The best restaurants serving British food in Old Glossop High Peak East Midlands

I have been to Hyssop while it was on High Street West, and then under its new name and premises, Hyssop and the Hare on High Street East. We had the chef's choice menu on an early Friday evening. The food is outrageously well priced given the quality. The pork belly and cabbage in particular was some of the best food I've ever tasted. One of my party commented that it was better than the pork belly at the Hand and Flowers. I can well believe it. The focaccia was unparalleled. Dessert was a pleasingly large slab of deliciously balanced sticky toffee pudding. I prefer the cosy environment and atmosphere that is the new venue, to feel so relaxed while enjoying such high quality food makes for a wonderful experience. The vibes are immaculate. The house red is excellent and we enjoyed a round of superb martinis. The service is warm and friendly, Mia is a delight and really enhances your experience. The waiting staff were knowledgeable about the food and could readily answer questions about the dishes. There is a £20 pp deposit, which is unavoidable and understandable these days, as is the apparently strict enforcement. I am so glad that after the devastating fire Glossop gets to continue to enjoy such an extraordinary offering. I look forward to trying the Cosy Thursdays menu.

It shut down early July 2024 without warning. Recent management/staffing was very dubious.