The best restaurants serving British food in Broadland East of England

WORST SUNDAY ROAST EVER AVOID……… went to this pub as a couple, the pub was almost empty at 1.30pm Sunday lunch time. That set our alarm bells in our mind going. Should have listened to them. The roast pork dinners were so disgusting I don’t think a hungry dog would eat. Pork was very fatty, didn’t taste like pork as it had no flavor. Roast potatoes were cold, they did bring replacement but they had obviously been thrown in a chip fryer. And greasy burnt to a crisp. The broccoli was so over cooked it fell through my fork. Watery cabbage, two cold greasy carrots, I sad cold parsnip. A spoon of cold mush which we finally found out it was supposed to be cauliflower cheese ,looked like rice pudding. No stuffing or apple sauce. We actually couldn’t eat the food. What a waste of money, hard earned money staff not interested BEST ADVICE DO NOT VISIT.

Lots of empty tables outside we thought we would stop and have lunch as the big a frame board outside stated home made lunches. My partner went in to get a menu only to be told we do not do food. Might explain all the empty tables. I would suggest removing the a frame advertisement as well to save wasting other peoples time.

This restaurant is keeping the garden centre going but not for long unless they improve the food quality,we ordered a bacon roll and a sausage in a roll , the sausage arrived in a sandwich for some reason and we sent it back,both meals were cold,it would seem that the fillings were not cooked to order and were just spare food left to one side waiting to be sold ,otherwise it would have been hot.give your kitchen staff more food quality training.