The Red Cow in Shropshire

Always a pleasant watering hole but recent revamp has made it even more attractive with a good menu and great beers. Sadly not quite so dog-friendly as before with owners being required to use the 'boot room' or eat outside.

Had a beautiful meal, as always. Not sure what the only poor review a few days ago was talking about ( wonder if it was the wrong pub)- NEVER dirty, excellent service, effective manager and the girls who serve are delightful. Portion sizes are huge and I never finish them ( and that’s saying something!). Staff all have matching Red Cow T-shirts which looks smarter than most pub food venues. They have started opening for drinks on a Monday and Tuesday with free bar snacks, which is great for the locals. Live music some Sundays which I haven’t yet been to, but looking forward to it. Very impressed and hope they don’t change the great staff, phenomenal chef and welcoming atmosphere.

Been here twice in the last couple of weeks. The food is delicious and hot! I have eaten off menu twice and there’s no issue with changing items. Friendly staff. Lovely atmosphere. Me and my fussiness will return. 😊 thank you!

Very disappointed in portion sizes, quality. Staff were scruffy, tables weren’t clean and flies on cills and bothering you whilst eating. We have been going to this pub for 5+ years but of late has recently changed management, there seems to be a constant change of staff - they’ve spent a lot of money doing it up and it’s lovely but they need the right staff to compliment it. Won’t be going back for a long time ☹️

We decided to have a few drinks here as a change to our usual pub & we’re so glad we did. How lovely to have a beer garden that’s just that….a lovely green space free of “children’s play areas” & screaming children! Very pleasant to sit out on a lovely summers evening. We decided on the spur of the moment to eat there as well & we all enjoyed our food, traditional faggots, delicious sausage & mash with a tasty gravy & some great chunky cheesy chips for my son! The staff were all very pleasant & welcoming , something that shouldn’t stand out but these days it sadly does. The refurbishment of the pub has been carried out well & it’s very comfortable . Pity that more people don’t use a village pub that’s literally on their doorsteps…..come on village dwellers….use it or lose it! You’re so lucky to have a village local that’s as good as this one! 5🌟

Last visited The Red Cow 45 years ago when I was 10, I remember the donkey in the field that is now the beer garden. Its changed quite a bit to say the least. Booked a table for Sunday lunch, we ordered the roast beef and lamb. The meal was lovely and freshly cooked, served by a polite and cheerful young lady. Will definitely return to sample other meals.

Had the most amazing Experience at the Red Cow! Never felt so welcomed and comfortable 100% recommended! Can’t wait to try the new menu next!! 12/10!!!! ❤️‍🔥

Visited the Red Cow today. Sea bass was amazing. Adrian the manager was the perfect host. Waiting staff were great, efficient and polite. I would thoroughly recommend you spend an evening at this great Country pub, back at its best ! We will back next week.

Had a lovely meal here. Would describe as grown up food not your average pub grub. In our opinion pudding menu was a bit lacking but that was just not to our taste. Well kept beer and a friendly welcome.

The new landlord is very welcoming and the pub serves excellent food and wine. Been here a few times and would recommend.

Absolutely beautiful food. Could not fault anything. I had the lamb shank which was incredible. If I could give 6 stars I would. Staff were amazing, really nice settings. Will be back.

Pleased to say that now the Red Cow is back open, my oven can have a rest! Holden’s have refurbished this place beautifully, it is light and airy but still with the cosy, warm and welcoming feel. We went for Sunday dinner and certainly weren’t disappointed! We will be returning again and again!

Lovely experience, service first class with a lovely meal from an uncomplicated menu. Ambiance and decor very refreshing with a friendly local pub atmosphere. Will be back

We’ve been meaning to go to the Red Cow since it reopened and so glad we did. The food was excellent as was the service. Will be returning.

My wife and I were so looking forward to returning to the Red Cow as we’d heard it had reopened after dining there for many years. The refurbishment couldn’t be faulted. The interior was very upmarket, lovely furnishings and every detail was spot on. We went for Sunday lunch and we were very disappointed. It came as a ‘plated up’ meal. All the meats were ‘slow roasted’ so there was no option for rare beef. Although the lamb shoulder was supposed to be ‘slow roasted’ it was tough. The only saving grace was the gammon. The vegetables could have done with being served separately as not everyone wants a lot served up to them. A full plate could put a lot of people off. We couldn’t fault the service. If they can get the food right it will be what this wonderful country pub deserves.

My partner and I went for lunch on Saturday afternoon, staff were friendly and very helpful! Service was super quick, the food came out piping hot, not to mention delicious! Great atmosphere And would definitely recommend!

My wife and I decided to visit the Red Cow at Ackleton which it has recently reopened after an extended closure and refurbishment. We used to enjoy visiting the Red Cow due to its friendly atmosphere and food and were extremely pleased to say this...

We dropped in for lunch after the recent reopening. What a transformation. Great interior improvements, very helpful and friendly staff and great menu. We had a lovely relaxing time and will make this a regular visit.

Firstly great pub loved the whole country pub feel. Well laid out for covid restrictions although my only fault with the place was the slightly relaxed view on Masks and lack of one way system. The food and drinks were excellent. Served in good time. well worth a visit.

After reading the last review I have to question wether the previous people were in the wrong pub as my wife and I have had the most fantastic Sunday lunch today the belly pork was melt in the mouth vegetables fresh , bright and very tasty the staff were absolutely lovely welcoming and nothing was to much trouble for them. Will we be making a regular visit to the red cow we have even book next Sunday thank you again to Frankie and the team at the red cow.

Warm welcome. Great cooking. Above-average (Tanners-supplied) wine by the glass and in spacious, warm surroundings, of charm. What more would one want? We'll be back

Ourselves and our disabled Mum have been visiting the Red Cow for a few years now and we’ve always had a fabulous Sunday lunch. Everyone there were always so friendly and accommodating. Unfortunately after returning after the ‘lockdown’ our first visit was just okay but we thought we’d give it another go. We visited today and we ordered Turkey, Lamb and Pork. Whereas in the past the meats were served on the plate with the parsnips etc and then the vegetables were served separately so we could help ourselves but today everything was served on our plates which consisted of cabbage 2 roast carrots and 2 parsnips and there was a dish of peas it was all so uninspiring. The gravy was thin and tasteless. My goodness what has happened to the Red Cow we knew and loved. It wasn’t until we saw another table being served with cauliflower cheese that we enquired why we hadn’t been served that also but we were told that it wasn’t ready when we ordered our meal, unbelievable as we ordered at 1.30. So how would people have got on if they’d come in earlier than us!! We asked to speak to the person in charge to who we explained our unfortunate dining experience but she didn’t want to know and was quite belligerent. She said the resident chef had been taken into hospital but whatever happened to customer relations!! Come back Sue as we won’t be returning!!!!!

Came to the red cow after regular customers for over 20 years. This was when Rita and her husband were owners. I visited for Sunday roast today with my granddaughter. Firstly the place was completely empty. We was the only people eating and drinking. This was due to cancellations we was told. When we walked in we noticed that the place was extremely dirty. There was food on the radiator and food up the walls. The mirrors were covered in fly poop. The decoration of the place was extremely unkept. We sat down at our table and order a drink. My granddaughter had what was supposed to be a glass of saffron blanc white wine. This was sour. My granddaughter gave this back and the new owner said “We have had a few complaints about this wine, it must just be the wine” which I explained it wasn’t and it tasted completely vile. She gave me another glass of wine and said “You will enjoy this one” to which tasted even worse than the original glass my granddaughter had. We then ordered food. We ordered a pate starter turkey, and roasted belly pork dinner. The pate was okay it didn’t have much taste to it whatsoever. The turkey was extremely dry and tasteless. Whilst my granddaughter was was cutting her turkey she noticed thin curly ginger hairs. To me it looked like either cat or dog hair. The trimmings were extremely tasteless and rubbery. My granddaughter who has worked in 5* restaurants and hotels previously, explained to me that perhaps the food had been preheated again. And that the roast potatoes were frozen. The gravy was extremely watery and yet again unfortunately didn’t have any taste. The belly pork was stringy, the crackling was soft fat. It should of been belly pork which the staff member explained that it’s like pulled pork and not belly pork. The new potatoes were tasteless. The carrots were tasty but not hot or even warm.The prices for the food was unreasonable considering the quality of the food. The place is absolutely filthy and the food was revolting. It was completely empty until we left and there was only a few drinking or sat there with the dogs. We will never be returning and we are so sad that we have had this experience when we have been such precious loyal customers for many many years. It’s such a shame.

Popped in for lunch with no prior booking on a Tuesday lunch time with husband.Haven’t been here for at least 20 years and only the 2nd time ever.Limited menu on the wall (around 6 starters and 6 mains).Both decided very quickly on the pork belly.Food took a while but don’t mind when you know it’s being cooked fresh.One of the loveliest meals I’ve ever had. Cooked to perfection and really tasty.We will visit again for sure.

Just got back from the Red Cow in Ackleton near Worfield for our 20th wedding anniversary. When we got there thought where is everyone and was a bit worried but I needn't of been. Frankie the owner was absolutely brilliant and so helpful from the off. My wife was nervous at going out as it was the first meal since covid and the lack of people suited her but still I was worried food was going to be rubbish. Not a chance it was amazing Deep fried Brie starter with onion chutney outstanding. Fish and chips the best the wife has ever had and I had the slow roast belly pork with mash and veg it was to die for and the gravy so tasty. Frankie was lovely and so was the waitress and Bella the dog so friendly. The wife had chocolate fudge cake and cream to finish and afterwards we couldn't move it was so good and the portions ample. Please please go and try the Red Cow out you will not be dissapointed and Frankie will make you so welcome....oh and Frankie also gave us a couple of glasses of bubbly on the house such a lovely gesture. We will return soon as we can thank you guys

We went last Sunday for a roast and were not left disappointed! Had beef and all the trimmings (meat was cooked to perfection) and the pudding was super yummy. Will definitely go again!

Had the best prawn (crayfish) cocktail I’ve ever had and the most amazing roast lunch. All topped off with the most affable and friendly staff and service. Couldn’t recommend more.

We visited here after strong recommendations from work colleagues who waxed lyrical about the wonderful Sunday lunch. And what a fabulous evening we enjoyed. Frankie and her team were faultless. And the food! WOW! Smoked salmon and Deep fried brie to start, a stunning burger and salmon fillet to follow. Try the garlic crushed potatoes....your life will be better for it! We can't wait to return. Thank you all for your brilliant hospitality. See you very soon.

Went last week. We had the best Fish and Chips. Great service, great hosts. You must go, highly recommended. Well done everyone you’re onto a winner 😀👍🏼🍽

Great service for a large group of us early evening on a Saturday - 12 of us in total. Food was great for all 12 of us a main course and pudding. Sue was extremely accommodating and service was efficient. Would definitely recommend a visit.

Nice warm welcome, excellent service and food and as a bonus dog friendly. The wife had duck and I turned green when i saw it, normally I find duck greasy but this was fantastic, crispy skin large portion and not at all greasy. We will definately visit again

We booked for a Valentine Lunch Friday as we’d heard the food was very good & well worth a visit,we weren’t disappointed. We we’re made so extremely welcome straight away by Sue & Clive the proprietors,who we’d never met before. I was kindly advised on the Steak & Kidney homemade pie for myself after struggling to choose from the menu/specials board,along with the favoured choice of Saddle of Lamb for my better half, which we both enjoyed immensely. We then spent a very pleasant time having a chat by the log burner & sharing a drink with our wonderfully charismatic hosts also shared with us light hearted, entertaining tales of past & present. We we’re that impressed we hoped to repeat the experience with Sunday lunch for our family & yet again everything surpassed our expectations.With yet again a beautiful greeting on entering by Sue & Clive, we sampled one of the best Homely Sunday Lunches you could hope to taste. After a variety of starters including a gorgeous homemade pate, we tucked into the mains from the divine Sirloin Roast Rare Beef,Tender Lamb &The Hearty Half of Perfectly Crispy Cooked Duck, all served with perfectly cooked vegetables & potatoes. A truly sublime meal in every way. We would like to take this opportunity to thank Sue & Clive for there wonderful hospitality & each one of the friendly, helpful staff & Chef/Chefs for such a wonderful experience. Superb. Thankyou.

Lovely pub with great hosts. Food was outstanding - the fish finger sandwich was to die for ! Come with a big appetite, All the food served piping hot - we were in a big group service was very effecient.

After returning to the red cow after 2 yrs we had our valentines meal there ..we had a lovely warm welcome when we walked in by elaine (who recognised us) .we both ordered fillet steak..when the meals arrived they were piping hot which was fab.we asked for the steaks to be cooked medium + they were .it was delicious.the chips were crispy on the outside + fluffy on inside + the steak tasted amazing.Aa** chef. Amazing meal + the new landlady is very welcoming,friendly + chatty... will be returning 100%.

Lovely home cooked meal, friendly welcome and service at table , decor with quirky pictures made you look at them twice , Very impressive set of longhorn cow horns !!

Done all the expensive NYE venues around and taking turns round the houses, over at least twenty five years.This time we decided no more black tie and no one hostess saddled with all the cooking.The Red Cow came with wholesome food at a sensible price.Well-staffed, no waiting for drinks, lovely and warm with a friendly greeting.Now your glass is either half empty or half full. New Year dinners have in the past been spent round the table, with us creating our own chat, some good wines and the inevitable bubbly at midnight.The difference this year, someone else did all the work.It was a French themed event, so obviously there were lots of duplicate characters from Hello Hello.We knew before we booked, it was to be, or so we thought, sausage and mash with onion gravy at £35. In the event there was a choice Sausage and Mash, or Coque au Vin, a choice of four sweets, a cheese table with at least six choices and three bottles of port. So in my book, very good value for money, considering the wage bill, which would sure to be at a premium on NYE. Sadly one table cancelled and one party just failed to show. How rude.Normal evening dining here is great and Sunday lunch, I go for the duck or the beef. If you want duck, say so when you book, it is very popular. I never recommend a dish, as one man s meat ......

Back to visit the Red Cow after a lovely walk to Badger and back.Very welcoming hosts who gave me a coffee as I'd arrived a little early for the lunches to be served.Good food. Reasonably priced and made to feel welcome even though I'm not a regular.Will go back when walking that way in future.

Done all the expensive NYE venues around and taking turns round the houses, over at least twent five years.

Well done sue for putting on a good New Year’s Eve Food was delicious It’s the place to go for the best Sunday lunch around And great value for money I recommend the belly pork But be prepared for a very large meal

Visited for Sunday lunch a few months ago and it was lovely.Based on this we went for a family birthday meal.The starters and deserts were fine.We all had steak main meals.The steaks were very fatty and the chips weren't good.We did find out that the chef was away and that's probably why the food wasn't good.I did mention it to the waitress and she apologized but didn't encourage us to return

Visited today for family get together. Always welcoming staff and excellent food. 7 of us altogether, 2 had turkey roasts which they said was beautifully tender, the rest of us had belly pork, succulent and tasty. If you still have room for dessert there’s a varied choice. We will be back the next time family is over to stay.

Found this lovely pub on a walk through the Staffordshire countryside. The landlady was very friendly and helpful. They had a wide range of meals from bar snacks to full meals to suit all tastes and occasions. Had treats for the dog at the entrance and apples for the walkers. The pub is well kept and was a pleasure to visit.

Visited with my Mom for Sunday lunch for the first time in ages. Thankfully it's still as good as ever. Lots of choice including rare and well done beef. We chose the rare beef and the lamb. Generous portions of meat and lots of fresh vegetables. After a suitable interval we also had cheesecake and a Millionaire shortbread sundae which was amazing.

Myself and my Partner have been here once before for a meal about a month ago and had a lovely time and meal.

We have just returned from the Red Cow after having lunch there with some friends. The entire experience was rewarding and enjoyable. Our friends, who are current publicans, had ever been before and were most impressed. The beer was in excellent condition and the food was very good; two of us had fish and chips which at £8.50 was remarkably good value. The place has a friendly feel about it mainly because the staff are helpful and courteous. The location is lovely too.

Visited after a walk with friends.I'd asked the day before if we could park there and return to eat after the walk. The staff were very friendly and accommodating.We felt that we were welcomed. The food was good, washed down with Holden's Golden.

Sunday wouldn’t be Sunday without going to the Red Cow for a roast beef dinner. The food is exceptional, the best in the area by far. Gravy like your Mother used to make. Delicious. Sue and the team are first class, we loved every minute of it. We will be back next Sunday!

We decided to try the Red Cow, having not been for a few years and after I met Lizzie (who I presume to be the landlady) recently and being impressed by her attitude and personality. As it happens she was not evidently present during our visit.

We visited The Red Cow in April for a special occasion as we had visited it before and was happy with our meal, however on this occasion The sweet I ordered was totally uneatable, It could not be cut with a knife. on complaining we told Sheff was sorry but he had left it in the oven too long but sent this massage with the waiter. No alternative was offered and when paying the bill a very curt sorry about the sweet but I have deducted it from your bill. I know these things happen but it is the way it is handled that makes the difference. I was made to feel that I was at fault..

My wife and I decided to treat ourselves to a pub lunch and chose the Red Cow pub, where we have had some excellent lunch time meals in the past. We were not disappointed this time, I ordered the Fish & Chips with my wife ordering the vegetarian lasagna, (expect to wait for the meals to arrive) however the wait was worth it, we thoroughly enjoyed our lunch and also enjoyed the Holdens ‘Golden’ which is brewed at a traditional old ‘Black Country’ brewery. I would say the pub is somewhat off the beaten track, but well worth the visit.

First time in Red Cow for several years...... What a great experience. From the bar staff to waiter, everyone was very friendly and helpful. A little wait for food but large party had just ordered.

A bit disappointed. We came a few years ago and really enjoyed it . The menu had a lot of fish dishes , but not a great choice otherwise. The food was ok , but service , whilst friendly, was very slow .

Met friends for lunch here. Friendly staff, lovely food and lovely ambience. Will definitely visit again.

A family get together marred by a very long wait for poor quality food at a cramped table. What ever happened to the idea of providing a quality product for a fair price!?!

I visited the Red Cow for sunday lunch and could not of been happier with experience, or fuller when I left! From the moment we arrived, the staff made us feel welcome with their friendliness and the atmosphere inside. We had drinks in the bar area before being called to our table in the restaurant area, both area's were comfortable, clean and enjoyable.

We went here for a family celebration. We couldn’t have picked anywhere better. Lovely old pub in glorious setting and we all enjoyed our roast lunches, 2 had lamb, 2 had beef and one turkey. Being of that age where we all prefer meat well cooked, we couldn’t have wished for any better. The meat needed no cutting beautifully tender and great tasting with lashings of gravy and plenty of choice of vegetables , which were served separately. Plenty of starters and puds to choose from if you have room. It’s a big thank you and five stars from us all.

We heard that the Red Cow was now a Holdens pub so decided to see if it was as good as our previous visits. The food was still excellent and the staff were friendly and attentive. On the minus side, we were disappointed that it had not received a complete makeover. It appears that only the walls had been painted. It has the potential to be more up-to-date and contemporary.

Lovely evening meal. Traditional home made pub food with friendly hosts and good service. Great value too. Will go again soon!

Visited this lovely traditional pub at the weekend with friends. I had not previously visited, so had an open mind.

Absolutely fantastic Sunday lunch. All 3 had Belly pork which I would highly recommend. Huge portions with lots of fresh vegetables/cauliflower cheese. Buzzing atmosphere attentive staff. Hosts make you feel extremely welcome. Excellent value for money. Love the changes 😀

Not like it used to be. Service was very poor with long wait. Staff were rude and ignored us. Did not clear table for ages, even when there were aware we needed service! They did not even ask us if meal was ok. The young girl did ALL the work. The older lady was rude unorganised and did very little to help her team. Painful to see a great place going down hill. Rita would not of put up with this madness, what a shame. Never had a problem before. Maybe get some new staff that at least look like they want to be at work and that look after their customers. I hope thing improve the food was great but service needs immediate attention the place was quite for a Saturday night. Good knows what it would be like if it was busy!!! Hopefully this is a 1 off!!!

The Red Cow is a traditional pub with excellent food and service provided by an experienced team with Sue and Clive. Great local walks nearby. Worth the visit from those plastic pubs in Telford and Wolverhampton ..

Good beer and lunchtime snacks. Full meals look substantial although I have not yet tried them...but certainly intend to. Very cosy ambiance with log fires in winter. A perfect dog-friendly 'local'.

First visit since new owners took over, really enjoyed everything about it. The place was buzzing, lots of locals in that we knew, good beer and the food was excellent. Thanks to Sue and the team for looking after us 👍

We have been to the Red Cow lots of times over the years and always had excellent meals.My wife has always enjoyed the Duck and had it this time the half duck came as two legs no brest they must have ducks with four legs.The meals were very expensive for what we had and we will not be going again

We visited the Red Cow last night for a few drinks and a bite to eat. I hadn’t been in for about 10 years and since then it has changed hands. We loved it, the pub has a really lovely atmosphere, lovely staff and a good wine list.

After having ‘clicked’ on Tripadvisor about the Red Cow instead of their own site to find the phone number to book a table, I was disappointed to see the negative comments about the restaurant since Sue had taken over. We were upfront and told her about our concerns but she told us that if we were not happy with anything, we must tell her at the time so that she could it put right.

After having an awful lunch at a cafe in Droitwich yesterday I can only say that my meal at the Red Cow today was the exact opposite. The chips were amazing, the omelette light and fluffy and the salad fresh and crisp. I don't drink but my friend was heaping praise on the beer and he considers himself something of an expert.

Went here with family Saturday night my first time we had a selection of starters I had prawn cocktail which was a mug full of prawns delicious my husband had the Blanche bait plenty of it one had soup he said was very tastie the other had smoked salmon and pate also delicious I had the gammon hubby steak one had the belly draft and the other duck and orange sauce of which he said was the best he ever had we were all delighted with our meals generous portions and couldn't eat a dessert as too full

We have been to this pub lots of times and l always have the roast duck, which is fabulous. It has changed hands and some how l felt l did not want to go back. But after a morning out visiting garden centres, we were close, so thought we would try it. The staff were very friendly but the first thing the barmaid said was " if you want a meal you will have to hurry up and order, we stop serving at 2pm !" Not a good start. I ordered my usual roast duck, l was told . no orange sauce, only gravy. Ok, I will try it. I asked for fresh vegetables which l always do (they used to do carrots, broccoli, cauliflower etc in a little dish) only peas ! My boyfriend ordered the gammon. His meal was lovely, hot well cooked and tasty. My mash potato was very nice, forget the peas, they were dry, tasted as if they had been cooked and put on one side, The duck was awful, very dry, some of the meat l could not even chew and the gravy was tasteless !! It was not cheap £16-99. It wasn't worth £6-99 ! What a shame., to be fair they did say Simon the chef was still there but it was his day off. Surely he could have left some orange sauce in the fridge. It just proves that sometimes when places are taken over, it does not work and we will not be going again. If anyone knows somewhere where they do a decent roast duck and orange sauce l would be grateful if they could put it on trip Advisor.

Decided to revisit the red cow and try out the Saturday lunchtime menu.

Had a super Sunday lunch on 24 September as it was a celebration, the service was great as well as the food.

Very disappointing! Prawn cocktail starters were sitting in an inch of water and when this was pointed out it was taken away and brought back with absolutely no comment.

Despite the road being closed, there is definitely access to the Red Cow and thankfully Holden’s have put signs up on the road to inform potential punters that the pub is still open.

As a regular customer I feel really disappointed how things have changed somewhat at The Red Cow recently and will now be visiting other venues to dine in future,

Wow, good old fashioned pub food and plenty of it! I had the belly draft from the specials board and was not disappointed. Husband had the chilli chicken and in laws fish and fish pie. Fish pie was home made and looked delicious! Will be having that next time. Staff are friendly and it’s a dog friendly pub

Having been told they were running 20 minutes late, it was actually an hour and a half before our meals arrived, by which time they’d also run out of one of the meals. If they’d been honest with us in the first place we’d have gone elsewhere. Food was okay, but 2 rounds of drinks and lots of apologies doesn’t make up for a spoiled evening, and being fobbed off and seeing people who arrived after us served before us. Sorry, I hate to write a bad review, but have no choice. Disappointing.

The food at the Red Cow is just getting and better. Visited last night with my hubby. He had the steak & ale pie with huge amounts of chunky steak in a mouth watering gravy, all covered with a crispy puff pastry top. He said it was the best pie he had ever had. I had the slow cooked belly pork. A great slab of the most tender tasty pork with a crackling top in a lovely gravy. Both meals were excellent and great value for money. Thanks to the 2 chefs. You make a great team x

its a shame you didnt look out the windows and see we have a huge garden at the rear of the pub we have plenty of garden tables available

This pub we visited after a recommendation from a friend and we were not disappointed. The steak I had was lovely. I highly recommend this pub to anyone looking for decent pub grub. Not the cheapest place we have ever been but you get what you pay for and we will be back for more.

Very pleasant meal, large portions, but the pub wasn't very full so lacked atmosphere we felt. could benefit from having a garden area to sit out in on summer days/nights, there are benches at the front but your right on the carpark.

We were booked in today for Sunday lunch as a table for 4.

On a hot August Sunday we were greeted by the fantastic friendly hosts. To start we had lovely Gin and Tonics with Summer Berries whilst we chose from the menu. Despite the heat the restaurant was lovely and cool. Service and food could not be faulted. The food and silver service was exceptional - piping hot and delightful staff . The Duck was tender - the rare beef was rare and perfect. Such professionalism and friendliness - will be back !!

Visited with 3 friends for an evening meal. Warm welcome at the bar and shown to our table. Had a lovely meal, served promptly by friendly staff. One of our party is veggie and found plenty of choice. Generous portions meant we couldn't manage dessert. All mains were offered with achoice of new potatoes, jacket or chips. The chips were great. They advertise as dog friendly and the resident dog wandered in and out of the dining area, but wasn't a nuisance, in fact quite cute.

Four of us visited the Red Cow on a Saturday Night for dinner. Had booked the table so no problems there. Very attentive staff clean environment traditional country pub/ restaurant.

Lunch for two. We both had the roast duck which was superb. Beautifully cooked, crispy skin, good chips - what's not to like? And we finished with their take on a Knickerbocker Glory, which was a generous portion of ice cream and went down very well. Downsides? the loo was a bit airless and smelly; and one of us is mobility impaired and would have preferred a disabled-access loo but there doesn't appear to be one. All told a great experience and we'll be back soon!

My wife and I made an impulse stop for lunch whilst passing. As we had the dog with us we needed somewhere we could sit outside.

Recently taken over by a new management couple with a wealth of experience in the pub/restaurant industry. They are already making great improvements to a tired decor and have unveiled fabulous beer garden perfect for the summer. A bonus is that dogs are extremely welcome !

Recently had a family meal here and the food was amazing, top quality and at a reasonable price. The staff are attentive and very friendly i could not find a negative thing to say about this pub it is a hidden gem, i would recommend to anyone and will certainly be back.

Have just visited the red cow with family for lunch. I have to say the service and choice of food is excellent while the atmosphere is relaxed and chilled out. We cant wait to visit again soon vey highly recommended.

Seven of us dinned at the Red Cow on a Saturday night , the food was first class , cooked well and of a standard you would find in a top restaurant in London , the steaks are very good , also the duck is good and is highly recommended , the staff are very attentive , you can order some good wines or try a local ale , all together a great dinning experience .

went there last night 07.06.18. Usually stop outside for a pint on my dog walk, returned the glasses to the bar one visit & received a lovely warm welcome & caught a glimpse of the specials bored so decided to dine next visit. Must say the pub is very clean, warm & welcoming. The staff are very friendly and the service warranted leaving a tip. The selection of food was great & focused mainly on fish (which i will be trying next time). Food came out and presentation was great & came out in a good timely fashion with a nice space between starters & mains. Well anyway i ordered rack of lamb which was a reasonable price. I asked for it pink & guess what guys pink is what i got. My partner ordered chicken in a broccoli & Stilton sauce which was delicious. The veg was fresh & i could defiantly tell that Chef Mike had not been involved of the cooking of our meals. No we could not hear the ping of the microwave.. How did i forget the starter.....forgive me.... Homemade chicken liver pate! Amazing it was served with warm ciabatta style bread.ACE! The pints were lovely and great tasting and reasonably priced.....Its the first time as a chef i have gone out and not complained about my meal.....i will defiantly be re-visiting this beautiful country pub that is full of charm & character,great food & friendly staff. Did i mention its dog friendly???? Keep up the good work guys. A+++++++++++++++++

It's my first visit to this pub went for lunch with friends.lovely selection of food on menu & specials board we all had the crab & prawn salad it was gorgeous even had dessert which i never do...love the pubs dog Bella she came sat at our table very friendly not at all any bother...All the staff are lovely & friendly made u feel welcome,The new owner Sue was lovely nothing was too much trouble & had lovely chat to her aswell...I will be for sure to return again

Such lovely staff and an amazing location. This place gave us the best sunday lunch we'd ever had. The staff are so friendly and attentative. Coming all the way from Oxfordshire we will definitely be back soon.

Had a really enjoyable meal at the Cow, we both had pate to start which was incredibly tasty with warm fresh bread. For mains went for the belly pork and steak, lots of vegetables and beautifully cooked. Comprehensive menu, most difficult thing was choosing what to have so will have to visit again soon to try something else.

second visit in 2 weeks the food is Excellent could not fault our 4 meals first time my wife has ever remarked that it is the best food she has ever experienced She tried the Belly Pork with mash black pudding topped with stuffing and 5 veg, myself i had the Crab & Prawn salad which is to die for will definitely be going again

Sue & Clive run a great country pub and restaurant where nothing is too much trouble.

rude staff member who needs to learn to keep her mouth closed before wanting to talk to guests like rubbish. felt extremely unwelcome and uncomfortable. no tissue or sanitary bins in toilets either. nice one.

It must have been close on 3 years since we last came here and are now greeted with a change of ownership and the place being dog friendly. The staff are still all there, even the food seems to have improved a little even though I did not think that possible, but there is a positive change in atmosphere from the extremely warm welcome we had, to the service from Beth. Fillet steaks were amazing. Bella the dog is delightful, we'll be back soon.

Visited The Red Cow Ackleton 19th April.