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The best restaurants serving British food in Woodbury and Lympstone East Devon South West
9 Restaurants on GastroRanking
Delivery
Pickup
Outdoor

24 Opinions in 1 websites
Locals on a walk looking for a cuppa If I was to sum up our visit today in one word it would be…. Ansum ( Devon for lovey or proper job for those who are not from these parts. ) Excellent cheese scone, dog friendly, spotlessly clean and happy staff. We will be back.

22 Opinions in 1 websites
We celebrated our daughter's 5th birthday party today at Amazing Grazing. It was incredible- marquee set up with tables; smaller marquee with tuff trays of games; whole paddock with tonnes of activities from building to tyre rolling to a miniature flower shop; goat, pig and alpaca supervised feeding. Superb from start to finish. Fantastic value for money and Taro was so helpful right from booking to the day itself making sure it was the best experience for our little girl and her friends.

266 Opinions in 1 websites
We returned here for the umpteenth year running for the first night of our holiday and will continue to do so as it doesn't disappoint. Our family group now includes two infants under 2, but this doesn't faze the staff who made all of us welcome as always. The Old Alley Restaurant is ideal for families/groups, being spacious and with easy access to facilities. All the meals were greatly enjoyed, as was the draft beer. They also make a great Irish coffee.

1133 Opinions in 4 websites
Four of us made the mistake of booking Sunday lunch at The Redwing Inn. We understood that the Inn is under new ownership and still “transitioning” – in preparation for “relaunching” later in the year. So we were prepared for some disruption – but not for chaos. It started with the wine. No, we couldn’t see their wine list – they didn’t have one. But the waitress said she could tell us what they had. Only, she couldn’t. She went off to check and returned with a scrap of paper with a few wines listed she could read out to us. We picked one, but she had to go off again to check the price. Problems continued with the menu. The main course offerings were beef, turkey or pork – all with Sunday roast trimmings. But nothing else. No fish alternative and no vegetarian option. The waitress – one of the young, personable but clueless staff (not their fault they needed training) – explained that they would have had a vegetarian offering, but their supplier of it had let them down. But, they could substitute extra vegetables for the meat. Two of our party chose the beef. Two of us were slightly luckier in choosing turkey. Four plates arrived quite promptly – with everything piled onto them. No serving dishes to enable us to select what trimmings we wanted – just a plateful each of mushy cauliflower cheese, red cabbage, watery green beans, baked potatoes, a whole carrot, a parsnip, a Yorkshire pudding and a rock-solid ball of stuffing. Two plate-loads topped off with thick wedges of beef and two with equally thick slices of turkey. All swimming in the same flavoured gravy. The turkey was just about edible for a bird of its age – the beef was as tough as the sole of a hiking boot. The request for horseradish sauce resulted in a fruitless search through all their fridges and cupboards. They did, though, eventually manage to find the jar of cranberry sauce. Clearing the plates, the waitress was careful not to ask if everything had been okay – studiously ignoring the pile of hacked at beef left on two of them. With hindsight, our mistake was in not walking out when we saw the menu or, failing that, when the food arrived. Fortunately, we will never have to return to The Redwing. The reality is that the new owners had no business opening the restaurant before it was ready to offer a proper service. With that attitude of mind, they deserve to have no business.