The Plough Inn in Daventry

We were a group of six adults (plus dog), ages ranging from 61 to 95!! It was a beautiful evening so we booked a table in the lovely garden. A very good menu, restaurant rather than gastropub. Quite a lot of fish dishes but steak and pork too. All of us really enjoyed our meals. The food was a bit different and super quality. Portions just the right size so my husband and I had room to share a starter and a dessert without getting too full. I loved all of it - ham hock to start, monkfish with gnocchi for mains and affogato dessert (divine). I also had an Aperol Spritz to drink which I'd never had before and loved it.

Pretty awful service if I’m honest. No vegetarian offer for Sunday lunch and they tried to charge the same for a meatless plate. Very surley waitress who was clearly irritated by having the bill questioned and dealt with it in a right huff. Embarrassing as we had taken friends who had travelled quite a way.

I visited The Plough for dinner together with friends. We have been meeting monthly as a Connoisseurs Dining Club for over 40 years at various venues in Northamptonshire. Last night's dinner was nothing short of sensational ! We had a tasting menu of 5 courses many of which showcased local produce. We all agreed that it was one of the best meals ever ( and some members can be notoriously difficult to please) Add the extensive wine list and excellent service and it was truly a 5 star experience

Went on a Sunday for Lunch with the family. The food is first class with a good range to choose from. The service was friendly and efficient but not intrusive. I have been with my wife on a Friday evening and the same comments above apply. I seriously recommend this place.

Having been here twice in the last few months we were presented with good quality food at a reasonable price. Service very good.Recommend.