The best restaurants in Cholesbury, The Lee and Bellingdon Chiltern South East

I chanced upon this pub and had lunch with my 2 yr old..The menu was Spanish which is a welcome variation on the normal pub fayre. I had a beef stew which is exactly what I want this time of year but nobody seems to do it any more. Loved it.

I was last here about 10 years ago. It was excellent then and it still is. I met up with a couple of ex workmates for a relaxed lunch. Moon and chicken burgers were very good. The welcome was very warm and relaxed. A busy place especially in the evening. Large car park and a lovely large beer garden for warmer weather visits.

Stopped there while out on a cycle ride. Pointed to and ordered what I thought was the last piece of a lemon drizzle cake. Disappointingly, they cut that in half!

Just a superb local pub with destination pub food

Great food ,good portions and excellent service.

Great food, nice atmosphere. Always a reasonable price.

Some kind of joke. Booked a table for Fathers Day at 12pm. Seemed ominous when we arrived (10 mile Journey with 2 kids) and it was still closed at 11:55 with no sign of any life from within or the kitchen. Sat in garden until 12:10 then called them. Apparently “Jane usually opens before 12”, and “who said we’re closed?”. Could take no more of the farcical situation and left to find a place with far more accommodating staff with a level of competence. I’m sure this place may have been good at some point in time but whoever runs it now clearly has either zero customer care or is being seriously let down by whoever should be running it. The gardener is doing a great job though!!

Recently taken over making a lot of effort with changes will be back to check on progress

Beautiful views, nice and quiet location, friendly and helpful staff and the food is great value for money

We went here for a family lunch and thought that the restaurant looked very welcoming, with comfortable seating and atmospheric lighting. Sadly, our experience didn't live up to expectations. We waited almost three quarters of an hour for the food to arrive, and when it did, it was mostly unremarkable. Mine was worse than that - I chose sea bass, which was fine, but it arrived sitting on a bed of what looked like smashed up baked potato which had been positively drenched in lemon juice. Why lemon juice, I can't imagine. Perhaps someone thought that there should be lemon juice on the fish, but unfortunately it had all soaked into the potato. Really acid-tasting and very unpleasant. We didn't linger, but cut the meal short, asking for the bill immediately after our main course. Someone needs to take control in the kitchen here. I doubt we shall return.