The Terrace at Trefloyne in Pembrokeshire - Phone Number, Reservations, Reviews

Visited for a family meal. Absolutely beautiful setting on a beautiful day. The staff are very friendly and chatty even though they were extremely busy. Starters were very tasty and the majority of our main meals were lovely. The one issue was the person who ordered Bangers and Mash was left sorely disappointed by their food. Two sausages on a lump of mashed potato with onion gravy. Nothing else. No veg. Two very small sausages. This was nowhere near enough to justify the price of £12. This option could be reviewed. Otherwise a lovely setting and decent food.

We booked a Sunday lunch here yesterday, and both of us enjoyed it very much. Meat was a good quality, lots fresh veg & an additional jug of gravy was provided. It is a very pleasant dining room, and service was good. Only complaint was, we had no room for dessert. We will definitely be returning.

A rainy dull December Sunday was surely brightened up with lunch here. Rushing in out of the rain to welcomed by friendly helpful staff and blazing log fires. Just what was needed to keep out the winter weather. The bar area is cosy but airy and a pre-dinner drink prepared us well for our three course lunch. The restaurant area is in The Orangery and again a blazing log fire added atmosphere and warmth countering the Christmas chill. The menu was table d'hote with enough choices to satisfy everyone. Starters were varied and portion size was more than adequate, I went for the ham hock with toasted sourdough and piccalilli although I was tempted by the oysters, the gravlax and the wild mushroom risotto. Mains were traditional, roast beef, turkey (well it is that time of year), lamb, various fishes or vegetarian. Beef was a popular choice and my only gripe is we were asked how we liked our beef and it was pretty much served all the same which was medium to well when our orders varied from rare to well done. The Yorkshires were generous and well cooked and the array of vegetables was way more than we could manage and included cauliflower cheese, carrots, peas, broccoli, mashed swede, parsnips and roast potatoes. The gravy was also plentiful filling a huge boat! Desserts were a delight and I opted for the cheese board which both with exceptional presentation and content was superb and here is somewhere that actually gives you enough biscuits for the amount of cheese supplied. The board also included a generous bunch of grapes, slices of apple and onion relish, a sublime ending to a scrumptious Sunday lunchtime. My friends for today's meal had all dined here before so I was expecting it to be half reasonable at the very least, that was far surpassed and I will definitely be returning.

Excellent Sunday lunch. Well presented, tasty, good selection of veg. Good sized portion. Good atmosphere

Fantastic meal, great selection on the menu, food was delicious, service was efficient and friendly. Highly recommend

We were a party of four - me, my partner, my teenage daughter, and her friend - staying in one of the lodges a few minutes' walk from the restaurant. We were looking forward to a meal out on the terrace but unfortunately it was spoiled by a couple of bad dishes and awful customer service. We ordered 1 x hake, 1 x cod, 1 x plant-based burger, 1 x tofu & spinach arancini linguine, and 1 x focaccia & olives. I ordered the food at the bar, and paid at the same time. There were disappointing things about the meal (e.g., the salt and pepper were pouring rather than ground, the large bottle of sparking water had not been in the fridge, and we were not offered parmesan for the linguine), but there were two aspects that were particularly poor: 1) my daughter's plant-based burger was like a bad frozen supermarket one with thick cheap-tasting cheese; and 2) the "focaccia" consisted of three small dry pieces of toasted stale bread (nothing like focaccia). I took the "focaccia" back into the bar, and said I'd like to return it as it wasn't anything like focaccia. The waiter said he would take it back to the kitchen. A few minutes' later, a female member of staff brought the "focaccia" back out and asked (quite confrontationally) what the problem was. I told her, and she retorted that it WAS focaccia and had been homemade. I said, well okay then, but it is nothing like any focaccia that I've either made myself (we make lots of different kinds of bread at home) or eaten in any Italian (or other) restaurant. Focaccia should be moist, a bit cake-like, and have a touch of olive oil - this so-called focaccia was very dry, stale-tasting, had been toasted, and didn't even look like focaccia. No apology was offered. In fact, she was curt and unfriendly. She asked if we still wanted the olives (they came with the bread) and I said no, we'd like a refund for the dish. Again, no apology, or offer of anything else. This was such an odd response. If she had responded in a positive and friendly way, we would have ordered more drinks and puddings, and might have returned for a second visit. It seems strange for her to act this way over a £4.95 dish when we had spent £90 on the meal. We got the £4.95 returned - although we had to go to the bar to get it - but the attitude of the staff really put us off this place, and spoiled our meal.

Beautiful lunch with family. Very good value in stunning surroundings with pleasant and efficient staff. Don’t tell everyone 🤫

Julia Dan and Maria along with their amazing team are just wonderful.The best welcone you could ever hope for. Their warmth and kindness is so lovely. The food was just gorgeous top quality chefs. Food cooked to perfection and great serice.

Food, especially the fish, cooked to top restaurant standards, yet pub prices. I had fillet of Hake, with new potatoes and peas with a samphire butter. It’s rare, speaking as a chef, to find a kitchen/chef who can cook fish properly!! This is the second time I’ve been here and both times the food has been consistently brilliant!! The food that the rest of my party had was also praised highly!

We were staying in the area and read the reviews of this restaurant. Sadly our expectations of a great dining experience - one AA rosette promised much - were largely dashed. Staff were less than welcoming, the bar area felt like a doctors waiting room and the soulless restaurant smacked of what it is, a golf course eatery. The fish of the day, hake, was ok but chips and peas were tasteless. The fish and chips were distinctly ordinary and the mushy pea swipe on the plate added colour but was a joke. How are you supposed to eat such nonsense? We couldn’t wait to get away. The only consolation was the size of the bill which was thankfully small. Tenby was dozens of restaurants so pick somewhere else. And as for the AA rosette, I suggest the inspector visits again.

As I don't eat meat, I still look forward to a Sunday roast, with plenty of veg, roast spuds & some form of meat replacement. Unfortunately on the last visit to Trefloyne my option was vegetable curry. Well what I got was a tomato sauce with a bit of onion & pepper in it!! No vegetables in sight & definitely no spice. I had to watch the rest of my party finish their food long after I had, I have never had such a disappointing meal. There are plenty vegetarians/vegans about nowadays not to be treated as an after thought. Prices are way too expensive & portions have shrunk. I'm afraid I am over this place & shall not be returning:(

We booked by phone 6 weeks before for a special anniversary meal and were promised a table with a view. When we arrived we were seated with a view of the car park! The food however, more than lived up to expectations. Our mains of battered hake and chips and herb crusted cannon and cutlet of Welsh lamb were beutifully cooked and presented. A wonderful warm creme brulee finished an excllent meal. Service was rather patchy with our server having no knowledge of the menu, forgot requests for mayonese and drinks and was simply not very attentive.

A pleasant Sunday lunch overlooking the golf course, helpful friendly staff. The only thing that gets to me is, a table of 3 or 4 gets served the same positions of veg as a table of 2! Whilst we were fighting over the few sliced carrots & green beans, I couldn't help noticing that two tables of 2 people had left half their veg. As a table of 4, surely we should have had double?? This needs to be addressed as it's not the first time I've seen this.

Fantastic food as always, fantastic setting… but the service isn’t good… 1.75 hours for 1 course!!! Didn’t even get offered a dessert menu or extra drinks.

7 minute drive from Penally Abbey Hotel. Good food, wine and excellent service. The landscape outside is superb. Worth a visit.

One of the most tastiest meals I’ve had in a long time. 7 of us ate, all had different meals and we all said the same thing. Beautiful interior and grounds and the staff were so friendly and accommodating.

We visited Trefloyne Manor last Sunday for lunch and both the food and service were excellent. We could not fault them on anything. I had the roast beef for my main meal and it was absolutely delicious, my partner had the lamb and that was beautiful. I had the sticky toffee pudding for dessert and it was one of best I’ve ever had. All the staff were really friendly and helpful, nothing was too much trouble. Thank you for a lovely day.

First time visit - on a lovely, bright, sunny March day. Fantastic location, great views. Staff were friendly, nothing too much trouble. Traditional Sunday lunch - beef was superb, two generous slices, a nice selection of veg - perfect! So why then not a 5* review - a few niggly things. Starter served fast and looked good. I asked for no slaw - it came with slaw. Coffee was not hot and diet cola flat. Service was good, but it took so long for the main course to arrive - others who came into the restaurant some time after us were served their main course some considerable time before us. A nice selection of veg between four - a dish of cauliflower cheese, with leaks, a bowl of roasties - nine of them between 4 and then the dish of mixed vegetables. Nice yes, but a total of 4 sprouts, three pieces of broccoli, peas and red cabbage. That was 1 sprout each, not enough broccoli for everyone and one lucky person getting two roasts. Such great care and attention to detail let down by minor things - like how they serve the veg! Get it right next time and it could well be a 5* rating from me.

Three of us went for an evening meal, two of us had the steak which was beautiful and have not stopped talking about it since. The duck was also cooked perfectly! The staff were accommodating and very friendly and the atmosphere and the decor really...

We started with garlic bread which was delicious.then I ordered pan fried trout with new potatoes and seasonal veg.everything was so well presented and full of flavour.will definitely return

We were a group of 11 including 5 children from 11 months to 7 and pre booked a table for Sunday lunch. The venue is beautiful, an Orangery over looking trees and fields. They had fires going and the staff were incredibly accomodating. We all...

Great food. Really good value. Friendly helpful staff and a lovely setting. We all enjoyed a Sunday roast lunch with very generous helpings and delicious desserts.

Really nice food in a great location. Food was fantastic and nicely presented. Staff offered us a white chocolate and butternut squash cheesecake topped with pine nuts. Sounded odd and brought us a piece out to try. This was amazing !!! Definitely worth a trip...

It was explained to us that due to staff shortages they were restricting the amount of covers booked. (A better policy than those that struggle on with poor service etc) Food was very good quality, the hake, prawns, mussels and plaice were all excellent. Don't...

A lovely restaurant in a nice setting, all was looking good. We rang ahead to check that they had vegetarian options ( no vegan ) , they did. The reality is a single veggie starter and a single main. The main was chicken tandoori with...

Had a really great dinner here this evening. They managed my allergies without any difficulties. The staff were friendly and attentive. The chef even came out to check that I was happy with his alternative. The food was excellent, possibly the best lobster that I...

Something setiously wrong in the kitchen. Starters good. Main meals delivered over a period of at least 10 minutes. Two main courses lukewarm, one undercooked and a salad that bore no resemblance to the menu description but included prawns that had been in the bottom...

Although this restaurant is on a golf course, it offers accommodation and an excellent restaurant that is a reasonable price. My wife had a huge bowl of muscles and i had the local bass, both dishes were excellent. This is well worth a trip out...

I had beef roast dinner, the meat grisly and quite chewy. My husband had sea bass, second piece was uncooked. Waited 45 minutes in all for sweet even after waiter came to check if we had had them. Only to find a long grey strand...

Eager to find one last place to dine on our last day of holiday we booked in for lunch here. Superb from start to finish. We had 3 courses, one of us with wine. The service, food, building, scenery and ambience was all very much...

Visited for lunch , was outstanding!! Lovely staff Food was lush !! Would definitely recommend Definitely will be visiting again

What a lovely meal we had this evening.and our service by Nura was superb so friendly and helpful we had a very enjoyable evening .

Went for Sunday lunch expecting great things but a bit disappointed. Place very busy both inside & out, I don't think the staff could cope as service very slow. Food was average, vegetable portions very small. Weirdly the sliced strawberries with dessert tasted of garlic...

We haven’t been out for a meal since lockdown. This was our firstWe are on holiday in our touring caravan so I looked for somewhere suitable and found this placeTables outside are well spread outI ordered steak and my husband had hakeMy steak arrived but they had forgotten the peppercorn sauce. They apologised and the chef made one. It was well worth the wait. Stunning peppercorn sauce. Compliments to the chefI love fillet steak but this was ribeye steak I order it expecting it to be a bit to fatty for me. Not at all. It was deliciousHusbands hake was fantasticGreat serviceThank you very much

Booked three special occasions on the same day a month in advance, got there, they didn't know about us coming. It was a la carte but wasn't advertised, we paid extravagant prices for very small meals although they were tasty. Desserts were advertised as with ice cream only on the menu, no mention of cream or custard although if we wanted it they would do it for us and to top it all we could see them talking about us by the bar because I said surely cream and custard should be in small print somewhere on the menu for people to know they can have it if they want. As a guide my meal was Hake. It was £17.00 very small indeed and I left hungry, disappointed and knowing I would never go there again. Shame on you . All four of us are over 60 years old and by the way put some lighting on the path from the car park, couldn't see a thing getting to you.

Although this is a lovely restaurant, and staff are nice, the wait for lunch was unacceptable. Drinks were brought fairly quickly, but were finished long before the food came. Single waitress, hardly rushed off her feet, with 8 clients in the whole restaurant, had to be searched for on several occasions, to order further drinks and pudding. Plates left lying on our table a long time before being cleared. Food took just under an hour to reach our table, and was good enough, though not wonderful. Coffee took a further 20 minutes to arrive. We laughed about it, but you wouldn’t want to go here for lunch if you had an appointment later that afternoon! I have eaten here several times, but after last week, wouldn’t rush to eat here again. It just took far too long.

Excellent Sunday lunch, meat and fish cooked to perfection. Plenty of varied vegetables, delicious! The staff add to the great atmosphere here, one lady in particular always makes us laugh :) We will be back soon, thanks.

Good experience. Lovely food and friendly staff. Parking good and lovely location. Had dinner twice here (and we were staying in Saundersfoot)

Had a delicious meal - Starter and Main unfortunately too full for Dessert! Varied Menu with plenty of choice. The Staff were warm and friendly will definitely visit again soon.

A part of the hotel, and we decided to eat there every night because it was convenient and the food was very good, we enjoy leisurely meals.

We absolutely loved our evening here! The bar staff were very friendly. T\he Menu was maybe A LITTLE limited for some but the food produced was EXCELLENT!!! And what a setting .... we had the corner table with lovely views out over the grounds! And, whilst high end, not overly priced! £114 for 2 including a £30 bottle of wine, several pre-dinner drinks, 2 courses and liqueurs. Would recommend to anyone!!!

Have been here for lunch a few times now, the menu is always different & the food is always excellent, you can tell the chef cares. Can't fault the food, so tasty, great selection of vegetables, puds delicious, always leave feeling like you have eaten ! (Which is quite rare for a Sunday lunch in these parts we have found ) !! Will definitely be back soon, thanks.

We haven't visited here for a few years but decided it was time for a return visit. I'm so glad that we did as it was wonderful. I had battered hake and chips which was delicious, others in our party had a variety of dishes and all agreed it was a stunning meal.

We arrived in Tenby for a weeks holiday on Saturday evening but had problems finding a restaurant to eat at but we managed to book a table in The Terrace Restaurant despite the fact there had obviously been a golf tournament at the club.Don't let the word terrace put you off! It is a beautiful light, spacious and airy room built on to The Manor House with superb views of the golf course.The menu provided a good mixture of fish and other courses at a very reasonable price and we found it to be excellent, so much so that we returned later on in the week to celebrate our 49th wedding anniversary.We would definitely return to the restaurant if we were in the area again.Many thanks to the staff who were very friendly and provided an excellent service.

Ate here first night of our break, my wife hake and me rib eye steak, beautiful.

Whilst staying in Tenby for the weekend we were invited by friends to have Sunday lunch at Trefloyne Manor and overall we enjoyed our meal in The Terrace restaurant which had good ambience and a lovely view.

Excellent lunch today at Trefloyne. 3 Courses and we each had a different roast, pork, lamb and beef. All fantastic. Very tasty with a good selection of veg. Kids had pasta which they really enjoyed.

Saturday for lunch after a brisk walk in the cold but sunny start to February.

Been here many times each time excellent .service very good ,food to die for. Christmas lunches very good shame they dont open xmas day, but staff do deserve time off rxcellent pre christmas lunch. Lovely suroundings would be brilliant for weddings etc.

Once again when we arrived at the appointed time, the restaurant staff were not expecting us, apparently our booking was not written down! (similar problem on our last visit) Fortunately the restaurant was quiet, so we had a table made up for us.The staff were very slow and un-interested, had to ask 4 times to see the wine list for example! But the saving grace was that the food was very good when it arrived.... (Hence the 3 stars) We are 3 couples that go out for dinner regularly, and it is difficult to imagine when/if we will return.

We have a holiday home within a stone's throw of here. I suggest to all our guests that they have a meal here, especially Sunday lunch, which is a bargain. The restaurant is flooded in light, the staff are friendly and the food is excellent.

On TripAdvisor it states it is opened until 23:30. But, surprisingly after driving additionally to have dinner there, the kitchen takes the last order around 21 pm. I am sorry, but if a restaurant states it is open, it implies it is serving food. It was so disappointing and we ended up not having time to get to another place after spending 30 min to get there. Please correct this info, it is opened until the moment when your kitchen works!

My wife and I ate here last Sunday and we had an enjoyable lunch. I had the pate as a starter and it was excellent and homemade. We both went for the beef dinner and although there was an excellent array of veg the beef was only so so. It was thinly sliced with not much taste I have enjoyed better beef at the New Curiosity in Carmarthen. Seven out of Ten.

A wonderful restaurant Staff couldn't do enough arrived with sleeping toddler. Staff made us all feel welcome. Arranged the table to accommodate our granddaughter. Food excellent. We had the fish and chips again excellent. Leave room for the home made puddings the cheesecake is worth returning to the restaurant on its own.

Just visited for lunch. Views are good but the experience of dining was a total disappointment. The service was pathetically slow and the food cold. When it was brought to the waiters attention we received a glare and he flounced off in a huff. No remedial action was offered. The meat was chewy at best as well as cold and slightly curled, I had expected a reasonable meal from other reviews on here. Return visit to these cowboys is highly unlikely.

Lovely food couldn’t ask for better,would definitely recommend staff very helpful lovely choices of food

We had lunch here as a belated birthday ‘treat’ for one of us.

Can't really find a fault. Great atmosphere, views, staff, variety. Something for everyone. Starters had a lovely home-recipe style. And granted we're from London and live in Singapore but it's just amazing value. Think the staff have had more training too since last reviews.

Esta fue una segunda visita para comer el domingo. No hay dudar que este es un lugar muy agradable para disfrutar de una comida, especialmente en un día bien. La terraza tiene vistas al campo de golf o hay zonas para el lado. El comedor principal es espacioso y atractivo. El servicio en el bar era lento como el café después de la comida y nos fuimos temprano en la ranura domingo hora del almuerzo.

Staff amazing in helping me surprise my daughter for her 21 Birthday. Meal amazing, but not keen on the gravy. Thank you.

Fuimos de excursión gratis de negocios. Filete era muy sabrosa. Excelente personal y servicio. 100% recomendable. 👌

Reservamos aquí como tenía amigos de visita y queríamos un lugar para el almuerzo. Entorno entorno son preciosos. El personal era fantástico. . . Eso es donde termina. La comida es muy decepcionante, pero los principales, tales postres agradable una decepción. Personal de nuestra queja actuó immeadiatley que fue corregido en el lugar tan sobresaliente para el servicio al cliente. No comer aquí. Ah, y cuando estamos tratando de tener una comida estupenda en un lugar encantador que no era bueno tener ventanas limpieza personal mientras intentaba disfrutar del almuerzo! Hay un tiempo para limpiar y mientras los clientes no están comiendo. De nuevo, todo el crédito va a personal

No es realmente muy buena relación calidad-precio en las noches. Porciones pequeñas. El servicio también era pobre. Muy práctico si te alojas en los chalets. A pocos minutos a pie.

Im Hotel Trefloyne Manor liegt dieses sehr gute Restaurant. Alle Speisen waren frisch und köstlich. Es gibt ein vegetaisches Gericht auf der Speisekarte. Besonders gut war die Tagessuppe mit frischem Brot.

Muy tarde agradable y relajante, la mesa redonda permite una conversación de 6 vías que sin duda mejorado la experiencia de comer. El menú era interesante, así como las ofertas especiales. Yo tenía toda la langosta, que era preciosa, pero en £32 he tenido más grandes de Tenby. Todos en nuestro grupo disfrutamos allí las comidas, el personal era muy educado y cuidados nuestras necesidades, pero la camarera joven no tenía conocimiento si la langosta termidor estaría dispuesta o no, creo que un camarero o camarera debe ser algo más que los servidores. Pero habiendo dicho que la noche, la comida y la bebida era de un alto estándar.

As we had such a good time in April, it being a Friday of a birthday weekend for the good lady a sunny lunch just had to be the start of a good weekend. Mussels to start for me, and fish cakes for the birthday girl. Then fish & chips and mussels respectively. All choices were excellent, I just couldn't do justice to the nice crisply battered fish as the starter of mussels turned out to be more filling than anticipated. Again, the Rioja on offer was a great accompaniment, especially in the glorious sun shine with views over the golf course and toward Tenby. No doubt, will be back in the not too distant future.

A very nice meal with service made an enjoyable afternoon I will return and hope the experience can be duplecated

Easter Friday, town likely to be busy- lets go to Trefloyne. Great ham hock croquets to start then hake accompanied by very nice Rioja at a sensible price. All very relaxing and a stroll back home ready for the weekend.Will no doubt be back soon.

Amazing weather in Tenby on 3rd March, so 4 of us went on a beach walk then up through Penally and on to Trefloyne, arriving at 330pm. We were delighted to learn that the restaurant is open all day. So after a refreshing drink on the terrace we ordered a late lunch: huge chicken Caesar sandwiches for two (freshly cooked chicken, thick sliced bread, etc .. plus hand cut chips), faggots and mash, broccoli and Stilton soup. All food was tasty, well presented, fresh (apart from the bread roll with the soup). Service from all staff could not be faulted: helpful, efficient, knowledgable, friendly. The bill came to only £30 !!! We'll be back!!!

It was near the end of service when we arrived for Sunday lunch. The vegetables were freshly cooked and the meat tender and tasty. A good selection of courses and very slick service.The staff were so welcoming and friendly and we didn't feel at all rushed.Lovely surroundings with a cosy log fire in the conservatory.Our second visit and certainly not our last.

the barman/waiter was very welcoming when we arrived. the starter i had was the crab cakes with a chilli sauce followed by chicken supreme. the dish consisted of breast of chicken bacon lardons green beans and potatoes. surrounded by a delicious sauce which had cream and cider in it, a great dish for the autumn/winter.

Four of us went here recently for lunch, and were more than impressed. The restaurant itself is light and airy, very spacious, and overlooks the golf course. We all chose sandwiches and fries, which were very tasty and appetizing. However, there was also a two course menu available for £12 should you want a more substantial meal.As well as the main restaurant, there are smaller rooms, with comfy seating, ideal for enjoying a leisurely coffee. We are looking forward to returning soon to sample the Sunday lunch.

Very good food in a very lovely relaxed setting. I really enjoyed it. Thank you to my husband for bringing me here

Spent a great two days at a Trefloyne Manor on a golfing break with 12 friends. Lovely hotel in a stunning setting in the Pembrokeshire countryside. Very comfortable rooms, good food, friendly staff and golf on site. I was so impressed with it l intend coming back with my family.

Thank you everyone at Trefloyne for making my wedding perfect! The food was delicious and beautifully presented. All our family raved about the food and how attentive the staff were. Thanks again and we will definitely see you again soon!

We arrived a hour early to have a couple of drinks and take in the beautiful surroundings, it really is stunning. A good selection of beers and ciders to suit all tastes.When we ordered our bottle of wine the barman tried to give us another bottle of wine as they had sold out of our choice but did not tell us and just poured it out, my partner was not impressed as he use to be a wine waiter. Then the barman said but this one is exactly the same which it is not or we would have ordered that one. I think he could have done with a bit more training on filling peoples glasses up after you have the first taste. We ordered a starter to share of scallops as we were told there would be four. Three of the smallest scallops i have ever seen arrived, they were ok and they serve them with that very bitter lettuce, not nice for £8. The main i ordered Hake which was a first for me it was cooked to perfection really lovely. My partner went for the beef fillet which he said was good. Pudding creme brulee and sticky toffee pudding was very nice to. We also thought the food was very slow to come from the kitchen as the restaurant was not busy at all but the girls who served us were fantastic.

We was recommended to go here by the owners of whitewell holiday park and its probably the best recommendation I have had mussels for starter was lovely and creamy, and the steak main was worth every penny, don't change anything guys its working just as it is will be back soon

Was over visiting for a wedding. Very relaxing venue, friendly service. Food was superb as well, very nicely implemented and I preferred it more than the Coast. Great wines and not overpriced.

Walked to Trefloyne on a showery Friday for a lazy lunch to finish off a holiday.We both had Mussels to start, followed by pan fired hake. The mussels were very nicely cooked, in a great sauce accompanied by some excellent in-house bread.The hake had nice crispy skin, and flaked apart to reveal delicately cooked fish - the portion size being quite generous along with nice pots and veg, all served in another great sauce.The wine list is sensibly priced, and good quality for the cost. Beers/Lagers similarly good range.Service was welcoming and relaxed, being able to enjoy a drink on the terrace overlooking the golf course whilst choosing the food.

Lovely location in an impressive building.The restaurant is in a large conservatory ,very light ,clean and tastefully decorated.Service was good and atmosphere very friendly. Food was satisfactory to good at £19.95 for three courses but as I have questioned in many restaurant reviews about Sunday lunch is what actually happens to meat in the cooking process that it becomes so tasteless? The beef was a pleasing medium rare but was bland .Plenty of vegetables and a good variety although only one roast potato each was served. The sweet dishes were pleasant but lacked creativity.A pleasant occasion overal.

We booked to eat here during our holiday in this area. I very much liked the look and atmosphere of the bar area and restaurant which looked out onto a beatifully landscaped golf course. The food was so good we booked again for the next evening! On both evenings we found the staff to have a relaxed professional friendly manner & nothing was too much trouble.

I am still in the building but couldn't wait to praise the amazing, accommodating friendly staff here at The Terrace, Trefloyne. Our family eat out at least 3/4 times a week, and especially enjoy a Sunday Lunch- to put into context how good this place is my sister described it as the best Sunday lunch she has ever had. Their accommodation of my special dietary requirements was brilliant. Most importantly, the food was delicious, the desserts were out of this world (especially the strawberry and vanilla cheesecake) and the staff were very friendly and professional. When we are next in West Wales we will be sure to come back. Thank you for a brilliant Father's Day with my father and grandfather. I wish you every success with the future of your establishment and cannot wait to return.

We stayed for two nights and ate both nights in the restaurant.On arrival, they hadn't got our bookings even though they were confirmed in writing. We were shown to a very cramped table which was wedged between two larger and noisy family tables (we were a table for 2). It took ages for the waitress to arrive and she only did after we stopped her. The food was average and expensive for what you got.

This is a really lovely hotel and the restaurant food is great. We had young children with us and had lunch on Bank Holiday Monday. It was busy, but the service was very good, the staff were lovely, really looked after us & made us welcome and the food was great, both fresh and tasty. Excellent value for money and highly recommended. We will be back!

The restaurant is effectively a very large conservatory, with a lovely airy feel. Along with the hotel, it is family-run, and everyone was very genial. Fresh local fish is a speciality. We had a vey good meal, including a delicious Pinot Noir to drink (we were actually recommended to have the cheaper of the two on offer!)

Recently visited expecting great things but the food certainly did not live up to my expectations. The starter was basically chorizo sausage in tomatoes/sauce and it was almost like tomatoes out of a tin, the main was Thai curry (chicken) and it was equally uninspiring. It was indeed a shame but maybe it was more of a 'miss night' to a 'hit night'.

We were staying at the Trefloyne so thought we'd try the on site restaurant. The restaurant is in a huge conservatory and is very light, airy and inviting. The friendly young waiter showed us to our table and there were several dishes to choose from on the menu. I opted for Scallops and bacon with Pea Puree followed by Monk Tail with Salmon Ravioli. Both dishes were excellent. We ordered coffee and liqueurs to follow. There was a slight delay - nothing to worry about, but we were given our liqueurs in the house which was very kind. We enjoyed our meal very much and found the service excellent.

I visited Trefloyne Manor on Sunday 6th March with mam and dad and sister and brother and partners and niece to celebrate Mothers Day.There were nine of us and we were booked in for 12.30 pm( Three sittings in all. ..another at 2.30pm and at 4.30pm)We arrived shortly before 12.30.pm and were shown to our circular table which was great for us as it meant we could all chat to everyone around the table.A huge plus as far as we were concerned. The view was also great.The menu was interesting and different. We were served promptly and all hot food was piping hot.There was a varied choice of starters. They were tasty and well presented.Main meal included choice of three meats and fish( hake)My husband and I chose the hake( for this there was an extra £3 supplement each. We were not told why???)However it was delicious. Everyone else enjoyed their dinners.Asking for more veg and gravy was no problem.A good selection of desserts too.In fact the whole experience was good.What a lovely touch as we left..all the ladies were presented with a potted plant of primroses, This was the icing on the cake.Thankyou staff at Trefloyne Manor......We shall be back

well presented food , We had steak and also Pulled pork , which was very nice very freindly service from the staff. full credit to you all

We had a meal it was average, expensive for what it was. The fish was very bland and the vegetables were cooked to death. Therefore, I wouldn't recommend it. Beautiful location, what a shame! Good food in Britain seems hard to come by unless you pay a fortune. I haven't been to the UK for 10 years I see that standards haven't changed.

Wanted a nice restaurant for our wedding anniversary and was not disappointed. The food, wine and service was excellent and reasonably priced.The room is a large conservatory overlooking the Golf course, very clean and ornately decorated. There is a wood burner to take any chill off but it was comfortable.We had Ham hock and the Chicken Garlic to start, Rib eye and Pheasant as mains, with Bread and Olives as a side. All was cooked to perfection. The wine is reasonably priced and Peroni nice and cold. All in all a very nice relaxed experience

This is a modern extension to the Manor House hotel. It is airy, clean and modern. However, all that apart, the standard of service and food will leave any visitor with a desire to return.

This restaurant is rapidly becoming our default choice when, as Tenby residents, we are looking for somewhere stylish, relaxed, with good views and pleasant staff and, of course, a well-planned menu and good food.

Went for Sunday Lunch and wasn't disappointed,a beautiful setting especially in the new part,2 years since we were there last, the bar and the drinks lounge simply superb. The food was freshly cooked and this was at 3:30 pm, all 3 courses were of good quality,a genuine Sunday lunch not like some of the second rate reheated dinners which are often served up under the pretext of home cooked.Can highly recommend this resteraunte without any qualms,will be back.

Simply food heaven. The staff were very friendly and the food and service was superb. The location is on the grounds of the golf course and is very beautiful and it was only 2mins walk from our accommodation.

Had great lunch of whole brill fresh vegetables and chardonnay service first class. akos and waitresses very attentive highly recommend.

Had a fine meal here with family, the food was really very good and the service excellent. Two of our party also tried the bar menu one lunchtime and said how nice their sandwiches were. For a special meal the restaurant is recommended. It also has super views over the golf course.

We visited the Restaurant twice during our stay at the Manor (see separate review of the hotel).The first visit (on a Wednesday evening) was very disappointing. The service was all over the place, with examples as follows:- one of our party ordered the fillet steak and chips, which we had high expectations of at £22. There was no steak sauce offered, and when we asked for tomato sauce with the chips, it took a good 7-8mins for it to arrive (as we watched the waiter we had asked continue to serve other guests - how long does it take to bring a bowl of ketchup?). The situation could have been avoided if the food hadn't been thrown down in a hurry in the first place and somebody had asked us then if we wanted any sauce.- I had the Wellington, which was fine, but not amazing for the the price being charged.- Interesting to read other reviews that there were a number of flies in the restaurant. Not the case on our visit, as they had died on the window ledges and had not been cleaned away - grim.- Part of our starter had been cleared away, but there were some dishes just left on the side of the table for the duration of the meal, despite the waiter coming to the table to bring water etc. in the intervening period.We retuned on the Saturday night as we couldn't get reservations in Tenby and were tired. Service was much better, and the lamb in red wine very good (not sure what the olives were doing in the dish though). Much better service, and my guess is that they staff up properly for a Saturday, but leave it to chance during the week.

this is a nice welcoming golf course/lodges/hotel with terraces and golf views.Nice ambiance service is good if a little slower paced than some with a generally good varied menu. Only issue I had was that my fish main course looked great but was found to have chilli which was not stated on menu - not only am I allergic but this also completely overpowered the taste of the mixed fish. Eventually staff noticed and removed dish but too late to replace as friends had eaten - we were refunded this course cost and others enjoyed their meals including a gluten free diner. Portions were good size though so starter and pud was enough for me.

Delicious meal in a relaxed restaurant. Not cheap but reasonably priced for the quality. Great seafood and the Beef Wellington was wonderful. Lots of choice and everything we ate was beautifully cooked and presented. A great find.