Based on 15 opinions finded in 1 websites

Based on 15 opinions finded in 1 websites
Nº 79 in 276 in South Staffordshire
Nº 18 of 59 Other cuisines in South Staffordshire
Opinions
Visited here for a quick drink. Beautiful pub, lovely and cosy. Quick and friendly staff. Will visit again soon.
Jeannie . 2022-03-23
MORE AT TripAdvisor
nice atmosphere nice meals i can recommend this place to anyone nice pleasant staff excellent place ive been in there i found the place nice
Adrian K . 2019-11-07
MORE AT TripAdvisor
a decent meal at affordable prices and the staff are helpful and very friendly, just over the road from Penkridge market so have fun shopping and then go for a meal
balawaya . 2019-05-14
MORE AT TripAdvisor
Unfortunately due to lack of correspondence from various social media accounts that we cannot close we are still battling the old accounts. We've taken over for over 12 months now had a full refurb. We will also be selling coffee from Monday as well and our varied lines of lagers real ales! Weekends we have live music on Fridays- Disco Saturday & FREE jukebox on Sundays!
Peter Price-Patrick . 2018-07-13
MORE AT TripAdvisor
Fue una comida estupenda para un cumpleaños de amigos, y el servicio era bueno y los tres campos eran divinos y muy buena relación calidad-precio.
Carly W . 2016-06-06
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I don't normally review or score for what I think is excellent . But the steaks are to good not too. I have travelled the world
BoardingPass70593 . 2016-04-23
MORE AT TripAdvisor
Comimos aquí en nuestras dos noches en Penkridge. Había una opción de dos menús, uno para el restaurante y una en el bar. Comidas a un precio razonable, barato, incluso, y no nos decepcionó en ninguna de las noches con los platos principales. Ambos tuvimos el curry, agradable y picante y no demasiado caliente. En la primera noche tuve tarta de casa, que era muy sabroso, servido con patatas y guisantes recién hechas. Mi esposa, normalmente una queja, no te preocupes que ella no lee mis comentarios- tenía el Hunter's pollo y lo disfrutamos. No me puedo quejar en absoluto- increíble!Los postres eran un poco demasiado cremosa para nuestros gustos, pero estoy seguro de que si hubiéramos pedido un poco menos crema no habría sido un problema.El personal era muy amable, atento y nos hicieron sentir como en casa. Gracias
Christopher O . 2016-04-03
MORE AT TripAdvisor
Warm and friendly with lovely big log fire. We were, however, disappointed in the cask ale we tried. Did not quite hit the mark.
Janellen369 . 2015-11-28
MORE AT TripAdvisor
Great food good selection for all tastes , polite an efficient service with a homely touch, used rooms upstairs on 2 occasions booked again.
yvonne729 . 2015-09-10
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Hemos visitado este pub varias veces para comer arriba. Mientras que la sección del bar de la planta baja es, sin duda, un pub bebedor, la sección de arriba tiene una comida excelente. una decoración interesante dar información sobre la zona de los alrededores y la comida es sin duda muy bien preparados, bien presentado y agradablemente sirve. Siempre una buena noche! Muy recomendable!
traveller2148 . 2015-06-05
MORE AT TripAdvisor
Best beer and great atmosphere , very old fashioned , great music , we did not have any food at this pub , but would go back again
Janet L . 2014-11-04
MORE AT TripAdvisor
Para ser un viejo lugar podría tener un aspecto encantador. Desgraciadamente nos fuimos, había un grupo de Fiesteros malhablados corriendo hombres allí a uno de los lados del bar y el otro lado del bar estaba vacío y atractiva ... Nos tomamos una copa y la izquierda!
Victoria G . 2014-10-21
MORE AT TripAdvisor
Fab food, great value. Nice restaurant in an olde worlde building. Definitely worth going to eat. Absolutely nothing to complain about and a complimentary drink given at the end of the meal.
Val T . 2014-10-21
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I went with my family to 'Upstairs' at The White Hart. Very quaint approach to the dining room, which was quite small, but nicely laid out. Whilst the décor is a little 'rough around the edges', the same CANNOT be said about the food. The...
Fiona D . 2014-07-31
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5 of us had Sunday lunch here on 29th June. The restaurant is upstairs at this historic coaching inn. It is new, small, approx 24 covers, very nicely decorated with scenic pictures of local historic buildings. Initially it was just us dining but two more families arrived shortly after us and there was a good atmosphere.The lunch menu had a selection of 4 starters, mains - traditional Sunday lunch (5 choices), venison fillet and a decent vegetarian choice. We had Stilton stuffed mushrooms with black pudding and bacon and chicken liver pate to start. We all loved our starters and were also given a complimentary amuse-bouche - a small tomato and herb soup in a funky glass which was very nice. We were also given a selection of fruit sorbets which were perfect.We all had either slow roasted beef or lamb. The meals were really good and we liked the fact that the lamb was a thick chunk of roasted meat rather than just slices.The wine list has a small, varied selection of wines. We had a couple of bottles of Sancerre and thought it was an excellent choice.Service was good. Hope the White Hart do well with this venture - we really enjoyed our Sunday lunch and the added touches made it all the more special.
1UKCHICK . 2014-06-30
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Great little coffee shop in Wombourn. Nice cappuccino & hot chocolate. Always busy which is a good sign in itself, even on Monday morning at 10 (my usual time!) Not eaten here so cannot comment on the food. It's a nice place.
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Superb 1st visit this lunchtime. There were a few items not available on the menu but Michelle, our waitress, was so helpful advising us of alternatives. Her steak knowledge was excellent. I tried a ribeye for the 1st time & I am definitely converted! We have already rebooked for next month
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Excellent service with a smile. Helpful dietary suggestions. Tearoom/nursery has a very welcome and comforting “old fashioned” feel.
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Me and my daughter had afternoon tea and it was beautiful, everything was so fresh with plenty of tea or coffee, staff so polite too, we will 100% be back, thank you to Martin and his team.