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The best restaurants serving Other international-cuisines food in Eilean a' Chèo Highland Highlands and Islands
4 Restaurants on GastroRanking
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Pickup
Outdoor
684 Opinions in 1 websites
Absolutley incredible place! DO NOT MISS. This tiny shop can be so easily overlooked, but this is a treasure not to be missed. Jann and her husband run the shop and make everything themselves from organic ingredients. From the outside you see the sign for organic cakes, but as you go inside prepare for a feast for the eyes! On the left is a whole counter of delicate hand made chocolates, and the Sc most incredible sea salted fudge - the delicate artistry of the handmade chocolates is stunning! On the right is a counter with the most delectable, enormous cakes including chocolate fudge, lemon curd and raspberry, caramel cheesecake to name but a few! We tried the lemon curd Bakewell with home made blueberry sauce. Then to top it off, we checked the board out for specials and it offers bangers and mash, haggis neets and tatties, and Jamaican curried goat and fish curry. At this point with such an eclectic mix, I ask who is Jann? And from the kitchen appears the most beautiful Jamaican lady, softly spoken with an incredible humility and an infectious smile. She tells us that she hand picks the goat that she uses in her dishes, from a local farm. And makes everything in the shop with her husband! Amazing!!! Therefore, we cancelled our Michelin star meal we had booked that evening and opted forJann‘s traditional curried goat and fish curry. Followed by her delicious cakes, and then an incredible handmade chocolate and a bit of fudge. Having just finished it we feel so blessed to have stumbled upon this place. This was the most incredible Jamaican food we have ever tasted, and coming from London, we’ve tried a lot. Jann and her lovely husband were amazing and took the time to look after us. The cakes are so good, and they’re all organic, it is so hard to even choose. You absolutely have to try this place.