Based on 93 opinions finded in 2 websites
Based on 93 opinions finded in 2 websites
Nº 566 in 2913 in Edinburgh, City of
Nº 8 of 108 Chinese in Edinburgh, City of
Opinions
Shawarma platters are good for 2 people actually 😋 delish n fresh! Ambiance is absolutely stunning they've done it up beautifully aesthetics ✨️ 10/10
Nosh Bee . 2024-10-11
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Not tasty. The stir-fried beef I had was not very tasty and the meat was too thick. disappointment……
Can Zhong . 2024-08-18
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Superb. The most authentic Chinese food I've ever had in the UK.
Craig A . 2024-08-07
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Concerned about the hygiene issues. We went there twice. Whenever we went there and order different kinds of food, there was a couple of hair inside the food. And then a fly went into the dish which made the food disgusting. Not going back!!
Joanna . 2024-07-22
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You have to wait for a table when you come, the seats are packed. Everything is delicious. The egg and tomato noodles have a homely taste. The pig's feet noodles are soft, glutinous and fragrant. The children like them very much. The dry pot pork belly and spicy and sour potato shreds are better than those made in domestic restaurants. They are the most satisfying during my trip to Scotland. A meal!
ling luan . 2024-07-15
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A wonderful authentic Chinese restaurant. A great menu with lots of choice. Very friendly staff and the food was delicious.
Michelle Brenton . 2024-07-02
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Never had a bad experience here. Great food at a decent price. The way taste sets a high bar that's hard to beat.
Ate-4 . 2024-04-19
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This place was introduced by a friend, booked a table, but sure can walk in, not big, but comfortable enough. Food was actually so good! Mainly northern Chinese food, a little oily, but it wasn’t bad at all. Portions were big. Staff was nice. Gave us a complimentary cold side dish too. Price was affordable. Highly recommended.
D P . 2024-04-09
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The best Chinese in Edinburgh : )
in fo . 2023-09-14
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The Guobao Pork is delicious, and so is the tofu. The Bean Curd Beef Brisket Pot is not in the picture but it has a lot of meat and is very tasty. Excellent Chinese food in Edinburgh.
啾啾啾 . 2023-08-28
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Quite busy, wins on the authenticity and the variety of dishes they can do. One of the handful chinese restaurant in EDI worth visiting. Few months later, I came back to edit this review. Unfortunately, this restaurant is visibly losing its quality of service over time, tonight we ordered our takeaway inside the restaurant, and they forgot to put the rice we ordered and paid for into the bag… sigh
YH L . 2023-08-13
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no service,and bill cant split,attitude is so-so
HANG CHEN . 2023-06-29
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Good but not as good as Noodles and Dumplings
John Cruickshank . 2023-05-01
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I ordered four meal , both of them are different from the menu photo . That’s ridiculous. I asked the boss and he said photo is photo . Food is food not related
Juicy Jam . 2023-02-05
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Great, authentic Chinese food. I had a wonderful wonton soup.
Alek Tarkowski . 2023-01-24
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Ate lunch with my daughter. Had the tofu noodles with chilis, very tasty. My daughter enjoyed her dish too. Like the chili oil too... :-)
John Thomas . 2023-01-02
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hubby likes to tell people it's hard to impress me with food (I just want things to actually taste good!), but the duck (big chunks with bones) was amazing! The flavor was on point!! The prices on the outside (with pictures) are not updated so most dishes are a few pounds more on the menu (text only) but it is probably the top Chinese restaurant I have tried in Edinburgh... most of the others are alright (Iike pretty good for what you can get in Edinburgh) but always something slightly off you can't quite put your finger on... The other dish I ordered was good also - no gross pork taint taste whatsoever that's ubiquitous in the UK. The food here is good, like how you would judge Chinese food in China, no qualifier necessary. third time tried the beef pancakes (very oily, not recommended), preserved fish and braised pork were not bad but both very average..... disappointed especially 'cause it was close to 50 pounds
j y . 2022-12-30
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I ordered beef rice noodle, I had to wait a little bit because many customers before me. It is a small restaurant but serve very delicious dishes. Many prefer to take away. The portion is big with generous amount of beef, one plate can be shated with two people.
Pujian Nauli . 2022-12-14
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onion pancake was too oily and millet congee was lukewarm and tasteless. Expected the congee to be at least hot. Asked for salt and pepper for tasteless congee, staff pointed over to the sugar instead. Not worth visiting again.
Sara H . 2022-12-14
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A superb meal - good friendly service and excellent food.
John MLONEK . 2022-10-23
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Absolute delight to visit here with our Chinese friend and her wee boy yesterday lunchtime, proper authentic Chinese food, portion sizes great and food very delicious, will definitely be back 😋
Natalie Wright . 2022-10-03
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非常好吃,强推锅包肉、干锅鸡翅、水煮鱼。老板热情耐心。人均15-20。丰俭由人。
Kaidi Xu . 2022-09-05
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这分明是咱二舅的早餐: 大馒头或大笼包。餐牌: 小笼包。 皮够厚实 包子肉馅 赞一个
18 Catarenga . 2022-09-03
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Terrible foods, especially the bubble soy mike. It’s too expensive to have a terrible foods like this.
李廷羿 . 2022-08-21
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豆漿珍珠真的不能點,真的太難喝了! 珍珠很硬~口感真的太怪了⋯⋯ 砂糖整個在杯底,完全沒完跟飲料融合在一起~
Liao強 . 2022-08-21
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One of the newest proper Chinese restaurants and it does give the older establishments a run for their money!
Hakuren . 2022-08-13
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Nice place for some Chinese food
Addison Iu . 2022-07-19
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Absolutely authentic and delicious northern style Chinese food! Chef is from a 5 star restaurant in China. We’ve lived as expats in Taiwan, China and Hong Kong for 30+ years. This is one of the best meals we’ve had.
K Webster . 2022-07-18
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I cannot be more confident in giving this restaurant 5 stars! From the friendliness of the staff to the authentic spicy Chinese food, Its all there. I have been here 5 times and I am not stopping till I have tried everything on their menu. It’s all delicious and so addicting you just can’t get enough!! I 100% recommend this to anyone who’s a fan of Chinese food or wants to try something new.
Parithi Gnanadevan . 2022-07-12
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Superb food! There was so much choice … I’m not very expert in authentic Chinese food … so I wasn’t very adventurous … but I loved the north east sweet and sour pork. It’s just lovely to have such a range. I enjoyed watching the chefs too!
Chocolate . 2022-07-02
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Authentic Chinese cuisine especially for hot and spicy lovers.
Hiu-hing Leung . 2022-06-21
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Food was amazing and the portions were great! Service was brilliant too! Overall an amazing dinner :)
Adam . 2022-05-30
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The food is incredible and the portions are very good. Staff are very friendly. Would definitely recommend trying this restaurant.
Alexander Garcia Chicote . 2022-04-22
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Pretty long waiting time and poor service attitude.
Jimmy Cheng . 2022-03-24
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Wok dishes were tasty, but the fried buns were not authentic.
leeth jarod . 2022-03-23
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Food is so-so and the staff was not friendly. No recomiendo este restaurante.
Ethan Bocquelet . 2022-02-28
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Their aubergine is great! Also very good value for money.
T H . 2022-02-27
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Food was authentic, very very nice, will be back!!
megan english . 2022-02-21
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Excellent food and rich portions! We really appreciated the spontaneous advices and from the staff (very friendly). If someone is not practical of chines food, in the menu there are a lot o pics to have a idea about what you are ordering. We are planning to come back here very soon 😃😃
riccardo casasanta . 2022-01-18
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Absolutely delicious and prices are very reasonable. The portion was great and the staff was very nice and welcoming too. I would highly recommend it!
Nicole Law . 2022-01-13
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Surprisingly good, you can barely got the actual taste of local Chinese here in Edinburgh, if anything I'll be highly recommending this one!
ShiuanChiam . 2022-01-11
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This is so far one of the two best Chinese restaurants that I can faithfully recommend to my Chinese friends. I have been there four times so far and the crews were always friendly and helpful. It’s a bright and hygienic restaurant. You can see what’s going on in the open kitchen right through. If you are not Chinese, try the Northeast style sweet and sour pork and crispy diced chicken with chilli (don’t worry it is not actually spicy as it looks or sounds). If you are from Chinese heritage or a fan of Sichuan foods, griddle cooked chicken with chilli (干锅仔鸡),chinese twice cooked pork (回锅肉)and fried hot and spicy shredded potato (酸辣土豆丝)are good. However, I have to honestly advice against the noodle dishes here. I ordered sliced beef soup noodle here. It was unsatisfactory. Go to the noodle specialist nearby if you are down to noodle. 这简直是爱丁堡华人餐厅一股清泉。希望老板和员工们继续保持水准。加油!
Kai T . 2022-01-04
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A gem in Edinburgh, the food was absolutely delicious, big portions, definitely recommend this if you’re looking for authentic Chinese food! We love all the dishes, especially the braised pork and aubergine.😋
YIXIN HE . 2022-01-02
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wedesday is closed but on google shows open on wednesday. very diaappointment
jill hao . 2021-12-01
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Amazing food here, lovely staff and very fast service. Would highly recommend!
Arley Stuffins . 2021-11-06
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VERY tasty food, bright lights, kind smiles.
George Lansdown . 2021-11-06
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authentic Sichuan food, some of the best Chinese food I’ve ever had, reasonably priced. highly recommend the ox tripe and fried pig intestine dishes, going back soon to try the whelks. The Chinese tea is also very good and refreshing. Staff are polite and welcoming. Service is quick and the wait isn’t long. Lovely atmosphere.
Sonny Stuffins . 2021-11-05
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We have just had a 3 generation dinner and it was excellent. The staff were laid back but also attentive. The food was fresh and full of flavour. We particularly loved the Hong Kong style dishes. Great value and we are looking forward to coming back
155 Opinions
Vicino alla stazione di Haymarket. Bisogna prenotare. Locale piccolo, frequentato da pochi turisti e da molti cinesi. Servizio rapido e cortese. Tavoli con piastra riscaldata al centro. Abbiamo preso carne, pesce e vedure, da immergere in una pignatta a 2 scomparti (altri tavoli avevano pignatte da 3). Nel nostro caso i brodi (molto caldi), erano uno piccante (moltissimo per me) e l'altro no. Dopo 4/5 minuti, mangiato il contenuto dei brodi siffatti, ripassandolo in una ciotola di salsa con ingredienti da combinare a piacimento. Alla fine immerso nei brodi i noodles secchi, mangiati a sazietà. A parte il piccante, mi è piaciuto molto, ci ritornerei. L'unico inconveniente è stato il pagamento in cash.
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The noodles were excellent thick and chewy. The braised beef brisket was full of flavour, tender and bitey. The broth was very flavourful. It retained clear nourishing quality. If you look for a freshly- made beef noodle soup in Edinburgh, look no further. It is a place you simply must try.