The Brodick Bar & Brasserie in North Ayrshire

We came here for my 40th last night and couldn't of wished for a better evening. We had the 3 course menu, both chose the Scallops, strawberry ketchup, rose, smoked caviar as our starter, Deer, pommes Anna, blood orange, oyster mushroom, sauce Grand Veneur was the main my partner chose, I had Duck, raspberry, rabbit, date, pommes, for desert my partner chose the Selection of 6 Scottish & French cheese, calvados & fruit chutney, rosemary salted digestives, grapes, I opted for the Blood orange parfait, pastel de nata, cranberry sorbet, cinnamon, poached pear, bergamot gel. One of the finest meals I've ever had. The food was equally matched by the enthusiasm of our host Sam who made our evening that little bit more special, thabk you Sam! Anyone visiting the Isle of Arran book yourself into this restaurant it's amazing!

We had the pleasure of eating at La Truffe Noire last night and were blown away by the experience. From the moment we arrived until we left we were warmly welcomed and attended to by Graeme the owner who could not do enough for us to ensure our visit was enjoyable. We had the 7 course tasting menu accompanied by The Wine Flight; perfection. Each dish was not only delicious, but also visually stunning, created by chef Timur, an extremely talented, young chef. Each dish was accompanied by a different wine to complement it. Graeme’s vast knowledge of the wines made them all the more enjoyable. This was haute cuisine at its finest, served in a lovely, friendly, unfussy environment. We cannot recommend it highly enough.

It was lovely to hear about the young chef running his own restaurant. My comments are meant kindly to help him achieve the excellence he aspires to. We had scallops and langoustines to start which sadly were overcooked. The venison main was a little tough with a delicious jus and large number of unnecessary sauces which didn’t complement the dish. One greenish puree was unpleasant. We shared a chocolate mousse for dessert which was pleasant but also had too many extra accompaniments including some tasteless spherified coffee. The restaurant was3/4 empty but everyone was put next to each other which felt uncomfortable . The waiter was a character but forgot water glasses and the wine list. Overall it was disappointing .

Fantastic dining experience. The food is absolutely amazing. We appreciated the experienced and knowledgeable waiter, but the food was of a Michelin star quality.

We had a delicious dinner with excellent service for my wife’s 60th birthday during a visit to Arran. The scallops were fabulous and the Hake main and Venison were beautifully cooked and presented. Well worth a visit

Visited with my wife and we both had the tasting menu with accompanying wines. I think it took 3 hours in total and it’s one of the best meals I’ve had. If you want to experience craftsmanship with food rather than just being fed I can’t recommend it highly enough.

My partner booked this for my birthday meal This was a wonderful dining experience from the friendly and knowledgeable staff to the delicious food and wine I had the scallops which were cooked to perfection with a tart with pickled radishes … amazing My duck was cooked to Perfection and pink and also delicious Thank you you made my birthday perfect we will come back when we return to Arran

We ate twice at this restaurant while staying in Brodick. On our first visit we had the al-a-carte menu and on the second the tasting menu. Both visits were a culinary delight coupled with such friendly service.

Excellent fine dining. The food was exquisite and beautifully presented and I could not fault it. Superb cocktails too.

Phenomenal restaurant! A must try if you visit Arran. From the warm welcome as soon as we walked through the door until Alex chased us down the street to ensure we didn’t leave our umbrella, everything was fantastic. If you get a chance you need to try the tasting menu and wonderful cocktails.

The tasting menu was recommended to us, however a slight miscommunication in our booking meant that wasn’t available. Despite this we had a fantastic a-la-carte dinner with excellent wines paired to our meals recommended by Graeme the Maitre d’ /sommelier. An absolute gem of a restaurant, friendly and family run and really care about their food, wine and customers. Highly recommended.

We discovered this gem of a restaurant on Tripadvisor whilst searching for places to eat out when on Arran. The reviews were good so thought we should try it. Thank goodness we did. We were met by the most friendliest host , he explained how the restaurant was a family business. His and his staff service was amazing. Then we ordered our food OMG absolutely delicious. The presentation perfect but the tastes superb. I had the scallops dish for entree and the Halibut for main. Could not fault these dishes. Also forgot to state the martini’s were also fantastic. Overall this is a first class restaurant and a perfect experience if you want al a carte experience.

Coming to a small island you don't expect such amazing food. Our expectations were low. But from the amazing cocktails - to the wonderful food it was just a brilliant experience. As foodies - it was wonderful.

We had the tasting menu (you request this at reservation). The service was great and the food was tip top, the best I’ve had on Arran in 20+ years.

I had read good things about this restaurant before our trip to the Isle of Arran so I booked for myself and my husband as a treat during our stay. And, wow, what a treat it was! The restaurant itself is beautiful without being over fussy. Graham, the owner, is friendly and welcoming - also a very knowledgeable sommelier recommending perfect wine pairings along with lots of interesting background information as to where the food is sourced. The food was stunning in presentation and taste. Definitely one of the best meals we’ve ever had. In fact it was so good, we returned on the last night of our stay. We tried different dishes on the menu this time and enjoyed another superb meal. Must say, the cocktails are excellent too! As we were the last table remaining, we enjoyed chatting and sharing stories with Graham who is a very engaging host. It was the perfect end to our wonderful trip to Arran and we will look forward to returning in the future.

My husband and I came across this gem of a restaurant by accident and thank goodness we did!!!!! Absolutely stunning, family run business offering a fine dining experience in the heart of Brodick. The owner Graham was kind, chatted us through the menu and extensive wine list. We both had the scallops to start, I had the monkfish and my husband the venison. The food was beautifully presented and tasted equally as good! One of the best meals we have ever had. We will be telling everyone about this restaurant and another reason to visit Arran! The restaurant (understandably) isn’t dog friendly but because the restaurant was more quiet due to the winter months on the isle. The owner made an exception and allowed us to dine with our well behaved dog. Thank you so much as we would never had the opportunity to experience this fabulous restaurant. Thanks again to Graham & your talented chef (his grandson) for such a wonderful experience. David & Donna (and Xavi)

Highly recommended for a fine dine experience; with competent, knowledgeable and delightfully friendly, down to earth service.

We had the most beautiful meal here on Christmas day, the tasting menu and the head chef came out to introduce each dish which was such a lovely touch. All of the staff were so friendly and attentive - this place is a must visit when in Arran. We loved each dish so much we came back to visit the next day and I had the Cullen Skink which was the best I've ever tasted! The bar area has such a lovely atmosphere and all the staff are so friendly and hospitable - the day menu in there was delicious and enjoyed by all the family. We can't wait to come back next time we're in Arran!

The Island of Arran is luck to have such a great place to eat. The food is excellent and I can't wait to go back. Lovely place to visit.

This is a gem of a family-run restaurant where the only thing that surpasses the food is the service. Graham went out of his way to make us welcome and his knowledge of wine pairing introduced us to new choices that we would never have considered. The meal was both memorable and inventive. Local produce with modern flair. Very welcoming and great conversation. The connected bar has equally welcoming staff, Laura and the bar man were wonderful. It’s lively and the locals make it. You need to get out and support this local business, it really is the best of Arran under one roof!

The restaurant is superb with friendly staff, food and drink was excellent. We choose the tasting menu was not sure about some of the components of the meal - it was a bit different. Owner was excellent was able to recommend wine to complement the meal. It is not cheap - and would say the dishes are very small but well presented. Chef came out and explained each course - a nice touch.

So pleased we found this treat on the island ! Please go and try it if your into fine dinning. Relaxed atmosphere with delightful interesting food and interesting wines. Was very surprised to get such good food on the island.

As an indulgent treat for my wife's birthday we chose LTN in anticipation of a fine dining experience. We chose the a la carte menu and with the owner's recommendation were able to pair fine European wines by the glass with each course. The quality of local ingredients and the technical expertise of the head chef were of the highest standard. Presentation and blend of flavours and textures with each course merited a Michelin star. The quality of the meal and wine represented very good value for money.

We had a gorgeous meal here. It was fine dining in a casual atmosphere which suited us perfectly. The staff were friendly, the wine tasty and the cocktails were well mixed.

The tasting menu and wine flights were exceptional. Each course was stunning to look at and to taste - fully enhanced by the care taken to explain ingredients and wine pairings. A delightful addition to the Arran Food Scene!

An amazing foodie experience. Every mouthful was delicious and the wine menu extensive and full of interesting choices. The service was excellent. An unforgettable delightful evening & one not to be missed if you’re in Arran.

Food was well prepared - portions small ( e.g., my ‘rack of lamb’ was 2 lollipop lamb chops for £36) but very flavorful. Service was okay - no flexibility on cocktail preparation - only what was printed on the cocktail menu. Bread was offered, and it was charged as an a la carte item. Several items on the menu that were not available. Dessert was very creative and tasted good, frankly that portion was better than the entree. Took a long while to get our check. In a nutshell, the food had good flavor but the experience was underwhelming for a not inexpensive restaurant. Signage on the exterior was small and not readily apparent.

Wonderful tasting menu and excellent wine pairings. Difficult to pick out a favourite dish but for me it has to be the 1st course ‘crumpet, onion and truffle, beetroot pickled shallot, burnt onion ash.’ Really beautiful food. Excellent service too from a team who obviously respect each other and enjoy their customer facing roll! A standout meal and worthy of the accolades.

I thought long and hard before writing this review as I don’t like to leave bad reviews for small businesses in these tough times but I really did not enjoy my experience. And am surprised to see the large number of 5 star ratings. Front...

OK folks, if you are looking for fine dining in Arran, this is where to go. We had a dinner which was absolutely exceptional; worthy of Michelin stars quite honestly. The staff were welcoming and the food was out of this world. Highly recommended.

We booked here in May for my birthday dinner treat on 5 August. When booking we made staff aware we were vegetarian (initially we’d wanted to have the tasting menu but were told it wasn’t available). On the night we had just one option for...

One of the best meals I’ve had in my life. Grant provided excellent service and the food was inventive and delicious. From the starter to dessert everything was amazing.

Voilà un restaurant qui s’éloigne franchement de la classique cuisine écossaise proposée dans 95% des restaurants. On se rapproche vraiment...

Anniversary dinner. Excellent well beautifully presented food and attentive service. Thoroughly enjoyable.

A little gem of a place. We almost missed it as it’s not overtly advertised but so pleased we found it via Tripadvisor. A true casual fine dining experience and very modestly priced for the exceptional quality. We had three courses from the a la...

Was impressed with the quality of the food. Extensive wine list gave plenty of choice. I rate this restaurant very highly

Superb food with wonderful mixture of flavours. I have been 4 times to Brodick Brasserie and have never been disappointed. It is more expensive than most restaurants on the island but we thought it was worth every penny. Highlights were the smoked salmon starter with...

We love fine dining but were disappointed. This is priced up there with the best restaurants we've eaten at - but we got hit or miss dishes, front of house service was terrible. Not that it was our servers fault in particular - it just...

We enjoyed the meal but we had booked it for our 50th wedding anniversary....no mean feat in this day and age! I told the person who booked us in that it was a special time and it was our 50th anniversary. However, we have to...

This was such a surprise ! We were sitting next door in the little pub that adjoins the restaurant and we decided that it would be handy to just have dinner at the brasserie . The barman took our booking and shortly after the owner...

Late lunch here so only one other table and us. Service was professional, food was superb but portions tiny. Hubby was still hungry !,! Choices are good and clearly a talented chef but it’s not cheap so portion size could do with increasing. Sign said...

Nice, cosy and stylish interior. Professional and very friendly service. Classic gastronomy prepared with taste and modern touch.

To echo the previous review. I was in here for one of the sessions during the folk festival. It was a jolly atmosphere and everyone was in good spirits. All of a sudden the owner comes in and starts going off at the customers saying...

Had a great night until the owner of the bar unexpectedly decided to kick every single person out for no apparent reason. The owner of this bar is unhinged. Absolutely shocking service. The bar was filled with talented musicians who had gathered in numbers, then...

Arrivé par hasard sans lire de commentaire, on s'est retrouvé les seuls clients du soir en semaine. Semi gastronomique, j'ai...

Outstanding food! Tasting menu was incredible. Booked in for it again at weekend was so good. Super friendly and attentive staff.

Scallops for the starter were overcooked. Duck breast for the main course was cooked ok but was cold by the time it arrived at the table. It was returned to the kitchen and reheated in the oven. The bill contained £56 for a bottle of...

We booked our meal here specifically to try the tasting menu and were not disappointed. From a warm welcome from the proprietor, to a knowledgable description of the wines from someone who clearly enjoys their passion, we thoroughly enjoyed ourselves. The food was spectacular and...

We have visited Brodick Brasserie on a number of occasions. The first was by far the best, and we left feeling that we had been treated to a special dining experience, at the hands of a talented young chef. The second and third visits revealed...

Food was good but very overpriced. Waiters attentive but had to wait too long till food served. Meals at Auchrannie as good and less expensive.

Im sad to review this place average as the food was lovely and it is clear the chef has a real talent but the brasserie was just distinctly lacking in atmosphere-not helped by the fact we were the only diners in the place. We felt...

Close to our holiday accomodation, we thought we'd landed lucky with the Brodick Bar as a handy spot for drinks. But not so. When we rerurned a 2nd evening, it was closed and didnt open till 19:30. When we did return another evening, the TV...

Really fabulous food beautifully presented. We had crab, salmon, lamb, halibut followed by cheese. Local food where possible. Good choice of wine and cocktails too. Family business. Good background music. Pricey compared to other restaurants but well worth it.

Absolutely delicios! Michelin star food without the pomp and ceromony. Every single bite was an adventure, with so many small exquisite elements, I wanted to check the menu again to find out all the details. Staff very friendly (thank you Alex) and attentive. We had...

I travel to the Isle of Arran many times every year and due to the fact that the present owners didn’t change the name of the restaurant I had not realised that it had changed hands a few years ago. Visited here last week after...

Superb, professional hospitality - and fabulous food. What a thoroughly enjoyable dining experience. Looked after really well with delicious food and wine, which was extremely well priced. We really appreciated the quality of cooking in this lovely restaurant in Brodick. The whole team were super,...

I booked the Brodick Brasserie for my partner's birthday and mentioned in the booking notes that it was his birthday and that he was vegan. The staff were expecting us, knew exactly who we were and wished my partner a happy birthday when we arrived...

We have come here for years but sadly won’t return after our latest visit. Only visit if you have a lot of money in your pocket and have eaten before you leave the house. The portions are ridiculously small and the prices were frankly extortionate....

We have been going as a couple and in recent years as a young family with grandparents but unfortunately due to our most recent experience will not be returning. Being a bit of a fussy eater I enjoyed the previous owner's varied menu and had a couple of favourites. You could say it was my fault for not looking at the menu prior to going into the restaurant but I’ll let you be the judge…having sat down it was clear that I would not eat any of the five options of main course. The waiter gave the children some options which aren’t available to view beforehand and once every else had ordered it came to me. I asked “I am a bit of a fussy eater so wondered if there is any chance I could have an adults size Sausage & Mash please?” and the response was “No”. Not ‘I am sorry sir but we can’t do that’ or some other polite reply, simply ‘No’. So despite having food available that they could have served me, they would rather see one customer have nothing to eat while the other 5 tuck in (to very expensive small portions). Not my idea of great customer service/satisfaction so we will not be going back unfortunately.

Arrived early to enjoy a pre dinner cocktail in the bar _really good espresso martini served in a beautiful glass. Chose dinner from the a la carte menu _the velute was gorgeous _everything was great and beautifully presented.The tasting menu sounds lovely and might require another visit soon.Everything re food and drink was first class and staff great.

A friend and myself spend a 2 nights in Brodick, and as it happened was a Saturday night and we just arrived afternoon. As last option for the lack of table elsewhere we were advised to go to Bar&Braserie.The owner indeed is rude, but we were hungry and seated to wait a table. My friend chose from the menu a Cod I chose a risotto and a margarita for drink.Eventually the drinks arrived and I asked what was that in the glass and was told it a margarita. It was no more than a full glass with crush iced top up God knows with what and a straw. Dear God I never saw a margarita being served with a straw, turn out it was undrinkable.Food wise, twice the waiter come to our table and told my friend that the dish she chose would NOT have one of the elements of it, than on the second time he said there was not enough fish.It is a shame we did not have a phone to take a picture, on the plate was a 10cm piece of boiled fish and a smear of a pure as a garnish, we just could not believe our eyes.After we try drinks and food, and I mean tried, we gave up and asked for the bill.That was the best partWe were charged for a full bill, without consideration of the meal and drink that we were served, because they saw we hardly touch anythingI suggest my friend to talk to them and that person was the owner who assisted her, and a girl who was at the bar making drinks. Eventually the bill was reduced slightly, which I told her that was still not right.That was one in a lifetime to go to that place, disgusting behaviour, disgusting food/drink.I strongly recommend that bargirl to learn the make of a drink first.

We had a fabulous lunch in the blazing sunshine today, relaxing in the glorious Arran sunshine ☀️😎 What made this day perfect was the amazing food and great service provided by the Brodick Brasserie. Brilliant on all fronts! 5 stars for us

£32 for a very small Fillet Steak, which did however taste lovely.Tiny portions.Described as Scottish Fayre, def not !!!! Staff very friendly but trying too hard !You’ve chased away families and young couples and us too now with your ridiculous prices.Shame !!!!

Food excellent service good far too expensive for the small amount of food served on each course.When paying nearly three hundred pounds for five people I want to feel I have had a meal not just nice bites I felt ripped off

We had an excellent lunch at The Brodick Brasserie. Food was very tasty and well presented. By far the best meal we’ve had on our visit to Arran. We’ll done to Chef and front of house who made us very welcome. Highly recommend this establishment.

Saltire Society about the art snd life of my late aunt Glasgow artist Hannah Frank) and had no expectations whatsoever. My ears pricked up at the word ‘brasserie’ but I still didn’t know what would happen. A quiet back street, an ordinary looking entrance , a friendly but normal bar area, quite a nice seating area for the meal but then WHAM a fine dining menu! Absolutely unexpected and amazing! I had cauliflower and truffle risotto which was absolutely delicious, incredible flavours… my companions had the beef which looked gorgeous - then I had the cheeseboard (gorgeous chutney!) and one companion had the sticky toffee pudding which she said was amazing and gorgeous. Highly recommended

Had an amazing lunch with friends on Saturday 5th March. The food was delicious, really loved the fish and chips! The staff were lovely particularly Grant who was absolutely brilliant, so friendly and attentive, nothing was too much trouble. We loved our lunch at the Brodick Bar and will definitely be back, our time here made an already special weekend with good friends even better!

IN June 2021 we booked for a wedding anniversary meal. I was more than pleased with my fish bouliibase but my husband who had a steak and our son who had sea bass were both disappointed with the amount. The steak and fish came plated and they waited for their vegetables to appear but the wait was in vail. Seems the one carrot and two green beens WERE the veg! Having had Christnas dinner there previously which was exceptional, was the reason we booked mid summer. So yes, the June meal was very disappointing and to be honest we left still hungry. However, December 2021 arrived and with limited choice of venues and having had a previous exceptional Christmas meal in the BB, we decided to chance it. So we booked for our Christmas lunch/dinner ( 3.pm ish) and was presented with a 7 course menu. Of course we mocked the '7 course' offering as the first couple of courses were just literally bites. However, the meal was exceptional and we were full even though we all decided on the cheeseboard. However, we do feel having seen cheeseboard's presented to others before, that we were a little short changed. We were the last of the diners and wonder if they ran out of produce as our portions were decidedly smaller. The staff were champing at the bit for their Christmas Dinner, which they well deserved having been extremely attentive and helpful throughout. So all together a mixed bag but cannot fault the food just tourist season quantities. As locals, yes, we will return and almost certainly for our 2022 Christmas meal but BB we just ask you to sort out the finer points, as a former chef, I do feel qualified to comment. Your staff are exceptional and also meal quality buy quantity for certain offeringsbeeds adjusting.

The food was exceptional, staff super friendly and attentive! Favourite place to eat in Arran. Ate there twice on our trip ! So delicious

Booked tables for 18 people to attend for food on the Saturday. The team kindly seated us in the bar area so we could watch the rugby and offered a more traditional menu from the standard dinner menu. Unfortunately due to the ferry cancellations only 11 of us managed the trip over. This was not an issue to the guys who amended the booking at short notice. The food itself was superb, easily some of the best bar food I've had - my friends agreed. The atmosphere was brilliant too, both on the Saturday for the rugby and the Sunday (when we returned) for the football. The whole bar team including the chef were incredibly accommodating - we barely visited another bar on Arran due to how well we were treated. 100% worth visiting.

Dined here during our stay at Auchrannie resort and the food was simply fantastic! We had the pigeon and the salmon starter, and both had the seafood main and couldn’t fault anything about the food or the service. I don’t know where the people who think this is expensive normally go for dinner. This was a proper fine dining menu for half the price of a “fancy” restaurant. As a comparison, our meal here was cheaper by about 20% than the disappointing meal in the hotel the night before. This restaurant will be going on our itinerary for every trip to Arran from now on.

We had an excellent 9 course tasting menu for NYE / Hogmanay. Great service, wine knowledge that was akin to a Michelin star restaurant and food that would give any star chef a run for their money. Timur ( chef) is young and passionate about food , defo one to watch! And the pricing was so reasonable. If you’re in Arran I would highly recommend you give this place a try.

Having been regular visitors to Brodick Bar over many years of visiting Arran, we were, for the first time, sadly disappointed.On calling ahead to ask if our toddler could be accommodated with foods which was suited to his allergies, we were advised not. This, despite clear signage, indicating that allergens should be discussed with management.This did not daunt us as we elected to bring suitable food for him, ourselves. On arrival at the premises, which was not busy, service was slow and only a festive menu available, again despite an A La Carte menu being declared as available.We chose from the selection offered at 30 pounds for 2 courses, however when we tried to selct dessert, one dessert offering from an already unimaginative and limited choice of 4, was not available.One of our party elected to do without.When the bill arrived, we had been overcharged even at the price for two full courses each and we queried this while also pointing out that one of us only had a main course since the dessert menu was not all available. The bill was amended and at this point, the single main course charged at 24 pounds.We felt this a very unfair price for what was a very paltry offering. The whole experience was decidely average and seemed all about profit, not customer satisfaction.This had never been the case under the previous management and we will never be back.

We when celebrated our anniversary and we had a great evening the food was excellent and the service was great lovely,will be back.

We visited this hidden gem after a recommendation from a friend. The meal, service, and cost was amazing. My fiance said his rabbit bridie was one of the best starters he has ever tasted. When we return to Arran we will most certainly be frequenting this establishment again. It really was the highlight of our short trip. I very rarely write reviews but the chef deserves the highest praise possible.

Myself and my girlfriend were staying at the Auchrannie Resort and this place was recommended to us. We initially went for a drink in the bar one evening and it was a very friendly place with great service, and by far the best pub we had tried on Arran. We then tried the adjoining restaurant and the food was absolutely sublime. Family run business and all of the staff were excellent..very friendly and professional.The Head Chef is definitely a star in the making..young and extremely talented. The attention to detail and flavour combinations betray his years. I especially recommend the rabbit bridie, and also the venison.Back the next day for lunch and the pheasant was a stand out dish. Great pint and a log fire too..highly recommended!

Food was sublime as was the service. Without a doubt the best restaurant on Arran and up there with the best in Scotland. Had the rabbit bridie to start with. Taste sensation! Lovely family run restaurant. Can’t wait to go back

The quality of the food prepared by Timor, the young head chef and his team was outstanding. We both had the same starter, a delicious rabbit bridie and the same main, Gigha halibut beautifully prepared and presented.The restaurant has a fine range of cocktails and an excellent wine list. Service was friendly and unpretentious in very well-appointed, comfortable surroundings.We were booked on the late afternoon ferry next day so we decided without hesitation that there was only one place to go for lunch!

Excellent freshly made food food. Very few restaurants make all of their food but this is one. Family run restaurant with three generations working. Good wine list, lovely distressed wood tables and a beautiful mural on the wall by a local artist. Highly recommend the Brodick Brasserie if you want to treat yourself.

I hadn’t been to Brodick Bar in years and decided to give it a try since it was my birthday!We were NOT disappointed - the food was amazing. Attention to detail and flavours and quality of the food was sublime. Lovely service and fantastic value for money.Only £17.00 for a glorious 2 course - non rushed lunch for two …. A wonderful find, (or re- find ! ) We will definitely be back as soon as we can … I recommend the pigeon, smoked haddock on creamed leeks, everything we ate was delicious !

Visited way back in August and my apologies for the delay in reviewing :(As far as we could tell all health and safety guidelines complied with.Up a bit of a back street and not much from the outside but lovely place inside with excellent service from all we encountered. The food was (mostly) really nice. However, my starter of scallops, though well cooked were a bit pricey at just under £12.00 for 3 of the beauties. My bouillabaisse, while including a nice selection of fish, was a wee bit bland and more than a wee bit pricey at just under £28.00 !I have seen feedback on previous reviews which mention price where the BB has justified their prices as on a par with other Arran establishments. We ate out 5 times during our week and the BB was by far the most expensive so unsure exactly where else they are referring to.In summary a really nice place with excellent service. Regrettably a bit over my pay grade to visit again :(

I have dined in many fine restaurants but rarely have I been so delighted by the food served up to me. I had no idea that the chef was a prize-winner when I booked our table, but was very excited by the food when it arrived, learning of the chef’s eminence only on our way out of the restaurant. I would imagine that this still only 20 year old chef has far to go. It would be worth heading over as a foot passenger from Ardrossan on a ferry late in the afternoon, and back again on the last ferry just for the enjoyment of eating here. A shout out to our waiter, Lachlan, too, who served with an endearing charm. When I enquired about a certain marinade, Lachlan not only enquired of the chef, but brought back a hand-written note from him, which I will treasure.

Brodick’s fine dining restaurant with award winning young chef. Excellent food, well presented, relaxed atmosphere. Very friendly and attentive staff, especially our 16 year old waiter. There is a bar and a beer garden but we didn’t go there. Would eat here again if back in Brodick.

Wonderful restaurant. Great menu, food and service. This is essentially everyday fine dining. I would go as far to say if you visit Arran this is a MUST DO. The adjoining bar is perfect for pre/after diner drinks. We were staying in Lamlash and got the bus there and back. Of our 6 days in Scotland we would say this was out highlight.

Lovely meal for my mums birthday. The food was exceptionally good. Everything we ordered was just beautiful. All so fresh, tasty and perfectly balanced. A real touch of class. Very friendly and helpful staff. We will be back!

We dined here on Tuesday 28/09/21. We were served by the lovely Sam who’s enthusiasm and charm was outstanding. The food was superb, a limited and more expensive menu than elsewhere but SO worth it. We dined elsewhere on Wednesday and wished we’d just gone back to The Brodick Bar. Thanks to Sam for being lovely and compliments to the chef for an awesome meal

We'd already booked a table for one evening of our stay in Brodick, and we enjoyed the food so much, we booked in for the following day as well whilst we were there!The 2nd day we were there, they were short staffed, so the staff were a little overworked, but everyone stayed very friendly & didn't try to rush anything, so I'd say they handled it very well.I would not hesitate to go back again, if we're back in Brodick.

Very limited choice and all items very expensive. Perhaps compatible with other restaurants in Brodick but other restaurants are expensive as well. Having said that the food was very nice. 2mains 2 drinks and 1 sweet at £71 won't have me rushing back.

The prices here are really over the top. We normally dont mind too much as we don't do much penny watching on holiday, but this was a bit much and priced us out of having starters.The food was nice but really just that....nice. Not worth the money though sadly. Plus side...the staff were very friendly and chatty and they accomodated some last minute changes to our booking when everywhere is struggling with staff shortages.

Just had an excellent lunch at the Brodick Bar, food superb the staff very friendly and efficient, would highly recommend a visit if your on the island. FIVE STARS from me. Jim

This is definitely the best place to go for food and drink in Arran. The food is a thing of perfection. Each dish my wife and I were served was delicious, credit to the chef. To add to this the staff were very friendly and the overall atmosphere was lovely. We will be visiting again when we are back in Arran.

Super food of a high standard. Great atmosphere and friendly staff. Scallops, venison and dark chocolate tort all to die for!

What a fantastic meal. We asked for our compliments to be sent to the chef and then found out he was just 19 years of age! What a great future lies ahead of him and what a lovely guy he was.

My partner and I visited Brodick Bar and Brasserie and we were greeted and served by Alexander who was so wonderful. Very friendly person, great service. Laura from the bar was superb too, allowing us time to choose what drinks we wanted whilst also helping my partner choose. Our food was served with a smile and if we didn’t have to catch our ferry, we would’ve stayed for dessert.

Food was good..I couldn't fault it...but the service was slow...even at 8.45pm....the drinks were reasonably priced...but I can't say the same about the food....outrageously over priced for what you got...tiny portions....someone is making a lot of money from this restaurant...very much at the expense of the customers...we left hungry....wouldn't go back there again

Our favourite meal on Arran. Not cheap but good value for the quality. Full even on a wet Thursday so make sure you plan and book.Everything we ate was delicious and beautifully presented. Staff warm and friendly. Don't be put off by the exterior- step inside to a decor and experience easily the equal of anything in Edinburgh or Glasgow.

We went on our first evening on Arran so we didn't have a booking, but it was Thursday around 6.30 and they fitted us in. Its' a lovely place to eat - relaxed atmosphere, airy and modern. Friendly staff - from the owner who greeted us to our 16 year old server who was excellent, and a small menu - always a good sign. We don't have children but I was impressed that they had a children's menu along with the 'grown up' food. And the 'grown up' food was outstanding. We both had the scallops to start - then the fillet of beef and I had the roasted gnocchi. I'm not vegetarian but this was inspired - the flavours were so satisfying. We finished with the sticky toffee pudding and the elderflower parfait. the pudding was light, a fantastic caramel flavour, and a little chocolate surprise in the middle. The parfait was gorgeous - but the highlight for me was the strawberries and strawberry 'soup' that comes with it - I don't eat strawberries but I ate these. We had coffee and a drink in the beer garden of the bar. Can't recommend this place highly enough. Not cheap, but not Michelin prices, great value, and a very talented chef.

We ate at the Brasserie on our second night of honeymoon. We were greeted by the owner who made us feel so welcome and you could see really loved the place. We had scallops to start, the gnocchi and venison for mains and cheese boards to finish, everything was delicious. The owner came over and told us all about the cheeses which was greatly appreciated. Sam served us and was very attentive. We couldn't fault the service, atmosphere or food. Thank you so much!

Had a fabulous all generations meal here. Super food, attentive staff and a relaxed atmosphere. Could we ask for anything to be better…..well I think we’d be pushing our luck. Definitely recommended.

Recently visited the bar and resteraunt and had the best time. The atmosphere was really welcoming and the food was incredible, one of the best meals we have ever had.