, friendly and knowledgable. We would come back just to see her!! See you next week 💜💜💜

Love it here! Second time this weekend! Everything fab as always and LOVED HELEN! She has an endearing sincerity about her ! Thanks Helen! madus feel

Dette er en opplevelse du ikke kan være foruten. Masse godt kjøtt og en fantastisk buffé med det tilbehøret du trenger til kjøttet. Virkelig en fantastisk plass! Her kan du velge og vrake og spise til du triller hjem :)

Utmerket kjøtt! Ubegrenset mengde. De kommer til bordet med ulike varianter. Blant annet Wagyu som er fantastisk. Det beste du får. Nydelig buffet med tilbehør. Dette er ganske enkelt terningkast 6. Må besøkes om du er i Liverpool. Må.

The management at my office love this place, after my initial horror at the concept (25 years of vegetarianism) It's become a firm favourite of mine, there are many excellent options and there is a wide range of salad bar options.

Spent a very pleasant couple of hours here last night celebrating my partner’s birthday. From the outside the building is stunning and equally so the decor is amazing, very welcoming indeed.

There is an exhaustive choice at the salad bar with some mouth watering things to start with. This place will delight steak lovers and hardy meat eaters with the constant procession of various cuts of meat. For non steak eaters the selection includes gammon with pineapple, chicken thighs, lamb and pork. Non meat eaters can order fish or vegetarian options from the a la carte menu. We were there in a large group and some people at the table missed out on some of the cuts when they came round as there was not enough for everyone and not everything seemed to come round a second time. I would highly recommend it for steak lovers and anyone who's looking for a different kind of dining experience.

If you like meat, and lots of it, then this place is a must. Cuts of all kinds, I even tried chicken hearts for the first time! The waiters go around with huge skewers delivering dripping meaty (sorry veggies...), and tis well received!

The concept is good. A huge selfservice salad bar and different types of meat in abundance, served and sliced from extra large skewers at your table. Only downside is that, before you start eating, the party at the table has to choose how the meat should be cooked. So let's say you prefer medium rare but the majority prefers rare, you will find your meat undercooked and less to your taste. But hey, unless you forgot to gather some information about the restaurant beforehand, you know this.

We attended on a Friday night whilst the fantastic "River of light" celebrations were on.

We came here notknowing what to expect. We had been given a voucher toward the cost of a meal and it was about to expire. We came in the early afternoon on a week day, after the lunchtime rush. Its not the type of place you could visit everyday and at £25 per head it seems a tad expensive but to be honest it was worthe very penny. There is an impressive sald bar to begin with, with some hot food as well as salads. The choice is overwhelming, so go beyond the lettuce tomato and cucumber standbys and enjoy asparagus, salmon, grilled aubergines and olives. Having helped yourself and gone back to your table the meat arrives, an endless supply mainly of beef carved at your table. There is lamb, chicken and pork as well. Its nicely cooked, very tasty and just keeps coming.

Kanonbra! Enormt! Veldig godt kjøtt og tilbehør buffeen var utrolig bra. Her blir du veldig god og mett. Ubegrenset med sinnsykt godt kjøtt!!

Restaurante maravilhoso. Ambiente agradável, com muitas opções de saladas no buffet. Tem opções vegetarianas ótimas. Super recomendo. Atendimento nota 10!

Prácticamente todas las carnes son sin gluten, en el bufete hay muchas cosas sin gluten también además de venir con pinzas individuales para evitar contaminación cruzada. Un poco caro, aunque si tenemos en cuenta que puedes comer todo lo que quieras no está mal

Went for my sons birthday and whilst the restaurant had lovely ambiance and decor I wasn’t that impressed with the meat. The salad bar had an extensive choice of food although not sure why the broccoli was served cold. Most of the meat was very rare apart from chicken and sausage so a few of us couldn’t eat most of the meat and the chips arrived towards the end of the meal just to top it off!

A stunning restaurant with mouth water food. The staff are lovely and bend over backwards to be helpful and make everything perfect. An amazing selection of meat and even cater for vegetarians even know that’s not for me I’m meat all the way. All sides are well prepared and tastes meet every taste bud they are supposed to and something for everyone. All freshly prepared and always kept stocked up and they even adjust the meat to suit I’m happy with medium to rare but my wife likes well done so they recoiled hers and brought it back and she was plenty full after the amount they brought her. And if you save some room they have stunning deserts. Really well priced and well worth it would go back again in a heart beat.

Absolutely amazing had a wonderful meal, the buffet was very well presented, filled up all the time wiped down and servers all straight. The meat came round frequently and was cooked perfectly. Perfect end to a busy day

From the time we arrived until we left the experience was superb.

this restaurant has to be one of the best of its kind in liverpool a Brazilian Rhodeseo might have spelt that wrong infact it most probably is the best from the moment you arrive you are welcomed at the reception then taken to your table by some excellent staff then the food well its one of the biggest salad bar i have ever seen fantastic the the wsiters arrive with yhe cuts of meat from rump steak to fillet and prime rib.and other various meats and they dont stop comming untill you say stop in all a fantastic experience accompanied by some fantastic staff makes yhis place a must visit when visiting Liverpool well done to all the staff

Visited last night for our 10 year wedding anniversary. Excellent service, gorgeous food cooked to perfection. The steak was perfect, salad bar amazing and the venue was brilliant.

This place operates like many similar restaurants were you help yourself to a salad bar, or, hot sides and different types and cut of meat are brought to your table throughout your mall until you say stop. Lots of chances to pause and rest. One thing for sure is that you will not go hungry.

We decided to splash out as we were away for a few nights, the place looked amazing from the outside & in manager greeted and sat us asked us how we liked our meat I liked mine medium to well done & hubby medium. Assured staff would bring the meat as we liked it, told us our waitress would look after us for the night. Up we got to the salad bar lots to choose from, sat for a while hubby got chorizo & lamb offered (I don’t like so declined) sat for around 15 minutes before being offered a mini sausage then a slice of gammon. A while later meat was brought out rare which I declined saying I like medium to well done if ok. Out came more meat & the waiter said well done I put in my plate out he came again well done I said yes again, looked at my plate to tuck in and all I can say is if you have ever left food in your oven for a few weeks and then found it while cleaning it out this is what the 2 pieces resembled!!!! By this point we had been sat an hour and totally fed up. The waitress hadn’t come any where near us the couple next to us had been offered twice as much if not more meat than ourselves. Waitress seemed put out when I said a cocktail sausage and slice of gammon is not worth £34.50 she spoke to manager who offered a coffee or desert. We asked to speak to him ourselves which he came over I explained and he immediately said I won’t charge you for your meal & offered a dessert & coffee as a sorry. We were so fed up we declined and left £49.50 Hubby’s meal a beer and a cocktail for me. We will never return & would not recommend at all I read the reviews before we came and this made us think what a great place it was. If you do go I really hope ours was a one off and you really enjoy

Her kommer betjeningen hvert 5 minut med forskelligt slags kød, noget bedre end andet. Resten af menuen er ok og rimelig buffet.

First visit here after being recommened by a friend and oh my goodness,it was so good!

Deciding to spoil ourselves we set off for Fazenda for lunch and it was a good decision. Everything about this restaurant is classy. From arrival to leaving it was delightful. Staff were friendly, food delicious and plentiful. The salad bar is so much more than salad, there are lots of accompaniments to the meat. All super fresh and delicious. The meat was perfectly cooked and served at the table. Couldn’t fault the food in any way at all. Hubby chose a bottle of Malbec which he declared a fine red to accompany the meat and we shared a portion of churros for desert. We didn’t feel rushed in any way, the setting is beautiful and attention to detail spot on but still relaxed and inviting. Thank you for a fab afternoon !

Decided to try here, on recommendation by friends, whilst on a weekend trip to Liverpool. We were very pleased we did! It appears expensive on the face of it, but it is great quality food so we actually felt it was worth the extra few pounds. You choose from the buffet bar what you would like to accompany your meats and then the waiting staff carve at your table from a large selection of meats and cuts. We had chicken and bacon, gammon and pineapple, lamb chops and lamb cutlets, pork served with two varieties, spicy chorizo and more types of steak than I can remember. If you fancy a change from the usual type of restaurant, give this a try.

Came for the first time with my boyfriend and I had an amazing experience. The restaurant was busy so I didn't expect my food to come within 10 minutes. Staff very friendly and attentive, meat is to die for and salad bar is for all tastes. They even have a vegetarian option. Good variety of wines and beers, desserts are great too.Will definitely come back and recommend to everyone I know!

Rodízio como no Brasil, porém, buffet self service com cara de gringo, mas tudo gostoso. Atendimento excelente. Recomendo a visita!

Had a work meal out here tonight with work and I have to say it was absolutely fabulous. The service was excellent, and the food was so delicious. The salad bar was the best for me. Thank you and I will come again

Har vært på denne restauranten flere ganger, og jeg slutter aldri å kose meg, om det er med venner, eller familie med barn. Er et konsept som jeg liker veldig godt, da en kan få prøvd masse forskjellige typer kjøtt (og tilbehør) Dette konseptet gjør også at "lillegutt" som tider kan være vanskelig og kresen i matveien storkoser seg med maten, da han vet om han ikke liker den ene typen kjøtt/tilbehør, så er det bare å legge det til siden og vente på neste type. Spiser iallfall 1 gang her, når jeg tar turen til Liverpool

The restaurant is very nicely decorated and the staff were all very friendly. The buffet table food had so much variety that we were spoilt for choice and everything we had was delicious. The waiters had advised us not to fill up on the buffet as we needed to leave room for the meats which impressed me as usually they are slow to serve the meat and prefer that you don't have the expensive part of a meal. The meats served were mainly really tasty and most cooked very well but I did find some of the steaks a bit chewy. The glazed belly pork and also the gammon were my favourite and highly recommended. I couldn't give this a 5 as the price of the drinks were ridiculously high!!! Even a glass of coke! We are not cheapskates and always have wine and cocktails with our meal but out of principle we left after we'd eaten and only had one drink each, taking advantage of the nicely served tap water. What a shame as the ambiance of the restaurant was really great and we would usually have spent a couple of hours relaxing and drinking quite a bit of alcohol. Please take a look at your bar prices.

My wife and I have been visiting Fazenda for the past four years since we discovered it and always make time to dine here whenever we visit Liverpool. The menu is just incredible, the amount of meat you get is amazing and it's all such high quality meat, then the buffet is like a buffet I have never seen or tasted before, some really unique and delicious items to choose. The interior is warm, cosy and modern in a rustic gothic kind of sense I would say. Then the staff are just brill, nothing is to much for these guys and always serve with a smile on their face, a true credit it to the company. In perspective we live in Colwyn Bay, North Wales, a good hours drive away to Liverpool and on several occasions visited Liverpool in the evening purely for this restaurant and it's incredible food.

First time at this type of restaurant and really enjoyed it a lot. Staff very friendly and there was a nice atmosphere. The salad bar was excellent and the meats really good the added bonus being that you could eat at your own pace, the meats only being served when you requested them.

Number one favourite place to visit in Liverpool for Dinner.

We went for a business meeting and stayed6 hours! I’m very dubious of salad bars but this one is exceptional! Every type of cold food, salad, sushi, seafood, meats, salamis followed by the most delicious selection of meat ( beef, chicken, pork, lamb)cut to order with side dishes and endless chips. Yes they even have fabulous desserts and a great wine list! We couldn’t have asked for anything more!

Quality food Nice atmosphere A more classic decor Rivals other Brazilian skewer meat restaurants and it’s about the surroundings which make this restaurant different You will have your own preference Quality experience

I read the views and decided to attend for my wife's 40th Birthday. Staff are great friendly cant fault that. The place was quite may be due to the fact it was a Sunday. For the price its not worth it at all. Salad bar is very poor / Meat choice not that great. I have had other Rodizio restaurant much cheaper and greater in range of salad and meats. All that money spend asked for anything special for 40th Birthday was given a goey dessert looked like for M&S.; Sorry wont we returning or recommending.

My first visit to Fazenda in Liverpool for my son's 21st birthday celebration with family. From start to finish the service,food and atmosphere was excellent. The staff worked really hard to ensure we had a great experience. Would highly recommend this restaurant to anyone.

Var spent når jeg anbefalte plassen for fire kresne venner etter et tidligere besøk, ingen grunn til bekymring! Grillet kjøtt i alle varianter, perfekt stekt og så mye man bare ønsker. Koldtbordet er for seg selv en opplevelse, nydelig. Flott restaurant, kommer tilbake!

The staff and atmosphere was excellent,. The salad bar was also much better than any other restaurant iv'e been to but having to wait for the meat to come around was not my ideal night out. The meat was excellent when it came,it was just the waiting I didn't like.

This was recommend by a guy at work, so I booked it as a treat for my birthday !

Well what a great time we had .there were 14 of us including kids .we have been here quite a few times .As usual service was excellent ,food excellent and venue excellent .4 of us have food allergies and a few of us don’t eat meat however that is never a issue and still loads of choice .We just love it here .thanks for a great time see you all soon

We ate there in the evening, the food was good but the chicken was not that tasty. Service was excellent and we ate fare to much

Servicio divertido y rápido, muy buenos entrantes / buffet de acompañamiento y una buena selección de carnes. Muy buena relación calidad-precio.

¡El servicio, la comida y el ambiente siempre son perfectos cada vez que visito! He venido aquí con mi familia y amigos para celebrar mi cumpleaños todos los años. Tan bueno y simplemente uno de los mejores bares y parrillas en Liverpool en mi opinión.

Nuestro lugar favorito en Liverpool, una vez más, la comida era increíble. Gran vino y opciones de bebidas. Toque de clase con un vaso de burbujas gratis cada uno, ya que era nuestro primer aniversario de la calle.

lugar fabuloso para una buena selección de carnes y ensaladas.

My son's birthday food was amazing .staff lovely. good value for money .great location we all left needing sleep after all the food we ate

So much meat so many different veg to go with it I was well impressed so tasty we went a few of us from work and the service was excellent as was the food...... topped of with a coffee and one of their delicious deserts x

We came here for my brothers 18th birthday last week from a friend recommending and I’m so glad we did. The staff couldn’t of been more welcoming, they was so helpful to due to me being in a wheelchair and they helped me get in to the actual restaurant. There was so much choice for the salad buffet, it really was amazing

What a remarkable restaurant, so brilliant to come across a new eating experience-explained so clearly by cheerful ,friendly staff.The food was exceptional....bothe the meat on the skewers hand carved at the table and the vegetarian food cooked specially to order.Great wine too.Shame I am only visiting Liverpool otherwise I would be a regular customer.