The Two Toads in Cotswold

Been here several times this year to both eat and drink. I previously gave this pub a very mediocre review based on a single visit but have changed my mind completely. The food has been great every time. The hash browns, tomato, avocado and poached egg dish has been stolen and is now a firm favourite at home. The Butcombe beers are really good. I particularly like the Tall Tails IPA. And the staff behind the bar are chatty, friendly and a good laugh - this place is what a pub should be.

I was part of a large group who had a Sunday lunch. The meal consisted of two slices of pork and two slices of beef. I can’t speak for others but on my table of six, five left their meat. The consensus was that the pork was fatty and the beef was tough. The waitress was made aware of this when clearing the table but nothing was done.

Really lovely pub. Kind, helpful staff and really nice clean food. I have a health condition which I explained to the waitress and they were more than happy to accommodate me and alter the dish to my needs. The food was very fresh and cooked perfectly.

They do Roasts they do and right nice too!

We didn’t stay at the hotel - we rented a house in Chipping Campden and walked here for dinner so I can’t judge the hotel but the restaurant was fantastic! I had the salmon with mushy peas - doesn’t sound sexy but I’m telling you whatever was in that pea sauce - I cleaned the plate! Great service - beautiful dining room - AAA+++