The best restaurants serving Seafood food in Heldon and Laich Moray Highlands and Islands

Genuinely one of the best dining experiences I have ever had, and I have eaten in some very good places. From the moment we arrived we were made to feel incredibly welcome and that absolutely nothing was too much. We shared a one person Scottish platter for our starter then my friend had the monkfish while I had a surf and turf for mains. Now, when it comes to steak I usually expect to be mildly disappointed but not in this case. It was delicious and perfectly cooked. The whole plate was a triumph. This little, unassuming place is an absolute must if you are anywhere in its vicinity, and if you’re not then it’s worth every minute of however long your journey is to get to it.

Always a queue which is indicative of how popular. Order always taken promptly and the portions are plentiful. Good fish and chips. Thoroughly recommended.

Excellent in every way! We ate here 4 times in 4 days, 2 lunches and 2 evening meals. Good is fresh, delicious and decent portion sizes. The “Specials” truly live up to their name. Particular highlights included mussels in white wine sauce, haddock goujons and the brisket. 3 of us are coeliac and they provided us with an allergens menu. They had run out of GF bread/rolls some days but kindly allowed us to use our own. Service was friendly and staff happy to answer/clarify and queries we had. Small wine list with lovely choices to suit the cuisine. Highly recommended!

Just home from a beautiful tapas meal. We went for the mixed tapas, the chef decided what to cook once you order. If you’ve never tried tapas before, this is a great introduction, it was amazing! There were meatballs, mussels, mushrooms, spicy sausage, calamari and chicken to name a few. There was more than enough for 4 of us, and my parents who never had tapas before loved it! Can’t wait come to back!