The Goodison Supper Bar in Liverpool

Forgot to bring our coffee cups had to ask when the foid arrived

We have been three times to Gregg’s for lunch before boarding a flight, it’s very nice but I think a couple of teething problems. Greggs are well known for their sausage rolls amongst many other items, but each time we have been there they are only JUST WARM a let down needs sorting, as well as no salt & pepper as the baguettes are a bit bland, that’s my rant over otherwise they are a much needed eating area for land side and the staff are a credit to the business.

Pretty sure I've just been overcharged- small s&p box £9.50, fried rice £4.50 & a small sausage....total was £16.10 so the sausage was £2.10? Felt uncomfortable querying it as there's about 7 staff on the other side of the counter and they can't get you served & out of the shop fast enough,its quite intimidating. Food was nice but will not be returning.

Firstly I’d like to say that the reviewer who posted last with an awful review, I was sat on number 2 near your table with my partner and baby and heard your witch hunt! You were rude to the bar man by clicking your fingers at him etc. We ordered our meals about the same time, I had steak the same as you, my partner SFC and both were delicious we left nothing on our plates. The pub wasn’t cold I’d even taken my coat off and the bar man was in a black short sleeved shirt! We eat at the Pear Tree often and everything is as it should be.

Called in to the restaurant last night for food, usually only have a drink here, and never again. Fish was full of grease and cremated, tasted awful. Mushy peas was full of juice and a spoonful of drowned peas. No chips but some cold wedges. Waitress looked embarrassed when she served it. That bad that I sent it back, never do that. Excuse was that the chef had gone home.