Trishna in City of London, Westminster

My wife and I went here when we were staying in London for the night. The ambience is lovely, the service is excellent and the food was superb. We tried the 5 course tasting menu. This was £100 per person and every course was great. The tandoori lamb chop I think was probably the best. Would definitely recommend this place and we will try one of the sister restaurants.

Les plats sont raffinés. Le service est très agréable et très bien organisé. À s’y rendre absolument si vous êtes à Londres.

Very average cafe style outside decor style, untypical of the ‘regency stone’ london buildings we are all very used to. Small and cosy interior, which is quite a muted decor that is forgotten by the average man. Interior lights and fittings also lost to the eye. Having tasted Indian food across the world- we ordered the tasting menu (early evening). The chaat vegetarian dish was palatable - but nothing different nor surprising. Rather flat and nothing ‘inventive’. Perhaps evoking a gastronomy element here would take this dish to the next level- with animation and smokiness to add depth to the dish. Also wrapping this up in filo pastry would bring extra texture. The main course was not spicy enough, we had to send it back to the kitchens, despite notifying them of our palate beforehand. The worst thing is that the chef actually disagreed with our view on the food…remarks you would not even want to hear… Dessert was a kulfi - with edible flowers on top. As an amateur cook, I could prepare a kulfi in moulds and put two sliced apples casually posed by the side of the dish. Indian noodles with crumbs, green apple sauce, some red textured bits on the plate only add confusion in a dish that lacks cohesion and clarity. Chef really needs to rethink the whole menu- to create balance across the dishes, yet oozing flavour. Currently there is a fair line up but not enough done to make memorable. Small variyari (seed dessert cleanser) to finish. Food is not green park level in like with other Michelin star restaurants, but a cafe esq Indian experience that, unfortunately, fails to deliver. I will not be returning but continuing my journey of discovering the very best Indian restaurants the world has to offer…

From the moment we arrived we were greeted with a friendly smile from all the staff. We were seated and offered the cocktail menu, closely followed by the head waiter going through the food menu options with us. We chose one of the tasting menus. There were a few real surprises. Who knew that partridge would take spices so well. The venison, lamb and lobster were all a delight. My big surprise was the spinach and sweet corn, which both my wife and I enjoyed. I've never had spinach taste like that before. We shared the two deserts, one an apple kulfi and other was the "perfect combination of chocolate, ginger, pistachios and jackfruit ice cream." More than just a chocolate cake. On leaving, my wife forgot to take her hat. I contacted the restaurant and with no fuss, they had already posted it to our home in Sweden. We appreciated this greatly and look forward to returning to Trishna's.

Bland food that is very overpriced. We went for a birthday and both left confused as to how Trishna has a michellin star. We've had many indian meals in London and Trishna was the worst. Wouldn't return even on a free work lunch.

We had such a wonderful experience, we came here twice on our vacation! Both the service and the food is outstanding, and really stand out in a city which is known for having the “best Indian food”, Trishna goes a step above the rest. When compared to other Michelin star restaurants in the area, the kind and welcoming service definitely is super appreciated. I would recommend this place for vegetarians and meat eaters alike, as it is super flavorful and of the highest quality.

One of the best tasting menus I’ve had in London, with complex and interesting dishes throughout. The Venison and Scallop courses in particular were delicious, and whilst I didn’t order it, the wine pairing looked considered and worth it. With many seafood dishes, it provided a taste of Indian food that isn’t as common. Portions were generous, and I (and other tables I could overhear) were not left hungry by the end as some tasting menus can leave you. Would very happily return, no weak points throughout my visit.

One of my favorite Indian restaurants in London. Very classic. Their sister Gymkhana is more famous, but Trishna was first and still part of the successful group. Every time we’ve gone, we always forget to book a reservation then we’ve magically snagged the last table at Trishna and the service is always wonderful. I give the food a 4.5, but the good tables, warm staff and experience are great. I do wish they occasionally changed the menu a bit more and I don’t love the chicken dishes, but really enjoy all the appetizers, biryani and vegetables. Only took one photo this time, but my old review has several more.

Mostly overated. Some really good flavours. Lamb chops were excellent. Somewhat disappointed with the mains.

Stunning Indian food experience unlike any I've ever had before. Understated, elegant, warm, relaxed and highest quality food and service. Can not wait to go back.

Booked an early slot just for myself as I was desperate for some spice and this place did not disappoint! From the cocktail as I arrived through the poppadoms, starters (I had the prawns and the soft shell crab) to the lamb (I'd given up taking photos at this point). All delicious. Service was very attentive. Bustling place full of vibrancy and a passion for hospitality.

Vegan tasting menu was nice, but more like £20 nice rather than ~£200. You're better off going to your local. Drinks were experimental but not that nice. Service was great.

A lovely neighbourhood feeling restaurant, with a Michelin Star! Beautiful food, good but not amazing service and a very sedate and cosy atmosphere, perhaps not for a laughter and chatter filled dinner as the restaurant is as I say, quite sedate. I returned after a long time after a hiatus of many years, following two disastrous visits some time ago, but I believe in second chances and I was right to, the food is sublime, wine offering strong and service somewhat improved

everything we had was really solid, the coconut pepper chicken was a standout, good service, great food that was favorable but still seemed healthy

Two of us had 4-course summer lunch set. It was very tasty, spicy and flavourful. Worth a visit. The service outstanding. Good wine list. Will return.

Visited yesterday for lunch.Nice casual ambiance to the restaurant but smartly dressed staff.We had the summer set menu which was excellent value at £55 per person.It is nice to have a set lunch menu with a good range of choices,so many nowadays give a very limited choice of cheap to buy items.Not this restaurant,everything was high quality,beautifully presented and served by charming,knowledgeable staff.The wine list was varied and not too expensive,although you could easily spend a lot. It was a real pleasure to eat at Trisha,an experience we will repeat very soon

The food was great; no complaints there. My issue was that my partner and I did not take our time, order any extra courses outside of the drinks or tasting menu, or do anything particularly slowly; however after finishing the mains we were told that they needed the table back in twenty minutes. In the end, everything worked out fine, but once that has been said it runs the mood, and we were probably rushing a bit more than we otherwise would have. This left a sour taste, particularly when we had not taken our time. I heard the maitre d' say he had only been told we were having three courses (rather than the full menu), in which case if true then that's their staff who have messed up by not taking the full order. Also, the staff were quick enough to shoot over and top up water needlessly throughout the meal, but on reflection there were a few times when they could have been more on-it with taking orders and plate removals. So, if you want a special occasion then I can't recommend Trishna based on my experience.

Was in London over the weekend. Didn’t dine in, ordered online. The food was packed in a very elegant way, and the taste was amazing! Would love to dine in the next time. Keep up the quality and service. 👍

The place deserves its 1 Michelin Star: very complex food served in a simple way, great cocktail and delicious desserts. Just be ready for a different Indian style, since their cuisine is from the south, so less sweet but spicey and full of flavours.

As expected. Exceptional food. Loved the Kerala menu experience. Attentive and polite staff. Lovely restaurant/ambience.

Flavorful food! Unique Keralite touch!

Relaxed friendly atmosphere - staff made you feel valued and welcome - food delicious and tasting menu balanced - would recommend and will visit again - very full after

Great food and a lovely staff. Highlights were the vegetarian tasting menu and great sommelier led wine pairing. Shoutout to the excellent somm.

I'v been here twice a week.They cooked very delicious food but they made twice mistakes of my bill,which is I ordered no alcohol cocktail it should be 12 but they cost me 17 as contain alcohol price!We argued with the stuffs but they can't remember if any alcohol in it or not,that must be ridiculous. I can’t have any alcohol how can they forget what I ordered and what did they put in my cocktail??I will suggest the 5 course tasting menu,and remember check the drink before you have it.

Amazing experience. Tried the Kerala summer menu and every dish was fantastic and bomb of flavor.

The best indian restaurant experience I've had by far. Yes it is pricey, but the food is exquisite, and accompanying wine flight amazing. Keep up the great work !

Amazing Vegan menu! Thank you again for making our meal special. :)

An Indian restaurant in London that I advise everyone to visit. The food is very delicious I ordered chicken curry, chicken biryani, naan bread, and the mixed sauces before eating as appetizers are amazing. Honestly, I give it 5 out of 5. The location is beautiful and the place is quiet. We sat outside and enjoyed the food and atmosphere. The receptionist, Britta, is cheerful and smiling, and the staff (Dhwani) are very friendly👍🏼

What an amazing dining experience. The food was flavorful but not too spicy. Just the right balance between spicy and fresh. Great cocktails selection and a large variety of dishes. I especially like the pork chops with mustard reduction in the side. Loved it.

One of the best meals in London thus far, easily deserving of their Michelin star rating. This is an elegant and polished restaurant that achieves excellence without an ounce of pretension (unlike Veeraswamy). Service is exemplary and so is the coastal Indian cuisine. The tandoori lamb chops and the lamb masala were the best lamb dishes I've ever had, hands down. The side dishes such as the palak paneer and beetroot poriyal were good but not great; just missing a touch of salt and perhaps a bit more seasoning. The coconut naan was heavenly, an inventive twist. If we lived here, this would be a venue to which we would return often. Sep 1, 2014

We had a wonderful lunch at Trishna yesterday. We were four; they gave us a lovely seat by the open bifold doors on a hot Sunday, the best of both worlds, shaded but in touch with outside. The food was so varied and delicious, the service was really friendly and thoughtful. We were never rushed and were there for 2.5 hours. The only tricky thing was trying to get someone's attention to pay! The food is reasonably priced for the quantity you have, the drinks are pricey though, a non alcoholic drink is £8-£12, cocktails £18 +

Lovely food and def worth a visit if you’ve not been. Chemmeem manga curry was so tasty, this was my favourite out of everything! I found the short rib beef was ok but the paratha was really oily. Not really something I’d expect for a Michelin star restaurant. Soft shell crab, bream and duck keema were okay but not wow. Def worth visiting and tasting their set menu. Overall experience was 7.5/10

This was my first time in Trishna. I loved the service more than anything and I would go back to Trishna just for that. A brilliant team that seems to truly love what they are doing - love that! The food was great too. Tried the Kerala summer menu and it was great - loved the Nandu Varuval and the Porotta & Beef. I did think that some dishes could taste more authentic and would have been nice to have the Kerala rice instead of the Basmati since it was regional special. That being said, the prawn and tomato chutney that was served with the papadoms deserves a shout out. *chef's kiss* Overall, great experience and I would go back. :)

I've got to say, this place was amazing! Some interesting takes on some classics The staff were very friendly, helpful and did a great job at explaining what each meal was. The 5 course taster menu was perfect, I will be going back!

Fantastic in all ways, friendly staff and amazing menu with all the windows and doors open on a hot day was loverly

Some of the best vegan food I've ever eaten. THE best veggie biriyani I've had in a restaurant. Very accommodating and lovely service. Laid back and elegant. Five months on and we still reminisce about the food we had here!

Awesome overall experience. I would highly recommend to everyone! They accommodated all of our dietary restrictions perfectly

Food and their service was amazing . specially the Tokri chaat and the duck kebab . At the end chocolate chikki dessert was really tooo good ..

What a lovely experience. The food was superb, the service was so professional yet warm and welcoming.

We got the koliwada tasting menu. Its was fantastic! Really good meats and seafood! Very nice flavors and excellent service! We got all three desserts as we were celebrating a birthday. Only the mango mouse was tasty the other two were fairly average!

So they are part of the Gymkhana restaurant, but the difference that they serve South Indian Food. The food was phenomenal and absolutely super delicious, I would highly recommend this restaurant for Indian food. The service was perfect and so fast, and the staff were so friendly.

Fantastic food served in a beautiful setting. The wait staff is knowledgeable and their recommendations were spot on. Go there and eat; you won't be disappointed.

Wonderful food with exquisite flavours. Lamb chops and the rice pudding dessert was a particular highlight

We really enjoyed the 4 course early dinner set menu. Everything we tried was delicious, including cocktails. The service was attentive and the ambiance was beautiful. Would repeat the experience any day.

Food was amazing will be back definitely!!

The food was exquisite and the service was exceptional. A five-star yet totally unfussy experience. Can't recommend Trishna high enough, a wonderful restaurant.

Amazing experience. Had the tasting menu with wine pairings and it did not disappoint. The sommelier did an exceptional job.

The Michelin Star is well deserved. We had their summer 3 course tasting menu, and it was exquisite. Some of the best South Asian food I've ever had.

Just spent $533 for dinner with my wife. Meant to be a special evening. When we arrived precisely on time we were given a cocktail menu. We said we would instead of a cocktail be having wine with the meal. We ordered the 5 course tasting menu and wine pairing. The food was certainly outstanding. We did not spend any more time with one course than did any one else but after the 5 courses we were never asked if we would like an after dinner drink/digestive, coffee or tea. We were told we had 5 minutes to vacate and would I accept the check. I did accept the check and waited to pay. I received the check and since staff did not immediately appear to accept payment, I went to the men’s room. In the couple of minutes I was gone, staff asked my wife if she would like to pay. She said no and was absolutely furious. When I attempted tp pay, the credit card machine gave a no communication warning and the staff looked at me as if to expect different payment because my card wasn’t working when in fact it was the machine. We are not particularly slow eaterz so if you choose to go to this restaurant where the food is very good, do not expect to have a cocktail and a leisurely meal followed by coffee tea or an after dinner drink. You will e asked to leave as were we. We have never been treated like this anywhere in our lifetimes of eating at many fine restaurants allover Europe and North America, including many michelin starred and rated restaurants. They knew how to destroy our special evening.

We enjoyed a delightful 4-course summer lunch set. The food was exquisite, and the masterful use of spices elevated each dish to another level! Additionally, the portions were generous, offering fantastic value for the price.

The most beautiful ones I have seen so far, this is very excellent and attractive

Exceptional food, inventive and of the highest quality

Went there today for a birthday date with the wife and it was an amazing experience. We went for the 5 course tasting menu and it was just fabulous. The Guinea Fowl Pepper Fry and Scallops for starters were very good. The Bream fish was too good, venison a bit chewy but perfectly spiced. Lobster Cafreal was amazing with no overpowering taste of clove and the Tandoori Lamb Chops were just top notch. The chops were so soft and succulent that I didn't need a steak knife to cut, the normal butter knife cut through it just like butter. Coming to the main course again the Gongura Lamb was succulent and awesomely spiced while the Dorset Crab was just the perfect amount of tangy, special mention about the Dal Panchmel and Makai Palak, gave a very comfort food vibe. The desserts were very good mainly the Alphonso Mango Cheer, reminded me of the phirni I used to eat during Ramzan at Bohri Mohalla in Mumbai. A special mention for the mango mousse / panna cotta which was given to celebrate my birthday was just to the point and decadent. The service is very polite and make you feel at home. Point to note: the 5 course meal is very wholesome and you almost starting feeling full by end of course 3, but nothing can stop you from finishing it 😁 Overall a fantastic experience, truly made my day and amongst the best Indian food experiences in town.

The early evening tasting menu was fantastic and very reasonably priced. On the night of our booking there was an issue in the kitchen so they had to cancel. These things happen, I was really impressed with their response which was to offer a free champagne and 25% off the bill for when we next came.

We were celebrating our Mother’s 94th birthday at Trishna and we were very well looked after at the restaurant. The food was very good and suited All our various pallets. There was a list of different wines to accompany various dishes . A sommelier was available too . Overall a very good experience and would highly recommend . Delicious food . Great service .

This is a really cool place, unique Indian restaurant really. We had some lovely appetizers including the lamb chops, a lovely potato based dish (the name alludes me) and some shrimp. The mains we got the Chicken Biryani, a coconut and cashews based chicken, and some lamb. We also had some garlic naan and cheese naan. Frankly the cheese naan was particularly incredible, with tiny cut red peppers on top. We sat outside so cant speak to the vibes inside, but outside in summer was great, only three tables outside though. Overall great experience!!

Definitely deserves the hype. Delicious. Such a pleasure. Come hungry and trust them with a full course menu. The service was perfect and they did their best to make personal adaptations.

This was our second time visiting Trishna and it didn't disappoint. After receiving a Michelin Star the service and welcome definitely improved. It's just a nice place to eat elevated Indian food. The Duck Shish Kebab and Welsh Lamb curry was amazing, I could eat that every day and not get bored of it. Every dish is just full of flavor and cooked perfectly. Can't wait to go back.

We were disappointed with the flavors of the food. While the restaurant is trying to be creative, the flavors were just not there or were watered down. We had the early evening tasting menu.

Michelin star dinner, with fabulous food and service, a must if you visit London! We enjoyed the set menu and added extras, lamb chops again is a must! ❤️

A wonderful, stylish Indian restaurant with professional, courteous staff. We had a very nice evening. In terms of quantity, however, the tasting menu overwhelmed us so much that we had to almost completely pack up the last two courses, which we did without shrugging our shoulders - seems to happen more often. We would definitely come back, but then eat a la carte.

One of the staff / sommelier apparently was just rude to my family and I from the beginning. And then there was a rubber band in our food, which they made us feel like it was our fault cause we found it at the end of the meal so my sister was too shy to bring it up. Just disgusted by the entire experience. Avoid at all cost!

celebrate my birthday here. lovely staff. The food is fantastic! Just point any dish on the menu, you will not be disappointed!

What a fabulous meal! The menu was creative and interesting. It included only a few items that you would find in a typical Indian restaurant. What made Trishna special is the dishes that are difficult to find elsewhere. The wait staff patiently answered our question about the menu, mostly the sauces which were unfamiliar. Trishna offered an a la carte menu along with three different 5 course tasting menus - meat/poultry/seafood, vegetarian and vegan. Unlike many restaurants with tasting menus, each diner could choose their own food items (rather than entire table being required to share the same tasting menu). The cocktail menu was inventive, including a fabulous gin & tonic using Indian gin and a large fresh cardamom leaf as a garnish. The wine list was varied and reasonably priced. The desserts were delicious as well. If you’re interested in Indian fine dining, this is the place to go.

Wow. The Trekking Pawns here! Trisha was unbelievable. We were welcomed with champagne and delectable starters. The papadums with shrimp/tomato chutney was my favorite!! Never had anything like it. The aloo chaat had so much flavor. The duck chutney seekh was very juicy that paired very well with the pineapple chutney. We also got the pepper chicken biryani and Dorset Brown Crab. We were stuffed but wanted to take the desserts… so we also got the custard apple & rhubarb kulfi and gulab jamon cheese cake. So glad we were sharing everything so that we all got a chance to taste it all! The setting was peaceful and fun. The lighting not too dark, but just right to enjoy company without strain. The chai was okay and comforting after a long delicious meal.

Cozy atmosphere and delicious food!! I had a spicy vodka cocktail to start Definitely have the cashew shrimp and the corn appetizer!! The mushroom biryani was quite a small portion. They had a well informed sommelier and attentive staff.

Unbelievable amount of food served as tasting menu. All perfectly executed and delicious. Cracking value

Super over priced. Nothing wow and nothing fancy. It’s a type

Amazing food and very attentive and friendly staff. We had a great evening and a very very tasty meal!! I wish I could always go there - so good!!

The food at Trishna is good but doesn’t do justice to the price and the restaurant’s ratings. I had mango lassi which seemed like it was watered down. Paneer tikka lacked flavour. The green chutney served with papad wasn’t like the authentic chutney. The only good thing was aloo tikki chaat- would recommend having that. We were placed right in front of the cloak room which made it very inconvenient. People kept passing through our table- which resulted in a lot of noise around us. The atmosphere wasn’t good at all.

Overall, the best experience of a Michelin Star Restaurant: service, food, and environment. Can't fault it. Amazing experience.

Always excellent. Amazing food, drinks and service. More casual and relaxed than Gymkhana.

Tonight’s meal at the Indian 1* restaurant, Trishna was one of the key reasons why we made a special detour to visit London from Paris. Though all three of us are lovers of good Indian cuisine. However, to date, during our course of traveling and eating world wide, none of us has yet had the opportunity to savor a good Michelin star caliber Indian dining experience. The moment we step into Trishna, we immediately sense an air of sophistication and class normally exuded by a Michelin star establishment. From the friendly reception to the classy ambience, to the table setting with stemware, the attentive service etc and wine pairing offering, this is undoubtedly a dapper dining set up. We ordered a la carte from a varied, interesting and diverse menu containing dishes with quite a few unfamiliar terms and alien sounding and exotic ingredients. With the help of our well mannered and knowledgeable server we ordered the following dishes and then……’ kept our fingers crossed ‘!! - Papadum and Chutney trio - Nandu Varuval ( Masala fried Soft Shell Crabs, white crab, Tomato Chutney ) - Hariyali Sea Bream ( Green chili, Coriander, Smoked Tomato Kachumber ) - Hiran Kiboti ( Tandoori Venison, Tadka Dahi, Bonda, Pickled Venison ) - Gongura Lamb ( Welsh Lamb, Sorel Leaf, Guntar, Teja Chilli ) - Dorset Brown Crab ( Coconut Oil, Pepper, Garlic, Curry Leaf ) - Pepper Chicken Biryani ( Basmati, Saffron, Cashew, Pink Peppercorn Raita ) - Duck Keema Naan ( Shredded duck, Ginger, Green Chilli, Peppercorn Raita ) - Tandoori Pineapple and Coconut dessert ( Coconut Bavarois, Bebinca, Basil Lemon Curd, Coconut Jaggery Sorbet ) - Petit Fours Well, to answer your $64K question…..How was the food?! I have to honestly say, ‘ I don’t Know?! ‘....plenty of hits but with a miss here and there. Yes, there were indeed some spectacular tasting creations.The stand outs being the Creamy and complex Dorset Brown Crab curry, loaded with crab meat in a fantastic sauce that was perfect with rice. Another winner was the Hariyali Sea Bream. Smothered in a delicious coating, the perfectly cooked fish was flavourful, juicy and moist. This Hariyali dish was definitely a level or two up than any Toronto Hariyali dish offering. The Gungura Lamb curry was how a fine Lamb curry should be cooked…captivating taste profile coupled with attractive texture brought about by some tender and manageable chewy tendons. The complexly conceived dessert was unexpectedly inviting and delectable. A total surprise from an Indian Kitchen! My only disappointments of the evening were the pieces of slightly overcooked Tandoori Venison. If only instructions were given for them to be cooked medium rare, that would have been perfect! The fried Soft Shell Crab sounded attractive and appealing on paper. But in reality, the overcooked crab plus the heavily battered and firm coating, sadly diminishes the overall taste and mouthfeel. BTW, the star of the evening was NOT a food related dish but the Cocktail drink my daughter ordered! - A lip smacking good “ Toddy Shop Sour “ ( Tanqueray 10 Gin, Green Tea, Coconut Blossom Milk, Lemon Egg White, Peach )!....incredible how someone can come up with such a tasty concoction using some weird combination of ingredients? All in all, an enjoyable, wonderful and eye-opening dining experience!

Tonight’s meal at the Indian 1* restaurant, Trishna was one of the key reasons why we made a special detour to visit London from Paris. Though all three of us are lovers of good Indian cuisine. However, to date, during our course of traveling and eating world wide, none of us has yet had the opportunity to savor a good Michelin star caliber Indian dining experience. The moment we step into Trishna, we immediately sense an air of sophistication and class normally exuded by a Michelin star establishment. From the friendly reception to the classy ambience, to the table setting with stemware, the attentive service etc and wine pairing offering, this is undoubtedly a dapper dining set up. We ordered a la carte from a varied, interesting and diverse menu containing dishes with quite a few unfamiliar terms and alien sounding and exotic ingredients. With the help of our well mannered and knowledgeable server we ordered the following dishes and then……’ kept our fingers crossed ‘!! - Papadum and Chutney trio - Nandu Varuval ( Masala fried Soft Shell Crabs, white crab, Tomato Chutney ) - Hariyali Sea Bream ( Green chili, Coriander, Smoked Tomato Kachumber ) - Hiran Kiboti ( Tandoori Venison, Tadka Dahi, Bonda, Pickled Venison ) - Gongura Lamb ( Welsh Lamb, Sorel Leaf, Guntar, Teja Chilli ) - Dorset Brown Crab ( Coconut Oil, Pepper, Garlic, Curry Leaf ) - Pepper Chicken Biryani ( Basmati, Saffron, Cashew, Pink Peppercorn Raita ) - Duck Keema Naan ( Shredded duck, Ginger, Green Chilli, Peppercorn Raita ) - Tandoori Pineapple and Coconut dessert ( Coconut Bavarois, Bebinca, Basil Lemon Curd, Coconut Jaggery Sorbet ) - Petit Fours Well, to answer your $64K question…..How was the food?! I have to honestly say, ‘ I don’t Know?! ‘....plenty of hits but with a miss here and there. Yes, there were indeed some spectacular tasting creations.The stand outs being the Creamy and complex Dorset Brown Crab curry, loaded with crab meat in a fantastic sauce that was perfect with rice. Another winner was the Hariyali Sea Bream. Smothered in a delicious coating, the perfectly cooked fish was flavourful, juicy and moist. This Hariyali dish was definitely a level or two up than any Toronto Hariyali dish offering. The Gungura Lamb curry was how a fine Lamb curry should be cooked…captivating taste profile coupled with attractive texture brought about by some tender and manageable chewy tendons. The complexly conceived dessert was unexpectedly inviting and delectable. A total surprise from an Indian Kitchen! My only disappointments of the evening were the pieces of slightly overcooked Tandoori Venison. If only instructions were given for them to be cooked medium rare, that would have been perfect! The fried Soft Shell Crab sounded attractive and appealing on paper. But in reality, the overcooked crab plus the heavily battered and firm coating, sadly diminishes the overall taste and mouthfeel. BTW, the star of the evening was NOT a food related dish but the Cocktail drink my daughter ordered! - A lip smacking good “ Toddy Shop Sour “ ( Tanqueray 10 Gin, Green Tea, Coconut Blossom Milk, Lemon Egg White, Peach )!....incredible how someone can come up with such a tasty concoction using some weird combination of ingredients? All in all, an enjoyable, wonderful and eye-opening dining experience!

The food and drinks are nice, but not worth the £400 bill for two people. I've eaten a lot of Michelin star and fine dining indian across the world, and this was just ok for me. I'm really surprised it has a Michelin star. The presentation was ok and the food was mostly flavoured well but not ground breaking. Highlight for me was the drinks and the popadom tray with chutneys. Good vegan options.

We went here for lunch on a Friday and didn't need reservations! The lunch tasting menu was amazing, and extremely filling. We had the aloo chat, the Malai broccoli, Aubergine curry and mango pistachio kheer and they were all incredible! We also loved the roasted potatoes and dal that came with the main course, and the naan was delicious and soft! The drinks were incredible too - we had the Nimbu Pani drink and the Old Fashioned and they were both delicious! The staff were very courteous and helpful, we'll definitely revisit!

Onze verwachtingen waren hooggespannen maar werden niet ingelost. Gerechten ogen zeer mooi maar we hebben al veel beter gegeten. Bediening vriendelijk, echter met foutjes die niet acceptabel zijn in een sterrenrestaurant. De wijn werd bvb niet ingeschonken aan tafel maar ergens achter de toog en de porties waren echt zeer benepen (ook nooit bijgeschonken). Het toilet was niet proper: natte vloer, papierrolletjes op de vloer. Zeeeeeeeer duur voor wat het was. We klokten af op een kleine 500 euro voor 2 menu’s met bijpassende wijn.

Awesome food. Had the set menu which was way too much for one person! You must eat here

We had the lunch tasting menu, went for all the vegetarian options and it was exception. Delicious food, exceptional, friendly staff and great atmosphere. I couldn't recommend Trishna highly enough.

The food is pretty good. Particularly enjoyed the morels and the shrimp curry. Didn't quite appreciate the attitude from the staff though. Me : what are your bread options? Staff: what would you like? ( sarcastically) Me: rumali roti Staff: (annoyedly) we can't make rumali rotis here. Have you seen how low our ceilings are? Me: 😶🤔

Lovely food, portion sizes were a lot larger than I thought and very good value for the lunch time menu

Absolutely delicious. Hands down the best Indian cuisine we've ever had. And the team are so friendly, welcoming and attentive. Highly recommend!

Amazing food and great service! Lovely cocktails too! 11/10!

The lamb chop was finger lickin’ good.

Excellent Indian restaurant for a special evening in the beautiful Marylebone neighborhood!

Everything was exceptional from the moment we arrived. Incredible customer service, exquisite cuisine, and simply beautiful experience.

Delightful food complemented by incredible service. The flavors were outstanding. I ordered the lunch tasting menu and every dish was flavorful and beautiful. I wanted to eat every last bite so by the time I got to pudding, I had no more room left and they kindly packed it for me to take.

My experience at Trishna Restaurant was deeply disappointing, especially given its Michelin star status. The food was bland and completely unremarkable, failing to deliver the culinary excellence I anticipated. The service was mediocre, lacking attentiveness and warmth. For a restaurant celebrated for its quality, both the meal and the experience were surprisingly subpar.

"Wow “delivers an unforgettable journey through Indian cuisine. Each dish bursts with authentic flavors, and the service is exceptional. From the moment you step in, you're greeted with warmth and treated to a culinary adventure like no other. A must-visit for anyone craving top-notch Indian cuisine!"

We had a four course meal and in starters the crab, squid and prawns and especially duck was really good.. Chicken and lamb curry was average. Deserts were good too.

Great food and lovely service. Had a great time.

Coastal cuisine at its best, absolutely worth every penny.

Excellent food - flavours were spot on. Service was outstanding. Thank you Richard for a great birthday experience

Good Indian food with healthy style and hygiene is well maintained

Incredible lunch. Really very tasty. The chops and prawn curry were exceptional, and everything we tried was faultless. Top level food, reasonably priced, with excellent welcoming service. Thank you for the extra birthday surprise. We really appreciate it and will be back again.

So disappointed with this restaurant. Got the prix fixe menu. The good was genuinely horrible and I have no idea how it got a Michelin star. The service was great but the cocktails were poorly made, weak, and a weird lukewarm temperature. The food was either overly salty, too vinegary, or completely bland with no other redeeming flavors to make the food complex. Even the dessert tasted stale and cheap like it had been sitting out on a bakery shelf for days. Save for your money and go elsewhere. Poor food for such a high price.

Review from someone from the English upper middle class of a certain age (60) who worked as a professional in the City of London for many years. For a one Michelin star restaurant, this is not a great place. My lamb main course had grizzly bits (reminds me of the meat in London in the early '90s), including one very nasty bony bit! Unbelievable! And my wife didn't enjoy her beef very much, either. The table was cramped and the service was a bit slow at times. At least the wine was good, but it was on the expensive side. All in all, will never be going back, and we've lived in North West London for over 25 years and have been to this restaurant several times in the past. Standards have certainly declined. Our local is much better (the lamb is certainly of superior quality) and the price is a fraction of the bill with which we were presented this evening. No doubt the restaurant, with its glorified Michelin star, plays well to the out of towners, but it's not for us. Our view = don't waste your money.

Outstanding cooking. Gently infused with interesting ideas, but still Indian at its core. Very fine and carefully balanced flavours. Excellent service. Lively atmosphere. The music can be too intrusive for me.

A great big thanks to Trishna’s wonderful staff, including Manesh, for making us feel so welcome celebrating my wife’s birthday, whilst we were visiting from The States. I’m gluten sensitive and both my wife and I were able to order our favorite foods off of the restaurant’s respective tasting menus. Gorgeous dishes prepared with such care and delicate spices. Best Negroni I’ve ever tasted. Can’t wait to return!

Excellent service. Probably the best Indian Cuisine I ever had! All the dishes are so flavorful, especially the seafood were cook to perfection! A MUST in London! Order DORSET BROWN CRAB if you like crab!