Phenomenal 'Duke of Pork' - belly pork with stuffing and black pudding on mash with lots of lovely gravy and a rarely found steak and kidney pudding make a superb Friday night meal. We had a very enjoyable evening in this quirky but very traditional pub.
Friendly welcoming staff were covid aware and brewed a great latte to take away. If you prefer real coffee to a tea shop it’s definitely worth popping off the main road to take a short stop here.
