Angela's Seafood Restaurant in Thanet

Visited the restaurant for the first time with my family. Have to say, the staff are super polite but was shocked with the price at the end. It came 120 pounds for three of us, two adults and one child. I mean the food is very nicely decorated, very tasty but the portions so small for the price. The space is small and people coming in with dogs. Its a very small space. I mean its cute but still the price OMG. We havent even had a dessert and my child had a children portion. We had 3 drinks, 3 meals, 3 sides and 1 starter. Somewere else we can all eat and drink with dessert for half price. I mean well done guys for the reputation but I had to add my comment. I dont think I can afford this next time and its not even a spaceous or luxurious. I could rather grab a fish and chips for 5 ponds behind a corner rather If I would know it will come that much. We poped in thinking they would have affordable prices. Thanks for kindnes and good luck.

Small but very busy seafood restaurant. We love it! Staff took care of us and kept us informed when some delay happened. Fish was cooked to perfection and the cheese platter was phenomenal too!

Really beautifully cooked food. Excellent 👍🏻

Amazing seafood restaurant. I strongly strongly strongly recommend you Torched oyster. I never seen this much delicious oyster menus. Scallops and mushroom toast were great as well. Dover sole is best sole dish in my life. Moreover, staffs are very friendly!! We enjoyed a lot.

Amazing seafood and wine. Staff were also lovely and helpful with recommendations as they were on our previous visits. Best restaurant in Margate

Fabulous food with fresh and inventive ingredients. Superb service too. 2nd visit and will return.

Halibut was the best fish I've ever had

Delicious, perfectly executed, delivered with confidence and charm.

Excellent fish dishes and wine at pretty good prices. It’s not cheap by any means but it’s worth every penny. Highlights for us were the scallops, mussels and sea bass with lobster sauce.

The food is very delicious! The environment is also very elegant! A place I would like to visit a second time! recommend!

Delicious food x excellent wine x friendly service. Best meal I’ve eaten this year!

Exceptional ingredients and cooking, with chefs who truly understand how to prepare the freshest produce and bring out its unique flavours and characteristics. The staff are extremely friendly and welcoming. The decor is tasteful, and despite its compact size, the ambiance is outstanding, offering views of Margate's beautiful beachside right from your table. However, I encountered a couple of displeasures during my visit. Firstly, the semi-open kitchen design, coupled with poor ventilation, filled the dining area with cooking odours whenever certain dishes were being prepared. If opting for a semi-open kitchen, more consideration should be given to an effective smoke extraction system. Additionally, a mandatory £1 "donation" per person and a 12.5% service charge were added to our bill without prior consultation. While I'm willing to tip for good service, I believe tipping should be at the customer's discretion, not automatically assumed - especially in a bistro, not a Michelin-starred fine dining establishment. Regarding the donation, I understand the high unemployment rates in Margate and the efforts charities are making to assist newcomers to the culinary field. However, whether to donate should be based on the customer's support for the campaign, not the establishment's. A [direct addition] of a donation to the bill is uncomfortable and kind of rude; it would be preferable to inquire if customers wish to contribute, rather than assuming. I reluctantly leave a one-star rating, hoping the restaurant team realizes that minor details shouldn't mar the excellent food, superb cooking, and front-of-house team's efforts.

An absolute must visit. Turbot is exquisite and never thought peppercorn sauce is such a great combination to turbot. They’ve turned down the base with mushroom base so it’s not as heavy to complement the turbot. Every dish is very deliberate and well thought out. The desert rhubarb crumble is a must also and wish I had two of these! Don’t be put off by the tables at the back do the restaurant. I prefer them. More cosy and less traffic.

We came based on the recommendation in the Michelin guide and the great reviews. Overall we had a nice dinner experience (good seafood is hard to find despite the many seaside towns in Kent). Especially the mains were amazing (turbot/lemon sole), nicely seasoned and cooked, generous portions. The other courses did not reach this level. The poached oysters were lost under a large amount of hollandaise sauce so that you couldn't taste the main ingredient anymore. The mussels were nice, though you have to order bread as a side if you want to enjoy this starter, which is 50% broth, to its fullest. The dessert, flourless chocolate cake came with a caramel sauce and a dollop of cream cheese, didn't taste of much and was overpriced for that it was (10£). Wines start at 32£ a bottle. We spent £150 for 2 oysters, 1 starter, 2 mains, 1 dessert, 1 bottle of wine. The atmosphere (at least in the front room) was lively, partly due to the open kitchen design. Only drawback, when something got burned in the kitchen they had to open the front window, reducing the temperature in the room from 'just warm enough' to 'better put on a jacket'. Service was ok, friendly. Would recommend it for a light lunch, for a full dinner it wasn't worth the money.

Excellent monkfish. Cosy, intimate restaurant

Great food, great wine, not cheap!. We made a booking with a small quiet dog but one waitress in particular was almost school teacher-like about it, to the point it ruined the lunch. You’re either dog friendly or not. Our dog is a Shih Tzu - didn’t make a sound but was obviously making the waitress uncomfortable. We can’t 100% keep the dog under the tiniest bistro table. Occasionally it will pop its head out.

Delightful - delicious -- distinctive ... not to be missed.

Staff was friendly,polite and helpful. Food was tasty and delicious.

Genuinely the best restaurant experience I've had in years

Very nice meal here (crab, sole, pear and ginger tart). Nice cooking and staff, altogether a very happy experience. Stuck with English wines (which they favour) and these were very good too.

Thoroughly enjoyed our lunch here. The food was outstanding, fresh ingredients treated elegantly for a memorable meal. We will be returning. The wine list was also well rounded and varied.

Absolutely sensational. Came to Margate mainly to try the food here and we were not disappointed at all. Stunning food, clever flavour pairings and for the quality of food served, outrageously good value. If this was in London then there would be a queue around the block every day of the year. One of the top places we ate in all of 2023

Best seafood restaurant in Kent. Our favourite

Fabulous seafood and vegetarian options as well with a seasonal menu made with love and attention... Great location adjacent to the harbour and close to the Turner Gallery

Good selection of food with locally sourced ingredients

A great seafood restaurant, every dish was incredible.

Really nice, small restaurant. Small menu of very well cooked, and well presented food. Service was great.

Second time here and it's been wonderful both times. Amazing mussels, I literally dream about them. Great with gluten free dietary requirements. Scallops were perfect. Prawns lovely. Would have liked a finger bowl as we had lots to eat with hands but appreciate it's more stuff for the table/clearing etc. Can't wait to come back again.

Outstanding fish and seafood, paired with interesting drinks.

We managed to book a table on this warm autumnal day after a short local walk to build appetite. Angela's was plain amazing in all respects, we asked about their smoked prawns and were told they source seafood from Hastings and have it done special. John Dory was superb. Classic mussels. Oysters with hollandaise and roe .. mindblowing. Loved it, coming back.

Amazing seafood and fish, everything was great. Be sure to book in advance!

Very unique and delicious food. A gem hidden in Margate. Highly recommend.

I came here for my birthday, back in June. I honestly think it could be one of the best meals I’ve ever had in UK, and trust me I have had a lot of meals since being alive. Service was insane too, honestly 6/5

Absolutely incredible seafood, I had high expectations but Angela's far exceeded them and more. We've been to many other renowned seafood restaurants in London but this is by far and away the best one we've been to. Scallops were a highlight but frankly everything was exceptional (also had the Dover sole, smoked prawns, mussels and sea bass). Will be back next time we're in the area.

Well deserved 5⭐, wines, dishes and service were amazing. Spent £90 for 4 glasses, 2 starters and a main

Excellent all round. Rob and Mike lovely. Food fab.

Great spot for seafood right in the old town

Angela’s lived up to the hype - and some. A thoughtful seafood menu in the perfect location (ask for the inside window seat). Chalkboard menu meaning the menu changes daily, sharp wine list and the freshest fish and local produce helping create honest flavours and my new favourite restaurant in Margate.

Came here with my partner and dog after visiting Margate a few times and never managing to get a table. It's definitely a must for a visit to the town. The fish was delicious, and the starters were marvellous. It is on the expensive side, and we definitely did not need the sides that we were upsold, but otherwise it was marvellous, high quality food and the waitress we had was amazing

Food and service fantastic. Don’t miss out on this fab restaurant

Service was very slow which I didn't understand as it is a small restaurant We had to ask for a drink and our aperitif came with our starter. The table next to us was so loud they overpowered my conversation. It wasn't the best dining experience but the food was nice. I regret paying the service charge.

Had an amazing meal at Angela's. The food was delicious and the service really friendly and welcoming. Book in advance as it's very popular! We had one main fish dish to share and then some starters and this was plenty. Only point, I think laptops should be banned from the restaurant :)

We had the an amazing meal at Angela’s last night. The service was impeccable, the food and wine delicious. Make your reservations in advance as it’s a very popular place. A special shout out to our server Amy who was simply marvellous

Delicious! After visiting the sister restaurant Dory’s the previous night, we jumped at the chance to make a visit to Angela’s. We had a bean and courgette dish with a side of bread for lunch, before dashing back to London. Lovely. (Apologies for my last image: the presentation was much more perfect before we dived into it)

Fabulous food, exceptional service (thank you Alex) and a gem of a restaurant on the sea front. Cannot recommend highly enough.

Lovely freshly cooked fish and seafood. Not at all pretentious with small tables and open view into the kitchen. Food was delicious

Astonishing restaurant We dined on Clams and corn Smoked trout Mediterranean hake Monkfish bisque All magnificent Well deserving of its great reputation

Walked in on a whim and booked a table (which we were very lucky to get!) for that evening. So glad we did! The food, wine, service and atmosphere were all exceptional. The menu was relatively small but perfect as so much care and attention had been dedicated to the dishes as a result. Would love to go back! Worth a trip back to Margate from where I live in North Kent alone!

So lucky to have been within audible range of a group being turned away from Angela’s earlier today whilst they were advised “we’ve only got a table for two left”… delicious food in a nice setting.

We made a reservation on a Tuesday afternoon lunch from 2pm. It is a popular place and always fully booked. The food and beverage, claimed to be sourced from local, are all of high quality. We ordered crab as starter and Bream and Hake as mains. They were all very delicious and we enjoyed them. The restaurant was small and cozy. Perhaps it is too small, One of the waiting staff seemed very depressed, another were careless/tired, When she tidied up the table, she was so ambitious to do all the plates at once in front of me. In the end, the leftover olive oil from the dish was spilled all over me. (What a nice aftertaste :) Despite all these we enjoyed the meal, you just need to be appropriately clad.

There is a but coming……,Absolutely delicious food. I had monkfish cheeks and John Dory fillet , my wife had baked prawns and cod. Faultless.However the restaurant itself is just a little soulless. Lovely, friendly staff. Faultless service. Faultless cooking, but I guess the fact that I remember the perfectly cooked courgette most of all says something.To be honest I am certainly not criticising the restaurant at all. It is divine food . A perfect meal but just a little disappointing as an experience in all honesty.

Fantastic food, great service. They are often fully booked but release more tables on the day so keep checking the website. Well worth the trip from London.

This was booked for us as a treat and it didn't fail to deliver. Excellent service, good choice of dishes, lovely bread. All delightful. Slight shame there was no espresso to finish.

We had a fabulous lunch at Angela's yesterday.Excellent food and super friendly and efficient staff.Made us feel very welcome and nothing was too much trouble. Hope to be back soon as I can highly recommend this place for some delicious food.Thank you ☺️ excellent seafood brilliantly cooked.

The food was exquisite. Though the whole appearance, service (not offering even a printed menu and what was written on the board was hand written and not readable) was that of a trattoria. After having two appetisers and two mains and one side dish, we left the restaurant hungry, paying too much for what we received. Another thing is if in the name of the dish is mentioned: fish and clams. Then I’d expect more than 5 clams in the dish. Mentioned the ingredient in the name means that this is the one of the protagonists of the dish, cannot treat it as a decoration.

We were recommended this restaurant and it didn't disappoint. The food was absolutely delicious - we had a range of dishes between the 5 of us and they were all great. Delicate flavours and beautiful fish/seafood. We sat on an outside table and watched the sunset - felt very mediterranean! Staff were lovely as well.They did postpone our booking by 45 minutes at the last minute, so be aware you might need to be flexible.

Amazing food, fresh vibrant and tasty. Great wine. Great service. Can’t fault anything about our visit here, really was amazing.

Had an excellent meal with friends at Angela's. The food was delicious and the house wine at just £20 a bottle very moorish. Service attentive and staff knowledgeable about the menu. A must visit if you want a non pretentious lovely meal whilst in Margate!

This review is based on my own experience. I'm not the kind of guy who usually writes reviews, but this time, I really felt the necessity to write one.If you’re visiting Margate and don't want to feel scammed, avoid to go to Angela’s restaurant. We were there trusting the huge amount of positive reviews. The establishment standard is not what you expect from a fancy place and the service is comparable to a street food stall, but what they are selling you is a “gourmet” cuisine. They probably don’t know that you cannot run a gourmet restaurant while at the same time offering a service typical from a chippy restaurant. Where do I start. They let us wait for more than 2 hours for a table, which was expected after all the positive reviews we've read. “If it is so full, it must be delightful!”, we said. Oh dear, we were completely wrong. After the waiting, the only table that was available for us was a wobbly table outside right in the sidewalk (it was very windy that day btw), and although there was an available table inside, they didn't give it to us, because it was booked, they said (well, we did book as well, didn’t we?). There wasn't any printed menu available for customers. So, they brought us two ruined blackboards that were hanged inside (one for the food, one for the drinks) and suggested us to take a picture of them (wow, that must be really a gourmet restaurant). To start with, we ordered 'smoked praws', which weren't cooked, peeled, or cleaned. The taste was so bland I was thinking that I was eating the prawns directly from the grocery. When we poured the tap water they provided us, the water seemed not clear (unsure if it was the water, the bottle, or the glasses provided). After that, we decided not to risk with the ‘mains’ and we just asked for the bill. They also had the audacity to include in the bill the service charge; not sure if it was more because of the "take a picture of the menu", the water/glass that wasn't clean, or the terrible table. At the end, we felt scammed, angry, and hungry, and we ended up eating elsewhere. What an awful experience, definitely not recommended. Save your money and time.

Wonderful food and wine. Took a lot of effort to secure a table but worth it. Lee (the Co-Owner) was so knowledgeable about wine and that helped enourmously as he chose wine to match the food. Make sure you eat here is you are ever in Margate and want a real cullinary experience.

We went to Margate for a short holiday and had meant to book a table at Angela's but it was booked out months in advance. Luckily, their outdoor tables were available to book on the day in summer months. The seafood was so fresh and delicious, while the staff were very friendly. We ordered scallops and clams for starter, then the sea trout and hake for main. the sauce complimented the fish well. Will definitely come again, if there are tables!

Lovely food and very friendly staff. We had the crab and smoked prawn as starter and the hake as the main. Very good quality products

Amazing front of house staff who work brilliantly with the chefs who produce delicious fresh food served attractively.

Lunch stop. Delicious hake and monkfish perfectly cooked and beautifully presented. Waiting staff friendly and professional. Booked solid to end of July so lucky to get the outside table which they don’t book. The crab sauce was amazingly tasty and perfectly seasoned. Good range of wines and scrumptious sourdough.

Really decent lunch was had here. The clams starter was a must have, so delicious. The bread was delicious and the butter was very, very good. And the skate was fabulous, even for a non-fish lover. The owner was friendly and helpful. Strong recommend!

Absolutely banging skate with shrimp butter. It was gorgeous, definitely up there with the best fish I’ve eaten out. I had the side of greens and chunky bread and butter to mop up the sauce. Lovely staff, nice atmosphere, perfect serving time. A really really good meal

I was delighted to be able try Angela’s, I had wanted to go for some time and the wait was worth while. Everything was beautifully cooked and presented. Fresh and elegant flavours were combined with excellent service to give a great experience. There is an over occupation with English wines and I would like to see an expanded wine list taking in some of the more well known and not quite so expensive European alternatives.

We visited Angela's last saturday and stopped for lunch.The seafood was very appetizing indeed.The oysters were so incredibly fresh,it was like they had just been harvested from the sea in the morning.I wish I had eaten more than just 3:)I had sea bass for mains and a nice local lager to wash the meal down with.The sea bass was tasty as well and service from the restaurant was good.All my friends who also ordered where happy with their seafood dishes as well.We initially got a little confused by the VAT appearing on our receipt,but this was already incorporated into the cost of the dishes,rather than being added as an additional extra.They do add a discretionary 10% service charge on to the receipt,but we were happy to pay the tip,given the quality of the food.

Amazing, despite the frown on some of the waiters. It was all heavily compensated by the quality of the food. We had oysters and they were as fresh as can be. All the food was brilliant

We were somewhat dismayed before even getting to Margate to find that there were no reservations available for about 3 weeks, but on wandering past just after leaving the Turner, we saw that there were outside seats and they were only for walk-ins. Which we did and had a great lunch.I would liked to have tried more of the dishes, from a small but very good list, but settled on scallops followed by sea trout. Other had the prawns, mussels (one of the party had prawns and mussels). The fish stew was enjoyed as was the hake.Good wine list.Attentive, but not overly familiar, staff.A really excellent lunch and a nice contrast to the cosmopolitan nature of Margate.

We try to visit Margate twice a year and it wouldn’t be the same without a visit to Angela’s. I’ve never had such pillowy soft Plaice as I had in Angela’s. The skate on Toast was amazing as were the delicious desserts.The English wine recommended was perfect and the staff are all lovely , friendly and welcoming. Book early as they tend to get booked up quickly..... it’s that good.

Outstanding food. Terrific drinks. Lovely service. So good we went twice! When the sun appears (fingers crossed) you can sit alfresco in the square opposite.

Truly delicious food, felt like Michelin star, great service, love the use of local products especially the wine from Westwell, reasonable prices too, highly recommend!

Utterly delicious . We were lucky enough to get a walk in table for lunch . We just had the starters of oysters , mussels and scallops with a glass of lovely English wine... just gorgeous . Well worth booking to avoid disappointment .

I’m actually writing this as we’ve just had our table cleared, the staff are fantastic, friendly and helpful and the food is so good! Covid safe without making you uncomfortable. Highly recommended!!!

The food is the star here, accompanied by great service - friendly yet unfussy. Small place so reservations important. We sat next to the kitchen and the till and drinks area but it didn't feel like we had been given the archetypal table next to the kitchen as it is a cosy place and good to chef watch. We had the smoked prawns and grilled mackerel (with beetroot and creme fraiche) to start, lemon sole and monkfish with some roasties and greens for mains and a plum sorbet and junket with honeycomb for dessert. Everything was deliciously fresh, I just wish I was better at eating fish on the bone! Lovely bottle of white wine to go with it. Highly recommended.

We absolutely loved everything about Angela's and I'm so glad that I booked well in advance. The service was attentive and really knowledgeable about both the wines and food, the atmosphere was cosy and congenial and the cooking was stellar. The English natural wine from Davenport's that was recommended was a lovely change for us and went brilliantly with the fairly light dishes that we chose. Grilled mackerel and celeriac remoulade was perfectly paired and really well cooked and our cod with mussels and clams was delicious. Can't wait to go back on our next Margate trip!

Beautifully cooked fresh fish and delicious vegetables. Some of the best cheese I have eaten. We liked the professionalism and friendliness of the staff who were pleasantly engaging. The wine was fine but I would have appreciated a craft beer option.

Stunning food, lovely staff and atmosphere despite covid. This is the best fish restaurant we have ever eaten in. We stayed in the rooms upstairs which were very comfortable with views of the beach. We would definitely visit again.

Small and intimate fish restaurant. Book well ahead to ensure you don't miss out. The fact that it's always full has got to tell you something!

Well we got lucky, I messed up the booking and booked it on the wrong day. Only realised by mistake when they phoned me....but the the kind people put us on a waiting for the correct (next day)......This is the second time we've eaten here, and oh boy how they turn out such great food from the tiny kitchen is anyones guess. The food is very tasty and well portioned. Mussels that were cooked to perfection and succulent and very tasty followed by the lovely piece of turbot with beautiful mushrooms for me, and scallops and then hake for my wife. Everything was cooked with care and attention, with the very best made from all ingreditents.The service was perfect, polite and knowledgeable and nothing too much trouble.We really cannot fault this restaurant and long may it continue. We will be back, hopefully i'll manage not to confuse myself over booking dates again!

Just popped in for a quick lunch as we were running late for an appointment. We were given a warm welcome and the dishes that could be prepared quickly were suggested. We both had the smoked prawn and leek tart. The pastry was delicious as was the filling. It was served with a lovely side salad. Just what we needed. Please support this restaurant as they really deserve to thrive. Will definitely visit again when we have more time.

Originelle und gute Gerichte für faire Preise. Es gibt auf der anderen Straßenseite auch Tische, die dazu gehören, was nicht ohne weiteres erkennbar ist. Drinnen ist es aber ohnehin auch nett.

Had lunch here today with a friend, was one of the loveliest meals I have had in a long time. Scallops were cooked to perfection Andy main of Turbot out of this world, accompanied by some very nice wine and a shared chocolate cake for dessert , I left feeling like I had had a treat. Definitely worth the visit.

Amazing food, very well presented, staff were efficient and polite, could not fault this restaurant.

Had one of the most superb meals ever in this little restaurant served by a team who clearly all care about what they do. Oysters n fish all beautifully n delicately flavoured. Even the cabbage had us in raptures! Desert to die for. Local Westwell wine was a fabulous find too. Thx team.

We sat outside in the evening sun. The food was delicious and the service excellent. We went back again the following evening, we enjoyed it so much

Celebrated delayed lockdown birthday lunch with 4 friends. Delicious Scallop starters, beautifully cooked with almonds. Tasty bread. A range of Mussels,Cod,Monkfish and Bream for mains. All beautifully cooked and served. Great to see Chefs in the kitchen, calmly working and deserving every credit on the reviews. Well done Angela's in this difficult period for you, coping with social distancing, hygiene and a quick turnover. Recommended to all.

We booked in advance for dinner on a sunny but windy day evening in Margate. The fish is so fresh, perfectly cooked and delicious. The lovely waiting staff explained the dishes and recommended the wine. The desserts , especially the plum sorbet were amazing. A really relaxing and chilled restaurant with sustainability at its heart. We loved the tables made from recycled plastic. Booking is recommended as we saw quite a few people turned away. Looking forward to going back and visiting it’s sister restaurant Dory’s too.

We arrived without booking; luckily they reserve the outside tables for walk-ins on the day. It was a warm and blue skied autumnal day and you get good views of the harbour area. Our orders were taken, with good explanations of the varied menu. They specialise in fish, and most comes from Hastings and they set store by choosing fishermen with high ethical standards. My wife had rock oysters and I had turbot bisque. Both dishes tasted wonderful.

Had a great evening at Angela’s on Friday night. Two night stay in Margate and this restaurant had been recommended. The food was fantastic and the staff really friendly and helpful. Had a great night - thanks Angela’s

So happy I was able to book a table. All the food was delicious, but would have preferred more flavour from the kohlrabi and perhaps a little apple to help bring out the flavours of the dish. But the lobster in garlic butter was beautiful especially with the added tomato sauce, really delicious. The flourless chocolate cake went well with the damson jam and creme fraiche, the apple juice full of flavour and the seaweed tea ended the meal beautifully. Made up for waiting outside in the rain really good meal, grateful I made the the effort

Had a wonderful evening last night. The staff were friendly and it was lovely getting to know our fellow diners in a small dining room. Yes the wine was expensive. But the food was AMAZING. I find I can get nervous eating out as a bonafide coeliac but then staff were very thorough and reassuring about making sure my food was absolutely gluten free. I ate the best fish soup ever and then the monkfish in smoked paprika sauce with sides of potatoes and greens. Felt totally stuffed and thoroughly enjoyed my evening.

Tried to go for dinner but it was fully booked. Managed to get a table outside for lunch. We had a selection of starters. The food was amazing, the staff really friendly. Definitely would recommend it

Lovely little gem of a place, fish excellent and the whole evening was a delight, well run and good atmosphere, will return as soon as we can

I’m not one for writing reviews but feel compelled having had a lovely dinner at Angela’s tonight. Went with my best friend. Nice touch to have some small bottles of anti bac hand spray on each table. Whitstable Rock Oysters to kick things off. The squid starter was lovely & the mussels were really fresh too. For mains we both had lobster... it was my first time of having lobster & it was amazing! Useful to have some sourdough bread on the side. Staff friendly & knowledgeable. It would have been nice to be able to reserve a table to sit outside but can not guarantee the weather when booking in advance, so understandable this space is used for walk ins (weather dependent). Yes it is slightly more expensive than some restaurants however you can’t beat the quality & well worth it as a treat.

Nous avons dîné à 4 en terrasse. Des produits de qualité, frais et bien cuisinés. La carte est petite, signe que tout est frais. Tout était trés bon et il y a même un choix végétarien qui est lui aussi délicieux. Nous y reviendrons sans hésiter, c’est une très bonne adresse à Margate !

We absolutely loved Angela’s having visited the sister restaurant Dory’s last Autumn. The small but beautifully curated menu features fresh seafood to die for! The staff are super knowledgeable and friendly and their was a great atmosphere. Loved!

We visited today on a day trip to Margate. Our meal at Angela's was the highlight of our day out and we had some lovely experiences. The food is exiquisite and the service impeccable -so friendly, knowledgeable, timley and patient. We had the lobster with garlic, hazelnut butter - absolutely scrumptious. The Mackerrel we swapped in beetroot instead of the aoli (avoiding the egg), coriander- incredible, delightful amusement to the palette and aubergine, lentil and pine nuts - beautifully hearty, earthy taste just delicious (and my husband does not typically eat aubergine!). I cannot recommend this restaurant enough. You must visit - you will not be disappointed!

The perfect restaurant IMO - small but perfectly formed, felt really special but unpretentious and relaxed. Tastefully decorated, staff are very friendly, menu is fresh and ever-changing. Absolutely the place to go for brilliantly cooked and presented fish and seafood in Margate. Considered options for veggies too. Would 100% recommend and 'must' if you can get a reservation!