Cooplands Quality Bakers in Doncaster

Like this place, friendly bar lady :)

Disappointed. Ordered egg mayo and salad. For a cafe u would of thought that at that time of day they would have some prepped...I was served a warm which it isn't suppose to be n sloppy watery eggs...rushed boiled not fully boiled...didn't eat it didn't mention anything either as with daughter and she didn't want me to...ordered her a chicken salad and they brought her a sarny...cake looked nice but tasted of nothing....shame coz nice layout...never had any problems when the guy serves me but the eggs wernt fit for co sumption n no egg mayo should be served warm...just rank

Visited on Sunday Nov 3rd with family. I ordered cheese onion potato pie.Crust was so overdone impossible to cut with knives available. by time I had opened top of pie chips were cold. Get the impression geared up for carvery .Fourth time been there and never had a hot meal yet.

Having been twice before we decided to go again after the afternoon at the theatre. At 5pm it was rowdy and the service was terrible. It was full of groups doing bottomless brunch. Not a suitable place for a family to dine. The swearing and behaviour was terrible and the restaurant didn’t do anything to control it or to keep families separate. Waited 15 mins to order drinks and another 10 mins is for them to be served. Amongst other things we ordered king prawns in shells… no napkins, no finger bowl. We had to ask twice for a napkin. Meanwhile our prawns went cold. We also ordered a pasta dish with chicken. The chicken didn’t come. So had to ask for that. When it arrived I’d finished the pasta and was left with chicken. We ordered two aperol spritz - they tasted like soda with hardly any aperol and certainly no Prosecco. They did correct them and they were then nice - but it’s not that hard to make a nice aperol. Service was slow on top of the mishaps. The staff are all barely out of school and just don’t care. One positive was that the food was nice. I wouldn’t return unless they sorted the staff out as I think this is what the issues boil down to. The staff they’ve chosen and the lack of management is going to unfortunately ruin the reputation of this nice restaurant. Rethink the bottomless brunch/decide what you want to be. You can’t be both a nice classy restaurant and offer bottomless brunch - not at least without separating the two and having some noise control.

We visited Bawtry and stopped at the Crown for Breakfast, wow we were impressed the breakfast was not only great value at £11.95 but the flavour of each individual item was really good, the sausage and bacon was good quality and the poached eggs cooked right. we will definately be back. i believe it was the chefs first day so we did send feedback in with the staff. i hope it made his day brighter