Zoilo in City of London, Westminster

Disappointed with the high prices but Argentinian beef excellent. Veg could be more tender. Wine lovely. Service attentive and friendly. Not experienced 15% service charge (optional) before! Initial review possibly too scathing. Owner/chef’s reply balanced and professional. Thank you.

What to say? Just great. My first time and dinner in London and I couldn't choose a better restaurant. Lovely place to eat, wonderful food, especially the meat, and attentive service. Keep it on guys. See you nex time we are in London.

Arrived early evening for dinner. Old fashioned restaurant. We were greeted by Kareen who was pleasant. Starters were good; Sea bream ceviche, “our aji amarillo”, avocado, kohlrabi & coriander Mains, Heart of Rump, whole grain mustard & green peppercorn sauce. The steak was so hard that despite having a steak knife, cutting the meat was impossible. The waitress suggested medium-done, but this was by far on the overdone side of well-done. Lamb shoulder, green asparagus, anchovie cream & mint gremolata - I did ask Kareen the waitress if it will have a lot of fat as I don't like it she said no. Regretfully it was far too fatty! Grilled sprouting broccoli, mustard, chilli & mint and hand-cut chips Provenzale, both were delicious and the bottle of red wine El Porvenir Malbec 2019 was good. Portion sizes are small and despite having a basket of bread we had to go for a McDonalds after. The worst aspect of this meal was the service. There was no quality control check mid-meal. The waitress called Anna may as well have been a robot, there was no emotion whatsoever in her. Kareen returned at the end of the meal asking how it was. We informed her of all the above observations and asked for the bill. She just said sorry. The tables are close to one another but the reason we shall not return or recommend this restaurant is the terrible service. It certainly does not merit the 15% service charge.

Superb ambience, service and food. Argentinian rib-eye very very tasty! Bit dark inside, but overall excellent. Will definitely re-visit sometime soon.

My goodness , what a real treat and an absolute find. This is simply a beautiful restaurant from start to finish. I booked for a business meal and had a colleague over from Australia who knew ‘her steak’ to I wanted something that would not disappoint. The restaurant feels discreet and chic. It is dark and moody inside yet. It feels warm, intimate and classy. From the beginning to the end, the service was excellent and attentive but not intrusive. Marianna our server and Marco the team leader, were excellent. The food was exceptional, fresh and vibrant. The wine list is excellent and yet really accessible- lots of wines around £40/50 a bottle, something of a rarity in London these days. I walked away with 3 very happy and content guests who were thoroughly impressed and felt looked after . I really will be back and there was nothing I would change. I hope Zoilo does well - London needs more independent restaurants and this is up there amongst the best.

Well, this place is proper decent. The meat was lovely, the sides immense and the staff friendly and knowledgeable. Thoroughly enjoyable experience

Our dinner here was a memorable experience from the moment we entered. The venue offers a wonderfully intimate upmarket brassiere vibe and its polished staff deliver consistently warm and impeccable service. The menu is limited but exceptional in quality. Three of us dined here for dinner. Two had steak cooked to perfection while a third cooked to the same temperature was a fraction too firm. The broccoli side was an excellent addition and we can’t praise the truffle béarnaise sauce highly enough. The impressive wine list was filled with a curated collection of memorable South American wines. A velvety 2018 Matias Riccitelli Old Vines Merlot we selected went perfectly with our meal. The only disappointing aspect all evening was the music volume. At times our table struggled to been heard over the music. It was a real shame given the venue’s wonderfully romantic ambiance.

Set lunch with a friend. Mushroom soup was very tasty, followed by a 200g rib eye. Lovely bottle of Cabernet Franc.

I think this cozy restaurant is a hidden gem in the city center. It gives you nice vibes and good food, that is ultimately what you are looking for, right? The menu is mainly meat based with some vegetarian options. I loved the sweetbread! I tried the agnolotti and, as Italian, I can tell they were delicious. Lovely the petit fours at the end of the meal.

By far the best restaurant we are at in London. From start to finish .. it was excellent. Service was impeccable. Great!!

Um restaurante incrível, com um cardápio variado e principalmente com um sabor incontestável nos cortes argentinos. Menu de vinhos excelente. Localização especial, próximo a Marble Arche e atendimento muito educado. Preço justíssimo.

Classy looks. Professional service. Really good dishes and attention to details. Water bowl for our dog served promptly. Perfect place.

This place never fails to impress me! I’ve been here quite a few times and the food is excellent , the service very good and the ambience is perfect - always busy but not too loud so conversation is easy.

Mal wieder im Zoilo hatten wir Glück einen Tisch bekommen zu haben. Wir hatten alle! Vorspeisen, eine besser als die andere, und verschiedenstes Fleisch als Hauptspeise. Wie auch die Weine war alles vorzüglich und preislich absolut angemessen. Immer wieder zu empfehlen.

Feels like a local gem yet just down from Selfridges and busy Oxford Street . We had the fixed price lunch menu (£24.95) , which was exceptional value for the quality of food . Lovely wine list too, with some relatively inexpensive Argentinian options, and great service . This was our second visit and been fabulous both times .

Visited Zoilo Saturday. I tried their prix fixed menu. The empanada was excellent. They usually fry it, but I requested oven made since I do not like fried food. Next I had the beef and bone marrow burger. Delicious. Cooked to perfection. Medium rear. Lastly for dessert I had their banana and dulce de leche ice cream with chocolate chips. Magnificent. They have a very complete selection of the best wines from Argentina. Excellent location. Very convenient. The service was outstanding. The manager was very professional and attentive. Great flexibility responding to my requests. High class service indeed. It is truly a pleasure to taste gourmet Argentine cuisine made by Argentines.

Hidden gem at the little corner of London. We love every bite of our meal from ceviche starter to main course Ribeye and sirloin steak and ended our night with the best crème brûlée. Highly recommended to stop by for a drink enjoy supper club ambience and for sure add this restaurant to your list for lunch or dinner no regret.

This place is simply wonderful. Some of the best quality (and best cooked) steaks I have ever had in London. Impeccable service as well. By far the best sweetbreads / risk de veau I have ever had in London. And family also delighted with the sea bass. This is a true restaurant. Thank you to all the staff at Zoilo. We will be back and back.

Nice place. Starters and mains were super tasty. Wine was good (no cheap though) Massive disappointment on desserts which are not home made. That ruined our entire experience as the contrast with the starters and mains was massive ! Shame. Hopefully this will change.

Excellent. Everything was excellent. Menu, food, wine, service. We loved it! Marko especially was very attentive and professional.

We went here recently for our wedding anniversary. The restaurant itself is really nice, and the service was great and our waiter lovely, can't fault him. I had Empanadas to start which were really tasty. My wife had the terrine which was fatty and just...

Wunderbar fein und wunderbar gemütlich. Top Fleisch Qualität, fantastischer Gratin, frisches Zutaten und ein vorbildlich angenehmer und professioneller Service. Wir...

By far the best steak I have had in awhile There fries “chips “ the best I ever had Service was excellent & restaurant was nice

The food here from the home made bread and butter to the most delicious beef I’ve had in London was perfect. Great Ceviche too! Charming, unpretentious restaurant with excellent service. Our meal started with the house Pisco cocktail which couldn’t have been better. Perfect meal...

Great service and very good steaks. The staff were very friendly and attentive. The steaks cooked to perfection and one of the best chimichurri sauce around.

Stopped in for dinner and we enjoyed provoleta (baked provolone cheese, almonds and oregano honey), potato and braised gratin (which was AMAZING), rib eyes steak with chimichurri sauce, braised lamb shouler and hand cut beef, grilled peppers, spring onions and olive empanadas. We enjoyed excellent...

7 of us went to celebrate my wife’s 50th birthday. The service was outstanding as was the food. The ambiance in this restaurant is perfect. We were looked after so well. Can’t wait to return! Thank you Zoilo

I had a dinner at the bar of Zoila during a business trip. I liked the atmosphere, a bit dark and tables that were closely spaced, but a lot of wood and nice lighting. The service was excellent and very friendly. I ordered a beef...

We have a really great birthday meal. Great food - full of flavour and perfectly cooked - across all three courses. The wine - a rich, full bodied malbec was a treat too! The service was faultless - attentive but never intrusive, and they recognised...

Angolo molto tranquillo in una Londra caotica e molto dinamica. Tantissima attenzione al cliente , porzioni adeguate, carni molto saporite,...

Great food, great service, very nice atmosphere. The steaks were excellent and so were the side dishes. Creme brûlée dessert was the best

I thought I was fortunate getting a reservation on Monday for a birthday celebration on Tuesday. Unfortunately the birthday girl got quite sick and had to go home. When I rang to cancel I was made aware that £30 per person would be charged. Two...

Waiters all charming but not so very attentive. Ceviche delicious. We both enjoyed our steaks but my companion disppointed in a. the vast amount of fat that had to be cut off (OK - the steak was huge) and the fact that they could not...

Perfect for a special birthday meal. Service was absolutely excellent, staff were very enthusiastic and knowledgeable about the food which is not always the case these days. We only had 2 courses because we had plans later in the evening but our main courses and...

I make no apologies for singing the praises of my go to favourite Argentinian Wine Bar/Restaurant in the West End yet again.I met a mate that I had not see for some time at lunch time,so we had much to to talk about .As we...

Went to this restaurant with my friend and we had a great experience. The food was awesome especially our steak and the wine the staff recommended was up to our expectations. Definitely going back soon

This place was just wonderful. The atmosphere was superb, cosy, well lit and the music in the back ground created such a nice vibe. The service was outstanding from start to finish, very welcoming and professional. The food was just delicious, well cooked steak, sea...

I have been a regular at this cosy Argentinian restaurant for many years as solo diner, visiting with family and friends and even a 50th University Reunion for the Class of '63. From an interesting selection of starters, I chose the Veal Sweetbreads with plum...

Sensational steaks, really top notch. We all finished everything on our plates - both the Argentine ribeye and the sirloin. Huge steaks cut, trimmed and cooked to absolute perfection. But there’s so much more to this place - incredible starters too (empanadas and the melted...

I sat outside, a perfect spot to watch 'the world go by'. Squid and black pudding croquettes were lovely, but could do with some aioli in which to dip; empanda very meaty & the burger was a good choice for lunch. Material napkins are an...

I returned to Zoilo with my wife and two very good friends at lunchtime on Friday.They had not visited before. I am a fan of course. As we tasted our way through the heirloom tomatoes and beetroot salad, hand cut beef empanadas, Cornish crab on...

Wir kennen Marylebone recht gut, das Zoilo kannten wir noch nicht. Es war für uns eine wirklich schöne Entdeckung. Der...

We had an excellent meal here - the food was delicious and the service was excellent. It seemed like our waiter genuinely cared about our dining experience! For the delicious food and lovely setting, the cost was very reasonable too.

Zoilo is my favourite Argentinian Wine Bar and my visits have only been interrupted by the covid pandemic.They are now back with a bang. Sebastien runs a tight ship here and his management is impeccable.This is not a job for him but a labour of...

What a fantastic little gem of a neighbourhood restaurant in the heart of London! From the friendly welcome to the exceptional food, the reasonably priced wine list and the discreet but amiable service we loved everything about this restaurant. I had the Asado flank steak...

My wife and I eat in this restaurant for our second time in July. One must visit this restaurant, the staff are extremely helpful and have a good knowledge of the menu. Our waitress took the time to assist us choosing our wine. The food...

Very good experience at Zoilo. Service and ambience was very good and welcoming. Food was excellent across everything that was ordered. Started off with complimentary bread; not someone who normally gets worked up over bread but it was some of the best Ive had in...

Exceptional food. Friendly service. Lovely atmosphere. Steak and red wine obviously excellent, but starters, sides and cocktails also novel and brilliant.

If you love steak you should definitely try Zoilo! You must try the delicious empanadas & I’d ask for a medium rare Ribeye with some of the bacon, shallot and tarragon sauce that’s served with the Chateaubriand! Cozy venue and as good a steak as...

Friendly welcome and good SD. Lovely Winter Warmer cocktails to start. Starter of crab on toast and a selection of homemade baked bread delivered a fabulous start to our meal. For mains we ordered ribeye and Asado flank which is where it all fell apart. Both cuts of meat were cooked well but lacked any beefy flavour. Sides of chips and broccoli where delicious and wine we chose was good. A let down on the meat. Our expectations for Argentinian beef are high but this was a huge let down. Our waiter on paying had no interest in our feedback, sounded quite bored. Also, earlier on my partner did query leaving as she watched one of the chefs prepping food, progressing to put some in his mouth, continue to prep, wipe his nose and continue to prep, all without washing his hands. Perhaps at this point we should have left before having starters and mains?? We will not be returning, an expensive experience at £160 for two.

We were there for an easy lunch and we absolutely loved it. Great food, nice atmosphere, professional staff and great prices for the food you get.

Acabo de leer una reseña reciente (menos que amable) sobre este restaurante que me destacó la importancia de compartir experiencias positivas para contrarrestar cualquier negativa. Especialmente durante un momento tan difícil para la industria de la restauración. Así que quería compartir mi experiencia (previa al covid) de encontrarme con este increíble lugar para comer algo espontáneamente con un amigo en el bar, dar una fiesta en su comedor privado (de nuevo antes del covid) y frecuentarlo con amigos la esperanza de que se enamoraran del lugar tanto como yo. El interior, la mesa, la comida, el servicio era perfecto. El chef cumplió con los requisitos dietéticos y realmente no me puedo quejar de la comida, el vino y los cócteles. Habiendo vivido y comido en Londres toda mi vida, esta es una verdadera joya y espero volver pronto.

Me enteré de este restaurante en Londres y lo reservé para cenar con amigos, ya que no encuentro ningún restaurante argentino realmente bueno para que mis amigos conozcan la cocina de mi país. El lugar es realmente lindo y acogedor, el servicio profesional y la comida buena, pero para ser honesto, lo único típico argentino que encontré allí fue la carta de vinos, algunas fotos en la pared de bailarines de tango y mi propia imagen reflejada en el espejo cuando fui a los baños.No me malinterpreten, la comida era buena y algunos platos eran deliciosos en sabor y presentación, pero no comida argentina en absoluto. El lugar puede ser en cualquier parte y en ninguna parte, la música tampoco ayudó (ni tango fusión, milongas ni folclore, solo otro estilo jazzístico de Spotify). Al salir del lugar les comenté a mis amigos, linda pero no memorable velada y al fin y al cabo, no porque venda un bife y dulce de leche va a ser comida argentina. Que se le va a hacer. . .

Amazing food, amazing staff and gorgeous interiors. Would highly recommend this little unsuspecting place just tucked away behind Bond St.

Si pudiera darle a este lugar más de cinco estrellas, lo haría. Este restaurante es verdaderamente una joya escondida en Marble Arch.A su llegada, el personal fue extremadamente amable y acogedor y nos recibió con desinfectante de manos debido a Covid. El menú es de platos pequeños pero muy interesantes (¡centrados en la calidad!). Yo era entrantes, platos principales y postres eran absolutamente deliciosos! Después de cada bocado de cada plato que tomamos, solo teníamos que decir “¡guau! ”. Todo lo que pedimos fue extremadamente sabroso y cocinado a la perfección con calidad en cada detalle.El servicio, el personal fue muy atento, divertido, amable y atento. La comida salió en un muy buen momento y pudimos compartir todo lo que estuvo bien! El spritz de romero era tan delicioso y sabroso. La gerencia del restaurante y los camareros fueron tan amables que nos dieron un pequeño frasco de cortesía de su famosa salsa que es absolutamente deliciosa y una tarjeta de celebración como regalo. Fue un gesto tan hermoso y reflexivo.El restaurante está muy bien decorado, está situado en una zona preciosa y es muy acogedor por dentro. Una característica realmente agradable fue una mesa auxiliar adicional que dejaron a un lado cada mesa para espacio adicional y bebidas.En general, este es un restaurante increíble, con comida increíblemente deliciosa, un ambiente encantador, un servicio al cliente impecable y orgullo por la calidad de la comida y el servicio. Muy recomendado y definitivamente volveremos.

Esta fue nuestra primera comida desde que reabrieron los restaurantes, y elegimos deliberadamente a Zoilo porque sabíamos que sería especial. Nos encanta comer aquí: el personal es amable y profesional, los cócteles deliciosos e ingeniosos (pruebe un Rosemary Spritz para refrescarse el verano), la carta de vinos es fantástica y la cocina es inspiradora.Mi carpaccio de ternera fue probablemente el mejor que he comido, en cualquier lugar, y las legendarias epanadas estaban mejores que nunca (¡esa masa!). Ambos comimos filetes para nuestros platos principales, como si alguien entendiera que la carne es el patrón Diego y su equipo de cocina. . Ambos eran cortes de carne excelentes, perfectamente condimentados y llenos de sabor. Una guarnición de papas fritas con ajo y ensalada verde crujiente lo convirtió en una comida perfecta.Lamentablemente no teníamos espacio para el pudín, pero nos fuimos muy, muy contentos. Muchas gracias a todos. Estamos deseando volver a comer aquí.

Excellente adresse au service impeccable ! Les conseils sont vraiment excellents, les plats délicieux et copieux (le Rib eye steak etait parfait pour nous deux), les vins top et servis au verre. Le tout avec une musique d’ambiance discrète mais composée exclusivement de standards et de pépites jazz / blues de connaisseurs !Ne peut que recommander très chaudement.

Esta fue nuestra primera comida desde el cierre y no podríamos haber elegido una mejor manera de celebrar la reapertura de restaurantes. Comida increíble en general; en particular, los entrantes. ¡Queremos volver solo para probar más! Las mollejas de ternera estaban cocinadas a la perfección. El bistec también estaba cocinado a la perfección, y el rape estaba carnoso y lleno de sabor. Grandes lados también. Los camareros conocen muy bien los vinos, que también eran de muy buena calidad. Servicio impecable también. Definitivamente regresaremos.

I have been here a couple of times and I can say is one of the best restaurants in London. Loved the food and service is outstanding. A must try!

Esta revisión se publica justo cuando el problema de Coronavirus realmente está comenzando, así que siga leyendo con esto en mente.Desde el momento en que entramos, nos trataron como a la realeza: estos tipos realmente saben cómo cuidar a su clientela. Los primeros comensales que se sentaron a almorzar, nos colocaron en una mesa junto a la ventana con vistas a la calle Duke.Bebidas, no baratas, pero de gran calidad pronto llegaron. Teníamos una jarra de syrah argentina, y fue bastante excelente.Optando por el menú del almuerzo en todos los platos, pronto nos deleitaron con deliciosas barrigas de cochinillo y paquetes de burratina de vegetales de pastelería. Como extra, la cocina accidentalmente cocinó algunas empanadas de carne, así que también tuvimos esas.Red eléctrica; su crítico tenía la hamburguesa de carne y médula ósea; la descripción no se acercaba a la experiencia del sabor. La captura de mi esposa de la lubina del día no fue menos impresionante.El sorbete y el helado lo envolvieron todo: la factura era agradablemente razonable, y nos fuimos sintiendo que valía la pena cada centavo. Volveríamos otra vez, y recomiendo encarecidamente este lugar.

Look like Argentinian restaurante but is more a british style grill. The food is good, service average. Nothing special

Buena comida, pero un poco caro, personal agradable y excelente servicio. La razón por la que no volvería es porque era demasiado ruidoso. Podemos manejar algo de ruido y en muchos restaurantes, es un caso, pero aquí no nos entendemos porque la acústica es muy mala.

Excellent dinner with friends from work. Really pleasant atmosphere and service, every course was superb. We really enjoyed dinner and at a good price (footer London standards). Repeatable!

We were going to to Wagamama.... and then we saw Zoilo and the lovely set lunch menu!We'd been to the Wallace Collection and planned to have lunch prior to collecting our luggage at the hotel and taking the HEX to LHR for our flight home. It didn't take much for our minds to be changed and in we went to have a wonderful, relaxing, thoughtful lunch at Zoilo.Perfect service, wonderful atmosphere, well thought menu and food which was obviously prepared with care and thoughtfulness and was full of flavours. Delicious. So we lingered a little longer than we should and had to run for our train..... so worth it!

Very nice and cosy Argentinian restaurant. You can sit at the bar which I love doing or at a table. The service is excellent and friendly.The menu offers typical dishes such as empenadas or chorizo and beef.Great choice of cocktails at reasonable prices.There is also a separate room for private parties.Had a really enjoyable evening, soft music and smiles.If you are a smoker, there are tables outside where you can have your drink and smoke.Very busy over the weekend so do reserve in advance

We visited Zoilio at 8.45 pm on a Sat night. There were four empty tables but we were still told the restaurant was fully booked. We came out and checked in OpenTable to find that a table was availabe for 9 pm. Inexperienced staff clearly do not know how to handle bookings on a busy evening. Nothing worst than stumbling into a robot repeating "we are fullybooked" when tables are clearly available and OpenTable proves the oposite too.We used to love this place and we were regular clients. We were always accommodated in the bar or told to wait s few minutes to get a table by reasonable staff knowing how to run a restaurant. Sadly we'll not come back Zoilo snd come to visit other Argentineans in London where we feel more welcome and are run by experienced staff

We went here to celebrate our engagement. So glad we did. Beautiful food, wine and setting. The staff were so pleasant and very eager to please.

I have eaten at this gem of an Argentinian restaurant at lunch and at dinner on tables, in the downstairs private dining room with a party of 9 and on the counter top and every time the service and food have been outstanding. Since my last visit the long bar has been reduced by half and the rear area now has more tables which is a significant improvement.Started with fabulous Veal Sweetbreads (£14.80) and guests with Crab on Toast (£12.90) which they rated highly for flavour and freshness. I had the popular Asado of beef flank (£24.90) medium rare with delicious chimichurri sauce and superb chips provencal (£4.90). These were large, soft in the middle but wonderfully crisp on the outside. Of course like 90% of diners, the first chip was taken in my fingers to trial. Just perfection. Guests opted for the Ancho de Bife 400gms (Ribeye at £32.90) again medium rare and again cooked to perfection. Superb flavour of well hung meat from the Pampas contrasted with my bland steak at an English steakhouse earlier in the week. A glass of house Malbec (£11.00) was fruity and not too heavy for a lunchtime.Strongly recommended as an antidote to the many steakhouse chains littering the London streets. Que aproveche.

We took time out whilst our son was away for a treat meal. Easy to book, friendly service and a great ambience. Food beautifully cooked. I had the set lunch whilst my husband had a starter and main. Starters were faultless: he had the beetroot and mozzarella and I had beef carpaccio- which was so good I wanted to lick the plate! An excellent carafe to accompany our mains and a good cheese to wrap the meal up . Delicious

Food was most delicious and portions were decent, extensive wine list. Staff were very friendly, professional and not overbearing. We went there to celebrate a special occasion and were not disappointed. We’ll be back again for sure.

Fantastic date night dinner here. We were seated right near the window - not many of these seats, but would highly recommend them. Great atmosphere and service. Ordered the lamb sweetbreads (to share), rib eye (a must!!), chips and broccoli. Only thing we'd do differently next time is get a lamb sweetbreads each - they were out of this world. Wine we shared a bottle of red that our excellent waiter recommend - mixture of Malbec, Cab Sauv, and Cab Franc. Would be back here in a flash. Thanks for an incredible night, team ZOILO!!

Posto piccolo accogliente ottima cucina vi consiglio la provoletta in tegame e la carne stupenda certsisi fa pagare ma non troppo

We were a group of 5 coming for a relatively late dinner on a Wednesday night and we had a great time! Despite us being quite loud, the staff were very patient and enthusiastic and the food was excellent - not exactly traditional Argentinian fare (much to the annoyance of our Argentinian friends) but a tasty modern London twist on it.

Se state cercando un ristorante tranquillo, dove mangiare bene ad un giusto prezzo Zoilo è il posto perfetto.

Have been here a couple of times, the food is always very good. Wine selection is also good with some great wines from argentina. The provoleta is to die for. Good casual atmosphere to go with friends or as a date.

Me pareció bastante sobrevalorado, esperaba algo más cercano a lo que es un asado argentino.

Var där med frugan. Allting var helt perfekt. Vi åt olika rätter och var supernöjda. Prova gärna deras drinkar. Den med kanelstång var supergod. Rekommenderar ett besök!

A relatively small, informal restaurant serving Argentine food and wine. Service was good and the menu was small but varied. Baked provolone cheese was a great starter and between us we tried both steak options. The Flank Steak was small but very tasty, the Rib Eye was was good (but not Gaucho standard). Tried a beautiful Argentine Chardonnay and an average Malbec. Highlight was the recommended pudding - Creme Brûlée - it was superb!

Buena atención, ubicación y ambiente. Pero excesivamente caro para lo que ofrecen. En total 100 pounds por dos entrantes tipo tapas, dos platos y una copa de vino y una cerveza. Para partir pedimos dos empanadas pequeñas, nada del otro mundo y una provoleta con miel muy buena. Yo pedí carne muy sabrosa, blanda y buen asada, pero un tercio era grasa y nervios incomibles. Algo inaceptable para un trozo que vale 32 pounds. El acompañamiento, 6 pounds extras, algo que llamaban “King” Mushrooms pero eran tres slices mínusculos de cetas que parecían goma de mascar. No es algo para acompañar un buen bistec, reclamé que era incomible (no me los comí de hecho) pero no les importó. El vino fue una copa Malbec Las Piedras muy bueno. Mi marido un ceviche liviano y sin tanto limón (se agradece). Lo mejor de todo la panera que traía entre su selección de panes una joya: pan de queso, tradicional de Brasil, el mejor que me he comido nunca. No dejen de pedirlo. Pedí también chimichurri, que es algo que me gusta mucho de la comida argentina, pero nos trajeron un pocillo lleno de aceite, una decepción. Extraño lugar. Puntos muy altos y muy bajos al mismo tiempo.

Nice Little Restaurant in Westminster with an absolute perfect cooked beef! Very attentive waiters. A very good argentine wine with a chateaubriand roasted to the desired and Perfect point. The Price for the food was absolutely justified- will come again for sure!

Excellent food, friendly service = we had a good time.

I started with Mr Hendrick's Gin, then went on to grilled octopus and Asado, all tasty. A good selection of Argentine wine. Zoilo is casual place, you can sit at the bar or a table. Good, friendly service.

Un ristorante da provare, non penso ci sia qualcosa che non sia andato per il verso giusto.

Just had to come back to this restaurant after a four year absence. We had been in Buenos Aires recently, in the Palermo district, and ate at their best asadores , none are as good as this place. Sweatbreads with burnt orange, fabulous, then a sea bass ceviche which with an intense lemon flavour was truly superb. Great meat as you would expect. Also very friendly service, which was rarely the case in Argentina! Again, I don't know how they do such quality food for the price, the £16 for two course lunch is a steal.

Really enjoyed our meal here. Small and very atmospheric restaurant just behind selfridges. Great attentive but not intrusive service and well priced Argentinian steaks to die for. Very authentic Argentinian dining experience.

Excellent dinner here with family on a weekday eveing. Luckily we booked because the restaurant was just about full. They were very busy and it took awhile before our order was taken, but no complaints from there on. Food was outstanding. We started with the empanadas - they were so good we should have had two each. For main course we had the asado and a sirloin steak.with provenzal fries. Wonderful. Will return to try the desert.

Very good service. I’ve tried the chorizo steak and it was really well done, just like I love it, rare and without blood. I hadn’t the opportunity to taste anything else as I was dining alone, but it’s a place to come back for sure.

Friendly service and great food. My only comment is they could order the menu better. There is no traditional division between starters and mains. Might be better to have a small plate starter menu to allow people to sample more and then have a mix of mains from the grill etc for mains. Steak was amazing

Siamo capitati per caso, entrati senza pensarci. Veniamo accolti dal titolare che ci fa accomodare al bancone, purtroppo essendo al momento tutto i tavoli occupati (più o meno 15 coperti).

Went yesterday for dinner with a friend! Fantastic appetizers (empanadas & provoleta), outstanding service (they even moved us the two of us to a 4-person table to give us some more space) and the rib eye was FANTASTIC!!! Unfortunately, we did not have any more room to try out the desserts but that's for next time! Already looking forward to that!! TWO THUMBS UP!!!

Small, attractive, Argentinian Restaurant close to Oxford Street. Good atmosphere and friendly and efficient waiters.

We were catching up with friends and wanted a lunch spot in Mayfair, close to work that would be relaxed, quiet enough to talk while offering good food and great value.

This was a once-in-a-lifetime experience! The food was tremendous, we had empanadas and iberico croquettes as a starter, the Asado as main course and chocolate mousse and creme brulee as dessert. The complete experience at Zoilo: great food, excellent wines and a super friendly team of waiters, made this evening for my wife and me an exceptional gastronomic experience. When in London, make a reservation and enjoy this restaurant, not cheap but worth every penny you pay. Many thanks to the waiters and kitchen team of Zoilo.

Honestly one of the best dinners I’ve had in London - every dish was delicious, the service was lovely, and they had a unique Argentinian wine list as well. I fully recommend this place!

My friends and I booked a table at the bar just for enjoyed some cocktail (the bartender Nino was superb! Polite, kind and always looked after us) we started with a rivisited Martini.. after that we chooses to have a look at the food menu and under suggestions of Nino we ordered croquettes with iberico ham and provoletta cheese ..no words for describe it!

We really enjoyed our meal at Zoilo. We started with empanadas which were very testy - one each is enough as a starter. the main course steaks were excellent we tried both the sirloin and the rib-eye both were very tasty and tender - wonderful fries as well.

fantastic! came for a late lunch on a Saturday afternoon. great location - just off Oxford Street and the crowds. Close to Marylebone if you wanna go for a stroll to Lisson Gallery or Alfie's antiques market. Starters were perfect - the baked provolone cheese with almonds and honey was one of the best dishes I've had in a while. Stunning. Well thought out portion sizes and friendly staff. Will come back for sure - set lunch looked great.

Came here mainly for the beef & bone marrow burger as it was highly recommended. Unfortunately I found it to be average. The burger is smaller than a usual burger and it lacked taste despite all the ingredients. The fries were also tasteless. The desserts were good.

Loved this place / second visit - food amazing and service to match. Waiting staff very attentive and the food is different and very delicious- would recommend with no hesitation

We ate here two nights in a row and loved most of the dishes. Definitely recommended. The athmosphere and servis is great.